Guacamole mashed avocados, onions, cilantro, jalapenos and fresh lime juice served with house made tortilla chips.
crispy pork, chicken crackling
Trio Sampler Of Guacamole your choice of any three of our guacamoles.
Chimichangas crispy fried mini chimichangas filled with a rotating
selection of meats. please ask the restaurant about
today's selection. served with ancho chile sauce and
topped with pico de gallo and mexican crème.
Adobe Wings 8 spicy jumbo fried adobe marinated chicken wings
served with our house made jalapeño blue cheese dip.
Fiesta Nachos 8 layer dip of cheddar, jalapeños, beans, spicy salsa roja, pico de gallo, olives, mexican crème and
guacamole served with chips.
Seabass Flautas smoked seabass, roasted shrimp, caramelized onions and corn in a crispy corn tortilla, topped with guacamole, pico de gallo and panela cheese.
Drunken Cherry Salad whiskey soaked cherries, crispy fried goat cheese, mixed greens, achiote orange vinaigrette with carrots, cucumbers and pecans.
Mexi BBQ Burger our special blend ground beef with pico de gallo, chipotle aioli, cheddar, caramelized onions and avocado. served on frank's brioche bun.
Crispy Chicken Torta crispy fried chicken breast, cheddar cheese, black bean spread, pasilla chile honey mustard and avocado. served on frank's brioche bun.
Vegetarian Burger grilled portabella mushroom, green aioli, crispy panela cheese, baby sprouts, avocado, pickled cabbage and jalapeños. served on frank's brioche bun.
Pulled Pork Sandwich hickory-smoked shredded pork shoulder, achiote bbq sauce and jicama slaw. served on frank's brioche bun.
BBQ Bacon Burger our special blend ground beef, cheddar cheese, applewood smoked bacon, sweet and smokey bbq sauce and crispy fried onions. served on frank's brioche bun.
Lobster Cakes pan seared lobster cakes, chipotle aioli, grilled asparagus, warm bacon and sweet potato salad.
Turkey Enchiladas smoked turkey breast, sauteed spinach and mushrooms and gouda cheese in a corn tortilla. served with salsa verde and roasted corn black bean salsa.
Chorizo Tacos sliced chorizo, sauteed onions and peppers, black bean spread, cotija cheese and chipotle emulsion. served with a side of roasted corn salsa.
BBQ Brisket Tacos smoked brisket, pulled and simmered in our achiote bbq sauce served with fresh onions and cilantro, and a side of esquites (spicy creamy corn).
Grilled Fish Tacos grilled mahi mahi, guacamole, pickled red onions, cilantro cream and grilled pineapple salsa.
Cali Wrap char-grilled chicken breast, applewood smoked bacon, pico de gallo, shredded lettuce, avocado and green aioli in a grilled tortilla. served with a side salad.
Azteca Quesadilla flour tortilla, chicken, white cheddar, corn and fresh scallions topped with spicy chipotle emulsion and mexican creme.
Devil Corn Quesadilla flour tortilla, huitlacoche, gruyere, sauteed mushrooms, peppers and corn, topped with spicy chipotle emulsion and mexican creme.
Shrimp And Chorizo Quesadilla sauteed shrimp and house made chorizo, shredded jack cheese, sauteed onions and peppers in a grilled flour tortilla. topped with spicy chipotle emulsion and mexican creme.
Baby Back Ribs hickory-smoked pork ribs spiced, rubbed and
steamed in beer, slathered in your choice of house
made achiote bbq, sweet and smokey or south carolina tangy mustard bbq sauce, served with hand-cut fries and jalapeño goat cheese cornbread.
Smoked Pork Chop hickory smoked pork chop, char grilled, finished with veal demi and caramelized onions. served with pit beans, slaw and cornbread.
Smoked Beef Brisket tequila and oregano braised and hickory smoked brisket, simmered in achiote bbq sauce and served on a skillet with jalapeno goat cheese cornbread and pit beans.
Seafood BBQ Grill grilled salmon filet, glazed with achiote bbq sauce served over spicy mango habanero wild rice, topped with grilled jumbo shrimp.
Southern Fried Chicken half chicken dusted in our house seasoned flour and fried, served over spicy mango habanero wild rice. please allow up to 20 minutes preparation.
Grilled Ribeye char grilled 14 oz ribeye, potato creamed spinach and chipotle veal demi, topped with crispy fried onions.