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  • Pizza, Italian
  • 1701 1st Ave, New York NY10128 40.778475 -73.948648
  • (At 88th St)
  • click map to interact
  • (212) 410-1910
  • 0

User Ratings (Based on 69 reviews)

Food 3.9 Value 3.8
Service 3.6 Atmosphere 3.2

Other Restaurant Info

(212) 410-1910
(212) 722-8825
Major Credit Cards ($10 min, or subject to $1 processing fee)
Sun-Wed: 11am-11pm Thu-Fri: 12pm-12am
Dinner, Lunch
Accepts Credit Cards, Catering, Delivery, Kid Friendly, Open 7 Days, Take Out
Min Delivery:

User Reviews

  • Luigi's

    Posted by anonymous on 01/04/2011

    decent neighborhood place

    the pizza isn't the best but the sauce and meatballs are amazing!!

  • Luigi's

    Posted by SGolden on 11/10/2010

    I have been going here for 7 years.

    The pizza is great and it does not taste like salsa....it is always fresh. The portions are big for the price you pay. The vegetables, sandwiches and salads are always fresh. My friends who visit always want to eat here! Great place!

  • Luigi's

    Posted by John on 10/13/2010

    Going downhill

    This place used to be good but it seems to be going downhill. The pizza has no taste and the service is poor. I don't think i will be revisiting, you can only give a place so many second chances.

  • Luigi's

    Posted by Jim on 06/20/2010

    Pizza with no sauce!

    I have eaten a great deal of pizza in my life. The pizza here is all bread and poor cheese. There is no sauce and they sauce they use is mexican salsa sauce.

  • Luigi's

    Posted by Stacy on 06/20/2010

    Boring Gluten Free Pizza

    For some reason, Luigi's puts flour on all of its toppings so you cannot get toppings on your gluten free pizza. While I appreciate that they are aware of cross contamination issues and diligent, I wonder why they wouldn't have toppings available for the gluten free pizza. Also, why do olives, mushrooms and onions require flour? I can't get a straight answer out of them all I know is that I have had Still Riding gluten free pizza from other diligent pizzerias and they offer toppings so not every pizzeria dusts their toppings with flour. At the end of the day, this is the only place in my neighborhood that serves gluten free pizza, so I will continue ordering my gluten free plain cheese pie, but I would prefer toppings and would order it more often if toppings were an option.

  • Luigi's

    Posted by Regular on 03/08/2010

    Love This Joint

    I've been coming to Luigis for over 5 years now, and my advice re: the pizza is to ORDER SLICES. For some reason delivery pies aren't as great as the in-store slices (which are my favorite on the UES). Baffling but true. I can also now confirm the vodka sauce is incredible (thanks to all who recommended). Garlic bread, garlic knots and Italian Ices (when in-season) are also stellar. They have the friendliest guys behind the counter, too. Love this place!

  • Luigi's

    Posted by Mike B on 11/19/2009

    Vodka sauce

    I love the vodka sauce, but did not know it had pork in it. No wonder it tasted good. I agree with above, it should be noted, cause I don't do the swine thing. Mis leading, shame on you Luigi.

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