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Mark Joseph Steakhouse

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Steakhouses
  • 261 Water St, New York NY10038 40.7082319 -74.0019296
  • (Btwn Peck Slip & Dover St)
  • click map to interact
  • (212) 277-0020
  • 0

Daily Luncheon & Bar Menu

Served Exclusively In Our Bar.

Black Angus 10 Oz. Burgers served with lettuce, tomato and steak fries   
Classic Burger    13.95
Cheese Burger    14.95
Blue Cheese Burger    15.95
Bacon Cheese Burger    16.95
Markjoseph Steak Sandwich with sauteed onions and fresh mozzarella served with steak fries   24.95
Steak Tid Bits served with steak fries and brown gravy   22.95
Grilled Chicken Sandwich served on a rustic hoagie with eggplant, roasted peppers and fresh mozzarella served with steak fries   17.95
Bobby O. Mini Burgers    15.95
Braised Short Ribs    24.95
Lamb Chops   (3) 27.00
Fried Pork Chop with hot cherry pepper pan sauce   17.00
Roasted Bell & Evan Chicken with broccoli rabe   24.00
Jumbo Shrimp grilled or scampi   26.00
Pan Seared Sesame Tuna served with wasabi mashed potatoes   21.95
Franklin Salad    24.95
We Use Only USDA Prime Meats.

Dinner

Seafood Platter $34 Per Person

2 Person Minimum.

Hot Seafood Platter lobster, shrimp, clams, calamari, & mussels   
Cold Seafood Platter lobster, shrimp, clams, mussels, & oysters   

Appetizers

Sizzling Canadian Bacon thick cut by the slice   4.75
Baked Clams    12.00
Clams On The Half Shell    10.00
Clams Casino    12.00
Crispy Calamari    14.00
Fried Oysters    19.50
Tuna Tartare    18.00
Sesame Encrusted Tuna    18.00
Tuna Sashimi    24.00
Chilled Oysters    17.00
Jumbo Shrimp grilled or scampi   26.00
Sauteed Scallops    19.50
Mussels A La Francaise saffron, white wine with herbs   13.00
Colossal Lump Crabmeat    19.95
Jumbo Lump Crabcake    18.95
Shrimp Cocktail    25.00
Fresh Mozzarella & Beefsteak Tomatoes    13.00

Soups & Salads

French Onion Soup    8.25
Lobster Bisque    10.50
Mixed Baby Greens    8.75
Caesar Salad for one or two  9.00 16.00
Sliced Tomato & Onion for one or two  6.50 12.50
Hearts Of Lettuce & Tomato    6.25
Markjoseph Salad    19.95
Franklin Salad    24.95

Pasta

Seafood Fra Diavolo calamari, shrimp, & mussels served over linguini   29.00
Penne Au Gratin blended white cheddar & parmesan with chopped beefsteak tomatoes   18.00

From The Broiler

We Use Only USDA Prime Meats.

T-Bone    47.00
Steak for two, three, or four 90.00 135.00 180.00
Sirloin Steak    44.00
Bone-In Ribsteak    58.00
Filet Mignon  (12oz) 47.00 (16oz) 55.00
Lamb Chops    45.00
Fried Pork Chops with hot cherry pepper pan sauce   26.00
Bell & Evans Chicken with sauteed broccoli rabe   24.00

Seafood

Grilled Salmon    29.50
Seared Chilean Sea Bass with a ginger beurre blanc   31.50
Sauteed Scallops with sauteed spinach & crumbled bacon   38.50
Grilled Tuna    31.50
Twin Lobster Tails    68.00
Surf & Turf filet mignon & lobster tail   68.00
Steamed Lobster   (3lb) 68.00

Side Dishes

Baked Potato    7.50
Mashed Potato    8.00
Steak Fries    8.75
Hash Browns    9.95
Creamed Spinach    9.95
Spinach sauteed or steamed   9.95
Broccoli    9.95
Broccoli Rabe sauteed or steamed   11.00
Sauteed Onions    7.95
Onion Rings    8.00
Sauteed Mushrooms    9.00
Asparagus sauteed or steamed   11.00

Desserts

Apple Crunch Pie    9.50
Flourless Chocolate Cake    9.50
Pecan Pie    9.50
Cheesecake    9.50
Tartufo    9.50
Key Lime    9.50
Ice Cream    9.50
Sorbet    9.50
Markjoseph Special    9.50
Apple Crisp white chocolate croissant bread pudding   13.50
Toffee Brownie Sundae    16.50
Moscato D’Asti    10.00
International Coffee    9.50

 

Dinner Party Menu A $75 Per Person

Appetizer

Served Family Style.

Baked Littleneck Clams    
Crispy Calamari    
Fresh Homemade Mozzarella And Beefsteak Tomatoes    
Markjoseph’s Sizzling Canadian Bacon    

Choice Of Entree

Served Family Style.

Markjoseph Petite Filet Mignon u.s.d.a. prime dry aged   
Porterhouse Steak (For Two) u.s.d.a. prime dry aged   
Seared Salmon    
Seafood Fra Diavolo    
Potato And Vegetable Of The Day    

Dessert

Served With Coffee Or Tea.

Ice Cream    
Cheesecake    

 

Dinner Party Menu B $95 Per Person

Appetizers

Served Family Style.

Fresh Homemade Mozzarella And Beefsteak Tomatoes    
Markjoseph’s Sizzling Canadian Bacon    

Second Course

Hot Seafood Combination Platter    
Lobster shrimp, clams, calamari & mussels   

Choice Of Entree

Potato And Vegetable Of The Day. Served Family Style.

Markjoseph Petite Filet Mignon u.s.d.a. prime dry aged   
Porterhouse Steak (For Two) u.s.d.a. prime dry aged   
Seared Salmon    
Seafood Fra Diavolo    

Choice Of Dessert

Served With Coffee Or Tea.

Ice Cream    
Cheesecake    

 

Daily Specials

Appetizers

Crispy Calamari with hot red cherry peppers   16.00

Entrée

Filet Mignon w/ danish blue cheese & crabmeat   51.00
Filet Mignon Pan Seared served with danish blue cheese & colossal lumps of crabmeat  (12oz) 51.00
Shrimp Scampi with garlic mashed   30.00
Jumbo Shrimp   (5pcs) 30.00

Sides

Sauteed Green Beans    11.00

Dessert

Strawberries & Cream    9.50

 

Specialty Drinks

Filthy Blue Martini blevedere vodka, dry vermouth, olive juice with filthy danish blue cheese stuffed olive   15.00
Filthy Fire Martini belvered vodka, dry vermouth, spicy olive juice with filthy hot pepper stuffed olive   15.00
Chamberry champagne with st. germaine elderflower   16.00
Orange & Apple Martini absolut mandarin, apple liqueur, cranberry juice, with a slice of orange   13.00
Pomegranate Martini absolut vodka, pama pomegranate liqueur, simple syrup, with a twist   13.00
M & M makers mark bourbon, sweet vermouth   14.00
Mark Joseph Old Fashioned bulleit bourbon, angostura bitters, maraschino cherry, orange slice, sugar cube, splash of club soda   15.00

Wines By The Glass

Cabernet Sauvignon lesse-fitch 2011 sonoma, california   11.00
Malbec payana 2011 mendoza, argentina   11.00
Merlot lambert bridge 2009, sonoma   13.00
Pinot Noir alfredo roca 2011 mendoza, argentina   11.00
Syrah chono 2009 elqui valley, chile   11.00
Bordeaux chateau du pin 2009, bordeaux, france   13.00
Chianti cesani 2011 siena, italy   11.00
Red Zinfandel renwood 2010, lodi   11.00
Sangiovese pergolaia 2008, tuscany   13.00
Chardonnay dante reserve 2011 oakville, california   11.00
Pinot Grigio ca'di ponti 2012 provincia di pavia, italy   11.00
Riesling nein lives 2011 mosel valley, germany   11.00
Sauvignon Blanc arona 2011 marlborough, new zealand   11.00
Prosecco la furlan nv   11.00
Rose bailly lapierre brut rose nv   11.00
Champagne ask your server for today's selection   15.00
Mark Joseph Steakhouse
261 Water St
Btwn Peck Slip & Dover St
(212) 277-0020
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