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Maison Kayser

  • $
  • Bakery & Pastries, Coffee & Tea, French
  • 1294 3rd Ave, New York 10021 40.771336 -73.959459
  • (Btwn 74th & 75th St)
  • click map to interact
  • (917) 962-8221
  • 0

Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of food borne illness, especially if you have certain medical conditions.

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Boissons Fraiches

Gus     3.50
Limonade Maison Fresh limonade.    3.00
Belvoir Nature & Pink Organic elderflower lemonade.    4.50
Coca-Cola     2.25
Diet Coca-Cola     2.25
Sprite     2.25
Arnold Palmer     3.75
Jus d'Orange Fresh orange juice.  
Jus de Pamplemousse Fresh grapefruit juice.  
Cold Brew     3.25
Iced Mochaccino     5.75
Iced Latte     5.25
Iced Cappuccino     4.75
Iced Espresso     3.25
Iced Americano     3.75
Iced Chocolate     5.25
Iced Tea     4.25
Iced Chai Latte     5.50
Evian   
Badoit Sparkling.  

Appetizers

Appetizers

Gratinee a l'Oignon French onion soup with Gruyere cheese.    12.00
Soupe du Chef Seasonal vegetable soup.    11.00
Foie Gras Maison Duck foie gras, seasonal chutney and toast.    20.00
Rillettes de Canard Duck rillettes, black pepper, cornichons and toast.    14.00
Rillettes de Saumons Poached and smoked Atlantic salmon spread, chives, lemon juice, olive oil and toast.    14.00
Salade d'Haricots Verts Haricots-verts, Parmesan cheese, arugula and lemon vinaigrette.    13.00

Les Salades

Les Salades

Salade Poulet and Quinoa Organic chicken, organic quinoa, avocado, green peppers, tomatoes, cucumbers, chickpeas, cilantro, mache, sauce verte and creme fraiche.    17.00
Salade Printenps Baby kale, mesclun, feta cheese, fava beans, snow peas, asparagus, English peas, cucumber, cherry tomato, radish, pine nuts, mint and lemon vinaigrette.    16.00
Salade de Grains Complets Multi-grain mix of farro and red quinoa, asparagus, cucumbers, avocado, almond, scallion and lemon vinaigrette.    15.00
Mesclun Salade Tossed field greens, radish, cucumbers, tomatoes and lemon vinaigrette.    11.00

Les Tartines

Les Tartines

Croque-Madame House-smoked ham, Mornay sauce and Gruyere cheese topped with an organic sunny-side up egg. Served on sourdough bread.    15.00
Tartine Avocat & Asperges Crushed avocado, steamed asparagus, whipped ricotta, radish, black sesame seeds and lemon vinaigrette. Served on a sourdough bread.    14.00
Tartine de Saumon Fume Smoked salmon, cream fraiche, organic sunny-side up egg, capers and shaved red onions. Served on a sourdough bread.    16.00
Tartine de Crabe Guacamole, crab, avocado, cherry tomatoes, shaved red onions, cilantro and mustard vinaigrette. Served on a sourdough bread.    17.00
Tartine de Poulet & Artichaut Artichoke and green olive tapenade, grilled organic chicken, artichoke barigoule, baby arugula and aioli. Served on a sourdough bread.    16.00
Tartine Chevre & Legumes de Printemps Goat cheese, grilled zucchini, snow peas, English peas, tomatoes, radish, shaved fennel, artichoke and balsamic reduction.    14.00

Les Cocottes and Les Pates

Les Cocottes and Les Pates

Boeuf Bourguignon Beef stew cooked in a red wine sauce, Yukon gold potatoes, carrots, pearl onions and button mushrooms. Served with sliced baguette.    26.00
Saumon Roti Sauce Morilles & Puree de Petit Pois Roasted Atlantic salmon, morel sauce, English pea puree, tender carrots and peas.    24.00
Coquillettes au Gratin Baked elbow pasta, Gruyere cheese and Mornay sauce. Served with sliced baguette.    12.00

 

Maison Kayser
1294 3rd Ave
Btwn 74th & 75th St
(917) 962-8221
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