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Marcony

  • Italian
  • 184 Lexington Ave, New York 10016 40.7448 -73.98088
  • (Btwn 31st & 32nd St)
  • click map to interact
  • (646) 837-6020
  • 0

Anitpasti

Carciofi Giudea crisp roasted, extra virgin olive oil braised, baby artichokes, arugula salad, lemon dressing.    15.00
Carpaccio Di Manzo seared rare beef sliced paper thin with shaved parmigiano, baby field greens and a hint of white truffle oil.    18.00
Polpo Alla Griglia grilled octopus with shaved fennel, arugula, fresh citrus, extra virgin olive oil and balsamic reduction.    17.00
Tagliata Di Tonno sesame crusted, seared & sliced tuna loin, julienne vegetable pancake, asian inspired sauces.    19.00
Calamari Affogati pacific squid, braised tender in tomato ragu with fresh herbs & a touch of spice.    16.00
Cozze Alla Griglia prince edward island mussels steamed then grilled with fresh thyme, extra virgin olive oil, garlic & lemon.    15.00

Insalate

Tricolore Classica baby field greens, arugula, radicchio, belgium endive & hearts of palm, extra virgin olive oil & lemon.    12.00
Arrosto Di Pera baby arugula, sliced roasted pear, balsamic vinaigrette & gorgonzola cheese.    14.00
Di Spinaci fresh spinach & sliced mushroom salad, lightly wilted with smoked pancetta & red onion.    15.00
Mediterranea baby field greens, cherry tomato, olives, capers, roast pepper, marinated carrots, house dressing and balsamic reduction.    14.00
Barbietole E Finocchio roasted sugar beet, crisp shaved fennel, kalamata olives, parmigiano reggiano, crushed pistachios, fresh mint, lemon oil dressing.    15.00

Primi Platti

Spaghetti Chitarra traditional cut, handmade pasta, fresh tomato basil sauce.    20.00
Occhi Di Lupo Bolognese angle cut, tube shaped pasta, in rich northern style meat sauce.    24.00
Mezzanelli long ziti pasta, petite, spicy italian sausage meatballs, tomato sauce, arugula, mozzarella di bufala.    25.00
Gnocchi Nuraghe handmade bite size potato dumplings with asparagus, artichokes and imported fresh goat ricotta.    24.00
Amorini Capri black & white pasta, shrimp, bay scallops, calamari, clams & mussels, marinara.    28.00
Tortelloni Marcony spinach and cheese filled fresh pasta, black & white truffle cream sauce.    28.00

Principali

Dentice In Crosta potato crusted, genuine red snapper filet, lemon, butter, parsley & white wine.    34.00
Salmone In Padella wild caught salmon filet, pan roasted with seasonal vegetables, white wine glaze sauce, fresh tomato basil garnish.    31.00
Pollo Rollatina chicken breast rolled with fresh spinach, smoked mozzarella cheese and julienne carrots, white wine velouté sauce.    26.00
Petto Di Pollo Limone breast of chicken, sautéed in egg & parmesan cheese, lemon, artichokes hearts, sundried cherry tomatoes.    25.00
Costoletta Milanese thinly pounded "grissini" breaded, rack of veal chop, arugula, vine ripe cherry tomatoes.    43.00
Scaloppine Al Funghi Di Bosco veal medallions sautéed with wild mushrooms.    29.00

Sides

Spinaci prepared steamed or sautéed.    9.00
Broccoli Di Rabe Aglio E Olio sautéed with garlic and extra virgin olive oil.    12.00
Patatine Fritte fresh potato chips, roasted garlic, onions & rosemary.    9.00

Cocktails

Howard our favorite: a luscious combination of sour cherries, cognac, orange curacao and champagne blanc de blanc, served with a touch of sweet paprika, tall and tan like him    20.00
Monks Dream an aromatic and herbaceous combination of hendrick's gin, fresh grape fruit juice, yellow chartreuse and homemade rosemary syrup, ora et labora.    15.00
Elana now a marcony classic: grey goose à la poire, st-germain liqueur, fresh lime juice and a top of prosecco, ask her in case of doubt!    14.00
Augustine a twist on the bronx, bombay sapphire gin, carpano antica formula sweet vermouth, disaronno amaretto and fresh orange juice.    14.00
Lori howard's female companion: absolut mandrin aperol liqueur, lime juice and antioxidants juices, healthy and friendly like her.    14.00
Franconi staff's pick: bitter campari, cranberry, grapefruit and orange shaken, topped with prosecco, the right way to consume aperitivo, viva milano!    14.00
Kentucky Derby our tribute to america's national spirit: woodford reserve bourbon, canton ginger liqueur, fresh lime juice, fresh blackberries, go yankees!    15.00
Malafemmena chamomile infused milano green vodka, campari and st-germain liqueur    15.00

Sparkling

Champagne paul goerg    22.00
Prosecco cima da conegliano    12.00
Sparkling Rosé chandon    16.00

White

Soave latium    12.00
Sauvignon Blanc sea glass    13.00
Chardonnay antinori    13.00
Inzolia caruso e minnini    12.00
Pinot Grigio cavaliere    12.00
Erbaluce Di Caluso orsolani    12.00
Fiano Del Cilento de conciliis    12.00
Riesling zemmer    12.00

Rosé

Orcio massoferrato    14.00

Red

Cabernet Sauvignon wente 2010    12.00
Nero D' Avola angelo 2010    12.00
Chianti villa travignoli 2010    12.00
Valpolicella Superiore latium 2010    16.00
Pinot Noir erath 2010    16.00
Barolo rivetto 2008    21.00
Montepulciano villa medoro 2010    12.00
Brunello Di Montalcino caparzo 2007    25.00

Dessert

Moscato d'Asti bologna   (375ml) 12.00

 

Marcony
184 Lexington Ave
Btwn 31st & 32nd St
(646) 837-6020
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