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Marche Du Sud

  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • French, Pizza, Bakeries, Wild Game, Wine Bar
  • 1136 1st Ave, New York NY10021 40.761647 -73.960116
  • (Btwn 62nd & 63rd St)
  • click map to interact
  • (212) 207-4900
  • 0

Breakfast & Brunch

Prix Fixe Breakfast

La Formule Du Sud choice of muffin, plain or chocolate croissant, or brioche & american coffee or tea & fresh fruit salad & fresh squeezed orange juice   12.00
La Formule Tonique choice of parisian style omelet with french ham, mushrooms, gruyère cheese or two soft boiled eggs & american coffee or tea & fresh fruit salad & fresh squeezed orange juice   16.00
La Formule Tartine toasted bread with (jam/honey/nutella) & american coffee or tea & fresh fruit salad & fresh squeezed orange juice   13.00
La Formule Gaufres homemade waffle, topped with whipped cream & mixed berries & american coffee or tea & fresh squeezed orange juice   13.00
La Formule Régime organic granola, fresh fruit, greek yogurt & american coffee or tea & fresh squeezed orange juice.   13.00
Add To Your "Formule" Mimosa Or Bloody Mary $5. Substitute American Coffee Or Tea In Your Order With: Café Latté Add $1.75, Double Espresso Add $2, Hot Chocolate Add $0.50, Cappuccino Add $1.75.

B&B Soups

La Soupe Au Pistou Du Provençale authentic traditional provençal bean soup with chunky vegetables & pesto   8.00
La Soupe De Patate Douce sweet potato soup with smoked lardons & tarragon   7.00

B&B Salads

La Salade Verte local mix greens, tomato, red onions & shaved carrot   7.00
L’Artichaut Tiède, Comme À La Maison steamed whole artichoke served with dijon vinaigrette   9.00
La Salade Niçoise tuna, haricots verts, egg, bell pepper, potato, black olives niçoise, anchovies, romaine chiffonade   15.50
La Salade Marché Du Sud goat cheese fritters, figs, candied walnuts, julienne of romaine, shaved organic apple, lavender honey vinaigrette   13.00

Sandwiches & Plates

Gaufres Belges belgian waffle topped with whipped cream & seasonal mixed berries   13.00
L’Omelette Parisienne omelette with wild mushrooms, french ham & gruyère cheese   12.00
Le Parisien parisian ham, imported brie & honey drizzle   12.00
Le Chasseur chef’s country paté, dijon mustard & cornichons   11.00
Le Provençal bresaola, black olive tapenade, roasted peppers & wild arugula, pressed on a baguette   12.00
Le Merguez lamb sausage, harissa mayo, lemon confit & sliced tomato   14.00
Le "The Burger" beef short ribs burger, topped with pancetta, cheese fondue & roasted tomato, served with provençale french fries & salad  (8oz) 18.00
L’entrecôte Frites, Sauce Bordelaise grass-fed ribeye, served with french fries & tomato provençale  (13oz) 27.50
Le Pain Bagnat tuna, lettuce, tomato, egg, red onions, black olives niçoise & touch of light mayo   13.00

Specialties

L’Authentique crème fraîche, petits lardons, onions & gruyère cheese   12.00
La Champignones Frais crème fraîche, wild mushroom medley, onions, lardons & crumble blue cheese   12.50
La Marché Du Sud crème fraîche duck confit, black truffle foie gras, onions & fresh herbs   17.00
La Florentine creamy spinach, bacon, topped with one soft egg   14.00
La Niçoise (Vegetarian) tomato sauce, ratatouille, black olives niçoise, gruyère cheese & anchovies   13.00

B&B Sides

2 Eggs Any Style    8.00
Bacon    3.00
Merguez   (3pcs) 7.00
Jam Or Nutella    2.00
Chocolate Croissant    4.20
Croissant Or Raisin Croissant    3.80
Assorted Muffins    4.50
Fresh Fruit Salad    5.00
Provençal French Fries    6.00
Sliced Gruyère Cheese    5.00

 

Lunch

Every Thursdays Is All You Can Eat Couscous Royale.

Soups

La Soupe Au Pistou Provençale authentic traditional provençal bean soup with chunky vegetables & pesto   8.00
La Soupe Du Jour soup of the day   
La Soupe De Patate Douce sweet potato soup with smoked lardons & tarragon   7.00

Salads

La Salade Verte local mix greens, tomato, red onions & shaved carrot   7.00
L’Artichaut Tiède, Comme À La Maison steamed whole artichoke served with dijon vinaigrette   9.00
La Salade Niçoise tuna, haricots verts, egg, bell pepper, potato, black olives niçoise,anchovies, romaine chiffonade   15.50
La Salade Marché Du Sud goat cheese fritters, figue, candied walnuts, julienne of romaine, shaved organic apple, lavender honey vinaigrette   13.00
Le Tartare De Thon Frais sushi grade tuna, marinated with chives, shallots, cherry tomato & cucumber, lemon olive oil, served over wild arugula & gluten free crackers   15.00

Sandwiches, Etc

Le Pain Bagnat tuna, lettuce, tomato, egg, red onions, black olives niçoise & touch of light mayo   13.00
Le Parisien parisian ham, imported brie & honey drizzle   12.00
Le Chasseur chef’s country paté, dijon mustard & cornichons   11.00
Le Merguez lamb sausage, harissa mayo, lemon confit & sliced tomato   14.00
Le Provençal bresaola, black olive tapenade, roasted peppers & wild arugula, pressed on a baguette   12.00
Le "The Burger" beef short ribs burger, topped with 8oz pancetta, cheese fondue & roasted tomato, served with sweet potato fries & baby greens (substitute all topping for truffle foie gras)   18.00
L’Omelette Parisienne omelette with wild mushrooms, french ham & gruyère cheese   11.00
La Quiche Du Jour quiche of the day   12.00
Le "The Burger" 8oz beef short ribs burger, topped with pancetta, cheese fondue & roasted tomato, served with provençale french fries & salad   18.00

Specialties

Famous French Pizza Selection.

L’Authentique crème fraîche, petits lardons, onions & gruyère cheese   12.00
La Champignones Frais crème fraîche, wild mushroom medley,onions, lardons & crumble bleu cheese   13.00
La Fameuse Brie & Miel De Truffe crème frâiche, fine imported brie, pancetta, onions & white truffle honey drizzle   13.00
La Poulet Moutarde crème fraîche, minced chicken, wild mushrooms, dijon mustard, onions, gruyère cheese & tarragon   13.50
La Parmentière crème fraîche, sautéed beef with fresh herbs, onions, emmental cheese & potato   13.50
La San Daniele 24 month aged san daniele prosciutto, tomato, black olives, arugula & shaved grana padano   17.00
La Niçoise (Vegetarian) tomato sauce, ratatouille, black olives niçoise, gruyère cheese & anchovies   12.00
La Marocaine home made hummus, spicy harissa, merguez sausage, swiss cheese, lemon confit & cilantro   14.00
La Marché Du Sud crème fraîche, duck confit, black truffle foie gras, onions & fresh herbs   17.00
La Fruit De Mer lobster, mussels, clams, shrimp, octopus & leek, light lobster bechamel   18.00
La Saint Tropez bay scallops, crème fraîche, leeks, scallions & lemon   17.00

Sides

Provençale Fries    6.00
Mixed Greens    5.00
Sweet Potato Fries    7.00
Sautéed String Beans    8.00
Tomato Provençale    5.00
Sautéed Mushrooms    9.00
Merguez Sausage   (3pcs) 7.00
Sauteed Kale    8.00

 

Dinner

Soups

La Soupe Au Pistou Provençale authentic traditional provençal soup with chunky vegetables, beans & pesto   9.00
La Soupe Du Jour soup of the day   
La Soupe De Patate Douce sweet potato soup with smoked lardons & tarragon   8.00

Salads

La Salade De Poulpe fresh octopus, roasted red peppers, red onions, chick peas, black olives & cumin, served with a side of greens   14.00
La Salade Verte local mix greens, tomato, red onions&shaved carrot   7.00
La Terrine De Foie Gras homemade foie gras terrine, with black truffle fig marmalade,served with greens, poached pear & toasted points   18.00
Les Sardines Grillees grilled mediterranean sardines, served with frisee salad, herbed olive oil& lemon   13.00
Le Tartare De Thon Frais sushi grade tuna, marinated with chives, shallots, cherry tomato & cucumber, lemon olive oil, served over wild arugula & gluten free crackers   15.00
L’Artichaut Tiède, Comme À La Maison steamed whole artichoke served warm with red wine dijon vinaigrette   9.00
La Salade Marché Du Sud goat cheese fritters, figs, candied walnuts, julienne of romaine, shaved organic apple, lavender honey vinaigrette   14.00

Specialties

Famous French Pizza Selection.

L’Authentique crème frâiche, petits lardons, onions & gruyère cheese   13.00
La Champignones Frais crème frâiche, wild mushroom medley, onions, lardons & crumble bleu cheese   14.00
La Fameuse Brie & Miel De Truffe crème frâiche, fine imported brie, pancetta, onions & white truffle honey drizzle   14.00
La Poulet Moutarde créme fraîche, minced chicken, wild mushrooms, dijon mustard, onions, gruyére cheese and tarragon   14.50
La Parmentière créme fraîche, sautéed beef with fresh herbs, onions, emmental cheese and potato.   14.50
La San Daniele 24 month aged san daniele prosciutto, tomato, black olives, arugula & shaved grana padano   18.00
La Niçoise (Vegetarian) tomato sauce, ratatouille, black olives niçoise, gruyère cheese & anchovies   13.00
La Marocaine homemade hummus, spicy harissa, merguez sausage, swiss cheese, lemon confit and cilantro.   15.50
La Marché Du Sud créme fraîche, duck confit, black truffle foie gras, onions and fresh herbs.   18.00
La Fruit De Mer lobster, mussels, clams, shrimp, octopus & leek, light lobster bechamel   18.00

Entrees

Le Tartare De Boeuf "A L'Estragon" ground in house beef short ribs, served raw with assorted condiments, served with provencale fries & greens   24.00
Risotto Campagnard duck confit, wild mushroom, roasted walnuts, topped with bacon wrapped dates   22.00
Le Poisson Du Jour chef's catch of the day   
Le Saumon Grillé "En Croute Provencale" grilled & herb crusted, served over sautéed kale artichoke hearts, cherry tomato.   22.00
Le "The Burger" 8oz beef short ribs burger, topped with pancetta, cheese fondue & roasted tomato, served with sweet potato fries & baby greens (substitute all topping for truffle foie gras)   18.00
La Parmentiere De Canard "Au Foie Gras" duck confit, caramelized onions & fresh herbs, topped with mashed potato & truffle foie gras mousse, baked in a casuela   23.00
Le Poulet Roti roasted natural free range 1/2 chicken, served with gratin dauphinois, haricots verts & old fashioned mustard sauce   22.00
L’Entrecôte Frites, Sauce Bordelaise 13 oz grass-fed ribeye, served with french fries & tomato provençale   28.50

Sides

Provençale Fries    6.00
Mixed Greens    5.00
Sweet Potato Fries    7.00
Sautéed String Beans    8.00
Tomato Provençale    5.00
Sautéed Mushrooms    9.00
Merguez Sausage   (3pcs) 7.00
Sauteed Kale    8.00

Cheese Selection

(1) Item $7 / (3) Items $16 / (5) Items $25.

Grana Padano    
Brie De Meaux    
Goat Brie    
Pont L’Evêque    
Epoisse    
Délice De Bourgogne    
Munster    
P’tit Basque    
Roquefort    
St Marcellin    
Explorateur    
Reblochon    
Tomme De Savoie    
St Maure    
Cantalet    
Crottin De Chavignol    
Comté    
Aged Gouda (2 Years)    

Charcuterie Selection

(1) Item $7 / (3) Items $16 / (5) Items $25.

Saucisson Sec dried sausage   
Saucisson À L’Ail garlic sausage   
Jambon De Paris    
San Daniele Prosciutto add   2.00
Bresaola    
Merguez (2 Pieces) Pâté De Campagne Maison    
Speck add   2.00
Rillettes Maison    
Coppa    
Pâté Du Chef    
Mousse De Foie Gras Á La Truffle add   3.00
Spanish Chorizo    

 

Pre-Theatre Prix Fixe $23.99 Per Person

3 Course Menu. Sunday-Thursday From 4pm-6:30pm. Add A Glass Of Wine: Red, White Or Rosé, Add $5.

Appetizer

La Soupe Du Jour soup of the day   
Paté Du Chef homemade country paté served with cornichons & a touch of greens   
La Salade Verte mixed green salad, tomato & balsamic vinaigrette   

Entrée

La Champignones Frais crème frâiche, wild mushroom medley, onions, lardons & crumble bleu cheese   
L’Authentique crème frâiche, petits lardons, onions & gruyère cheese   
Le Saumon Grillé grilled & herb crusted, served over sautéed artichoke hearts, cherry tomato & wild arugula  add 5.00
La Niçoise (Vegetarian) tomato sauce, ratatouille, black olives niçoise, gruyère cheese & anchovies   
La Salade Niçoise tuna, haricots verts, egg, bell pepper, potato, black olives niçoise, anchovies, romaine chiffonade, tossed with house dressing   

Dessert

Gelato/ Sorbet choice of 1 scoop of gelato or sorbet   
Fromage Du Jour cheese of the day   

 

Delivery & Take Out

Sandwiches

Available Everyday From 11am-4pm. Served With A Choice Of Side. Sandwich Side Choice: Salad, Chips, Provençal Fries.

Le Pan-Bagnat tuna, lettuce, tomato, egg, red onions and black olives niçoise with a touch of mayo.   12.00
Le Parisien Sandwich parisian ham and imported brie cheese with a honey drizzle. pressed on a baguette.   11.00
Le Chasseur Sandwich chef's country pâté with dijon mustard and cornichons.   10.00
Le Merguez Sandwich lamb sausage with harissa mayo, lemon confit and sliced tomato.   13.00
Le Provençal Sandwich bresaola, black olive tapenade, roasted red peppers and wild arugula. pressed on a baguette.   11.00
L'Omelette Parisienne * omelette with mushrooms, french ham and gruyère cheese.   11.00

From The Bakery

Available Everyday From 11am-4pm.

Baguette    2.60
Croissant    2.50
Chocolate Croissant    2.85
Pain Aux Raisins    2.85
Brioche    1.95
Apple Turnover    3.00
Muffin chocolate, apple cinnamon, or blueberry.   3.50
Chocolate Twist    3.00

Appetizers

Le Tartare De Thon Frias sushi-grade tuna marinated with chives, shallots, cherry tomato and cucumber with lemon olive oil. served over wild arugula and gluten-free rice crackers.   15.00
La Tarrine De Foie Gras homemade foie gras terrine with black truffle fig marmalade. served with greens, poached pear and toasted points.   18.00
Les Sardines Grillées * grilled mediterranean sardines served with frisée salad, herbed olive oil and lemon.   13.00
L'Artichaut Tiède, Comme À La Maison * steamed, whole artichoke served warm with red wine dijon vinaigrette.   8.00

Soups

La Soupe Au Pistou Provençale authentic traditional provençale soup with chunky vegetables, beans and pesto.   8.00
La Soupe De Patate Douce * sweet potato soup with smoked lardons and tarragon.   7.00

Salads

Add Chicken $6.

La Salade Verte * local mixed greens, tomatoes, red onions, shaved carrots, crumbled bleu cheese, walnuts and house dressing.   8.00
La Salade De Poulpe * fresh octopus, roasted red peppers, red onions, chickpeas, black olives and cumin. served with a side of greens.   14.00
La Salade Niçoise Classique * tuna, haricots verts, egg, bell pepper, potato, black olives niçoise, anchovies and romaine chiffonade tossed with house dressing.   16.00
La Salade Marché Du Sud goat cheese fritters, figs, candied walnuts, julienne of romaine and shaved organic apple with lavender honey vinaigrette.   13.00

Pizza Spécialtiés

Tarte Flambée: Our Famous French Pizza. For The Upper Crust!

L'Authentique Pizza crème fraîche, petits lardons, onions and gruyère cheese.   12.00
La Champignons Frais Pizza crème fraîche, wild mushroom medley, onions, lardons and crumbled blue cheese.   13.00
La Fameuse Brie & Miel De Truffle Pizza crème fraîche, fine imported brie cheese, pancetta, onions, white truffle and honey drizzle.   13.00
La Poulet Moutarde Pizza crème fraîche, minced chicken, wild mushrooms, dijon mustard, onions, gruyère cheese and tarragon.   13.50
La Parmentière Pizza crème fraîche, sautéed beef with fresh herbs, onions, emmental cheese and potato.   13.50
La San Daniele Pizza 24 month aged san daniele prosciutto, tomatoes, black olives, wild arugula and shaved grana padano cheese.   17.00
La Niçoise Pizza vegetarian. tomato sauce, ratatouille, black olives niçoise and anchovies.   12.00
La Marocaine Pizza homemade hummus, spicy harissa, merguez sausage, swiss cheese, lemon confit and cilantro.   14.50
La Marché Du Sud Pizza créme fraiche, duck confit, black truffle foie gras, onions and fresh herbs.   17.00
La Fruit De Mer Pizza lobster, mussels, clams, shrimp, octopus and leek, light lobster béchamel.   17.00

Entrées

Le Saumon Grillé vegetarian. grilled and herb crusted, served over sautéed artichoke hearts, cherry tomatoes and kale.   21.00
Risotto Campagnard * duck confit with wild mushrooms and roasted walnuts. topped with bacon wrapped dates.   21.00
Le Poulet Roti * roasted natural free range half chicken served with gratin dauphinois, haricots verts and old fashioned mustard sauce.   22.00
Le Tartare De Boeuf * ground in-house beef short ribs served raw with assorted condiments. served with provençale fries and greens.   24.00
Le Burger 8 oz. beef short ribs burger topped with pancetta, cheese fondue and roasted tomatoes. served with sweet potato fries and baby greens.   18.00
substitute truffle foie gras.   3.00
L'Entrocôte Frites, Sauce Bordelaise 13 oz. grass fed rib eye. served with french fries and tomato provençale.   27.50

Sides

Mixed Greens    5.00
Sautéed Kale    9.00
Sautéed String Beans    8.00
Artichoke Hearts    9.00
Tomato Provençale    5.00
Sautéed Mushrooms    9.00
Provençale Fries    6.00
Sweet Potato Fries    7.00
Merguez Sausage   (3pcs) 7.00

Desserts

La Banane Chocolat 6-inch tarte flambée topped with nutella, banana and walnuts.   7.00
La Pomme Flambée Au Grand Marnier 6-inch tarte flambée topped with apple, cinnamon and almonds. flambéed with grand marnier.   10.00
La Tarte Au Citron homemade lemon tart served with whipped cream.   7.00
Gelato strawberry, vanilla, or chocolate .   7.00
Sorbet lemon, mango, or raspberry .   7.00
Le Dessert Du Jour dessert of the day.   7.00

Beverages

Canned Soda coke, diet coke, ginger ale, or sprite.  (12oz) 2.00
Bottled Water sparkling , or natural .   5.00
Orangina    4.00
Gini Lemon Soda    3.00
Lipton Peach Iced Tea    3.00
Rieme Sparkling Lemonade traditional , lemon, or blood orange .   4.00
Double Espresso    3.75
Cappuccino    4.25
Café Latte    4.25
Café Au Lait    3.25
Hot Tea earl grey, passion plum, tropical green tea, peppermint, or chamomile.   2.25
Mochaccino    4.25
Hot Chocolate    3.00
Iced Cappuccino    4.75
Iced Coffee    3.25

 

* Gluten Free.
Marche Du Sud
1136 1st Ave
Btwn 62nd & 63rd St
(212) 207-4900
or (212) 207-4921
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