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Maze by Gordon Ramsay

at the London Hotel NYC
  • RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • French, British (Modern)
  • 151 W 54th St, New York NY10019 40.763228 -73.980558
  • (Btwn 6th & 7th Ave)
  • click map to interact
  • (212) 468-8889
  • 0

Breakfast

Eggs Benedict spinach, canadian ham, hollandaise sauce    24.00
Omelet goat cheese, toast, fine herbs    22.00
Scottish Smoked Salmon Scrambled Eggs toast    24.00
The London Breakfast eggs your way, choice of applewood smoked bacon or chicken apple sausage, toast.    22.00
Greek Yogurt Parfait berries, granola, honey    12.00
Cottage Cheese dried fruits, berries    10.00
Seasonal Fruit Plate a fruit plate from the breakfast table    12.00
Egg White Frittata asparagus, tomato, parmesan    24.00
Scottish Smoked Salmon red onions, capers, cream cheese, toast or bagel    24.00
Steel-Cut Irish Oatmeal seasonal fruit, honey    12.00
Buttermilk Pancakes applewood smoked bacon or chicken apple sausage pure maple syrup    22.00

The London Breakfast Table $28

Fresh Juices   
Teas coffees, infusions  
Viennoisserie pastries / breads  
Farmhouse Cheeses   
Charcuterie   
Seasonal And Exotic Fruits   
Yogurt And Yogurt Parfait   
Selection Of Cereals And Granolas   

The London Breakfast Table $28

The Full London your selections from the london breakfast table & your choice of one item from our à la carte items.    39.00
Side Orders breakfast potatoes, bacon, grilled ham, chicken apple sausage, sautéed spinach, smoked salmon.    8.00 supp 4.00

Morning Beverages

Coffee Or Espresso     6.00
Cappuccino Or Café Latte Or Café Mocha     7.00
Harney's Tea earl grey supreme, fresh mint, japanese sencha green tea, chamomile, organic peppermint, decaffeinated ceylon.    6.00
A Pot Of Rich Hot Chocolate     9.00
Choice Of Juices     6.00
Mixed Berries Smoothie     12.00

Savory Snacks

Cavier Deviled Eggs american caviar, crème fraîche, pickled shallots    18.00
Spicy Crab Toast creamy ponzu sauce gratinee    12.00
Duck Confit Tater Tots grape mustard aioli    10.00
Cured Meat And Artisan Cheese Plate    (for 1) 19.00 (for 2) 34.00

Sour & Greens

Velvet Corn Soup peekytoe crab, smoked chilli oil, micro cilantro    14.00
Escarole Salad romano cheese, slow cooked egg, smoked bacon, caesar dressing    16.00
Grilled Watermelon Salad english cucumber, heirloom tomato, feta cheese, olives, shallot vinaigrette    18.00
Asparagus Salad strawberry, ricotta salata, almonds, baby greens    16.00

Appetizers

Jumbo Lump Crab Cake mustard aioli, apple celery slaw    18.00
Beef Tartar country bread, quail egg yolk, black truffle aioli    18.00
Hamachi Crudo lightly roasted fennel, black olive powder    19.00
Diver Scallops carrot ginger purée, smoked bacon marmalade    18.00

Meat

Beef Wellington mushroom duxelle, foie gras, puff pastry choice of 2 sides.   (for 2) 82.00
NY State Breast Of Chicken potato purée, cipollini onions, natural jus    29.00
Grilled New York Strip Steak charred eggplant, beluga lentils    42.00
The London Beef Burger tomato relish, garlic mayonnaise, caramelized onion.    25.00

Fish

Lobster Pot Pie baby carrots, celery, wild mushrooms    32.00
Pan Roasted Branzino farro, pistachio, lemon emulsion    29.00
Cod "Fish & Chips" english stout batter, crispy chips, tartar sauce    28.00

Flour & Water

Wild Mushroom Flatbread arugula, ricotta cheese, farm egg    18.00
Fettuccine basil pesto, mussels, tomato, squash, zucchini, white wine    26.00
Nantucket Bay Scallop Risotto fennel pollen, leeks, cream, mascarpone    27.00

Side Dishes $8

Sauteed Wild Mushrooms truffle butter  
Cauliflower golden raisins, capers, curry oil  
Crispy Brussels Sprouts dried cranberries, bacon crème fraîche  
French Fries herb powder, shaved parmesan.  

Desserts

Peach lemon zucchini cake, peach chiboust, low fat yogurt sorbet    12.00
Key Lime Cheesecake citrus dacquoise, white chocolate lavender ice cream, candied lime    12.00
Chocolate Decadence salted caramel, caramelized white chocolate, milk sorbet    12.00
Selection Of Farmhouse Cheeses seasonal condiments and house-made toasts    16.00

Appetizer

Cobb Salad crispy bacon, free range egg, blue cheese    15.00
Cobb Salad chicken   supp 5.00
Escarole Salad romano cheese, egg, smoked bacon, caesar dressing    16.00
Organic Yogurt brown sugar granola, fresh berries    17.00
Grilled Watermelon Salad english cucumber, heirloom tomato, feta cheese, olives, shallot vinaigrette    18.00

Main Course

The London Prime Burger our short rib & hanger blend, english cheddar cheese    25.00
Pan Roasted Branzino farro, pistachio, lemon emulsion    29.00
NY State Breast Of Chicken potato purée, cipollini onions, natural jus    29.00
Grilled New York Strip Steak charred eggplant, beluga lentils    42.00
Croque-Monsieur Seasonal Mixed Greens     19.00
Croque-Monsieur Seasonal Mixed Greens croque-madame   supp 3.00
Omelet coach farms goat cheese, toast, fines herbes    23.00
Sweet Apple Pancakes seasonal berries compôte    23.00
Eggs Benedict toasted english muffin, honey-roasted ham, sauce hollandaise    24.00

Prix Fixe Options

Two Courses     45.00
Three Courses     55.00

Classics Cocktails

Bloody Mary recipe based on the waldorf-astoria bar book    14.00
The Bellini refreshing peach nectar, champagne    16.00

Desserts $12

Pineapple Maple Cake pineapple compote, caramel coulis, caramelized cinnamon ice cream  
Dark Chocolate Decadence salted caramel, caramelized white chocolate, milk sorbet  

Starter

Spring Pea Soup crème frâiche, bacon lardons, pea shoots  
Escarole Salad romano cheese, egg, smoked bacon, caesar dressing  
Grilled Watermelon Salad english cucumber, heirloom tomato, feta cheese, olives, shallot  
Beef Tartar country bread, quail egg yolk, black truffle aioli  

Main Course

Nantucket Bay Scallop Risotto fennel pollen, leeks cream, mascarpone  
NY State Breast Of Chicken potato purée, cipollini onions, natural jus  
Pan Roasted Branzino farro, pistachio, lemon emulsion  
Grilled New York Strip Steak charred eggplant, beluga lentils   supp 15.00

Dessert

Dark Chocolate Decadence salted caramel, caramelized white chocolate, milk sorbet  
Rhubard mascarpone mousse, pink peppercorn, litchi sorbet.  

Chef's Tasting $75

Grilled Watermelon Salad english cucumber, heirloom tomato, feta cheese, olives, shallot vinaigrette.  
Diver Scallop carrot ginger purée, smoked bacon marmalade.  
Tasmanian Sea Trout baby artichokes, puffed quinoa, white asparagus tips and truffle froth.  
Long Island Duck Breast fava beans, chanterelles, tomato confit, panisse and basil puree.  
Dark Chocolate Decadence salted caramel, caramelized white chocolate, milk sorbet.  

Signature Cocktails

Old Hollywood stolichnaya raz, laurent perrier champagne brut, splash of solerno blood orange, chambord, orange peel    19.00
White Wakaya Organic Ginger Cosmo russian standard vodka shaken with st. germain, cointreau, lime juice, wakaya ginger and white cranberry juice    19.00
Red Ginger Tequila tanteo jalapeno shaken with cassis, lime juice, agave nectar and ginger    19.00
The London Chocolate Martini pisco 100 shaken with marie brizard chocolate liqueur and espresso    19.00
London Bloom bombay gin, st germain liqueur, muddled basil, cucumber, ginger, lime juice    19.00
Moscow Mule russian imperial vodka, lime juice, and ginger beer, served on the rocks, garnished with a lime wedge    17.00
Perfect Gentleman hendricks gin and cointreau noir with a splash of ginger ale, garnished with orange twist    18.00
Pisco Passion passion fruit shaken with pisco 100, lime juice, a dash of fair. goji liqueur from the himalayan, angostura foam    19.00
Perfect Margarita freshly squeezed lime and lemon juice, partida tequila, and agave nectar    18.00
West Side Manhattan woodford reserve, domaine de canton, and sweet vermouth, topped with cranberry juice and a dash of bitters, cherry garnish    18.00

Beer

Blue Moon colorado us    10.00
Stella Artois leuven, belgium    10.00
Coney Island Mermaid Pilsner new york, us    11.00
Captain Lawrence Captain's Reserve Imperial IPA new york, us    11.00
Samuel Adams Light massachusetts, us    11.00
Samuel Adams Winter Lager massachusetts, us    12.00
Kronenbourg 1664 alsace, france    12.00
Clausthaler non-alcoholic beer    9.00

Sparkling And Champagne

Kenwood Vineyards cuvée brut, california nv    16.00
Champagne Laurent-Perrier brut, tours-sur-marne, france nv    27.00
Champagne paul goerg, rosé, brut, 1er, vertus, france nv    30.00

Rosé

Rosé jean-luc colombo, cape bleue, provence, france 2012    14.00

White

Riesling Kabinett von hovel, mosel, germany 2008    16.00
Chardonnay hanna, russian river valley, california 2012    17.00
Sauvignon Blanc ferrari-carano, sonoma county 2012    14.00
Grüner Veltliner tegernseerhof, t26, niederösterreich, wachau, austria 2012    15.00
Pinot Grigio abbazia di novacella, alto adige, italy 2012    16.00
Chablis domaine d'elise, burgundy, france 2011    19.00

Red

Malbec trapiche, mendoza, argentina 2013    16.00
Merlot selby, sonoma county, california 2011    16.00
Pinot Noir etude, lyric, santa barbara county 2011    21.00
Nebbiolo giacomo fenocchio, langhe, italy 2011    19.00
Cabernet Sauvignon simi, alexander valley, california, 2011.    21.00

 

Maze by Gordon Ramsay
151 W 54th St
Btwn 6th & 7th Ave
(212) 468-8889
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