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Menchanko Tei

  • $$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Japanese, Noodle Shops
  • 131 E 45th St, New York NY10017 40.753336 -73.97416
  • (Btwn 3rd & Lexington Ave)
  • click map to interact
  • (212) 986-6805
  • 0

Lunch

Lunch Specials

1. Ramen & Mini Don Set choice of shoyu ramen, hakata ramen or asari ramen & mini don (rice bowl)   11.45
2. Ramen & Mini Fried Rice Set choice of shoyu ramen, hakata ramen or asari ramen & mini fried rice   11.45
3. Gyoza (Dumpling) Set 5pcs of pork and shrimp dumpling served w/rice, soy soup, mini salad.   11.45
4. Yakisoba Set choice of chicken or seafood yakisoba served w/ miso soup and mini salad.   11.45
5. Today‚Äôs Platter today's platter served with rice and miso soup.   11.45
6. Oden Teishoku (5pcs, chef's choice), assorted oden, rice, miso soup & pickles   10.50

Noodle Combo

Add $3.50. Any Noodle Dish + 2 Rice Balls, Rice Balls Are Filled With Your Choice Of One Of The Following Ingredients.

Sake salmon   
Okaka bonito flakes   
Konbu preserved sea weed   
Umeboshi pickled plum   
Mentaiko spicy cod roe   

Ramen

Noodle Combo Any Noodle Dish + 2 Rice Balls Add $3.50 To Noodle Dish Price.

10. Kurobuta Hakata Ramen ultra thin ramen noodles in a rich pork broth topped with simmered berkshire pork, black mushrooms, soft boiled egg, red ginger, and scallions.   9.75
11. Kurobuta Shoyu Ramen traditional tokyo style thin ramen noodles in a soy sauce broth topped with simmered berkshire pork, soft boiled egg, bamboo shoots, and scallions   9.75
12. Ankake Yasai Ramen light and simple yet flavorful light gravy soup covered in stir fried vegetable   9.50
13. Wonton Men light and simple yet flavorful light soup topped with pork wonton, bamboo shoots and scallions   9.50
14. Hakata Ramen ultra thin ramen noodles in a rich pork broth topped with simmered pork slices, black mushrooms, red ginger, and scallions.   8.50
15. Shoyu Ramen traditional tokyo style thin ramen noodles in a soy sauce broth topped with simmered pork slices, bamboo shoots, and scallions.   8.50
16. Asari Ramen light and simple yet flavorful and satisfying.   8.50
17. Chanpon rich pork broth with thick ramen noodles covered in stir fried vegetables, shrimp, squid, and pork. a classic nagasaki favorite   10.00
18. Sara Udon stir-fried vegetables, shrimp, squid and pork over crispy thin egg noodles in a gravy sauce   10.00
19. Chicken Or Seafood Yakisoba stir-fried soft noodles with chicken or seafood & vegetables   10.00
20. Tsuke Men chilled thick ramen noodles topped w/ choice of pork or chicken & boiled egg, spinach, bamboo shoots and leeks served with a choice of spicy miso pork or seafood soy broth.   10.00
21. Hiyashi Chuka Seasonal (May-Sep.) chilled thin ramen noodles in a soy sauce broth topped with sliced chicken, egg, shiitake mushroom, red ginger, cucumber and lettuce.   10.00
22. Cold Sesame Noodles Seasonal (May- Sep.) chilled thin ramen noodles with chicken, cucumber, snowpeas and lettuce with a sesame-peanut paste.   10.00

Menchanko Noodle

1. Menchanko our original noodle recipe, individually cooked in a cast iron bowl. we start with traditional thick ramen noodles in a rich soy broth, then add chicken, shrimp, fish ball, tofu, ricecake and vegetables.   9.00
2. Miso Menchanko original recipe with miso broth.   9.50
3. Chige Miso Menchanko original recipe in a heart warming spicy miso   10.00
4. Goma Miso Menchanko original recipe in a flavorful sesame miso broth. (contains peanuts)   10.00
5. Kimchi Menchanko original recipe topped with korean style spicy chinese cabbage   10.50
6. Tori Kara(Fried Chicken) Menchanko original recipe without shrimp topped with japanese style fried chicken.   10.00
7. Kakuni Menchanko original recipe without shrimp topped w/cubes of pork simmered in a soy broth.   11.00
8. Gyu Suki (Sukiyaki) Menchanko noodle soup with sliced beef and vegetables in a sweet soy broth.   13.00
9. Vegetarian Menchanko noodle soup with assorted vegetables in a shiitake mushroom & kelp seaweed base miso broth   9.50

A La Carte Toppings

Extra Noodles    2.00
Chicken   (2pcs) 2.00
Fried Chicken   (3pcs) 3.00
Cubes Simmered Pork   (2pcs) 4.50
Simmered Pork Slice   (3pcs) 2.50
Fish Ball   (3pcs) 2.00
Shrimp   (2pcs) 2.50
Gyoza Dumpling   (3pcs) 3.00
Tofu   (2pcs) 1.00
Yuba soy milk skin   2.00
Cabbage    1.00
Kimchi    2.00
Bamboo Shoots    2.50
Wakame Seaweed    1.00
Raw Egg    1.00
Boiled Egg    1.50
Mochi Rice Cake    1.50
Spicy Chige Sauce    1.00

Rice Dish & Oden

Zousui flavorful rice soup served with scallion and egg.   8.50
Assorted Oden (5pcs, chef's choice)   8.50

Rice Balls $2 Each

Rice Balls Are Filled With Your Choice Of One Of The Following Ingredients

Sake grilled salmon   
Okaka bonito flakes   
Konbu preserved sea weed   
Umeboshi pickled plum   
Mentaiko spicy cod roe   

Side Order

Rice    1.50
Miso Soup    2.00
Kimchi    4.00
Salad    4.25
Tsukemono extra pickles   1.00
Pork Dumpling pan fried japanese pork dumplings.   4.75

A La Carte

Tamago boiled egg   1.00
Konnyaku japanese yam potato jelly cake   1.00
Musubi Shirayaki small bundle of yam noodles   1.00
Yaki Tofu seared tofu   1.50
Ganmodoki mixed vegetable in fried tofu cake   1.50
Gobou Ten burdock in fried fish cake   1.50
Daikon white radish   2.50
Chikuwa tubular fishcake   2.50
Satumaage fried fishcake   2.50
Mochi Kinchaku rice cake stuffed in fried tofu pouch   2.50
Gyuusuji beef tendon   2.50

Dessert

Pumpkin Pudding delicate custard dessert flavored with pumpkin and spices-reminiscent of a crustless pumpkin pie.   5.00
Annin Tofu almond gelatin tofu & fruit, all served in a bowl with refreshing syrup   5.00
Green Tea Ice Cream one scoop   3.50

Soft Drink

Pepsi Cola    2.00
Diet Pepsi Cola    2.00
Sierra Mist    2.00
Ginger Ale    2.00
Mountain Dew    2.00
Calpico    2.50
Oolong Tea    2.50
Soda Pop    3.00

Draft Beer

Glass   (12oz) 3.75
Pitcher   (60oz) 16.00

Bottled Beer

12oz.

Budweiser    4.00
Budweiser Light    4.00
Budweiser Lime    4.00
Kirin Light    5.00
Kirin Ichiban Shibori    5.00
Sapporo Black Label    5.00
Ebisu    8.50
Asahi Super Dry    5.00

 

Dinner

Mini Appetizer $3.95

1. Pirikara Menma bamboo shoots with spicy oil   3.75
2. Spinach Ohitashi boiled spinach served cold topped with bonito fish flakes   3.75
3. Edamame boiled green soybeans   3.75
4. Hiya Yakko chilled tofu topped with bonito fish flakes and ginger   3.75
5. Hanpen Stick deep fried fishcake stick   3.75
6. Okura Tempura okura tempura   3.75
7. Tako Wasabi wasabi flavored sliced octopus   3.75
8. Nurunuru Bomb shredded yam, okura and natto   3.75

Pickles

10. Kimchi    4.25
10. Cucumber Pickles    4.75
11. Tsukemono Moriawase assorted pickles   4.75

Salad

13. Yama Imo Senguri    3.25
14. Mentai Salad Pasta    3.75
15. Green Salad    4.30
16. Daikon Salad    4.50
17. Tomato Onion Salad    3.25
18. Seafood Salad    7.25
19. Ika Karikari Salad salad topped fried calamari served with miso dressing   6.75

Tofu

20. Kimchi Tofu chilled tofu with kinchi and scallions   5.50
21. Agedashi Tofu tofu tempura in a broth topped with flakes.   5.00
22. Atsuatsu Dekitate Atsuage deep fried tofu served with bombino, ginger and scallions.   3.50
23. Karaniku Tofu deep fried tofu served with spicy meat sauce.   5.75

Gyoza Dumplings $4.75

24. Pork Gyoza Dumplings pan fried japanese pork dumplings   
25. Shrimp Gyoza Dumplings pan fried japanese shrimp dumplings   

Seafood

26. Assorted Delicacy japanese style assorted small appetizer   4.75
27. Ika Gesto Karikari Age crispy deep fried calamari legs.   4.95
28. Takoyaki octopus dumpling hall.   6.50
29. Ebi Shumai steamed shrimp dumpling.   4.95
30. Saba Miso Tsukeyaki grilled mackerel with miso sauce.   6.75
31. Idako Karaage grilled mackerel with miso sauce.   6.25

Meat And Poultry

32. Gyu-Suji Ponzu    5.95
33. Kara Age Sou    5.25
34. Negi Meso Nose    5.75
35. Ta Kakuni    6.75
36. Gyu-Tan Shioyaki    6.95

Fry

37. R Warwa Camemsky Tempura    5.75
38. Tori Karaage    4.95
39. Torikara Nanran    5.25
40. Tempura Moriawase    7.75
41. Chukuwa Isobe Age    3.25
42. Hanpen Stick    4.25

Sashimi

43. Katsuo Natto    6.75
44. Tako Sashimi    6.00
45. Katsuo Tataki    7.75
46. Sashimi Sanshu Mori    13.00
47. Maguro Ama Kakf    6.95
48. Maguro Poki    6.95
49. Tuko Wafu Puri Kura Marinade    6.25

Stir-Fry

50. Yasai Itame    5.00
51. Buta Kimchi    5.75
50. Nasu Shoga Itame    5.50
52. Nasu Shoga Itame    5.50
53. Buta Nasu Miso Itame    5.75
54. Maso Nasu    5.95
55. Maso Hari Same    6.25
56. Goya Chample    5.75

Roast

57. Jumbo Aburi Kurobuta    6.00
58. Jumbo Yaki Tori    5.25
59. Ika Geso Yaki    4.75
60. Ika Makuyaki    7.50
61. Karuki BBQ    6.50
62. J. L. Saba Chiya Boshi    7.75

Noodle

Sara Udonu stir-fried vegetables, shrimp, squid and pork over crispy thin egg noodles in a gravy sauce.   10.50
Tokusei Seafood Yakisoba stir-fried soft noodles with seafood & vegetables.   10.50
Tokusei Chicken Yakisoba stir-fried soft noodles with chicken & vegetables.   10.50

Rice Dish

Gomoku Chahan roast pork & vegetable fried rice.   9.75
Ankake Chahan fried rice topped with pork, shrimp, squid & vegetable in gravy sauce.   10.50
Zousui flavorous rice soup served with scallion, egg fish cake and fried tofu.   9.25
Onigiri rice balls are filled with your choice of one of the following ingredients - sake (grilled salmon), konbu (preserved seaweed), mentaiko (spicy cod roe), okaka (bonito flakes), umeboshi (pickled plum).  ea 2.00

Side Order

Rice    1.50
Miso Soup    2.00

After Appetizer Dish

Shiage Hakata half portion of hakata ramen   6.75
Shiage Shoyu half portion of shoyu ramen   6.75
Yaki Onigiri Roll grilled roll, are filled with your choice of spicy choice of one of the following ingredients - sake (grilled salmon), konbu (preserved seaweed), mentaiko (spicy cod roe), okaka (bonito flakes), umeboshi (pickled plum).   3.95

Motsu Nabe

Per Person. Beef Tripe Soup. This Is A Healthy, Low-Calorie Soup Made With Fresh Beef Tripe, Cabbage, Nira (Chives) And Yuba (Soy Milk Product). Sliced Garlic And Hot Peppers Really Enhance The Flavor Of The Soup. The Soup Must Be Ordered For Two Or More.

Soy Sauce Soup    15.00
Spicy Miso Soup    16.00
Salt Soup    16.00
White Rice $2, Homemade Fresh Noodles $2

Motsu Nabe Topping

You Can Choose Your Favorite Topping From Following Variations!

Extra Beef Tripas    8.00
Extra Yuba soy milk skin   4.00
Extra Raw Egg    1.00
Extra Vegetable    8.00
Kimchi    2.00
Extra Scallion    1.50
Extra Bean Sprout    2.00
Extra Burdock Roots    8.00
Extra Burdock Root    3.00

Oden

Assorted 5 Oden 5pcs, chefs choices   8.50

Oden A La Carte

Yuba soy milk sides   1.00
Tamago boiled egg   1.00
Konnyaku    1.00
Musubi Shirayaki    1.00
Hanpen    1.50
Yaki Tofu    1.50
Gobo Ten    1.50
Ganmodoki    2.50
Daikon    2.50
Chikuwa    2.50
Gyuusuji    2.50
Mochi Kzochaku    2.50
Satsuma Age    

Noodle

1. Menchanko our original noodle recipe, individually cooked n a cast iron bowl. we start with traditional thick ramen noodles in a rich soy broth, thin add chicken, shrimp, fish ball, tofu, rice sauce and vegetables.   9.50
2. Miso Menchanko    10.00
3. Chige Miso Menchanko    10.50
4. Vegetarian Menchanko noodle soup with assorted vegetables in a whole mushroom kelp seaweed house miso broth.   10.00
5. Hakata Tonkatsu Ramen ultra chin ramen noodles in a rich pick broth topped with simmered pork black mushrooms, red ginger, and scallions.   9.25
6. Shoyu Ramen traditional tokyo style chile ramen noodles in a topped with simmered pork slices.   9.25
7. Asari Ramen light and simple yet flavorful and satisfying.   9.25
8. Chanpon rich pork broth with chicken ramen noodles preserved in the field vegetables, shrimp, squid, and pork, a classic, nagasaki favorite.   10.50
9. Tsuke Men chilled thick noodles topped choice of pork, bamboo shoots and beef served with choice of spicy whole pork with seafood.   10.50
10. Hiyashi Chuka seasonal. chilled thin ramen noodles in a soy sauce broth topped with sliced chicken shiitake mushrooms, red ginger, cucumber and lettuce.   10.50
11. Hiyashi Goma Men chilled thin ramen noodles with chicken, with a sesame peanut paste.   10.50
12. Kurobuta Hakata Ramen ultra thin ramen noodles in a rich pork broth topped with simmered berkshire pork, black mushrooms, soft boiled egg, red ginger, and scallions.   10.90
13. Kurobuta Shoyu Ramen    9.95
14. Ankake Yasai Ramen    9.75
15. Wonton Men    9.75

Noodle Toppings

Extra Noodles    2.00
Chicken   (4pcs) 2.00
Fried Chicken   (3pcs) 3.50
Cubes Simmered Pork   (2pcs) 3.50
Simmered Pork Slice   (3pcs) 2.50
Fish Ball   (3pcs) 2.50
Shrimp   (2pcs) 2.75
Gyoza Dumpling   (3pcs) 3.25
Tofu   (3pcs) 1.50
Yuba soy milk skin   2.00
Cabbage    2.00
Kimchi    2.50
Bamboo Shoots    2.50
Wakame Seaweed    1.00
Raw Egg    1.00
Boiled Egg    1.50
Mochi Rice Cake    1.50
Spicy Chige Sauce    1.00

 

Noodle Combo any noodle dish + 2 rice balls (grilled salmon, bonito flakes, preserved seaweed, pickled plum, spicy cod roe)  add 3.50

 

Menchanko Tei
131 E 45th St
Btwn 3rd & Lexington Ave
(212) 986-6805
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