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Posted by Earl 'the Pearl' on 09/03/2007
The pizza is excellent here. I was pleasantly surprised. I didn't know if the hype would be true about this place, but the sauce, fresh mozzerella & romano cheeses, and fresh basil are a wonderful combination. It's a bit expensize for pizza, but it's certainly worth the price for an occational pizza pie.
Posted by Anonymous on 08/28/2007
The pizza is good but by far not "THE BEST" I have ever tasted. It was above average but definitely not worth the trip out there if you don't live in the area. It tatses like any other brick oven pizza joint so I'm not sure what the hype was about....
Posted by Pizza Man # 1 on 08/17/2007
This is the best pizza you will ever taste. Even though it was lunch time and the delivery time was long, it was worth every last stinking minute. You need this pizza in your life.
Posted by TopDomino on 08/12/2007
OK, the pizza here is excellent. Just by tasting it you can tell that it's the most unsuccesfully copied product in the world. The crust and the toppings are superb. The sauce and cheese are excellent but not better than Angelo's (see my review) in Midtown. If you're anywhere near this place it is certainly a great idea for lunch. You can't really rate New York pizza until you've had the one served at Lombardi's. Don't dine alone here unless you're going straight home to put the leftovers in the fridge.
Posted by CC on 07/13/2007
The food is great. LOVE the pizza. Whoever answers the phone was probably busy but he was incredibly rude and couldn't be bothered to answer a simple question.
Posted by ange on 06/28/2007
Absolutely my favourite NY pizza (so far). Delicious slightly charred crust, wonderful sauce and plenty of mozzerella. The service was just right and even if it is a little on the pricy side I'd say it was worth it.
Posted by FoodConnoisseur on 03/01/2007
The pizza with fresh garlic was delicious. Crust was crunchy but not charred.