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Mexican Festival

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Mexican, Vegetarian-Friendly
  • 2672 Broadway, New York NY10025 40.7981996 -73.968845
  • (Btwn 101st & 102nd St)
  • click map to interact
  • (646) 912-9334
  • 0

Bocaditos

Appetizers.

Fresh Guacamole onions, cilantro, tomatoes, garlic and avocado. served with choice of fresh handmade corn tortillas or crispy corn tortilla chips.   11.00
Botanita Festival a great combo of carnitas, chicharron (pork skin) and chicken flautas. served with pico de gallo and guacamole.   11.00
Queso Fundido melted monterrey jack cheese served with homemade soft corn tortillas.   10.00
Cheese Nachos fresh homemade crispy corn tortilla chips with beans and jalapeños. served with pico de gallo.   10.00
Calamares Fritos fried calamari served with mild red sauce.   10.00
Cocktail De Camarones delicious shrimp cocktail mixed with cold freshly made tomato sauce, chopped onions, cilantro and a slice of avocado on top.   14.00
Almejas En Su Concha fresh clams served on the half shell and accompanied with fresh lime and red mild sauce. (half doz) 9.00doz 14.00

Sopas

Soups.

Caldo Tlalpeño Soup traditional homemade chicken soup with chunks of chicken and white rice. topped with chunky avocado, onions, cilantro and chipotle pepper.   10.00
Sopa De Tortilla traditional tortilla soup with crispy homemade tortilla strips. topped with mexican queso fresco, sour cream and diced avocado and served with pork skin (chicharron) and pasilla dried pepper on the side.   10.00
Sopa De Frijoles Charros black bean soup with bacon and mexican chorizo sausage.   7.00
Pozole Poblano Soup hominy corn soup with pork. finished with mexican spices and served with sides of fresh hand-made corn tostadas, sour cream, chopped onions, oregano and adobo sauce.   12.00
Sopa De Mariscos clams, mussels, shrimp, calamari and a hint of costeño sauce.   18.00

Ensaladas

Salads.

House Salad diced fresh romaine lettuce, plum tomatoes, belgian endive, apples, radicchio and feta cheese with our herb house dressing.   11.00
Garden Salad fresh iceberg lettuce, cucumber, tomatoes, sliced onions and a fresh avocado slice. served with house dressing.   8.00
Ensalada Cesar romaine lettuce with homemade croutons, parmesan cheese, lemon juice and olive oil.   10.00
Salad Protein Additions: Grilled Chicken $3, Steak $5, Shrimp $7.

Tacos, Chimichangas, Quesadillas & Burritos

Traditional Tacos three homemade corn tortillas topped with cilantro and onions. served with salsa on the side.   14.00
Chimichangas chimis. two fresh flour tortillas filled with black beans and monterrey jack cheese. served with guacamole, pico de gallo, rice and beans.   14.00
Quesadillas A La Brasa two homemade fresh tortillas filled with monterrey jack cheese. served with rice, beans, pico de gallo and guacamole.   11.00
Burrito one fresh flour tortilla stuffed with rice, black beans, lettuce, tomatoes and guacamole. topped with melted cheese, sour cream and red or green sauce.   15.00

Las Enchiladas

Served With Rice And Beans.

Enchiladas De Mole three homemade corn tortillas filled with chicken breast and topped with queso fresco and sliced red onions.   19.00
Enchiladas Mar Y Tierra three corn tortillas, one filled with shrimp, one with filet mignon and one with chicken, served with poblano sauce and grilled cheese.   19.00
Enchiladas Suizas three corn tortillas filled with chicken or cheese and finished with green tomatillo sauce and melted monterrey jack cheese. topped with sour cream.   17.00
Enchiladas Festival De Mi Bandera three fresh homemade corn tortillas, one filled with chicken, one with beef and one with cheese, finished with green tomatillo sauce, red sauce and mole poblano sauce.   19.00

Las Fajitas

Served With Rice And Beans. Sautéed Onions, Zucchini, Mushrooms, Broccoli, Green And Red Peppers, Tomatoes, Sour Cream And Pico De Gallo.

Fajita Celebration    15.00
Combo Fajita Celebration    22.00

Vegetarianos

(V). Served With Sour Cream, Guacamole, Rice And Beans.

Fajita Vegetariana sizzling fajita with sautéed peppers, onions, broccoli, zucchini, mushrooms and tomatoes.   15.00
Burrito Vegetariano flour tortilla stuffed with peppers, onions, broccoli, zucchini and mushrooms. topped with red and green sauce.   15.00
Quesadillas De Vegetales hand-made tortilla filled with choice of vegetables, oaxaca cheese and epazote leaf.   12.00
Vegetarian Chile Relleno two poblano peppers stuffed with cheese or mixed vegetables.   16.00

From The Grill

Served With Potatoes And Vegetables.

Carne Asada A La Tampiqueña grilled skirt steak served with a cheese enchilada and guacamole.   22.00
Medallones De Filet Mignon two grilled medallions with choice of sauce.   29.00
Rib-Eye With Sauce mexican fine spices are used to marinate our exquisite rib-eye which is grilled to perfection.   27.00
Filet Mignon grilled filet mignon with choice of sauce.   29.00
Surf Y Turf grilled filet mignon and lobster tail served with melted butter.   35.00
Arrachera grilled skirt steak marinated with mexican fine spices.   27.00
Grilled Chicken Breast grilled chicken breast with house salad.   18.00
Chuletas De Cerdo grilled pork chops served with grilled apple or pineapple.   18.00
Grilled Festival Burger 8 oz. of mouthwatering sirloin ground beef served with romaine lettuce, tomatoes, avocado, crispy french fries and cheese.   12.00
Vegetable Choice: Spinach, Mushrooms, Zucchini, Broccoli.

Mariscos

Seafood. Served With Choice Of Two Sides.

Camarones Al Ajillo sautéed jumbo shrimp with a reduction of white wine and fresh garlic sauce.   26.00
Camarones Rellenos lightly breaded and deep-fried jumbo shrimp stuffed with crab meat.   26.00
Filete A La Veracruzana sautéed red snapper fillet in red mild sauce with peppers, olives and capers.   26.00
Sautéed Fillet Of Red Snapper sautéed red snapper fillet with olive oil, fresh garlic and mexican sauce with tomatoes, onions and cilantro.   26.00
Crepas De Camarón rolled crepes filled with shrimp cooked in a creamy light tomato sauce and topped with melted monterrey jack cheese.   20.00
Grilled Salmon served with choice of vegetable.   26.00
Salmon Vallarta grilled fresh salmon served with sautéed seasonal vegetables and mango sauce.   27.00
Vegetable Choice: Spinach, Mushrooms, Zucchini, Broccoli. Seafood Side Choice (Choose 2): Potatoes, Vegetables of the Day, Guacamole, Rice & Beans.

Plato Fuerte

Main Courses. Served With Rice, Beans, Potatoes And Vegetables.

Chile Relleno two poblano peppers stuffed with choice of filling, melted cheese and red tomato sauce.   16.00
Carnitas Michoacán delicious flavored roasted pork seasoned with mexican herbs and spices.   14.00
Budin Quetzalcóatl baked soft homemade corn tortilla filled with pulled chicken, chihuahua cheese, fresh corn and roasted mexican peppers. served with poblano pepper cream sauce and avocado.   18.00
Alambre Azteca choice of skirt steak, chicken breast or shrimp finished with sautéed green peppers, onions and melted monterrey jack cheese. served with homemade fresh tortillas and grilled cactus.   22.00
Pollo Al Limón sautéed chicken breast marinated in lemon citrus, fresh garlic and white wine. served with mashed potatoes and asparagus.   15.00
Mole Poblano roasted chicken breast with mole sauce and sesame seeds. served with homemade fresh corn tortillas.   20.00
Pechuga De Pollo Al Chipotle grilled marinated chicken breast served with chipotle sauce.   15.00
Flautas De Tinga three hard shell homemade corn tortillas rolled and stuffed with chipotle marinated chicken. topped with queso fresco, sour cream, lettuce and sliced avocado.   14.00
Vegetable Choice: Spinach, Mushrooms, Zucchini, Broccoli.

Kid's Menu $7

Chicken Nuggets Playground homemade chicken nuggets served with french fries.   
Quesadilla Muñeca one cheese or chicken quesadilla served with rice and beans.   
Pasta Princesa spaghetti with meatballs.   
Macaroni & Cheese fresh macaroni and cheese.   

Postres

Desserts.

Banana Borracha delicious fried banana flambé with grand marnier. served with vanilla ice cream.   9.00
Flan Casero homemade caramel vanilla custard.   5.00
Tres Leches traditional sponge cake freshly homemade with three different milks to indulge your palate.   7.00
Deep-Fried Ice Cream a scoop of ice cream with whipped cream. ice cream choice: vanilla, strawberry, chocolate   8.00
Churros Rellenos De Chocolate Or Vanilla mexican doughnuts filled with choice of vanilla cream or chocolate and dusted with sugar and cinnamon.   7.00
Ice Cream Del Festival three assorted flavor scoops of ice cream topped with strawberries, raw pecans and bananas. ice cream festival choice: chocolate, vanilla, strawberry, mango.   7.50
Crepas Con Cajeta two crepes with mexican caramel, apple slices and vanilla ice cream.   7.00
Imposible delicious homemade chocolate cake topped with flan and strawberries.   11.00
Mexican Festival
2672 Broadway
Btwn 101st & 102nd St
(646) 912-9334
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