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Manolo Tapas

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Spanish, Small Plates/Tapas, Wine Bar
  • 4165 Broadway, New York NY10033 40.847242 -73.938055
  • (Btwn 176th & 177th St)
  • click map to interact
  • (212) 923-9100
  • 0

Lunch Specials

Monday-Friday: 12pm-4pm.

Sopa Del Dia soup of the day.   4.00
Ensalada selection of mixed greens served with house vinaigrette.   4.00
Paillard De Cerdo seared pork fillet over black beans and white rice, with a black bean sauce.   10.00
Perlana De Pollo Al Ajillo sautéed chicken breast in a roasted garlic and virgen olive oil sauce served with rice.   10.00
Filetillo De Pollo Con Lima Y Alcaparras sautéed chicken breast medallions in garlic lime juice and white wine sauce topped with capers and served with andalusian style rice.   10.00
Tilapia A La Plancha seared tilapia fillet over grilled vegetables in an old-fashioned mustard seed sauce   10.00
Minuta Con Patatas Puente Nuevo grilled prime ny shell steak with "puente nuevo" potatoes.   12.00


Ensalada Manolo mixed greens, ripe vine tomato, cucumber, red onion, hearts of palm, olives and house vinaigrette   8.00
Ensalada De Atún Fresco Plancha seared yellowfin tuna fillet over mixed greens served with aged balsamic reduction   11.00
Ensalada Castellana organic baby spinach, roasted cherry tomatoes, artichokes, roasted walnuts and manchego cheese with our house jerez vinaigrette   11.00


Sopa De Marisco clams, mussels, scallops, and squid in a seafood saffron broth.   10.00
Caldo Gallego traditional galician soup with collard greens, white beans, rough-cut potatoes, spanish chorizo and varied unsalted meats   6.00
Potaje De Lentajas Con Guarnición lentil pottage with potatoes, onion, spanish chorizo and ham in a vegetable broth   6.00

Cold Tapas

Pan Catalán Con Jamón Serrano (Montadito) catalan style bread with fresh tomato pate, dry-cured serrano ham and extra virgin olive oil   8.00
Aceitunas Aliñadas selection of mediterranean olives marinated in olive oil, thyme, garlic and pimentón   5.00
Alcachofas Asadas Con Jamón Serrano roasted artichoke hearts marinated in first cold pressed olive oil and sherry served with artisanal dry-cured eighteen months ham   9.00
Salpicon De Marisco spanish seafood salad with shrimp, calamari, mussels and scallops in our pepper, onion, olive oil and jerez vinaigrette   16.00
Boquerones A La Vinagreta fresh white anchovies marinated in garlic, mediterranean parsley, olive oil and wine vinegar   9.00
Marisco A La Vinagreta Sobre Aguacate seafood medley cured in jerez vinaigrette laid over avocado.   14.00
Mojama Con Pipirrana Manchega spanish cured yellowfin tuna over chopped roasted pepper, cucumber, tomato and manchego cheese   10.00
Carpaccio De Filet Mignon raw prime filet mignon thinly sliced, seaweed, sea salt, olive oil, and manchego cheese.   15.00
Sushi Espanol yellofin tuna, octopus, seaweed, rice, avocado, and seafood vinagrette.   12.00
Jamón Serrano artisanal eighteen months dry-cured ham   15.00
Jamón Ibérico Pata Negra acorn-fed iberian twenty-four months air-cured ham   25.00
Charcutería Española assortment of cured spanish meats (chorizo cantimpalo, salchichon de vic, and lomo)   15.00
Queso Manchego cave-aged six months manchego cheese   15.00
Tabla De Quesos Españoles assortment of spanish artisanal cheeses (garrotxa, mahon and murcia al vino)   15.00
Tabla Mixta De Queso Manchego Y Jamon Serrano assortment of manchego cheese and artisanal eighteen month dry-cured ham   15.00

Hot Tapas

Empanada Gallega Del Día double crusted savory galician flat pie filled with saffroned peppers, onions and chef’s daily selection   8.00
Chistorra Confitada Al Caballo (Montadito) spicy cured sausage from navarra served with sunny side quail egg and topped with a saffron infusion   8.00
Atún Sobre Pisto Manchego (Montadito) seared yellowfin tuna over pisto manchego on a toast drizzled with pedro ximenez jerez wine   10.00
Vieira A La Plancha Con Escalivada Catalana (Montadito) seared jumbo scallop with julienned pepper and onion on a toast splashed with galician mojo   10.00
Churrasquitos En Salsa Española (Montadito) grilled prime skirt steak, piquillo peppers and salsa espanola on toasted baguette   9.00
Tortilla Española spanish style omelette with potatoes and onions   7.00
Patatas Bravas crispy potato squares sautéed in our homemade spicy pimentón sauce   7.00
Chorizo Al Jerez smoked cured spanish chorizo sautéed in jerez wine   9.00
Orejas Y Morro suckling pig’s ear and snout with olive oil and "pimentón de la vera"   9.00
Croqueta (Jamon Serrano/ Salmon) chef’s daily selection croquette served with our homemade golf sauce   9.00
Datiles Rellenos dates stuffed with cabrales cheese and wrapped in bacon.   8.00
Langostino A La Espalda imported langoustines seared with sherry vinegar and sea salt   12.00
Filloa Rellena De Marisco stuffed seafood crepe gratin with albariño white wine reduction   10.00
Piquillo Relleno De Cordero Asado piquillo pepper stuffed with oven-roasted lamb served in a tempranillo reduction   9.00
Almejas En Salsa Verde sautéed littleneck clams in green sauce splashed with godello white wine   9.00
Mejillones A Las Rias Baixas steamed mussels in garlic, bay leaves and thyme served in its own broth   10.00
Pulpo A Feira boiled spanish octopus with first cold press olive oil, sea salt and pimentón   17.00
Gambas Al Ajillo sautéed shrimp in garlic, guindilla peppers and spain’s madre sauce   11.00
Calamares A La Plancha seared spanish squid served over marinated mixed greens   10.00
Setas Al Ajillo sauteed wild mushrooms in garlic, parsley, thyme and white wine sauce   7.00
Callos Madrileños Con Garbanzos beef tripe stew with ham, spanish chorizo and garbanzo beans   8.00
Caracoles Con Ajo Tierno Y Aroma De Hinojo sautéed snails with tender garlic and fennel butter sauce   10.00
Torta De Cangrejo jumbo lump crabmeat, vegetables, panko breadcrumbs and our tartar sauce   17.00

Main Course

Churrasco A La Parrilla prime skirt steak charcoal grilled served with vegetables and panadera potatoes   28.00
Entrecot Manolo grilled angus ny shell steak with seasonal vegetables and puente nuevo potatoes   28.00
Rib Eye A La Parilla prime rib eye, mushrooms and puente nuevo potatoes with pimenton   28.00
Filete De Pechuga De Pollo free range chicken breast with steamed vegetables cooked to your choice (ajillo, plancha, extremeña)   19.00
Merluza Chilena chilean sea bass fillet with steamed vegetables and boiled potatoes cooked to your choice ( plancha, sevillana, gallega, salsa verde)   29.00
Medallones De Solomillo De Cerdo pork tenderloin medallions with rice pilaf cooked to your choice (riojana, salsa de setas, salsa de mostaza, parilla)   23.00
Calderete De Pescado Y Marisco kettle of stewed fish and seafood medley, oven-roasted with steamed potatoes, red peppers and onions in a pimentón and saffron seafood broth   30.00


Paella A La Valenciana littleneck clams, mussels, scallops, shrimp, squid, chicken and spanish chorizo in slow-cooked saffron bomba rice   29.00
Paella Marinera lobster, littleneck clams, mussels, scallops, shrimp, and squid in slow-cooked saffron bomba rice   33.00
Paella Vegetariana De La Huerta endives, asparagus, broccoli, carrots, green peas, and fava beans in slow-cooked saffron bomba rice sautéed and topped with roasted peppers   23.00
Paella En Marea Negra baby cuttlefish, littleneck clams, mussels, scallops, shrimp in slow-cooked saffron bomba rice sautéed in squid ink broth and a splash of jerez wine   29.00
Our Paellas Are Prepared With Only The Finest Imported Spanish Ingredients; Served And Priced Individually


Crema Catalana custard cream sealed with flamed caramel   8.00
Filloas Con Miel Del Bierzo Y Helado De Turrón thin crepes with heather honey and nougat confection ice cream   8.00
Flan Casero Con Macedonia De Frutas grandma’s homemade caramel flan with macedonia fruit   8.00
Tarta De Santiago galician almond tart and vanilla ice cream   8.00
Pudin De Pan custard bread pudding with raisins, wild honey and topped with vanilla ice cream.   8.00
Un Canto A Kiara chocolate truffle served with raspberry sorbet and our homemade raspberry and vanilla sauce   8.00
Torrijas De Almendra homemade almond bread, batter fried in a cream and egg mix with vanilla ice cream on the side   9.00

Coffee & Tea

Solo    2.00
Cortado    2.00
Con Leche    3.00
Carajillo    4.00
Cola Cao    3.00
Capuccino    4.00
Té Verde    2.00
Té Negro    2.00
Manzanilla    2.00

Spanish Cocktails

Kalimotxo red wine & cola   7.00
Tinto De Verano red wine & sprite   7.00
Clara beer & sprite   7.00
Agua De Valencia cava, oj & cointreau   9.00
Chupito Manolo coffee liqueur & orujo cream   9.00
Sangarita margarita & sangria   10.00
Leche De Pantera brandy, condensed milk frozen with cinnamon   10.00
Galleguito gin, vermouth, club soda splash of lemon   9.00
Semaforo vodka,tequila,gin grenadine,orange juice,lime   10.00
Pantera Rosa vodka, chambord lime juice, cava   10.00

Cocktails $10

Bahama Mama dark rum, malibu, 151 rum, pineapple juice, grenadine   
Black Russian vodka, coffee liqueur   
Caipiroska vodka, limejuice, sugar   
Cosmopolitan vodka, triple sec, cranberry juice   
Daiquiri rum, lime juice, sugar   
Godfather scotch, amaretto   
Kamikaze vodka, triple sec, lime juice   
Mai Tai white rum, amaretto, jamaican rum, triple sec, grenadine, orange juice   
Melon Ball vodka, midori, orange juice   
Sex on the Beach vodka, peach schnapps, cranberry juice, orange juice   
Woo Woo vodka, cranberry juice, peach schnapps   
Side Car brandy, lemon juice, sugar,triple sec   
Caipirinha cachaca, lemon juice,sugar   
Blue Orchid vodka, hypnotiq, orange juice, pineapple juice   
Lynchburg Lemonade jack daniels, triple sec sour mix, sprite   
Screaming Orgasm amaretto, baileys, kahlua   
Live Saver vodka, midori,peach schnapps, cranberry juice   
Morning Breeze tequila, ginger ale   
Mule disaronno,ginger ale,4 lime slices   
Blonde Headed Slut grand manier, peach schnapps, club soda, drop of pineapple juice   
Red Headed Slut jagermeister, peach schnapps, club soda, drop of pineapple juice   
Sicilian Kiss southern comfort, amaretto   
Key Lime Pie vanilla vodka, triple sec, pineapple juice, lime juice, rim with cookie   
Sparkling Love vodka, apricot juice, grenadine, cava   


Draft $6

Guinness Dry Stout ireland   
Blue Moon denver, co   
Sam Adams Lager boston, ma   

Wheat $5

Blue Moon Seasonal golden, co   
Hoegaarden belgium   


Anchor Steam san francisco, ca   5.00

Pilsner $5

Estrella Damm spain   
Pacifico mexico   

Light Lager

Stella Artois belgium   5.00


Estrella Galicia spain   5.00
Galicia 1906 spain   6.00
Mahou spain   5.00
Alambra spain   5.00
Moritz spain   5.00
Estrella Daura (gf). spain.   5.00
Yuengling pottsville, pa   5.00
Estrella Inedit spain  (750ml) 22.00


Orval Trappist belgium   8.00
Long Trail Ale bridge, corners, vt   5.00
Sierra Nevada chico, ca   5.00
Smithwick’s Irish Red ireland   5.00
Sam Smiths Brown england   6.00


Clausthaler Premium germany   5.00

Strong Long Ale

Leffe Blonde belgium   5.00
Chimay Blue belgium   9.00
Chimay Rouge belgium   9.00
Brooklyn #1 brooklyn, ny  (750ml) 15.00

Bock $5

Spaten Optimator germany   
Alambra Negra spain   
Negra Modelo mexico   

India Pale Ale

Dogfish Head 60min milton, de   5.00

Fruit & Lambic $9


Lindemans Framboise    
Lindemans Peche    

Cider $5

Kooparberg Pear Cider sweden   
Woodchuck Cider middlebury, vt   


Juices $3

Arándano cranberry   
Manzana apple   
Naranja orange   
Piña pineapple   
Limonada lemonade   

Natural Water

Spring /Sparkling

Fuensanta  (500ml) 3.50(750ml) 6.00


Blanca white wine  8.00 29.00
Roja red wine  8.00 29.00
Cava sparkling wine   33.00

Soft Drinks

Agua Tónica tonic water   3.00
Bitter Kas bittersweet herbs. spain   4.00
Club Soda club soda   3.00
Kas Limón lemon-flavored. spain   3.00
Kas Manzana apple-flavored. spain   3.00
Kas Naranja orange-flavored. spain   3.00
Lemon Ice Tea Sweet    3.00
Lemon Ice Tea Unsweet    3.00
Red Bull    5.00
Ginger Ale    3.00
Sprite    3.00
Coca Cola    3.00
Diet Coke    3.00

Wine By The Glass


Pucela 2013 sauvignon blanc, castilla leon   9.00
Viña Nora Peitán 2012 albariño, rías baixas   11.00
Altozano 2013 verdejo-sauvignon blanc, rueda   9.00
Jean Leon 3055 (Organic) 2013 chardonnay, penedes   9.00
Vino Blanco Casa 2013 tempranillo, castilla   8.00


El Coto Rosado 2013 tempranillo-garnacha, rioja   9.00
Avanthia Rose 2011 mencia, galicia   10.00
Señorio De Sarria Rose 2013 garnacha, navarra   9.00

Txakolina & Cava $8

Sastegi Sagardo Naturala 2008 natural cider, pais vasco   
Freixenet Brut, Blanc De Blancs N.V cava catalunya spain.   


Jean Leon (Organic) 3055 merlot, penedes   9.00
Montevannos 2012 tempranillo-merlot, ribera del duero   9.00
Juan Gil 2012 monastrell, jumilla   10.00
Muriel Crianza 2010 tempranillo, rioja   10.00
Señorio De Sarria Reserva 2005 cabernet-merlot, navarra   10.00
Vino De Casa 2012 tempranillo, castilla   8.00


(GF) Gluten Free.
Manolo Tapas
4165 Broadway
Btwn 176th & 177th St
(212) 923-9100
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