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Luna Piena

  • $
  • Italian
  • 243 E 53rd St, New York 10022 40.75723 -73.96766
  • (Btwn 2nd & 3rd Ave)
  • click map to interact
  • (646) 394-9814
  • 0

    Antipasti

    Antipasti

    Caprese Mozzarella di Bufala, cherry tomatoes and basil.    13.75
    Polpo e Ceci Seared octopus, garlic and sauteed chickpeas.    16.95
    Melanzane Parmigiana Eggplant Parmesan and marinara sauce.    13.95
    Calamari Fritti Fried calamari and marinara sauce.    14.95
    Carpaccio di Manzo Cherry tomatoes, arugula and Parmesan cheese.    14.95
    Jumbo Lump Crab Cake Mixed mushrooms and chipotle sauce.    15.95
    Cozze al Vino Blanco Mediterranean mussels in a white wine shallots sauce.    13.95
    Antipasto Misto Imported cured meats and aged cheeses.    14.95

    Zuppe e Insalate

    Zuppa del Giorno Soup of the day. Please contact restaurant for today's selection.    8.95
    Insalata Mista Mixed greens salad.    9.95
    Insalata Tricolore Arugula, radicchio and endive with balsamic vinaigrette.    9.95
    Insalata Luna Piena Arugula, Gorgonzola, walnuts and pears.    10.75
    Insalata Exotico Arugula, endive, avocado, heart of palm and Parmesan.    10.95
    Caesar Salad Heart of romaine, Parmesan, seasoned croutons and classic dressing.    10.95
    Insalata di Fagioli Arugula, shrimp, cannelloni beans and tomatoes in a lemon dressing.    15.95

    Pasta

    Lasagna Homemade meat lasagna.    19.95
    Spaghetti con Polpette Homemade Italian meatballs in marinara sauce.    19.95
    Ravioli di Zucca Butternut squash stuffed with ravioli, asparagus and ricotta salata in a butter sage sauce.    18.95
    Linguine alle Vongole Manila clams and white wine sauce.    18.95
    Trenette di Gamberi Shrimp, tomato sauce and fresh arugula.    20.95
    Mezze Maniche Siciliana Eggplant, tomato sauce, mozzarella and ricotta salata.    17.95
    Rigatoni alla Buttera Italian sausage, green peas and a light cream sauce.    18.00
    Gnocchi Sorentino Homemade potato dumplings with tomato sauce and mozzarella ricotta salata.    17.95
    Penne Bolognese With veal ragu.    18.95
    Agnolotti Funghi Misti Half-moon ravioli with mixed mushrooms, truffle oil and cream sauce.    18.95
    Risotto With mixed wild mushrooms and truffle oil.    20.95

    Carne e Pesce

    Pollo alla Griglia Grilled chicken, mixed greens, red onions, cannellini beans and potato sticks.    19.95
    Pollo alla Parmigiana Breaded chicken, tomato sauce, Parmesan and spaghetti marinara.    21.00
    Pollo Marsala Cremini mushrooms, broccoli and mashed potato.    21.95
    Veal Saltimbocca Prosciutto, provolone cheese, sage, sauteed spinach and roasted potato.    22.95
    Tagliata di Manzo Grilled skirt steak, roasted peppers, arugula, cherry tomatoes and roasted potatoes.    24.00
    Veal Scaloppine al Limone Lemon caper sauce, broccoli and roasted potato.    24.00

    Pesci

    Branzino con Crosta di Patate Potato-crusted Mediterranean bass and spinach in a white wine sauce.    25.00
    Salmone alla Griglia Grilled wild salmon served with mixed vegetables and roasted potatoes.    24.00
    Spiedino de Gamberi Skewered shrimp, rice pilaf and caper lemon sauce.    24.00

    Contorni

    Roasted Potatoes     8.00
    Sauteed Spinach     8.00
    Broccoli Rabe     8.00
    Mixed Vegetables     8.00
    Sauteed Asparagus     8.00
    Mashed Potatoes     8.00

     

    Luna Piena
    243 E 53rd St
    Btwn 2nd & 3rd Ave
    (646) 394-9814
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