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  • Filipino
  • 111 1st Ave, New York 10003 40.726936 -73.985998
  • (At 7th St)
  • click map to interact
  • (646) 798-0458
  • 0


Lumpiang Barquillos crispy, tightly rolled rice paper filled with beef, pork, water chestnuts and carrots    5.00
Arroz Caldo ginger & garlic scented rice porridge, garnished shredded bbq chicken, achuete oil and saffron    7.00
Pampangan-Style Sizzling Sisig pig ears, snout and belly (cooked 3 times), garlic, bird chilies and lemon w/ garlic rice    16.00
Longga Dog longganisa, homemade atchara and bagoong mayo on a bun w/ homemade taro chips    8.00
Eggs Migmuffin fresh from-the-can spam w/ melted cheese served on pan de sal w/ taro chips and salad    10.00
Fil-Am Cheesesteak sliced beef tapa w/ melted cheese& & caramelized onions served on pan de sal w/ taro chips and salad    12.00

Ilog Lunch

Longsilog longganisa, sweet, garlicky pork sausage  
Tocilog homemade tocino, 7-up cured pork  
Cornsilog homemade corned beef hash  
Tapsilog add beef tapa, steak marinated and air cured    3.00
Dasilog add fried, boneless baby milkfish    2.00


Balut fertilized duck egg    5.00
Arroz Caldo rice porridge softly scented w/ garlic & ginger, topped w/ chicken, saffron & achuete oil    8.00
Lechon Kawali salt cured crispy pork belly w/ seasonal market greens    12.00
Spam Fries beer-battered fresh from the can spam    8.00
Lumpiang Barquillos crispy, tightly rolled rice paper cigars w/ beef, pork, & aromatic vegetables    8.00
Chicken Or Pork BBQ banana ketchup, honey, sugar cane vinegar marinade    10.00
Tapa Salad marinated flank steak, mixed greens, homemade atchara & tomato w/ kalamansi dressing    14.00
Pampangan Style Sizziling Sisig pig ears, snout, cheek, & belly cooked 3 ways w/ garlic, bird's eye chili's, red onions, & kalamansi - served w/ garlic rice    16.00


Bistek * thinly sliced marinated flank steak sauteed w/ spanish onion    17.00
Kare Kare * oxtails braised in peanut butter sauce w/ grilled bokchoy, roasted eggplant, & long beans    22.00
Ginataang Isda * pan roasted market fish w/ seasonal greens & snap peas in coconut milk & crab essence  
Tahong Halan Halan steamed mussels in white wine, coconut milk, ginger & garlic w/ hand cut kamote fries    19.00
Pancit Bihon rice vermicelli noodles w/ grilled head-on prawns, roasted chicken, warm carrot & celery salad, glazed water chestnuts, & poached egg    30.00
Filipino Pride Chicken And Ube Waffle batterless fried chicken on top of purple yam waffle w/ anchovy-bangoong compound butter & caramelized macapuno syrup    21.00
Lamb Adobo lamb shank braised in sugarcane vinegar, soy sauce, bay leaf, & black peppercorn w/ white mountain yam puree & roasted seasonal greens    25.00
Pata Confit * crispy pork leg w/ paprika lardo    20.00


Long Beans roasted w/ garlic & fermented black bean powder    6.00
Seasonal Market Greens sauteed w/ garlic  
Bokchoy grilled w/ garlic oil    6.00
Eggplant roasted w/ butter, soy, & garlic    6.00
Puqui Puqui grilled, pureed asian eggplant w/ red onion, tomato, & egg    7.00


White     3.00  6.00
Garlic     4.00  8.00
Bagoong     10.00  5.00

Karne & ISDA $9

Daing Na Bangus crispy boneless baby milkfish  
Longganisa garlic pork sausage  
Tocino 7-up cured pork tenderloin  
Tapa air dried & marinated flank steak  

To Start

Pandesal homemade macapuno and guava jam    2.00
Arroz Caldo ginger & garlic scented rice porridge, garnished shredded bbq chicken, achuete oil & saffron    7.00
Arroz Caldo add egg    2.00

To Share

Pampangan-Style Sizzling Sisig With Egg hand chopped pork belly, cheek, and ears, & snout cooked 3 ways & set in sizzling skillet w/ sibuya, silli chilis, kalamansi, & egg served w/ garlic rice    16.00


Eggs Benigno lola mahal's pandesal, crispy spam, 2 poached farm eggs & kalamansi hollandaise w/ kamote home fries    13.00
Eggs Imelda lola mahal's pandesal, fresh taro-root leaf laing. 2 poached farm eggs, grilled head-on prawns & kalamansi hollandiase w/ kamote home fries    16.00
Barrio Breakfast 2 farm eggs any style, pandesal, homemade corned beef hash & kamote home fries    13.00
Flip'd Chicken And Ube Waffle batterless fried chicken, purple yam waffle. compound anchovy-bagoong butter & caramelized macapuno syrup    17.00
Tortang Talong grilled eggplant omelette rolled w/ sibuya & kamatis w/ mixed greens & kalamansi vinaigrette    14.00
Mango Stuffed French Toast w/ fresh fruit & homemade young coconut jam    13.00

Silog Breakfasts

Longsilong w/ longganisa    12.00
Tocilog w/ tocino    12.00
Tapsilog w/ tapa    16.00
Dasilog w/ daing na bangus    15.00


Longganisa sweet garlic pork sausage    6.00
Tocino 7 up cured pork tenderloin    7.00
Tapa marinated & air dried flank steak    9.00
Bangus crispy boneless baby milkfish    8.00
Head-On Prawns grilled w/ garlic    9.00
Laing fresh taro-root leaves, coconut milk & guisaido style bagoong    7.00
Spam fresh from the can    4.00
Kamote Home Fries white mountain yam & potatos    5.00
Garlic Rice    sm 4.00 lg 8.00
White Rice    sm 3.00 lg 6.00

Maharlika Classics $10 Each

Pacquiao's Punch aged rum, homemade ginger syrup, pineapple & lemon w/ kiss of absinthe  
Baguio Breeze dry gin, homemade strawberry syrup, lemon & pineapple  
Teo Tita vodka, kalamansi honey, lemon & a splash of seltzer  
Rizal's Ruin maharlika's michelada: san miguel light & maharlika's house bmx  

Non-Alcoholic Beverages

Tang     4.00
Soft Drinks     3.00
Coffee Or Tea     4.00
Coconut Water     5.00
Juice kalamansi, mango, guava, orange, or pineapple    4.00
Homemade Seltzers ginger, kalamansi, strawberry, or cardamom-lime    4.00


Bottle san miguel, san miguel light or red horse    8.00
Draft see server for selection    6.00


Hilda Koronel Kalamansi   
Pops Fernandez Mango   
Geneva Cruz Guava   
Gloria Diaz Tang   

Artistas $11

Lea Salonga blanco tequila, homemade cardamom syrup, lime & seltzer  
Lorna Tolentino dry gin, mint, cucumber, celery shrub bitters & soda  
FPJ floral gin, homemade carawy syrup, cucumber, lemon & peychaud's bitters  
Rio Locsin mezcal, strawberry shrub & peychaud's bitters w/ a smoked chili-salt rim  
Sharon Cuneta black seal rum, hand pressed coconut milk, nutmeg & cinnamon  

Wines By The Glass $9

Red Or White   


111 1st Ave
At 7th St
(646) 798-0458
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