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Marseille

  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • French, Mediterranean, Cocktails
  • 630 9th Ave, New York NY10036 40.760022 -73.991308
  • (At 44th St)
  • click map to interact
  • (212) 333-2323
  • 0

Lunch

Salades

Kale Caesar gorgonzola, focaccia croutons   12.75
with white anchovy fillets   13.75
Mediterranean Chicken tomatoes, cucumbers, peppers, onions, olives, pita croutons, feta cheese, yogurt sauce & lemon vinaigrette   16.75
Grilled Shrimp bibb lettuce, avocado, jalapeno, grapefruit, honey - yogurt dressing   17.75
Tuna Steak Nicoise tomatoes, potatoes, haricots vert, peppers, fennel, olives, greens, hard cooked eggs, lemon & oil   19.75
Grilled Chicken Paillard treviso, arugula & endive salad, with raw mushrooms & asparagus creme fraiche vinaigrette   17.75
Jumbo Lump Crabmeat belgian endives, asparagus, mustard vinaigrette & hazelnuts   18.75

Hors D’Oeuvres

Panisse    6.00
Shrimp Beignets    8.00
Duck Liver Mousse concord grape gelée   10.00
Hummus    8.00
Moroccan Eggplant    6.00
Short Rib Cigares tahini sauce   7.00
Fava Tart fava bean custard with truffles & crescenza cheese   13.75
Roasted Asparagus Bruschetta anchovy gremolata & a poached pullet egg   12.75
Ricotta Gnudi brown butter emulsion, kumquats & sage   13.75
Risotto Printemps asparagus, peas, favas, ramps, grana & yogurt foam   12.75
Tuna Carpaccio fennel aioli, provençal herb salad   13.75
Crab Cake Falafel shaved asparagus & parsley salad, tahini sauce   14.75
Burgundy Snails pastis - garlic butter, herb bread crumbs   11.75
Crispy Calamari heirloom tomatoes, jalapeno aioli, citrus - leek emulsion   12.75

Soupes

Provencal Vegetable pesto - ricotta & chili oil   8.75
Classic French Onion Soup country bread & gruyere gratinee   9.25
Petite Soupe De Bouillabaisse monkfish, shrimp & mussels, leeks, croutons, potaotes, tomatoes, rouille, gruyere   11.75

Sandwiches

Grilled Chicken roasted tomatoes, asiago, pancetta & basil aioli on flat bread   14.50
Marseille Burger sauteed onions, gruyere cheese, aioli & frites   16.50
Seafood Burger salmon, shrimp & scallops with moroccan spices roasted peppers & rouille   17.75

Entrees

Tuscan Chicken "cooked under a brick". pomme puree, picholine olive - tomato fondue, haricots vert & herb jus   19.50
Moroccan Omelette tomatoes, peppers, olives, spicy harissa & feta cheese   13.50
Linguini Primavera pecorino & vegetable cream   17.75
Pasta Pesto imported garganelli pasta with creamy basil, garlic & parmesan   15.75
Crispy Trout lentils du puy, kale sprouts, pea & mint foam   21.50
Moules Frites mussels steamed in white wine with garlic & tomatoes   17.25
Grilled Salmon eggplant ragoût, fennel confit & romesco   21.50
Lamb Couscous sweet & spicy onion sauce, merguez, golden raisins & pine nuts   21.50
Vegetable Couscous vegetables roasted in chermoula with matbucha sauce & almonds   16.75
Steak Frites 10 oz. hangar steak with peppercorn sauce   21.50
Bouillabaisse atlantic coast fish & shellfish, potatoes, leeks & rouille   28.50

All Sides $6

Pommes Frites    
Pommes Puree    
Kale Sprouts with garlic butter   
Pearl Couscous with butter & herbs   
Eggplant Ragoût    

 

Lunch Prix Fixe $25

Three Course Prix Fixe

Appetizer

Arugula Salad    
Burgundy Snails    
Risotto Printemps    
Asparagus Bruschetta    
Onion Or Provencal Soup    

Entree

Tuscan Chicken    
Lamb Couscous    
Linguini Primavera    
Crispy Trout    
Moules Frites    

 

Dessert choice of dessert from the menu   

 

Dinner

Salades

Arugula shaved parmesan, pickled onions & extra virgin olive oil   10.75
Kale Caesar gorgonzola, focaccia croutons   12.75
with white anchovy fillets   13.75
Mediterranean tomatoes, cucumbers, peppers, onions, olives, croutons, feta, lemon & oil   11.75

Soupes

Provencal Vegetable pesto - ricotta & chili oil   8.75
Classic French Onion Soup country bread & gruyere gratinée   9.25
Petite Soupe De Bouillabaisse monkfish, shrimps & mussels, leeks, potatoes, tomatoes, crouton, rouille & grated gruyere   11.75

Hors D’Oeuvres

Panisse    6.00
Shrimp Beignets    8.00
Duck Liver Mousse concord grape gelée   10.00
Hummus    8.00
Moroccan Eggplant    6.00
Short Rib Cigares tahini sauce   7.00
Fava Tart fava bean custard with truffles & crescenza cheese   13.75
Roasted Asparagus Bruschetta anchovy gremolata & a poached pullet egg   12.75
Ricotta Gnudi brown butter emulsion, kumquats & sage   13.75
Risotto Printemps asparagus, peas, favas, ramps, grana & yogurt foam   12.75
Tuna Carpaccio fennel aioli, provençal herb salad   13.75
Crab Cake Falafel shaved asparagus & parsley salad, tahini sauce   14.75
Burgundy Snails pastis - garlic butter, herb bread crumbs   11.75
Crispy Calamari heirloom tomatoes, jalapeno aioli, citrus - leek emulsion   12.75
Charred Octopus mediterranean quinoa salad, garbanzo agro dolce & roasted italian long hots   14.75

Pasta

Pasta Pesto imported garganelli pasta with creamy basil, garlic & parmesan   16.75
Linguini Primavera pecorino & vegetable cream   18.75
Tortelloni Caprese fresh tomato coulis  15.75 19.75

Couscous

Lamb Shank sweet & spicy onion sauce merguez, golden raisins & pine nuts   23.00
Seafood monkfish, scallops, shrimps & mussels saffron tomato broth, leeks & potatoes   24.00
Végétarien vegetables roasted in charmoula with spicy moroccan tomato sauce, sliced almonds, preserved lemon   18.00

Entrees

Tuscan Chicken "cooked under a brick" pomme puree, picholine olive - tomato fondue, haricots vert & herb jus   21.50
Honey Glazed Duck Breast roasted wax beans, cucumber - dill relish & cracklings   23.50
Crispy Trout lentils du puy, kale sprouts, pea & mint foam   22.50
Ginger Crusted Golden Snapper sweet pea slaw with shiso & spring garlic, celery broth   23.50
Grilled Salmon eggplant ragoût, fennel confit & romesco   22.50
Moules Frites Marinière    19.50
Veal Roulade stuffed with creamed spinach, with fresh peas & carrot polenta   25.50
Beef Short Rib "Bourguignon" sauté of spring vegetables, pearl onions & bacon with cauliflower puree & cabernet wine sauce   24.50
Bouillabaisse atlantic coast fish & shellfish in tomato - saffron broth with potatoes, leeks, garlic, tomatoes & rouille   29.50

La Grillade

Steak Frites 10 oz. hanger steak peppercorn sauce & fries   22.50
Ny Strip Steak 12 oz. vintage natural choice striploin with bearnaise & fries   29.50
Marseille Burger 10oz. fresh ground beef, gruyere cheese, caramelized onions, aioli   18.50
Chicken Paillard treviso, arugula & endive salad with raw mushrooms & asparagus, creme fraiche vinaigrette   19.75
Tuna Steak Niçoise tomatoes, potatoes, haricots vert, peppers, fennel, olives, greens, hard cooked eggs, lemon & oil   24.50

Plats Du Jour

Lundi scallops   21.00
Mardi porchetta   23.00
Mercredi monkfish   22.00
Jeudi rack of lamb   26.00
Vendredi whole dorade   27.00
Samedi beef filet   29.00
Dimanche fluke francese   22.00

All Sides $7

Pommes Frites    
Pommes Puree    
Kale Sprouts with garlic butter   
Pearl Couscous with butter & herbs   
Roasted Wax Beans e.v.o. & grana   

 

Dinner Prix Fixe $38

Appetizer

Risotto Printemps    
Asparagus Bruschetta    
Arugula Salad    
Escargot    
Provencal Soup    
Onion Soup    

Entree

Tuscan Chicken    
Grilled Hangar Steak    
Lamb Couscous    
Linguini Primavera    
Grilled Salmon    
Crispy Trout    

 

Dessert choice of dessert from the menu   

 

Brunch

Croissant    3.50
Toasted Bagel cream cheese   3.75
Fresh Fruit Salad    7.25
Nutella Croissant    3.75
Granola berries & yogurt   6.50
Hummus Plate    6.00

Starters

Classic French Onion Soup    9.25
Provencal Vegetable Soup pesto- ricotta & chili oil   8.75
Fava Tart fava bean custard with truffles & crescenza cheese   13.75
Arugula Salad shaved parmesan, pickled onions, e.v.o.o.   10.75
Kale Caesar gorgonzola & focaccia croutons   12.75
w/white anchovy   13.75
Duck Liver Mousse fruit gelée, frisee, walnuts & grilled bread   9.75
Crispy Calamari jalapeno aioli, citrus - leek emulsion heirlooms   12.75
Crab Cake Falafel shaved asparagus & parsley salad, tahini sauce   14.75
Burgundy Snails toasted bread crumbs   10.75

Specialties

Moroccan Omelette tomatoes, peppers, olives, spicy harissa & feta cheese   12.75
Omelette Lorraine bacon, comte cheese, caramelized onions & fines herbs   13.50
Asparagus & Goat Cheese Omelette    12.50
Healthy Frittata whites with 1 yolk, artichokes, spinach, leeks & pesto   13.75
Frittata Verde swiss chard, raisins, pignoli nuts, parmesan & pesto   12.75
Poached Eggs Provencal ratatouille, olives, poached eggs, tomato sauce   13.50
Mushroom Pain Perdu parmesan brioche french toast with mushroom ragout, 2 sunnyside up pullet eggs & red wine sauce   14.25
Merguez Sausage & Egg Scramble tomatoes, onions & creme fraiche   14.75
Eggs Benedict Or Copenhagen canadian bacon or smoked salmon & hollandaise sauce   14.50
Brioche French Toast sweet cereal crust, caramelized bananas & caramel sauce   13.25
Multi Grain Waffle strawberries, whipped cream, maple syrup   12.75

Sandwiches

Portobello Tartine goat cheese, arugula, parmesan & pesto   12.25
Croque Madame griddled ham on sourdough with melted comte & 1 fried egg   14.75
Grilled Chicken grilled marinated chicken breast, roasted tomatoes, asiago, pancetta & basil aioli on flat bread   14.50
Smoked Salmon Bagel cream cheese, sliced tomatoes, red onion   15.50
Marseille Burger sauteed onions, comte cheese, aioli & frites   16.50
Seafood Burger salmon, shrimp & scallops with moroccan spices roasted peppers & rouille   17.75

Salads

Mediterranean Chicken tomatoes, cucumbers, peppers, onions, olives, pita croutons, feta cheese, yogurt sauce & lemon vinaigrette   16.75
Tuna Steak Nicoise tomatoes, potatoes, summer beans, peppers, fennel, olives, eggs   19.75
Jumbo Lump Crabmeat belgian endives, asparagus, mustard vinaigrette & hazelnuts   18.75
Grilled Shrimp bibb lettuce, avocado, jalapeno & tomatoes   17.25

La Grillade

Chicken Paillard treviso, arugula & endive salad with raw mushrooms, asparagus & creme fraiche vinaigrette   17.25
Grilled Salmon eggplant ragout, fennel confit & romesco   21.50
Steak Frites 10 oz. hangar steak with peppercorn sauce & fries   22.50

Sides

Apple Smoked Bacon Or Canadian Bacon    3.50
Grilled Spicy Lamb Sausage    4.75
Homefries with peppers & salsa verde   3.75
Pommes Frites    4.75
Buttered Asparagus    4.75
Toasted Bagel    2.50
Ratatouille Nicoise    3.75

Beverages

Orange Juice    3.50
American Coffee    3.50
Cafe Au Lait    4.50
Cappuccino   3.75dbl 4.50
Hot Chocolate w/ whipped cream   4.00
Steven Smith’s Tea Sachets brahmins choice breakfast, lord bergamont earl grey bungalow darjeeling, jasmine silver tip green, white petal, red rooibos, medow golden chamomile, big hibiscus, peppermint leaves   3.50

Cocktails

Moroccan Bloody absolut peppar vodka, cumin, fennel, cardamom & harissa   9.00
Le Pamplemousse ruby red vodka, elderflower, campari, grapefruit, salted rim   12.00
Bellini Martini skyy vodka, sparkling wine & peach puree   12.00
Tanteo Jalapeno Margarita tanteo jalapeno tequila, fresh lime juice & pineapple juice   12.00
Acai Berry Cosmo veev acai, orange liqueur, fresh berries & lime juice   12.00
Ruby Red Sunrise absolut ruby red vodka, orange juce & grapefruit juice   10.00
Marseille Soleil stoli oranj, grand marnier & fresh orange juice   12.00
Espresso Martini skyy vodka, kahlua & chilled espresso   13.00

Champagne Cocktails $10

Each.

Marseille Mimosa blood orange puree & orange juice   
Classic Mimosa    
Pomegranate Mimosa    
Passion Mimosa    
Kir Royale    
Bellini    

 

Tapas Tuesday

In Addition To Our Full Menu From 7pm-Close

Blistered Shishito Peppers sea salt   6.00
Calabaza & Goat Cheese Croquettas pepita pesto   7.00
Roasted Beets goat cheese mousse   6.50
Mac & Cheese raclette & truffles   7.00
Mushroom Quesadilla radish salsa & procini crema   8.00
Lobster Falafel citrus raita   7.50
Gambas Al Ajillo garlic shrimp baked in extra virgin olive oil   7.50
Crispy Clam Boqadillo fried clam slider, tomatoes & rosemary aioli   7.00
Chicken Pinchos chipotle - apple butter   7.50
Oysters Gratinee pork belly & breadcrumbs   9.50
Kale Salad crispy pork belly   7.50
Ricotta & Chorizo Fritters    6.50
Duck Taquitos tomatillo pico de gallo & pomegranate   8.50
Lamb Albondigas little lamb meatballs with pecorino sardo   8.00
Duck Liver Mouse Crostini balsamic onions   7.50
Beef Anticucho grilled hanger steak tips with chimichurri   8.50
Grilled Merguez mustard sauce   6.50

Desserts $9

Warm Chocolate Cake dulce de leche & milk chocolate sorbet   
Strawberry Tart black pepper tuille & basil ice cream   
Crispy Polenta Cake lemon curd & fresh blueberries   
Banana Torte sesame ganache & apricot sorbet   
Warm Apple Crisp oat streusel & vanilla ice cream   
Brioche Bread Pudding blackberry jam & toasted almond ice cream   
Classic Creme Brulee fresh berries   
Mixed Berries chantilly cream   
Farm House Cheese our selection of the day   
Cookie Plate mascarpone oreo coconut macaroons chocolate chip ginger snap   

Ice Creams $8

Any Three.

Basil    
Toasted Almond    
Blueberry    
Tahitian Vanilla    

Sorbets $8

Any Three.

Mango    
Apricot    
Strawberry    
Milk Chocolate    

 

American Coffee    3.50
Cappuccino    3.75
Espresso    2.75
Neli Bee’s Organic Tea Sachets african breakfast, earl grey reserve, pomegranate rose, earl grey decaf, tropical bliss, lemon verbena mint, green jasmine, chamomile citrus, african red (rooibos)   3.50

Non Alcoholic

Virgin Cider Sangria all natural apple cider, tahitian vanilla, fresh apples & soda water   6.00
Berry Lemonade muddled berries & fresh mint   6.00
Peach Fizz peach, orange juice & club soda   6.00
Elderflower Spritzer elderflower, sprite & lemon   5.00
Ginger Pomegranate pomegranate juice, ginger & club soda   6.00

Cocktails

Le Pamplemousse absolut ruby red grapefruit vodka, campari, elderflower, fresh citrus & salted rim   12.00
Blood Orange Negroni bombay gin, campari, sweet vermouth blood orange puree   13.00
The Cherry Manhattan jim beam rye, cherry heering sweet vermouth & brandied cherries   14.00
Tanteo Jalapeno Margarita tanteo jalapeno tequila, jalapeno syrup fresh lime juice & pineapple juice   12.00
Bellini Maritni skyy vodka, champagne & peach puree   12.00
Whisky Sour Provencal bastille 1789 whisky, honey, thyme & fresh lemon   13.00
Acai Berry Cosmo veev acai, orange liqueur, cranberry juice fresh berries & lime juice   12.00
Elderflower Martini skyy vodka, elderflower syrup & fresh mint   13.00
Pomegranate Cocktail bacardi silver, amaretto pomegranate & pineapple juice   11.00
Marseille Sangria red, white & rose wines orange liqueur, brandy, fresh fruits & berries   9.00

Bottled Beers

Jenlain Ambree Alsacienne    8.00
Pietra Corsica Amber    9.00
Sierra Nevada Pale Ale    7.00
Ithaca Apricot Wheat Ale    8.00
Lammsbrau Organic Pilsner    9.00
Einbecker Ur-Bock Dunkel    8.00
Stone IPA    9.00
Dogfish Head IPA    12.00
Belhaven Twisted Thistle IPA    11.00
St Peter’s Organic English Ale   (16.9oz) 12.00
Hitachino Nest White Ale    9.00
Schneider Weisse Hefe-Weizen   (16.9oz) 12.00
Weihenstephaner Hefeweissbier Dark   (16.9oz) 10.00
Foret Organic Saisson Ale    11.00
La Fin Du Monde Tripel    10.00
Gavroche Champagne Red Ale    11.00
La Chouffe Artisanal Golden Ale    15.00
Orval Trappist Ale    16.00
Chimay Rouge Trappist Ale    15.00
Chimay Blanche Trappist Ale    15.00
Cidre Bouche Brut Etienne Dupont 2010    16.00
Kopparberg Pear Cider   (16.9oz) 12.00
Lindeman’s Framboise Lambic    16.00
Lindeman’s Pomme Lambic    15.00
St Peter’s Old Style Porter   (16.9oz) 12.00
Belhaven Scottish Stout   (16.9oz) 14.00
St. Peter’s Sorgham Gluten Free   (16.9oz) 14.00
Amstel Lite    8.00
Corona    8.00
Bass Ale    8.00
Heineken    8.00
Sam Adams    8.00
Yuengling    8.00

Ricard

"Pastis De Marseille"

"Un Petit Jaune" classic pastis service   9.00
Le Perroquet classic service with a drop of mint syrup   10.00
La Tomate classic service with a drop of mint syrup   10.00
La Mauresque classic service with almond syrup   10.00

Draft

Stella Artois   (12oz) 8.00
Duvel Single   (10.5oz) 9.00
Leffe Blonde   (10.5oz) 8.00
Palm Amber   (12oz) 7.00
Jenlain Blonde biere de garde  (10.5oz) 8.00

Large Format

(25oz).

Trois Monts grande reserve   23.00
Chimay Grande Reserve strong dark ale   35.00
Brasserie Dupont Foret organic saison ale   24.00
Westmalle Tripel    34.00
Trois Pistols dark ale on lees   22.00
Cidre De Christian Drouin pays d’auge   24.00
Tripel Karmeliet 3 grains ale   25.00
Delirium Tremens    26.00

Wine S By The Glass

Champagne & Sparkling

Crémant De Loire brut rosé, domaine de saint-just n.v.   13.00
Crémant D’Alsace brut nature, dirler-cadé 2010   14.00
Louis Roederer brut collection, reims, champagne n.v.   18.00

White

Costières De Nîmes château mourgues du grès "les galets dorés," rhône 2013   9.00
Riesling Semi-Dry hermann j. wiemer, finger lakes, ny 2013   12.00
Mâcon le bourcier "cuvée elena," burgundy 2012   13.00
Sancerre jean-max roger "cuvée les caillottes," loire 2012   16.00

Red

Côtes Du Rhône domaine de l’espigouette 2011   9.00
Fleurie clos de mez "la dot," beaujolais 2007   11.00
Corbières ollieux romanis "classique," languedoc 2009   13.00
Château Siaurac lalande de pomerol, bordeaux 2007   14.00
Pinot Noir lyric, santa barbara county, california 2012   16.00

French Rosé

Costières De Nîmes château d’or et de gueules "les cimels," rhône 2013   11.00
Corse domaine vico, corsica 2013   13.00
Bandol la bastide blanche, provence 2013   15.00

 

Marseille
630 9th Ave
At 44th St
(212) 333-2323
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