Guacamole mashed avocados, onions, cilantro, jalapenos and fresh lime juice served with house made tortilla chips.
Trio Sampler Of Guacamole your choice of any three of our guacamoles.
BBQ Meatballs pork meatballs baked in our sweet and smokey bbq sauce and maple pecan roasted yams.
Chimichangas crispy fried mini chimichangas filled with a rotating selection of meats. please ask the restaurant about today's selection. served with ancho chile sauce and topped with pico de gallo and mexican crème.
Adobe Wings 8 spicy jumbo fried adobe marinated chicken wings served with our house made jalapeño blue cheese dip.
Fiesta Nachos 8 layer dip of cheddar, jalapeños, beans, spicy salsa roja, pico de gallo, olives, mexican crème and guacamole served with chips.
Drunken Cherry Salad whiskey soaked cherries, crispy fried goat cheese, mixed greens, achiote orange vinaigrette with carrots, cucumbers and pecans.
Lobster Cakes panko-breaded, pan-seared jumbo lobster cakes, mango lime crema, grilled asparagus and warm, sweet
potato salad with bacon.
Turkey Enchiladas smoked turkey breast, sautéed spinach & mushrooms, gouda cheese in a corn tortilla, salsa verde and roasted corn black bean salsa.
Baja Fish Wrap fresh grouper, beer-battered and fried with guacamole and jicama slaw in a flour tortilla served with a side of grilled pineapple salsa.
BBQ Brisket Tacos smoked brisket, pulled and simmered in our achiote bbq sauce served with fresh onions and cilantro and a side of esquites, spicy creamy corn.
Grilled Chicken Tacos adobe-marinated grilled chicken breast, black bean spread, chipotle aioli and cotija cheese with a roasted corn salsa.
Grilled Steak Burrito char-grilled angus steak, sautéed peppers and onions, pinto beans, jack cheese and pico de gallo. served with a side of jicama slaw.
Azteca Quesadilla flour tortilla, chicken, white cheddar, corn, fresh scallions topped with spicy chipotle emulsion, pico de gallo and mexican crème.
Devil Corn Quesadilla flour tortilla, huitlacoche, gruyere, sautéed mushrooms, peppers and corn. topped with spicy chipotle emulsion, pico de gallo and mexican crème.
Baby Back Ribs hickory-smoked pork ribs spiced, rubbed and steamed in beer, slathered in your choice of house made achiote bbq, sweet and smokey or south carolina tangy mustard bbq sauce, served with hand-cut fries and jalapeño goat cheese cornbread.
(half rack) 19.00
(full rack) 29.00
South Carolina Pork Skillet crispy citrus pork topped with tangy mustard bbq
sauce and creamy coleslaw, served on a skillet with
jalapeño goat cheese cornbread.
Smoked Beef Brisket tequila and oregano-braised and hickory-smoked,
simmered in achiote bbq sauce and served on a skillet with jalapeño goat cheese cornbread. cooked for a total of 9 hours.
Seafood BBQ Grill grilled salmon filet, grilled shrimp skewers, glazed with achiote bbq sauce and served over spicy mango habanero wild rice.
Southern Fried Chicken dusted in our house-seasoned flour and fried. served over spicy mango habanero wild rice. cooked to order, so please allow up to 20 minutes.