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Michael's

  • $$$$$
  • American (New), American (Traditional)
  • 24 W 55th St, New York NY10019 40.76213 -73.976223
  • (Btwn 5th & 6th Ave)
  • click map to interact google maps
  • (212) 767-0555
  • 0

Breakfast

Eggs And Specialties

Everything Egg White Scramble onions, tomatoes, mushrooms, red peppers, asparagus, bacon, chicken sausage, salmon   19.00
Blueberry Pancakes vermont maple syrup   18.00
House-Cured Gravlax And Bagel cream cheese, capers, red onion   19.00
Mr. Robertson’s Breakfast two poached eggs, spinach, grilled beefsteak tomatoes   19.00
Brioche French Toast vermont maple syrup   18.00
NY Power Breakfast egg whites, spinach, citrus salad   19.00
Eggs Benedict springfield smoked ham, hollandaise, bays english muffins   19.00
Egg White Omelette shiitake mushrooms, tomatoes, onions   19.00
Vegetable Frittata asparagus, caramelized onions, tomatoes, shiitake mushrooms   18.00
California Omelette shiitake mushrooms, tomatoes, onions, bacon, avocado, sour cream   19.00
All Egg Dishes Are Served With Wheat Toast And Crispy Julienne Potatoes We Can Substitute Grilled Beefsteak Tomatoes For The Potatoes And Toast Items Can Be Modified To Accommodate Your Dietary Needs

Toast $5

Brioche    
Croissant    
Seven-Grain    
Wheat    
Rye    

Bagels $5

Plain    
Sesame    
Poppy Seed    
Cinnamon    
Everything    

Muffins $6

Blueberry    
Banana Chocolate Chip    
Lemon Yogurt    
Bran    
Bays English Muffins    

Cereals

Granola    13.00
Grits    10.00
Mccann’s Irish Oatmeal    14.00
Muesli    12.00
add berries, fruit, or yogurt   10.00
Raisin Bran    8.00
Special K    8.00
Corn Flakes    8.00
Rice Krispies    8.00
Shredded Mini Wheats    8.00
All Bran    8.00
Fruit Salad    17.00
Seasonal Berries    18.00
Yogurt    8.00
Melon    8.00
Papaya    8.00
Pineapple    8.00

Sides $9

John Boy's Mountain View Farm Smoked Bacon    
Godshall’s Turkey Bacon    
Aidell’s Chicken & Apple Sausage    
Springfield Smoked Ham    

Steve Smith Tea $8

Peppermint Leaves herbal   
Mao Feng Shui green   
Brahmin black   
Meadow herbal   
Fez green   

Tea $6

Japanese Sencha    
English Breakfast    
Earl Grey    
Raspberry Herbal    
Orange Pekoe    
Lemon Herbal    
Darjeeling    
Egyptian Chamomile    

Coffee

Coffee    6.00
Cafe Americano    6.00
Espresso    6.00
Cafe Au Lait    7.00
Cafe Latte    7.00
Cappuccino    7.00
Macchiato    7.00
Iced Coffee    8.00
Iced Cappuccino    9.00

Juice

Fresh Squeezed Orange    9.00
Fresh Squeezed Grapefruit    9.00
Martinelli’s Apple Juice    8.00
Cranberry Juice    8.00
Tomato Juice    8.00
Pineapple Juice    8.00

 

Lunch

Pain D'Avignon Bread Fresh Daily Ciabatta And 7-Grain Rolls Served With Vermont Creamery Butter $3

Raw

Oysters Or Littleneck Clams Or Shrimp Cocktail mignonette or cocktail sauce   18.00
Sashimi Of Hamachi pickled jalapeño, bell peppers, salmon roe, yuzu vinaigrette   16.00
Salmon Tartare guacamole, rice chips, herbs   16.00

Appetizers

Spring Pea Soup lemon creme fraiche   13.00
Open-Face Omelet asparagus, roasted peppers, parmesan   13.00
Lobster And Beets fennel, mango, burrata, mâche   15.00

Salads

Bibb Lettuce-Endive cucumber, avocado, radish, dijon mustard vinaigrette   13.00
Tuscan Kale Caesar Salad parmesan, bread crumb gremolata   14.00
hanger steak, chicken, shrimp  add 12.00
Iceberg Lettuce bacon, shaved baby vegetables, blue cheese dressing   13.00

Small Plates

Maryland Lump Crabcakes avocado, tomato, greek yogurt  (2) 17.00
Crispy Oysters grapefruit, lemon butter  (3) 10.00
Korean Fried Chicken Wings Or Shrimp sweet and spicy, sesame, chives  (3) 12.00
Warm Scallop Carpaccio tobiko, ponzu   12.00
Duck Confit Sliders frisée, scallions, cilantro, hoisin  (3) 17.00
Korean Steak Tacos bulgogi hanger steak, avocado, pickled vegetables, cilantro  (3) 17.00
Gravlax brioche, dill, aioli   17.00
Local Burrata pesto, broccoli rabe, ev olive oil, flat bread   13.00
White And Green Asparagus poached egg, fava beans, prosciutto, parmesan beurre blanc   17.00

Sides

Brussels Sprouts    10.00
Frites    9.00
Asparagus    10.00
Seasonal Mushroom    9.00
Bass Ale Onion Rings    9.00
Spinach    9.00
Spring Succotash    10.00
Gruyère Potato Puree    10.00
Haricots Verts    9.00

Classic $27

Cobb Salad blue cheese, bacon, egg, tomato, avocado, chicken, balsamic vinaigrette   
Niçoise Salad seared tuna, fingerling potatoes, haricots verts, egg, niçoise olives, parmesan, balsamic vinaigrette   

Pizza

Margherita tomato, burrata, basil   17.00
Wild Mushroom Pizza fontina, burrata, vidalia onion, thyme   18.00
Crab Pizza parmesan, meyer lemon, shishito peppers, scallions   19.00

Pasta And Grains

Spinach And Nettle Ravioli ricotta, tomato sauce, ricotta salata  16.00 23.00
Vegetable Japchae sweet potato noodles  16.00 23.00
Spring Risotto leeks, peas, asparagus, corn, fresh organic egg yolk  17.00 24.00

Fish And Shellfish

Seared Dayboat Scallops snow pea leaves, thai vinaigrette   25.00
Scottish Salmon zucchini, preserved lemon nage   27.00
Black Sea Bass bok choy, ginger-chili-lime broth   27.00

Poultry And Meat

Mlm’s Roasted Half Chicken tarragon jus   19.00
Burger ground ribeye, arugula, tomato, pickle, sesame bun (cheddar or gruyère)   18.00
Hanger Steak shishito peppers, thyme jus   26.00
28-Day Dry-Aged Debragga Prime NY Steak watercress, herbed butter, bordelaise   44.00

Simply Cooked

Baby Eggplant quinoa salad   20.00
Organic Salmon grilled lemon   25.00
Grilled Branzino cabernet sauce   24.00
Chicken Paillard tomato, arugula   19.00

 

Drinks

San Pellegrino sparkling water   9.00
Panna Water still   9.00
Perrier    7.00
Passion Fruit Iced Tea    6.00
Arnold Palmer iced tea & lemonade   8.00
Barbara Bush iced tea & orange juice   8.00
Lemonade    9.00
Freshly Squeezed Orange Juice    9.00
Freshly Squeezed Grapefruit Juice    9.00
Limonata By San Pellegrino    6.00
Sacramento Tomato Juice    8.00
Coke diet coke, sprite, ginger ale   6.00

 

Dinner

Pain D'avignon Bread Fresh Daily Ciabatta And 7-Grain Rolls Served With Vermont Creamery Butter $3

Raw

Oysters Or Littleneck Clams Or Shrimp Cocktail mignonette or cocktail sauce   18.00
Sashimi Of Hamachi pickled jalapeño, bell peppers, salmon roe, yuzu vinaigrette   15.00
Salmon Tartare guacamole, rice chips, herbs   16.00

Appetizers

Spring Pea Soup lemon creme fraiche   12.00
Crispy Sweetbreads sunchoke puree, capers, meuniere sauce   13.00
Lobster And Beets fennel, mango, burrata, mâche   15.00

Salads

Bibb Lettuce-Endive cucumber, avocado, radish, dijon mustard vinaigrette   13.00
Tuscan Kale Caesar Salad parmesan, bread crumb gremolata   14.00
Iceberg Lettuce bacon, shaved baby vegetables, blue cheese dressing   13.00

Small Plates

Maryland Lump Crabcakes avocado, tomato, greek yogurt  (2) 17.00
Crispy Oysters grapefruit, lemon butter  (3) 10.00
Korean Fried Chicken Wings Or Shrimp sweet and spicy, sesame,chives   12.00
Warm Scallop Carpaccio tobiko, ponzu   12.00
Duck Confit Sliders frisée, scallions, cilantro, hoisin  (3) 17.00
Korean Steak Tacos bulgogi hanger steak, avocado, pickled vegetables, cilantro  (3) 16.00
Gravlax brioche, dill, aioli   16.00
Local Burrata pesto, broccoli rabe, ev olive oil, flat bread   13.00
White And Green Asparagus poached egg, fava beans, prosciutto, parmesan beurre blanc   17.00

Sides

Brussels Sprouts    10.00
Frites    9.00
Asparagus    10.00
Seasonal Mushroom    9.00
Spinach    9.00
Bass Ale Onion Rings    8.00
Gruyère Potato Puree    10.00
Grilled Ramps    10.00
Haricots Verts    9.00

Classic

Cobb Salad blue cheese, bacon, egg, tomato, avocado, chicken, balsamic vinaigrette   26.00
Nicoise Salad seared tuna, fingerling potatoes, haricots verts, egg, niçoise olives, parmesan, balsamic vinaigrette   27.00

Pizza

Margherita tomato, burrata, basil   16.00
Wild Mushroom Pizza fontina, burrata, onion, thyme   17.00
Crab Pizza parmesan, meyer lemon, shishito peppers, scallions   18.00

Pasta And Grains

Spinach And Nettle Ravioli ricotta, tomato sauce, ricotta salata  16.00 23.00
Vegetable Japchae sweet potato noodles  16.00 23.00
Spring Risotto leeks, peas, asparagus, corn, fresh organic egg yolk  16.00 24.00

Fish And Shellfish

Seared Dayboat Scallops snow pea leaves, thai vinaigrette   25.00
Scottish Salmon zucchini, preserved lemon nage   27.00
Black Sea Bass bok choy, ginger-chili-lime broth   27.00

Poultry

Mlm‘s Roasted Half Chicken tarragon jus   19.00
Seared Quail foie gras, potato chips, huckleberry jus   24.00
Long Island Duck Breast french lentils, port jus   26.00
28-Day Dry-Aged Debragga Prime Ny Steak watercress, herbed butter, bordelaise   44.00

Meat

Burger ground ribeye, arugula, tomato, pickle, sesame bun(cheddar or gruyère)   18.00
Pan-Roasted Pork Chop shishito peppers, sauce robert   28.00
Lamb Saddle spring succotash, tzatziki, rosemary jus   28.00

 

Dessert $9

Chocolate Roulade chocolate martini ice cream   
Mango Cheesecake mango sorbet   
Strawberry Rhubarb Tart strawberry sorbet   
Kiwi Yogurt Cake strawberry frozen yogurt   

 

House-Made Ice Cream Or Sorbet    10.00
Cookies    8.00

Cheeses

One $4 / Three $11 / Five $19

Pecorino Oro Antico toscana, italy (sheep’s milk)   
Monte Enebro castilla y leon, spain (goat’s milk)   
Camembert Fermier ferme de jouvence, lle-de-france (cow’s milk)   
Cabot Clothbound Cheddar greensboro, vermont (cow’s milk)   
Stilton colston bassett, england (cow’s milk)   

Steve Smith Tea $8

Fez no. 39 full leaf green   
Peppermint Leaves no. 45 herbal infusion   
Mao Feng Shui no. 8 full leaf green   
Brahmin no. 18 full leaf black   
Meadow no. 67 herbal infusion   

Tea $6

Japanese Sencha    
English Breakfast    
Earl Grey    
Raspberry Herbal    
Orange Pekoe    
Organic Peppermint    
Lemon Herbal    
Darjeeling    
Egyptian Chamomile    

Coffee

Coffee    6.00
Cafe Americano    6.00
Espresso    6.00
Cappuccino    7.00
Cafe Au Lait    7.00
Cafe Latte    7.00

Dessert Wines By The Glass

Chateau Pajzos furmint, tokaji aszu, 5 puttonyos   12.00
Honig late harvest sauvignon blanc 2007   16.00
Prieure D’arche semillon, sauternes, 2007   20.00
Donnafugata ben ryé, passito de pantelleria 2009   18.00
Michele Chiarlo moscato d’asti 2011   16.00
Domaine De La Casa Blanca grenache, banyuls 2010   16.00

Fortified Wines By The Glass

Fonseca bin #27   10.00
Quinta Do Vesuvio 1998 vintage   20.00
Quinta Do Noval 10 year tawny   13.00
noval black   16.00
2005 vintage   18.00
Toro Albala don px gran reserva 1982   18.00
Bodegas Hildago ‘napoleon’ amontillado   10.00
‘la gitana’ manzanilla   11.00
‘faraon’ oloroso   13.00
Blandy’s 5 year madeira   8.00
Leacock’s 15 year madeira   13.00

Cocktails

Adeline genever, green chartreuse, yuzu, lime, cardamom bitters   
Blush Setter oxley gin, cuarenta y tres, hum liqeuer, champagne, aromatic bitters   
La Vie En Rose tito’s vodka, st. germain, dolan blanc, grapefruit, dandelion, brudock bitters   
Mud & Magnolia booker’s bourbon, brown cacao, lillet, pasteurized egg whites, rose water   
Dolly’s Trolley michter’s sour mash, local honey, lime, averna, pechaud’s bitters   
Brother Tiger black tea infused strega, ginger liqeuer, cardamaro, cilantro, chili pepper aromatic & cardamom bitters   
All Mixology Drinks Are $13

Bottle Beer

Bud Light    7.00
Budweiser    7.00
Amstel Light    7.00
Heineken    7.00
Bass Pale Ale    7.00
Coors Light    7.00
Corona Extra    7.00
St Pauli Girl non-alcoholic   8.00
Franziskaner weissbier   8.00
Uinta wyld, extra pale ale   8.00
Captain Lawrence freshchester, pale ale   8.00
captain’s kolsch   8.00
Grolsch Premium Lager swing top  (16oz) 12.00

Draft Beer

Blue Moon Belgian Wheat    9.00
Palm Belgian Amber Ale    10.00

Wines By The Glass

Champagne & Sparkling

Prosecco nino franco, rustico, veneto nv   12.00
Champagne saint-chamant, blancs de blanc, brut, épernay nv   18.00
billecart-salmon, brut, mareuil-sur-äy nv   20.00
Rosé Champagne charles heidsieck, brut rosé, épernay nv   25.00

White

Albariño valdemonxes, val do salnés, rías baixas 2011   13.00
Grüner Veltliner weingut martin nigl, freiheit, krmestal 2011   14.00
Viosinho & Semillon herdade do esporão, duas castas, alentejo 2011   14.00
Sauvignon Blanc Blend château respide-medeville, graves 2011   14.00
Riesling dr. bürklin-wolf, bürklin estate, pfalz 2011   15.00
Chardonnay val de mer, petit chablis 2010   15.00
Pinot Grigio livio felluga, collio 2011   16.00
Sauvignon Blanc domaine laporte, le rochoy, sancerre 2011   17.00
Chardonnay paul hobbs, russian river valley 2010   18.00

Rosé

Grenache Blend les domaniers, domaine ott, côtes du provence   15.00

Red

Tempranillo & Graciano loriñon, reserva, rioja 2009   15.00
Touriga Nacional & Tinta Roriz Blend quinta dos murças, assobio, douro 2009   16.00
Merlot mantanzas creek, bennett valley 2007   17.00
Sangiovese rosso di montalcino, donatella cinelli colombini, tuscany 2009   17.00
Pinot Noir michel gay et fils, beaune-grèves, 1er cru 2008   17.00
Bordeaux Blend château le coteau, margaux 2010   18.00
Rhône Blend coudoulet de beaucastel, côtes du rhône 2009   18.00
Cabernet Franc Blend justification, paso robles 2010   18.00
Cabernet Blend three sticks, head high, sonoma 2008   20.00
Pinot Noir the malibu vineyard, rambla pacifico 2009   20.00

Dessert

Furmint château pajzos, tokaji aszu, 5 puttonyos, hungary 2003   12.00
Sauvignon Blanc honig, late harvest, napa 2007   16.00
Semillon priuere d’arche, sauternes 2007   20.00
Zibibbo donnafugata, ben ryé, passito de pantelleria 2009   18.00
Moscato michele chiarlo, asti 2011   16.00
Grenache domaine de la casa blanca, banyuls, languedoc-roussillon 2010   16.00

Fortified - Port

Fonseca bin #27   10.00
Quinta Do Vesuvio vintage 1998   20.00
Quinta Do Noval 10 year tawny   13.00
noval black   16.00
vintage 2005   18.00

Fortified - Sherry

Toro Albalá don px, gran reserva 1982   18.00
Bodegas Hidalgo napoleon, amontillado   10.00
la gitana, manzanilla   11.00
faraon, oloroso   13.00

Fortified - Madeira

Blandy’s 5 year, bual   8.00
Leacock’s 15 year   13.00

 

Michael's
24 W 55th St
Btwn 5th & 6th Ave
(212) 767-0555
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