Goat Cheese Tart flaky crust topped with caramelized spanish onions, marinated goat cheese and top off with cherry tomatoes tossed in fresh cut basil and olive oil.
9.50
Country Pate croutons, mustard, cornichons and greens
8.95
Frites
4.95
Creamy Potatoes
4.95
Potato Gratin
5.50
Sauteed Spinach
5.95
Haricot Vert
5.95
Roasted Asparagus
5.95
Ratatouille
4.95
Salads
Goat Cheese And Haricot Verts goat cheese-croutons, watercress, grated eggs apple cider vinaigrette
10.50
Classic Caesar Salad
9.95
Tuna Nicoise olives, yellow and red tomato, croutons tapenade, boqueron, haricot verts, and egg
14.95
Maison Chicken Salad spinach, bacon, walnuts, granny smith apples and herbs mayonnaise
12.95
Maison frisee, escarole, plum tomatoes, hearts of palm, haricot verts, lardon, hard boiled egg, roasted garlic vinaigrette
12.95
Add Grilled Chicken To Any Salad $5.50 / Grilled Marinated Salmon $9.50 / Grilled Shrimp $3.50 each.
Entrees
Penne Tomato Sauce roasted pine nuts, basil and mozzarella
14.25
Grilled Salmon leeks, spaghetti frites and leeks vinaigrette
16.95
Roasted Chicken french cut chicken breast served with ratatouille vegetables, mashed potatoes and thyme jus
15.95
Hanger Steak roquefort sauce, potato gratin and haricot vert
18.95
Steak Frites grilled shell steak with herbs butter
22.95
Mushroom Ravioli porcini cream sauce
14.95
Sandwiches
Served With Choice Of Fries Or Salad
Welsh Rarebit three cheese fondue, smothered over country bread and baked
12.95
Croque Monsieur smoked ham and beer marinated swiss cheese
12.95
Grilled Chicken chicken paillard with mayonnaise roasted peppers and arugula
12.95
Baked Salmon Salad served on daily baked croissant
12.50
Croque Madame croque monsieur with fried egg
13.95
Pan Bangnat tuna salad with anchovies, nicoise olives and hard boiled eggs
11.95
Maison Burger served with french fries
12.95
with cheese
13.95
add bacon
2.50
fried onion
1.50
Crepes
Served With Mixed Greens
Chicken with mornay sauce
12.95
Asparagus tomato swiss cheese and egg
11.95
Ratatouille & Goat Cheese
11.95
Smoked Ham Gruyere Cheese And Egg
12.95
Moules Frites $15.95
Provencale p.e.i. island mussels steamed with white wine, diced tomato, spanish onions, red peppers, and fresh herbs
Mariniere p.e.i. island mussels steamed with white wine, sherry vinegar, shallots and a touch of butter
Anisette p.e.i. island mussels steamed with shaved fennel, pernod, diced tomato and fresh herbs
Dijonnaise p.e.i. island mussels steamed with white wine, fresh herbs, dijon mustard and a touch of cream
Plats Du Fromage
Cheese Plate served with grapes, apple fig and variety of house pan
(3) 12.95
(5) 15.95
Fruit De Mer
Mignonette, Cocktail Sauce, Saffron Aïoli
Oysters east and west coast
3.00
Jumbo Shrimp
3.50
Fried Calamari lemon, garlic and saffron aioli
10.75
Crab Cake herb mayonnaise and field greens
14.95
Les Plateaux De La Maison
Le Petite Gourmand 12 oysters, lobster tail, 3 jumbo shrimp
39.00
Le Gourmand 18 oysters, lobster tail, 6 jumbo shrimp
38.00
Dinner
Serve From 5pm To Midnight
Appetizers
Soup Du Jour
French Onion Soup gruyere, gratinee
7.95
Goat Cheese Tart flaky crust topped with caramelized mussels, onions, marinated goat cheese, and top off with cherry tomatoes, baked in fresh cut basil and olive oil
10.95
Escargot fresh herbs, butter, pernod and garlic
10.50
Country Pate croutons, mustard, creole home and fields greens
Goat Cheese Tart flaky crust topped with caramelized spanish onions, marinated goat cheese and top off with cherry tomatoes tossed in fresh sliced basil and olive oil.
8.50
Pizette roasted red peppers, nicoise olives, goat cheese, anchovies, gruyere and thyme baled an a flaky crust
9.95
Country Pate crotons, mustard, cornichons and greens