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Marseille

  • Cocktails, French, Mediterranean
  • 630 9th Ave, New York 10036 40.760164 -73.991364
  • (At 44th St)
  • click map to interact
  • (212) 333-2323
  • 0

Hors D'Oeuvres

Panisse     6.00
Shrimp Beignets     8.00
Duck Liver Mousse concord grape gelée    10.00
Hummus     8.00
Moroccan Eggplant     6.00
Short Rib Cigares tahini sauce    7.00
Fall Salad kale, treviso, romaine, scallions, dried cherries & almonds with sherry vinaigrette    12.75
Squash & Eggs pumpkin squash cooked 3 ways with a crispy egg, pumpkin seeds & maple butter    12.75
Beet & Goat Cheese Gnudi brown butter & walnuts    12.75
Grilled Octopus zucchini squash ribbons, peppadew pepper puree, crispy garbaanzos & balsamic reduction    14.75
Tuna Tartare basil creme fraiche, tapenade, garlic chapon, oil & lemon    13.75
Burgundy Snails pastis - garlic butter, herb bread crumbs    11.75
Crispy Calamari heirloom tomatoes, jalapeno aioli, citrus - leek emulsion    12.75

Soupes

Pistou thick garden vegetable soup with pesto, macaroni & parmesan    9.75
Classic French Onion Soup country bread & gruyere gratinée    10.25
Petite Soupe De Bouillabaisse monkfish, shrimps & mussels, leeks, potatoes, tomatoes, crouton, rouille & gruyere    12.75

Salades

Mediterranean Chicken tomatoes, cucumbers, peppers, onions, olives, pita croutons, feta cheese, yogurt sauce & lemon vinaigrette    16.75
Grilled Shrimp bibb lettuce, avocado, jalapeno, grapefruit, honey - yogurt dressing    17.75
Jumbo Lump Crabmeat belgian endives, asparagus, mustard vinaigrette & hazelnuts    19.75
Tuna Nicoise marinated sicilian canned tuna tomatoes, potatoes, haricots vert, peppers, fennel, olives, greens, hard cooked eggs, lemon & oil    22.50
Grilled Chicken Paillard arugula salad with shaved parmesan, pickled onions & extra virgin olive oil    19.75

Sandwiches

Grilled Chicken celery & fennel slaw, aioli, tomatoes & arugula, sourdough bun    15.50
Seafood Burger salmon, shrimp & scallops, moroccan spices roasted peppers & rouille    17.75
Pork Belly Madame braised pork belly, gruyere cheese, country pullman & 1 fried egg    16.50

Entrees

Tuscan Chicken Breast "cooked under a brick" broccoli rabe, calabrian chilies, olive oil crushed potatoes, madeira jus    19.50
Lorraine Omelette bacon, gruyere cheese, caramelized onions & fines herbs    14.50
Benedict Provencal crisp puff pastry, ratatouille, poached eggs & hollandaise    15.50
Orecchiette broccoli rabe, garlic, braised bacon, caciocavallo, pepper flakes    18.75
Risotto rabbit ragout with figs & grana    18.75
Grilled Salmon fregola nicoise, kumquat preserves, coulis verte    21.50
Moules Frites mussels steamed in white wine with garlic & tomatoes    19.50
Crab Cakes olive & pepper emulsions, french radishes, frisee salad, lemon confit    21.75
Vegetable Tagine vegetables roasted in chermoula with matbucha sauce, almonds & pearl couscous    17.75
Prime Rib Burger lettuce, tomato & provencal fries    18.50
Prime Rib Burger add toppings: cheese, pancetta, avocado, caramelized onions, 1 fried egg.   ea 1.00
Steak Frites hangar steak with bearnaise & fries    21.50
Bouillabaisse atlantic coast fish & shellfish, potatoes, leeks & rouille    29.50

Sides $6

Pommes Frites   
Pommes Puree   
Kale Sprouts with garlic butter  
Pearl Couscous with butter & herbs  
Broccoli Rabe with calabrian chilies  

Appetizer

Pistou thick garden vegetable soup with pesto, macaroni & parmesan  
Arugula Salad shaved parmesan, pickled onions  
Beet & Goat Cheese Gnudi brown butter & walnuts  

Entree

Tuscan Chicken Breast broccoli rabe, calabrian chilies, olive oil crushed potatoes, madeira jus  
Atlantic Salmon fregola nicoise, kumquat preserves, coulis verte  
Vegetable Tagine vegetables roasted in charmoula with spicy moroccan tomato sauce, sliced almonds, preserved lemon  

Entree

Dessert choice of dessert from our menu.  

Hors D'Oeuvres

Panisse     6.00
Shrimp Beignets     8.00
Duck Liver Mousse concord grape gelée    10.00
Hummus     8.00
Moroccan Eggplant     6.00
Short Rib Cigares tahini sauce    7.00
Risotto rabbit ragout with figs & grana    13.75
Fall Squash & Eggs pumpkin squash cooked 3 ways with a crispy egg, pumpkin seeds & maple butter    12.75
Beet & Goat Cheese Gnudi brown butter & walnuts    12.75
Grilled Octopus zucchini squash ribbons, peppadew pepper puree, crispy garbaanzos & balsamic reduction    14.75
Tuna Tartare basil creme fraiche, tapenade, garlic chapon, oil & lemon    13.75
Crab Cake olive & pepper emulsions, french radishes, lemon confit    14.75
Burgundy Snails pastis - garlic butter, herb bread crumbs    11.75
Crispy Calamari heirloom tomatoes, jalapeno aioli, citrus - leek emulsion    12.75

Soupes

Pistou thick garden vegetable soup with pesto, macaroni & parmesan    9.75
Classic French Onion Soup country bread & gruyere gratinée    10.25
Petite Soupe De Bouillabaisse monkfish, shrimps & mussels, leeks, potatoes, tomatoes, crouton, rouille & gruyere    12.75

Salades

Mediterranean tomatoes, cucumbers, peppers, onions, olives, croutons, feta, lemon & oil    11.75
Fall Salad kale, treviso, romaine, scallions, dried cherries & almonds    12.75
Arugula shaved parmesan, pickled onions & extra virgin olive oil    10.75

Pasta

Pasta Pesto imported garganelli pasta with creamy basil, garlic & parmesan    16.75
Orecchiette broccoli rabe, garlic, braised bacon, caciocavallo, pepper flakes    18.75
Tortelloni Verte swiss chard, crescenza cheese, pine nuts & currants    19.75  15.75

Tagines

Lamb Shank sweet & spicy onion sauce merguez, golden raisins & pine nuts    23.00
Seafood monkfish, scallops, shrimps & mussels saffron tomato broth, leeks & potatoes    24.00
Végétarien vegetables roasted in charmoula with spicy moroccan tomato sauce, sliced almonds, preserved lemon    18.00

Entrees

Tuscan Chicken "cooked under a brick" broccoli rabe, calabrian chilies, olive oil crushed potatoes, madeira jus    22.50
Duck Breast rutabaga puree, buttered radishes & dried cherry jus    25.50
Australian Lamb Chops baby mustard greens, sweet potato cigar, grain mustard sauce    28.50
Beef Short Rib "Bourguignon" sauté of root vegetables, pearl onions & bacon with pomme puree & cabernet wine sauce    26.50
Grilled Monkfish fall vegetable caponata, gooseberries & vin santo    24.50
Atlantic Salmon fregola nicoise, kumquat preserves, coulis verte    23.50
Moules Frites Marinière     19.50
Bouillabaisse atlantic coast fish & shellfish in tomato - saffron broth with potatoes, leeks, garlic, tomatoes & rouille    29.50

Plats Du Jour

Lundi coquilles st. jacques    21.00
Mardi veal milanese    25.00
Mercredi fluke francese    24.00
Jeudi steak diane    26.00
Vendredi whole dorade    27.00
Samedi crispy duck    29.00
Dimanche gnocchi nantua    21.00

La Grillade

Hanger Au Poivre hanger steak, buttered spinach, peppercorn sauce & crispy shallots    24.50
Steak Frites all natural prime n.y. strip with bearnaise & provencal fries    39.50
Prime Rib Burger pancetta, roast tomato, griddled onion, pesto aioli & provencal fries    22.50
Chicken Paillard treviso, arugula & endive salad with raw mushrooms & asparagus, creme fraiche vinaigrette    19.75
Tuna Steak Niçoise tomatoes, potatoes, haricots vert, peppers, fennel, olives, greens, hard cooked eggs, lemon & oil    22.50

Sides $6

Pommes Frites   
Pommes Puree   
Kale Sprouts with garlic butter  
Pearl Couscous with butter & herbs  
Buttered Spinach   
Broccoli Rabe w/calabrian chilies  

Appetizer

Fall Squash & Eggs   
Beet & Goat Cheese Gnudi   
Fall Salad   
Pistou Soup   
Escargot   
Onion Soup   

Entree

Tuscan Chicken   
Hanger Au Poivre   
Lamb Couscous   
Grilled Salmon Or Monkfish   

Entree

Dessert choice of dessert from the menu.  

Brunch

Croissant     3.50
Toasted Bagel cream cheese    3.75
Fresh Fruit Salad     7.25
Nutella Croissant     3.75
Granola berries & yogurt    6.50
Hummus Plate     6.00

Starters

Classic French Onion Soup     10.25
Pistou thick garden vegetable soup with pesto, macaroni & parmesan    9.75
Beet & Goat Cheese Gnudi brown butter & walnuts    12.75
Fall Salad kale, radicchio, romaine, scallions, dried cherries, almonds    12.75
Duck Liver Mousse fruit gelée, frisee, walnuts & grilled bread    10.00
Crispy Calamari jalapeno aioli, citrus - leek emulsion heirlooms    12.75
Crab Cake olive & pepper emulsions, french radishes, lemon confit    14.75
Burgundy Snails toasted bread crumbs    11.75

Salads

Mediterranean Chicken tomatoes, cucumbers, peppers, onions, olives, pita croutons, feta cheese, yogurt sauce & lemon vinaigrette    16.75
Tuna Steak Nicoise tomatoes, potatoes, summer beans, peppers, fennel, olives, eggs    22.50
Jumbo Lump Crabmeat belgian endives, asparagus, mustard vinaigrette & hazelnuts    19.75
Grilled Shrimp bibb lettuce, avocado, jalapeno & tomatoes.    17.75

Sandwiches

Portobello Tartine goat cheese, arugula, parmesan & pesto    12.25
Pork Belly Madame braised pork, country pullman, gruyere & 1 fried egg    16.50
Grilled Chicken celery & fennel slaw, aioli, tomatoes & arugula, sourdough bun    15.50
Smoked Salmon Bagel cream cheese, sliced tomatoes, red onion    15.50
Prime Rib Burger lettuce, tomato & provencal fries    18.50
Prime Rib Burger add toppings: cheese, pancetta, avocado, caramelized onions, 1 fried egg.   ea 1.00
Seafood Burger salmon, shrimp & scallops with moroccan spices roasted peppers & rouille.    17.75

Specialties

Moroccan Omelette tomatoes, peppers, olives, spicy harissa & feta cheese    12.75
Omelette Lorraine bacon, comte cheese, caramelized onions & fines herbs    13.50
Asparagus & Goat Cheese Omelette     12.50
Healthy Frittata whites with 1 yolk, artichokes, spinach, leeks & pesto    13.75
Frittata Verde swiss chard, raisins, pignoli nuts, parmesan & pesto    12.75
Poached Eggs Provencal ratatouille, olives, poached eggs, tomato sauce    13.50
Mushroom Pain Perdu parmesan brioche french toast with mushroom ragout, 2 sunnyside up pullet eggs & red wine sauce    14.25
Merguez Sausage & Egg Scramble tomatoes, onions & creme fraiche    14.75
Eggs Benedict Or Copenhagen canadian bacon or smoked salmon & hollandaise sauce    14.50
Brioche French Toast sweet cereal crust, caramelized bananas & caramel sauce    13.25
Multi Grain Waffle strawberries, whipped cream, maple syrup    12.75

La Grillade

Chicken Paillard arugula salad with shaved parmesan, pickled red onions & extra virgin olive oil    19.75
Grilled Salmon farro nicoise, kumquat preserves, coulis vert    21.50
Steak Frites 10oz. hangar steak with bearnaise & fries.    21.50

Sides

Apple Smoked Bacon Or Canadian Bacon     3.50
Grilled Spicy Lamb Sausage     4.75
Homefries with peppers & salsa verde    3.75
Pommes Frites     4.75
Buttered Asparagus     4.75
Toasted Bagel     2.50
Ratatouille Nicoise     3.75

Beverages

Orange Juice     3.50
American Coffee     3.50
Cafe Au Lait     4.50
Cappuccino    dbl 4.50  3.75
Espresso    dbl 3.50  2.75
Hot Chocolate w/ whipped cream    4.00
Steven Smith's Tea Sachets brahmins choice breakfast, lord bergamont earl grey, bungalow darjeeling, jasmine silver tip green, white petal, red rooibos, medow golden chamomile, big hibiscus, peppermint leaves.    3.50

Cocktails

Moroccan Bloody absolut peppar vodka, cumin, fennel, cardamom & harissa    9.00
Le Pamplemousse ruby red vodka, elderflower, campari, grapefruit, salted rim    12.00
Bellini Martini skyy vodka, sparkling wine & peach puree    12.00
Tanteo Jalapeno Margarita tanteo jalapeno tequila, fresh lime juice & pineapple juice    12.00
Acai Berry Cosmo veev acai, orange liqueur, fresh berries & lime juice    12.00
Ruby Red Sunrise absolut ruby red vodka, orange juce & grapefruit juice    10.00
Marseille Soleil stoli oranj, grand marnier & fresh orange juice    12.00
Espresso Martini skyy vodka, kahlua & chilled espresso.    13.00

Champagne Cocktails $10

Marseille Mimosa blood orange puree & orange juice  
Classic Mimosa   
Pomegranate Mimosa   
Passion Mimosa   
Kir Royale   
Bellini   

Desserts $9

Fig Bread Pudding fig toffee, honey - thyme ice cream  
Caramel Mousse Cake milk chocolate & devils food cake  
Burgundy Poached Pear frangipane cake & cranberry sorbet  
Pumpkin Praline Cheesecake candied hazelnuts & sweet cream  
Warm Apple Crisp oat streusel & vanilla ice cream  
Warm Chocolate Cake dulce de leche & peanut butter ice cream  
Classic Creme Brulee fresh berries  
Mixed Berries chantilly cream  
Cookie Plate mascarpone oreo, coconut macaroons, chocolate chip, ginger snaps  

Ice Creams $8

Brown Sugar   
Honey thyme  
Peanut Butter   
Tahitian Vanilla   

Sorbets $8

Pear   
Mango   
Cranberry   
Milk Chocolate   

Beverages

American Coffee     3.50
Cappuccino     3.75
Espresso     2.75
Neli Bee's Organic Tea Sachets african breakfast, earl grey reserve, pomegranate rose, earl grey decaf, tropical bliss, lemon verbena mint, green jasmine, chamomile citrus, african red (rooibos).    3.50

Ricard - "Pastis De Marseille"

Un Petit Jaune classic pastis service    9.00
Le Perroquet classic service with a drop of mint syrup    10.00
La Tomate classic service with pomegranate syrup    10.00
La Mauresque classic service with almond syrup    10.00

Non Alcoholic

Virgin Cider Sangria all natural apple cider, tahitian vanilla, fresh apples & soda water    6.00
Berry Lemonade muddled berries & fresh mint    6.00
Peach Fizz peach, orange juice & club soda    6.00
Elderflower Spritzer elderflower, sprite & lemon    5.00
Ginger Pomegranate pomegranate juice, ginger & club soda    6.00

Cocktails

Le Pamplemousse absolut ruby red grapefruit vodka, campari, elderflower, fresh citrus & salted rim    12.00
Blood Orange Negroni bombay gin, campari, sweet vermouth blood orange puree    13.00
The Cherry Manhattan jim beam rye, cherry heering sweet vermouth & brandied cherries    14.00
Tanteo Jalapeno Margarita tanteo jalapeno tequila, jalapeno syrup fresh lime juice & pineapple juice    12.00
Bellini Martini skyy vodka, champagne & peach puree    12.00
Whisky Sour Provencal bastille 1789 whisky, honey, thyme & fresh lemon    13.00
Acai Berry Cosmo veev acai, orange liqueur, cranberry juice fresh berries & lime juice    12.00
Elderflower Martini skyy vodka, elderflower syrup & fresh mint    13.00
Pomegranate Cocktail bacardi silver, amaretto pomegranate & pineapple juice    11.00
Marseille Sangria red, white & rose wines orange liqueur, brandy, fresh fruits & berries.    9.00

Draft

Stella Artois    (12oz) 8.00
Duvel Single    (10.5oz) 9.00
Leffe Blonde    (10.5oz) 8.00
Palm Amber    (12oz) 7.00
Jenlain Blonde biere de garde   (10.5oz) 8.00

Large Formet

Trois Monts grande reserve    23.00
Chimay Grande Reserve strong dark ale    35.00
Brasserie DuPont Foret organic saison ale    24.00
Westmalle Tripel     34.00
Trois Pistols dark ale on lees    22.00
Cidre De Christian Drouin pays d'auge    24.00
Tripel Karmeliet 3 grains ale    25.00
Delirium Tremens     26.00

Bottled Beers

Jenlain Ambree Alsacienne     8.00
Pietra Corsica Amber     9.00
Sierra Nevada Pale Ale     7.00
Ithaca Apricot Wheat Ale     8.00
Lammsbrau Organic Pilsner     9.00
Einbecker Ur-Bock Dunkel     8.00
Stone IPA     9.00
Dogfish Head IPA 90     12.00
Belhaven Twisted Thistle IPA     11.00
St Peter's Organic English Ale    (16.9oz) 12.00
Hitachino Nest White Ale     9.00
Schneider Weisse Hefe-Weizen    (16.9oz) 12.00
Weihenstephaner Hefeweissbier Dark    (16.9oz) 10.00
Foret Organic Saisson Ale     11.00
La Fin Du Monde Tripel     10.00
Gavroche Champagne Red Ale     11.00
La Chouffe Artisanal Golden Ale     15.00
Orval Trappist Ale     16.00
Chimay Rouge Trappist Ale     15.00
Chimay Blanche Trappist Ale     15.00
Cidre Bouche Brut Etienne Dupont 2010     16.00
Kopparberg Pear Cider    (16.9oz) 12.00
Lindeman's Framboise Lambic     16.00
Lindeman's Pomme Lambic     15.00
St Peter's Old Style Porter    (16.9oz) 12.00
Belhaven Scottish Stout    (16.9oz) 14.00
St. Peter's Sorgham Gluten Free    (16.9oz) 14.00
Amstel Lite     8.00
Corona     8.00
Bass Ale     8.00
Heineken     8.00
Sam Adams     8.00
Yuengling     8.00

 

Marseille
630 9th Ave
At 44th St
(212) 333-2323
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