Welcome to MenuPages - Please Select a city:

Meli

  • RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Greek
  • 1 E 35th St, New York NY10016 40.74907 -73.98339
  • (Btwn 5th & Madison Ave)
  • click map to interact
  • (212) 481-6354
  • 0

Mezethes

Pikilia sampling of traditional home made greek spreads: melitzanosalata, taramosalata, tzatziki, skordalia, tyrokafteri, pita    16.00
Tuna Tartar sushi grade tuna, scallions, fresno chilies, lime zest    18.00
Calamari grilled: chickpea salad, seasonal vegetables pan fried: roasted red pepper aioli    15.00
Crab Cakes jumbo lump crab, mixed greens, marinated cucumber, olive oil mayonnaise    18.00
Scallops Kataifi wrapped in angel hair phyllo, lemon sauce, greek balsamic reduction    16.00
Spanakopita spinach, feta, leeks, wrapped in phyllo pastry    12.00
Kaltsounia wild greens pie, feta cheese, manouri cheese, wrapped in hand rolled phyllo    14.00
Meli Veggie Chips eggplant, zucchini, tzatziki sauce    12.00
P.E.I. Mussels grilled, kalamata olive tapenade    15.00
Keftedes grilled meatalls, beef, yogurt mint sauce    12.00
Saganaki pan fried graviera cheese, fresh watermelon, sesame honey, wraps, pita, burgers    14.00
Lamb Wrap roast leg of lamb, romaine lettuce, tomatoes, onions, smoked eggplant spread    14.00
Chicken Pita grilled chicken breast, goat cheese, arugula, vegetables, whole wheat muffin    14.00
Vegetable Wrap seasonal grilled vegetables, feta cheese spread, mixed wild greens    12.00
Meli Burger grilled angus ground sirloin, kefalograviera cheese, seasonal vegetables, pickled cucumbers, whole wheat pita, greek fries    16.00

Salates

Horiatiki vine ripe tomatoes, feta cheese, cucumbers, onions, green bell peppers, kalamata olives, capers, extra virgin olive oil    15.00
Chicken grilled chicken breast, baby greens medley, cherry tomatoes, grilled manouri cheese, balsamic vinaigrette    16.00
Grilled Octopus mixed greens, tomato, onions, capers    19.00
Salmon grilled salmon, arugula, artichokes, tomato, lemon vinaigrette    18.00
Tuna grilled tuna, summer greens, roasted red peppers, citrus vinaigrette    20.00
Tiger Prawns grilled tiger prawn, black kale, baby spinach, roasted beets    24.00

Entrees

Goges cavatelli pasta, goat/lamb butter, viahotiri cheese    15.00
Chicken Souvlaki organic chicken breast, open grilled whole wheat pita, mixed greens, tomato, onions, yogurt mint sauce, greek fries    15.00
Lamb Souvlaki marinated lamb skewers, open grilled whole wheat pita, mixed greens, tomato, onions, tzatziki, greek fries    18.00
Astako Makaronada lobster, spinach, tomatoes, homemade linguine    36.00
Seafood Youvetsi fresh tomato, mussels, clams, scallops, tiger prawn, orzo pasta    36.00
Psari Skaras grilled fish of the day, horta    21.00
Lavraki mediterranean sea bass    33.00
Chicken pan roasted boneless free range, spring vegetables    24.00
Moussaka black angus ground beef, eggplant, aritchokes, potatoes, yogurt bechamel, kefalograviera cheese    19.00
Vegetable Moussaka portobello mushrooms, leeks, potatoes, roasted bell peppers, roasted tomatoes, yogurt bechamel, kefalograviera cheese    17.00
Rabbit Stifado braised in red wine, pearl onions, tomatoes, feta cheese smashed potatoes    34.00
Beef Short Ribs braised boneless in honey and raki, kefalograviera risotto    34.00
Ny Strip 12oz angus, french fries, grilled vegetables, red wine reduction    36.00

Appetizers

Avgolemono Soupa organic chicken, egg, lemon, orzo, fresh herbs  
Sheppard Salad baby greens medley, cherry tomatoes, grilled manouri cheese, greek balsamic vinaigrette  
Keftedes grilled meatballs, lamb, veal, beef, zucchini, yogurt garlic apricot sauce  

Main Courses

Chicken Paillard organic grilled boneless chicken breast, chopped greek salad  
Psari Skaras grilled fish of the day, horta  
Moussaka black angus ground beef, artichokes, potatoes, bechamel, kefalotiri cheese  

Dessert

Baklava cinnamon spiced almonds wrapped in phyllo thyme honey syrup  
Ek-Mek Kataifi terrine of crispy phyllo angel hair, vanilla custard, whipped cream, toasted almonds  
Yiaourti greek yogurt, rose petal preserves  

Mezethes

Pikilia sampling of traditional home made greek spreads: melitzanosalata, taramosalata, tzatziki, skordalia, tyrokafteri, pita    16.00
Tuna Tartar sushi grade tuna, scallions, fresno chilies,lime zest    18.00
Octopus charcoal grilled, smashed fava beans, crispy capers    19.00
Calamari grilled:chickpea salad, seasonal vegetables, pan fried: roasted red pepper aioli    15.00
Crab Cakes jumbo lump crab, mixed greens, marinated cucumber, olive oil mayonnaise    18.00
Scallops Kataifi wrapped in angel hair phyllo, lemon sauce, greek balsamic reduction    16.00
Spanakopita spinach, feta, leeks, wrapped in phyllo pastry    13.00
Kaltsounia wild greens pie, feta cheese, manouri cheese, wrapped in hand rolled phyllo    14.00
Meli Veggie Chips eggplant, zucchini, tzatziki sauce    12.00
P.E.I. Mussels grilled kalamata olive tapenade    15.00
Keftedes grilled meatballs, beef, yogurt mint sauce    14.00
Saganaki pan fried graviera cheese, fresh watermelon, sesame honey    14.00

Salates

Horiatiki vine ripe tomatoes, feta cheese, cucumbers, onions, green bell peppers, kalamata olives, capers, extra virgin olive oil    16.00
Sheppard baby greens medley, cherry tomatoes, grilled manouri cheese, balsamic honey vinaigrette    15.00
Kale - Spinach dried apricots, almonds, kefalograviera flakes, citrus vinaigrette    16.00
Beets- Skordalia roasted beets, almonds, garlic mousse    14.00
Meli Melon watermelon, arugula, feta cheese, meli gastrique    13.00

Psaria Kai Thalassina

Lavraki mediterranean sea bass hellas    33.00
Tsipoura royal dorade hellas    33.00
Fagri mediterranean pink snapper hellas   (2) 58.00
Sinagrida red snapper usa   (2) 54.00
Dover Sole Holland     42.00
Tiger Prawns West Africa    ea 12.00
Grilled Lobster crab meat, ladolemono   (2.5lb) 48.00
Astako Makaronada lobster, spinach, tomatoes, homemade linguine    36.00
Seafood Youvetsi tiger prawn, scallops, mussels, clams, orzo pasta    36.00
Plaki baked cod fish, potatoes, grape tomatoes, pearl onions, tomato saffron sauce    26.00
Scottish Salmon grilled, spinach rice risotto, feta cheese    28.00
Tuna spiced yellow fin tuna, pan seared green kale    38.00

Kiria Piata

Rabbit Stifado braised in red wine, pearl onions, tomatoes, feta cheese smashed potatoes    34.00
Ny Strip 12oz angus, grilled vegetables, red wine reduction    39.00
Lamb Chops grilled, rosemary lemon fingerling potatoes, grilled scallions, roasted red pepper jus    42.00
Pork Chop double cut center, pan seared, whole grain mustard brandy sauce, sauteed wild greens    28.00
Lamb Shank braisd, tomatoes, red wine, vegetable orzo    33.00
Beef Short Ribs braised boneless in honey and raki, kefalograviera cheese risotto    34.00
Chicken french cut pan roasted 1/2 free range, seasonal vegetables    26.00
Goges cavatelli pasta, goat/lamb butter, vlahotiri ceese    18.00
Moussaka black angus ground beef, eggplant, artichokes, potatoes, yogurt bechamel, kefalgraviera cheese    23.00
Vegetable Moussaka portobello mushrooms, leeks, potatoes, roasted bell peppers, roasted tomatoes, yogurt bechamel, kefalograviera cheese    21.00

Epipleon Piato

Greek Fries     8.00
Grilled Vegetables    (2) 12.00
Spanakorizo     8.00
Lemon Fingerling Potatoes rosemary    8.00
Pureed Idaho Potatoes     8.00
Sautéed Black Kale     8.00

Desserts

Sokolata please allow 15 minutes. chocolate lovers cake warm chocolate lava center cinnamon gelato    9.00
Galaktobouriko semolina vanilla bean custard thyme honey, orange syrup    9.00
Baklava cinnamon spiced almonds wrapped in phyllo thyme honey syrup vanilla gelato    9.00
Ek-Mek Kataifi terrine of crispy phyllo angel hair, vanilla custard whipped cream, toasted almonds    9.00
Yiaourti greek yogurt, rose petals preserve    12.00
Yiaourti greek yogurt, wild cherry preserve    10.00
Yiaourti greek yogurt, honey, walnuts    9.00
Yiaourti greek yogurt, fig preserve    9.00
Yiaourti Mousse Cake whipped greek yogurt, thyme honey    9.00
Loukoumades greek style zeppoli puffs, honey citrus    9.00
Fig Loukoumades seasonal. greek style zeppoli puffs, californian figs samos wine caramel sauce    12.00
Freska Fruta seasonal fruit platter    18.00  12.00
Pagoto / Ice Cream assortment of flavors    9.00

Coffee

Greek     3.00
Double Greek     5.00
Espresso     3.00 dbl 5.00
Decaf Espresso     3.00
Cappuccino     5.00
Caffé Latte     5.00
Frappe     5.00
American     3.00
Decaf American     3.00

Mighty Leaf Tea $3

Organic Mint Melange   
Organic English Breakfast   
Organic Earl Grey   
Ginger Twist   
Chamomile Citrus   
Organic Green Dragon   

Dessert Wines

Muscat Vin Doux Samos     10.00
Rakomelo     10.00
Dionysis Oenomelo     10.00
Mavrodaphne Patras     8.00
St. John Commandaria     8.00

Cocktail

Smoked Salt Margarita tequila, fresh lime juice, triple sec    14.00
Skinny Pina Colada ciroc coconut, pineapple juice, fresh basil    14.00
Freddo Martini espresso vodka, frangelico, espresso, simple syrup    14.00
Chocolate Melitini godiva white chocolate, godiva dark chocolate, vodka    14.00
Pomegranate Martini pom pomegranate liqueur, raspberry vodka, fresh lime juice    14.00
Dirty Martini vodka or gin, feta stuffed olives    14.00
Cucumber Martini gin, cucumber puree    14.00
Cosmopolitan vodka, triple sec, cranberry juice, lime juice    14.00
Twisted Caipirinha tequila, elderflower liqueur, muddled limes, honey syrup    14.00
Murray Hill Tea Time green tea vodka, fresh lime juice, splash of cola    14.00
Santorini Punch rum, southern comfort, fresh orange juice, grenadine    14.00
(Fig) Melitini fig vodka, elderflower liqueur, cranberry juice, orange juice, lime juice    15.00
Melito blueberry mojito, fresh blueberries, muddled limes, fresh mint    14.00
Old Fashion Ouzo ouzo 12, muddled oranges, orange juice, cherries, splash of club soda    12.00
Debbietini stoli wild cherry, dry vermouth    14.00
Perfect Manhattan sweet & dry vermouth, makers mark, maraschino cherry    15.00
Aegean Blue blu curacao, champagne, mastiha, blueberries    14.00

Appetizers

Pikilia sampling of traditional homemade greek spreads: melitzanosolata, taramosalata, tzatziki, skordalia, tyrokafteri and pita.    16.00
Tuna Tartar sushi-grade tuna, scallions, fresno chilies and lime zest.    18.00
Calamari grilled or pan-fried.    15.00
Calamari calamari prep choice: grilled, pan-fried.  
Crab Cakes jumbo lump crab, mixed greens, marinated cucumber and olive oil mayonnaise.    18.00
Scallops Kataifi wrapped in angel hair phyllo with lemon sauce and greek balsamic reduction.    16.00
Spanakopita - Lunch available daily until 4:30pm. spinach, feta cheese and leeks wrapped in phyllo pastry.    12.00
Kaltsounia wild greens pie with feta cheese, manouri cheese and wrapped in hand-rolled phyllo.    14.00
Méli Veggie Chips eggplant, zucchini and tzatziki sauce.    12.00
Pei Mussels grilled kalamata olive tapenade.    15.00
Keftedes - Lunch available daily until 4:30pm. grilled beef meatballs with yogurt mint sauce.    12.00
Saganaki pan-fried graviera cheese, fresh watermelon and sesame honey.    14.00

Salads

Horiatiki Salad vine ripe tomatoes, feta cheese, cucumbers, onions, green bell peppers, kalamata olives, capers and extra virgin olive oil.    15.00
Chicken Salad grilled chicken breast, baby greens medley, cherry tomatoes, grilled manouri cheese and balsamic vinaigrette.    16.00
Grilled Octopus Salad mixed greens, tomatoes, onions and capers with lemon and olive oil.    19.00
Salmon Salad grilled salmon, arugula, artichokes, tomato and lemon vinaigrette.    18.00
Tuna Salad grilled tuna, summer greens, roasted red peppers and citrus vinaigrette.    20.00
Tiger Prawn Salad grilled tiger prawn, black kale, baby spinach and roasted beets with lemon and olive oil.    24.00

Wraps, Pitas & Burgers

Lamb Wrap roast leg of lamb, romaine, tomatoes, onions and smoked eggplant spread.    14.00
Chicken Pita grilled chicken breast, goat cheese, arugula, vegetables and whole wheat muffin.    14.00
Vegetable Wrap seasonal grilled vegetables, feta cheese spread and mixed wild greens.    12.00
Méli Burger grilled angus ground sirloin, kefalograviera cheese, seasonal vegetables, pickled cucumbers, whole wheat pita and french fries.    16.00

Entrées

Goges Entrée cavatelli pasta, goat and lamb butter and vlahotiri cheese.    15.00
Chicken Souvlaki Entrée organic chicken breast, open-grilled whole wheat pita, mixed greens with lemon and olive oil, tomato, onions, yogurt mint sauce and greek fries.    15.00
Lamb Souvlaki Entrée marinated lamb skewers, open-grilled whole wheat pita, mixed greens with lemon and olive oil, tomato, onions, tzatziki and greek fries.    18.00
Astako Makaronada Entrée lobster, spinach, tomatoes and homemade linguini.    36.00
Seafood Youvetsi Entrée fresh tomato, mussels, clams, scallops, tiger prawns and orzo pasta.    36.00
Psari Skaras Entrée grilled fish of the day and horta.    21.00
Lavraki Entrée mediterranean sea bass.    33.00
Chicken Entrée pan-roasted, boneless, free range chicken with spring vegetables.    24.00
Moussaka Entrée black angus ground beef, eggplant, artichokes, potatoes, yogurt béchamel and kefalograviera cheese.    19.00
Vegetable Moussaka Entrée portobello mushrooms, leeks, potatoes, roasted bell peppers, roasted tomatoes, yogurt béchamel and kefalograviera cheese.    17.00
Rabbit Stifado braised in red wine and served with pearl onions, tomatoes and feta cheese mashed potatoes.    34.00
Beef Short Ribs Entrée braised and boneless in honey and raki with kefalograviera cheese risotto.    34.00
Ny Strip Entrée angus served with french fries, grilled vegetables and red wine reduction.   (12oz) 36.00

Beverages

Canned Soda coke, diet coke, sprite, ginger ale.    2.50
Bottled Water    (500 ml) 2.50
Iced Tea     2.75
Orange Juice     3.50
Ice Cold Frappe creamy nescafé.    4.00
Iced Freddo Cappuccino     4.50
Hot American Brewed Coffee     2.50
Hot Greek Coffee     4.00
Cappuccino     4.50
Espresso     3.00
Double Espresso     4.50
Freddo Espresso     4.00
Iced Coffee Latte     4.00
Espresso Latte     5.00
Machiatto     4.00

Appetizers

Pikilia sampling of traditional homemade greek spreads: melitzanosolata, taramosalata, tzatziki, skordalia, tyrokafteri and pita.    16.00
Tuna Tartar sushi-grade tuna, scallions, fresno chilies and lime zest.    18.00
Octopus available daily after 4:30pm. charcoal-grilled with mashed fava beans and crispy capers.    19.00
Calamari grilled or pan-fried.    15.00
Crab Cakes jumbo lump crab, mixed greens, marinated cucumber and olive oil mayonnaise.    18.00
Scallops Kataifi wrapped in angel hair phyllo with lemon sauce and greek balsamic reduction.    16.00
Spanakopita available daily after 4:30pm. spinach, feta cheese and leeks wrapped in phyllo pastry.    13.00
Kaltsounia wild greens pie with feta cheese, manouri cheese and wrapped in hand-rolled phyllo.    14.00
Méli Veggie Chips eggplant, zucchini and tzatziki sauce.    12.00
Pei Mussels grilled kalamata olive tapenade    15.00
Keftedes available daily after 4:30pm. grilled beef meatballs with yogurt mint sauce.    14.00
Saganaki pan-fried graviera cheese, fresh watermelon and sesame honey.    14.00

Salads

Horiatiki Salad vine ripe tomatoes, feta cheese, cucumbers, onions, green bell peppers, kalamata olives, capers and extra virgin olive oil.    16.00
Sheppard Salad baby greens medley, cherry tomatoes, grilled manouri cheese and balsamic honey vinaigrette.    15.00
Kale & Spinach Salad dried apricots, almonds, kefalograviera cheese flakes and citrus vinaigrette.    16.00
Beets & Skordalia Salad roasted beets, almonds and garlic mousse.    14.00

Psaria Kai Thalassina.

Lavraki mediterranean sea bass. hellas.    33.00
Tsipoura royal dorade. hellas.    33.00
Fagri mediterranean pink snapper for two. hellas.    58.00
Sinagrida red snapper for two. usa.    54.00
Dover Sole holland.    42.00
Tiger Prawns west africa.   ea 12.00
Grilled Lobster crab meat and ladolemono.   (2.5lb) 48.00
Astako Makaronada lobster, spinach, tomatoes and homemade linguine.    36.00
Seafood Youvetsi tiger prawns, scallops, mussels, clams and orzo pasta.    36.00
Plaki baked cod fish, potatoes, grape tomatoes, pearl onions and tomato saffron sauce.    26.00
Scottish Salmon grilled with spinach rice risotto and feta cheese.    26.00
Tuna spiced yellow fin tuna and pan-seared kale.    38.00

Kiria Piata

Rabbit Stifado Entrée braised in red wine, pearl onions, tomatoes and feta cheese mashed potatoes.    34.00
NY Strip Entrée angus, grilled vegetables and red wine reduction.   (12oz) 39.00
Lamb Chops Entrée grilled with rosemary lemon fingerling potatoes, grilled scallions and roasted red pepper jus.    42.00
Pork Chop Entrée double-cut center and pan-seared with whole grain mustard brandy sauce and sautéed wild greens.    28.00
Lamb Shank Entrée braised, tomatoes, red wine and vegetable orzo.    33.00
Beef Short Ribs Entrée braised boneless in honey and raki with kefalograviera cheese risotto.    34.00
Chicken Entrée french-cut, pan-roasted half free range chicken with seasonal vegetables.    26.00
Goges Entrée cavatelli pasta with goat and lamb butter and vlahotiri cheese.    18.00
Moussaka Entrée black angus ground beef, eggplant, artichokes, pototoes, yogurt béchamel and kefalograviera cheese.    23.00
Vegetable Moussaka Entrée portobellow mushrooms, leeks, potatoes, roasted bell peppers, roasted tomatoes, yogurt béchamel and kefalograviera cheese.    21.00

Epipleon Piato

Greek Fries     8.00
Grilled Vegetables For Two     12.00
Spanakorizo     8.00
Lemon Fingerling Potatoes rosemary.    8.00
Puréed Idaho Potatoes     8.00
Sautéed Black Kale     8.00

 

Meli
1 E 35th St
Btwn 5th & Madison Ave
(212) 481-6354
Advertising
Advertising
© 2015 GrubHub, Inc. All rights reserved.