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Coal Oven Pizza
  • RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Pizza
  • 32 Spring St, New York NY10012 40.721499 -73.995732
  • (At Mott St)
  • click map to interact
  • (212) 941-7994
  • 0

User Ratings (Based on 141 reviews)

Food 4.2 Value 3.5
Service 3.5 Atmosphere 3.6

Other Restaurant Info

(212) 941-7994
(212) 941-4159
Delivery Take Out Cash Only
Sun-Thu: 11:30am-11pm Fri-Sat: 11:30am-12am
Dinner, Lunch
Cheap Eats, Delivery, Free Delivery, Late Night, Open 7 Days, Take Out, Wheelchair Accessible
Delivery Area:
Wall St to 14th St Ave C to 7th Ave

User Reviews

  • Lombardi's

    Posted by Anonymous on 06/14/2011

    New York City's best pizza!

    Take it from a born and bred New Yorker, Lombardi's is the most savory pie in town. The flavors are fresh, delicate and delicious. The sauce is unique, bursting with tomatoes. Highly recommended!

  • Lombardi's

    Posted by Susie on 06/12/2011

    dont know what the heat is all about

    The food was okay. not very extraordinary. it is a bit on the pricy side. i think i paid like 7 bucks to get sliced tomatoes and mozzarella cheese, where i can just get at the super market for less than 4 bucks. the pizza was alright, but i think i definitely had better. but if you are one of those that must go see and try the famous lombardis. i say just give it a try. but there are def better pizzerias out there in nyc.

  • Lombardi's

    Posted by Samantha on 04/26/2011

    Great pizza!

    Lombardi's has been on my list to try and I recently went there and boy was it worth it! We had their famous Margherita Pizza and it was delicious! The thinness of the dough was to perfection. All the ingredients tasted so fresh and the pizza was very light. Ususally I'll have about two slices and be done but here , I could have at least four! Not that its any smaller from a regualar slice. I guess it had to do with its delicious fresh taste and light texture. Very good! Ever since, I've been craving to go back. I only wish the place was a little bigger.

  • Lombardi's

    Posted by D42 on 04/12/2011

    None better

    The original & the best. The greatness of the pizza is the simplicity of it. A few ingredients and the coal fired oven. If you want original authentic neopolitian style pizza then this is the only choice in little italy or NYC for that matter. There's a reason they've been going strong for over 100 years. Quick service, low prices, & absolutely delicious pizza. If coming to New York make it a must do.

  • Lombardi's

    Posted by Anonymous on 02/20/2011

    Yum yum

    I'm in North Jersey and have access to tons of great pizza parlors. However we find ourselves traveling into the city for their delicious pies.

  • Lombardi's

    Posted by AnneC on 02/16/2011

    Excellent pizza

    Visited last week for lunch, there were 4 of us and we ordered 2 x 16" pizzas, one with meatballs Peppers and the other with Spinach and Pepperoni. The pizzas arrived within about 10 minutes and were delicious! They were thin and light with a yummy crispy crust. Both toppings were delicious, just the perfect amount of Pizza :)

  • Lombardi's

    Posted by Tony on 11/24/2010

    Do not get it to go

    I am a native new yorker so I've have pretty much everything. It is a pretty darn good pizza. The flavoring is good. The toppings are fresh. The price is not for the budget minded, its quite expensive. Then again pizza by the slice is no longer $1.25 :) more like $2.50-$3 these days. I would compare this with Patsy's in Harlem and Grimaldi's / DiFara's in Brooklyn. That said.. DO NOT under any circumstances get this to go. It is disappointing (this rule applies to all pizzas BTW). Something happens to pizza when it is put in a box and is left to sit for 10-15 minutes (more so the case with brick oven/coal fire). We spent about 100 bucks for 4-5 pies to go and it was the worst money spent. Do yourself a favor and eat there in person.

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