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Lyon (CLOSED)

Bouchon Moderne
  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • French
  • 118 Greenwich Ave, New York NY10011 40.7381255 -74.0020078
  • (Btwn Horatio & Jane St)
  • click map to interact
  • (212) 242-5966
  • 0

Lunch

Appetizers

Soupe A L'Oignon french onion soup / beef brisket marrow jam & fontina toast   11.00
Soupe Du Marche market soup   9.00
Pate De Campagne country pate / figs cornichons / toast   9.00

Entrees

Bouchon Cheese Burger caramelized onions / chipotle mayo / french fries cheddar or fontina or gruyere cheese   19.00
Jambon Beurre & Brie De Meaux ham / brie / butter / baguette   13.00
Croque Monsieur sandwich / ham / bechamel / gruyere cheese / greens   15.00
Croque Madame sandwich / ham / bechamel gruyere cheese / fried egg / greens   16.50
Lyon Hot Dog lightly smoked / natural casing / pretzel roll sauerkraut & truffle duon mustard   13.00
Sandwich De Legumes Grilles zucchini / eggplant / red onions / tapenade / goat cheese   14.00
Steak Frites beef flat iron steak / 2 mustards greens / french fries   26.00
Sumon seared salmon / warm quinoa & wild rice wilted spinach / aged balsamic   19.00
Steak Tartare classic french preparation / greens / french fries   19.00
Moules Frites steamed mussels / leeks / garlic / celery garlic sausage / mustard-cream sauce / french fries   19.00
Casserole De Saison quinoa & wild rice gluten free seasonal vegetables   17.00
Omelette Du Jour day omelette / french fries   14.50

Salades

Salade Verte market greens / tomatoes / radish   9.00
Lyonnaise escarole / bacon / poached egg croutons / bacon vinaigrette   12.00
Nicoise greens / albacore tuna / tomatoes olives / hard boiled egg   14.00
3 Bols Lyonnais chickpea puree & pine nuts haricots verts & almonds tomatoes & croutons   14.00
Cobb romaine / tomato / eggs / avocado / bacon / blue cheese / chicken   15.00
Salade De Pasteque watermelon / feta cheese / mint / basil oil   11.00

Prix Fixe

3 Courses 25

Market Soup    
Country Pate    
Spring Salad    
Croque Monsieur    
Nicoise Salad    
Mussels    
Floating Island    
Profiteroles    
Cafe Chantilly    

Desserts $9

Floating Island    
Tarte Tatin    
Profiteroles    
Cafe Chantilly    

Sides

Mac & Cheese kale, truffle, goat cheese   15.00
Brussels Sprouts sauteed with bacon   9.00
French Fries chipotle aioli   8.00
Baby Spinach    10.00

Beers

Kronenbourg On Tap, Lager, France    8.00
Duvel, Strong Golden Ale, Belgium    12.00
Chimay Blue, Belgium, Ale    13.00
Pietra, Corsica With Chestnut Flour    10.00
Tripel Karmeliet, 3 Grains, Belgium    11.00
Blanche De Bruxelles, White, Belgium    9.00
Negra Modelo, Viennese Beer, Mexico    8.00
Leffe Belgium Abbey Beer    9.00
Jenlain Blonde French Farm Country Ale    10.00
Colomba, Corsica, Unfiltered, France    8.00
Pork Slap, Pale, Ale, NY    7.00
Big Daddy Ipa, San Francisco CA    8.00
Brooklyn Lager, Brooklyn, NY    8.00
Clausthaler N/ Alcoholic Germany    7.00

White Wine

Montagnieu Peillot, Methode Traditonnelle Lyon Champagne" Brut    13.00
Prosecco Fantinel Extra Dry    9.00
Riesling Reserve, Alsace, Albert Seltz 09    11.00
Chardonnay Vin De L'Ardeche Louis Latour 09    8.00
Pinot Blanc, Alsace, Josmeyer 10    11.00
Sauvignon Blanc De St Bris Simonnet-Vebre 10    9.00
Viognier La Redonne, Jl Colombo 10    12.00
Pinot Grigio Sferra Cavallo, Umbria, Italy 10    8.00

Red Wine

Regnie Beaujolais Grand Cru Chateau Des Reyssiers Henri Fessy    8.00
Cotes Du Rhone Jl Colombo Les Abeilles 09    8.00
Cabernet Sauvignon, Bordeaux, Chateau De Castelneau 08    10.00
Malbec Payana, Mendoza Argentina 11    10.00
Coteaux Du Lyonnais Gamay Frank Decrinisse Mes Vielles Vignes 09    10.00
Bourgogne Pinot Noir, Chevalier D'Eon, Vignoble Dampt 09    12.00
Crozes Hermitage David Reynaud Les Croix 08    13.50

Rose Wine $9

Domaine De La Courtade, Cotes De Provence,L'Alycastre 11    
Champagne Rose Brut Bubbly, Marquis Latour, Loire Valley    

 

Dinner

Pour Commencer

Soup A L’Oignon french onion soup, beef brisket, marrow jam & fontina toast   11.00
Soup Du Marche market soup   9.00
Escargots snails, puff pastry, parsely butter, spring garlic & tomato concasse   13.00
Tartare De Thon sushi grande tuna, avocado, soy-wasabi dressing   12.00
Truite Fumee smoked trout, warm potato & onion confit   13.00
Charcuterie country paté, head cheese, duck prosciutto, rosette de lyon, figs & cornichons   19.00
Saint Marcellin Cheese buttery & rich cow cheese from the dauphine, toast   15.00

Salads

Salade Verte market greens, tomatoes, radish   9.00
Salade Lyonnaise escarole, bacon, poached egg, croutons, bacon vinaigrette   12.00
Salade De Betteraves red & golden beets, aged goat cheese, orange, walnuts, mache   14.00
3 Bols Lyonnaise chickpea puree & pine nuts, haricots verts & almonds, tomatoes & croutons   14.00
Salade De Pasteque watermelon, feta cheese, mint, basil oil   11.00

Entrees

Les Bons Petits Plats

Pig’s Trotters breaded pig’s feet cake, warm lentil salad, mustard   19.00
Saumon seared salmon, warm quinoa & wild rice, wilted spinach, aged balsamic   24.00
Saint Jacques seared scallops, corn, fava beans, red pepper, cilantro, basil oil   28.00
Fletan steamed halibut, mushroom duxelle, spinach, piquillo coulis   28.00
Bar roasted striped bass, fingerling potatoes, french style green beans   27.00
Moules Frites steamed mussels, leeks, garlic, celery, garlic sausage, mustard-cream sauce, french fries   24.00
Steak Frites beef flat iron steak, 3 peppercorn sauce, greens, french fries   30.00
Bouchon Cheese Burger caramelized onions, chipotle mayo, french fries, choice of cheddar, fontina, or gruyere cheese   19.00
Magret De Canard roasted duck breast, escarole, caramelized onions, hen of the woods, orange infused jus   26.00
Steak Tartare classic french preparation, greens, french fries   24.00
Poulet Roti roasted chicken breast, chicken sausage, fregola mushrooms, pearl onions, rosemary jus   25.00
Casserole De Saison quinoa & wild rice, gluten free seasonal vegetables   19.00
Ravioli artichoke ravioli, arugula pesto, pine nuts, fried artichokes, parmesan   20.00
Prix Fixe 3 courses: onion soup / country pate / lyonnaise salad salmon / ravioli / lyon hot dog floating island / profiteroles / cafe chantilly   35.00

Sides

Mac & Cheese kale, truffle, goat cheese   15.00
French Fries chipotle aioli   8.00
Brussels Sprouts sauteed with bacon   9.00
Baby Spinach    10.00
Lentil Salad quinoa & wild rice / succotash / green peas / fregola / mushrooms / fingerling potatoes   9.00

 

Brunch

Bread Basket country bread, raisin bread, lemon muffin, popover   6.00
Prix Fixe any eggs, lemon muffin and coffee   19.00

Appetizers

Soup A L'Oignon french onion soup, beef brisket marrow jam & fontina toast   11.00
Soupe Du Marche market soup   9.00
Pate De Campagne country pate, figs, cornichons, toast   9.00

Salads

Salad Verte market greens, tomatoes, radish   9.00
Lyonnaise escarole, bacon, poached egg, croutons, bacon vinaigrette   12.00
Nicoise greens, albacore tuna, tomatoes, olives, hard boiled egg   14.00
Islay greens, smoked salmon, cucumber red grapes, poached egg   17.00
3 Bols Lyonnaise chickpeas puree & pine nuts haricots verts & almonds tomatoes & croutons   14.00
Cobb romaine, tomato, eggs, avocado bacon, blue cheese, chicken   15.00
Salad De Pasteque watermelon, feta cheese, mint, basil oil   11.00

Entrees

Oeufs Benedicte poached eggs, english muffin, ham or smoked salmon, hollandaise, hash browns   17.00
Oeufs Au Plat fried eggs, chicken sausage, bacon, toast, hash browns   16.00
Oeufs Brouilles scrambled eggs, truffle, chives goat cheese, hash browns   16.50
Omelette Espagnole egg white frittata, mushrooms, spinach fontina cheese, greens   15.50
Omelete smoked salmon, scallions, creme fraiche hash browns   17.00
Oeufs Cocotte baked eggs, mushrooms, kale, ham, fingerling potatoes, bechamel, gruyere, greens   16.00
Croque Monsieur sandwich, ham, bechamel, gruyere cheese, greens   15.00
Croque Madame sandwich, ham, bechamel, gruyere cheese, fried egg, greens   16.50
Lyon Hot Dog lightly smoked, natural casing, pretzel roll sauerkraut & truffle dijon mustard   13.00
Saumon seared salmon, warm quinoa & wild rice wilted spinach, aged balsamic   19.00
Moules Frites steamed mussels, leeks, garlic, celery, garlic sausage, mustard-creme sauce, french fries   19.00
Bouchon Cheese Burger caramelized onions, chipotle mayo, french fries cheddar or fontina or gruyere cheese   19.00
Steak Frites beef flat iron steak, 2 mustards greens, french fries   26.00
Steak Tartare classic french preparation, greens, french fries   19.00
Casserole De Saison quinoa & wild rice gluten free seasonal vegetables   17.00

Sides

Mac & Cheese kale, truffle, goat cheese   15.00
Brussels Sprouts sauteed with bacon   9.00
Hash Browns    5.00
French Fries chipotle aioli   8.00
Baby Spinach    10.00
Bacon    7.00

Cocktails $9

Carafe $25

Saint German    
Bloody Mary    
Tequila Mary    
Mimosa    
Bellini    
Pisco & Pineapple    
Tequila Sunrise    
Pisco Sour    

White Wine By The Glass

Montagnieu Peillot, Methode Traditionelle Lyon Champagne Brut    13.00
Prosecco Fantinel Extra Dry    9.00
Riesling Reserve, Alsace, Albert Seltz 09    11.00
Chardonnay Vin De L'Ardeche Louis Latour 09    8.00
Pinot Blanc, Alsace, Josmeyer 10    11.00
Sauvignon Blanc De St Bris Simonnet-Vebre 10    9.00
Viogneir La Redonne, Jl Colombo 10    12.00
Pinot Grigio Sferra Cavallo, Umbria, Italy 10    8.00

Red Wine By The Glass

Regine Beaujolais Grand Cru Chateau Des Reyssiers Henri Fessy    8.00
Cotes Du Rhone Jl Colombo Les Abeilles 09    8.00
Cabernet Sauvignon, Bordeaux, Chateau De Castelneau 08    10.00
Malbec Payana, Mendoza, Argentina 11    10.00
Coteaux Du Lyonnaise 100% Gamay Frank Decrinisse Mes Viellles Vignes 09    10.00
Bourgogne Pinot Noir, Chevalier D'Eon, Vignoble Dampt 09    12.00
Crozes Hermitage David Reynaud Les Croix 08    13.50

Rose Wine By The Glass $9

Domaine De La Courtade, Cotes De Provence, L' Alycastre 11    
Champagne Rose Brut Bubby, Marquis Latour, Loire Valley    

 

Bar Menu

Lyon Hot Dog hint of truffle, on pretzel bread with sauerkraut   12.00
Spicy Barbecued Duck Wings orange & red chilies glaze   14.00
Acra Codfish Fritters spicy aioli   13.00
Brie & Honey Tartines on toast   9.00
Country Pate Tartines on toast   9.00
Rosette De Lyon Salami Tartines on toast   9.00
Croque Monsieur ham & cheese with bechamel ( jalapenos peppers optional)   10.00
Hand Cut French Fries spicy mayo   8.00
Bouchon Sliders pat la frieda blend, chipotle aioli, caramelized onions   12.00
Le Plateau Lyonnaise, Mixed Warm Hors D’ Oeuvre 3 duck wings w/orange sauce, 1 lyon hot dog white truffle dijon mustard, 3 acras cod fritters w/saffron dip, 3 tartines brie, rosette, pate, croque-monsieur ham & cheese sandwich with bechamel, (jalapenos peppers optional).   49.00

House Cocktails

Ginger Mojito pisco 100, mint, lime, splash of ginger beer   10.00
Pear Sparkler absolut pear vodka, cointreau, lemon, pear puree, champagne   12.00
Dark & Stormy gosling dark rum, ithaca ginger beer & lime   12.00
Bourbon Kiss red stag bourbon, carpano vermouth, grapefruit bitters   12.00
Colette stoly razberi vodka, st. germain elderflower liquor, lychee fruit   12.00
Wall Street four roses bourbon, punt e mes, nocello walnut liquor   12.00
Italian Greyhound ultimat vodka, aperol, grapefruit juice, lemon   12.00
Sazerac bulleit rye, absinthe, peychaud bitters   12.00
Mint Tipple pisco 100, lillet, limoncello, yuzu, lemon bitters   10.00
Coppersmith old raj gin, bushnell calvados, vermouth, amaro liquor   13.00
Pickle Back 1 shot of makers mark, 1 shot of pickle juice, 1 porkslap ny beer   15.00

Desserts

Sweets

Mousse Au Chocolat chocolate mousse, feuillantine hazelnut, whipped cream   10.00
Pudding bread pudding, raisins, vanilla sauce, rhum   9.00
Beignet Aux Pommes apple fritters, strawberry coulis   10.00
Apple Tart Tatin "A La Mode" warm upside down caramelized apple tart, vanilla ice cream   10.00
Oeufs A La Neige floating island, vanilla sauce, caramel   9.00
Profiteroles vanilla ice cream, chocolate sauce, almond   9.00
Coupe Glacee A La Peche peach & vanilla ice cream, peach, light syrup, whipped cream   10.00

Cheese

St Marcellin buttery and rich cow cheese from the dauphiné, toast   15.00

Chantilly Coffees $9

Daria pear william brandy, coffee, whipped cream, patron xo cafe   
Monika kirsch, coffee, whipped cream, brandied cherry   
Boris grappa, coffee, whipped cream, amaretto   
Erica cognac, coffee, whipped cream, nocello walnut liquor   
Bruno armagnac st vivant, coffee, whipped cream, bailey’s   
Tony dark rum, coffee, whipped cream, creme de banane   

 

Beer List

Kronenbourg 1664 France Alsace pale lager, hint of lemon, dry grass, light bodied   8.00
Duvel, Belgium Strong Golden Ale sweet, notes of citrus, pepper, pilsner malt   12.00
Porkslap, New York Butternuts English Pale Ale light bitter ale, malty, bready flavor   7.00
Leffe, Belgium full body ale, vanilla, toffee, spices   9.00
Chimay Blue, Belgium Dark Ale Trappist Beer full bodied, sweet, creamy, hints of coffee and chocolat   13.00
Negra Modelo, Mexico Vienna Lager medium bodied, bittersweet with hint of apple   8.00
Big Daddy Ipa, San Francisco Dry Hopped Beer floral-citrus nose, hint of tea leaves, bittersweet   8.00
Blanche De Bruxelles, Belgium wheat beer, notes of coriander and bitter orange   9.00
Brooklyn Lager, New York malty, touch of bitterness with warm herbal hops   8.00
Tripel Karmeliet, Belgium Tripel robust, with a fruity yeast nose, touch of bitterness   11.00
Colomba France, Corsica White Beer unfiltered, "biere du maquis" touch of herbs, juniper, myrtle   8.00
Pietra France, Corsica Chestnut White Beer unfiltered, "biere du maquis" touch of herbs, juniper, myrtle   8.00
Jenlain Blonde, France Nord Blonde Ale sweet malt, citrus, honey, creamy feel   10.00
Clausthaler, Germany, Non Alcoholic    7.00
Lyon
118 Greenwich Ave
Btwn Horatio & Jane St
(212) 242-5966
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