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Monkey Bar

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (New), Cocktails
  • 60 E 54th St, New York NY10022 40.759681 -73.9721861
  • (Btwn Madison & Park Ave)
  • click map to interact
  • (212) 308-2950
  • 0



Lobster Bisque    14.00
Yellowfin Tuna mango, sea beans, radishes   19.00
Shrimp Cocktail    18.00
Steak Tartare   19.00 27.00
East & West Coast Oysters   (½ doz) 20.00


Day Boat Scallops fava bean ravioli, spring onions, truffle vinaigrette   32.00
Roasted Chicken spring vegetables, natural chicken jus   29.00
Maine Lobster Club butter lettuce, smoked bacon   29.00
House Tomato Bisque With Grilled Cheese gruyere and cheddar   19.00

From The Grill

NY Strip Steak french fries   38.00
Monkey Bar Burger monterey jack cheese, sweet and sour peppers, french fries. gluten free roll available upon request   22.00
Organic Chicken Paillard arugula, frisée, roasted tomato   26.00
Scottish Salmon baby clams, squid, spinach, romesco sauce   30.00


Fettuccine Carbonara bacon lardons   26.00
Smoked Spaghetti sweet shrimp, day boat scallops, tomato   29.00
Saffron Risotto peeketoe crab, chorizo   26.00


Salad Greens banyuls vinaigrette   12.00
Baby Beet Salad goat cheese, pistachios   14.00
Smoked Salmon wild arugula, horseradish cream   19.00
Tuscan Kale Caesar Salad    14.00
Monkey Bar Chopped Salad    19.00
Monkey Bar Cobb Salad    26.00

Sides $9

French Fries    
Fingerling Potatoes    
Shishito Peppers    
Spring Peas    




Lobster Bisque    14.00
Yellowfin Tuna    19.00
Steak Tartare    19.00
Crab Cake    21.00
Clams Casino    18.00
Octopus    19.00
Foie Gras Torchon    24.00


Baby Beets    14.00
Monkey Bar Chopped Salad    19.00
Wedge Salad    15.00
Mix Baby Greens    12.00
Tuscan Kale Caesar    16.00


Halibut squid, spinach, romesco sauce   34.00
Scottish Salmon meyer lemon butter   25.00
Rohan Duck black rice, rapini, honey turnips   34.00
Roasted Chicken spring vegetables, natural chicken jus   29.00
Organic Chicken Paillard arugula, frisée, roasted tomatoes   26.00
Monkey Bar Burger monterey jack, stewed peppers, french fries. gluten free roll available upon request   22.00
Colorado Lamb Rack nettle cannelloni, spring beans   43.00
Hampshire Pork Chop plum jam, pork jus   31.00
Dry-Aged Bone-In Sirloin bordelaise   55.00
NY Strip Steak    46.00


Saffron Risotto peeketoe crab, spicy chorizo  19.00 26.00
Smoked Spaghetti sweet shrimp, day boat scallop  25.00 34.00
Fettuccine Carbonara bacon lardons  23.00 32.00

Sides $12

Fingerling Potatoes    
Shishito Peppers    
French Fries    
Field Mushrooms    
Spring Peas    

Raw Bar

Shrimp Cocktail    18.00
East & West Coast Oysters   (½ doz) 20.00
Lobster Cocktail    28.00
Shellfish Plateau    75.00



Milk Chocolate Mousse salted caramel, vanilla ice cream   13.00
Sticky Toffee Pudding chocolate walnut toffee, vanilla ice cream   14.00
Beignets vanilla custard, strawberry preserves   12.00
Rhubarb Cobbler cinnamon streusel, rhubarb sorbet   12.00
Frozen Greek Yogurt fresh berries   12.00
Cookie Plate chocolate chip, peanut butter, fig newton and chocolate truffle cookies   13.00
House Made Ice Creams & Sorbets ice cream : vanilla, strawberry, chocolate, pistachio. sorbets : pineapple, rhubarb, mixed berry. frozen yogurt : greek yogurt.   9.00

Artisanal Cheeses

Three $15 / Five $22

San Tumas, Italy three month aged goat’s milk   
Salva Cremasco, Italy semi-soft cow’s milk   

Seasonal Specials

Featuring Spring Inspired Cocktails By Julie Reiner

Southland Sipper bourbon, benedictine, strawberry, angostura   16.00
Holiday In Jalisco blanco tequila, jalapeno, lime, pineapple   18.00
Blush Baby rum, raspberry, blackberry, amaro, rosewne   17.00
Beijing Peach jasmine tea-infused vodka, peach, lime   17.00

The Classics

Monkey Gland gin, pomegranate molasses, orange juice, absinthe, orange bitters   17.00
Cognac 75 cognac, lemon, champagne   18.00
Bourbon Smash bourbon, muddled lemon and mint   16.00
Southside Fizz (Dondon Style) gin, mint, cucumber, lime juice and soda   17.00
Clover Club Cocktail gin, dry vermouth, raspberry syrup, egg white   18.00
Pisco Sour pisco, lemon, egg whtie, angostura bitters   17.00

Monkey Business

Vanderbilt Swizzle reposado tequila, honey, lime sage   17.00
Julep Para Amantes strawberry-infused reposado tequila, cinnamon and crushed mint   18.00
Savory Graydon vodka, sweet vermouth, green chartreuse, lemon juice, agave and soda   18.00
Arista orange and star anise-infused vodka, aperol, lillet, lemon   16.00
Perfect Ten dry gin, bianco vermouth, cocchi americano, boker's bitters and grapefruit oil   17.00
Hanalei Sling light rum, dry gin, cherry heering, cointreau, benedictine, pineapple and lime juices   18.00

Bottled Beer

Estrella Damm Lager (spain) lager  (11.2oz) 9.00
Alagash Brewery White (maine) belgian style wheat beer  (12oz) 12.00
Brooklyn Brewery Pilsner (new york) american pilsner  (12oz) 10.00
Sierra Nevada Pale Ale (california) american pale ale  (12oz) 10.00
Sixpoint Craft Ales Righteous Rye Ale (new york) american rye ale  (16oz) 12.00
Keegan Ales Mother's Milk (new york) stout  (12oz) 10.00
Peak Oraganic Brewing Company IPA (maine) india pale ale  (12oz) 11.00
Clausthaler Non-Alcoholic (germany) non-alcoholic  (12oz) 8.00

Wines By The Glass

Champagne & Sparkling

Ronco Calino franciacorta, blanc de blancs, satén, nv   17.00
Raventos I Blanc rose', de nit, conca del riu anoia 2010   18.00
Gonet-Medeville brut, tradition, 1er cru nv   27.00


Charles Fournier riesling, "gold seal," finger lakes 2012   13.00
Domaine Bechtold pinot gris, "silberberg," alsace 2011   12.00
Domaine Du Carrou sancerre 2012   17.00
Francois Carillon bourgogne blanc 2011   16.00
Vie Di Romans flors di uis, friuli 2011   19.00
Patz And Hall chardonnay, sonoma coast 2011   20.00


Commanderie De Peyrassol rosé, provence 2013   12.00


Baker Lane pinot noir, sonoma coast 2012   20.00
Turley cinsault, "bechtoldt vineyard," lodi 2012   14.00
Livio Sassetti rosso di montalcino 2011   17.00
S. Barriobero rioja, crianza 2010   12.00
Truchard cabernet sauvignon, carneros 2010   18.00
Cuilleron syrah, signe, northern rhone valley 2012   18.00


Monkey Bar
60 E 54th St
Btwn Madison & Park Ave
(212) 308-2950
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