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Linen Hall

  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (Traditional), Gastropub
  • 101 3rd Ave, New York NY10003 40.7324319 -73.9878
  • (Btwn E 12th & 13th St)
  • click map to interact
  • (646) 602-9316
  • 0

Dinner

Small

Soup Of The Day    5.00
French Onion Soup    6.00
Beer Battered Onion Rings    6.00
Roasted Brussel Sprouts & Pancetta    8.00
Homemade Chips & Dips    6.00
Disco Fries    7.00
Roasted Tomato Hummus    9.00
Mushroom Crostini    9.00

Salads

Quinoa asparagus, frisée, citrus vinaigrette   12.00
Frisée goat cheese, walnuts, pancetta, caramelized onions, red wine vinaigrette   12.00
Tuscan Kale toasted hazelnuts, apples, pecorino, tossed in fresh lemon juice, olive oil   12.00
Steak arugula, cannellini beans, cherry tomatoes, peppers, salsa verde   14.00

Share

Cheese Board 3 farmstead cheeses, walnut-raisin toast, chutney, walnuts and grapes   14.00
Fish Taco choice of panko crusted halibut or pan seared tuna, pico, avocado, radish, cilantro creama   13.00
Dry Rubbed Chicken Wings house spicy dry rubbed wings, bbq and ranch dip. (half doz) 9.00doz 13.00
Half Baked Mac & Cheese aged white cheddar, crispy bacon   10.00
Beef Sliders house spicy pickles, aged cheddar   12.00
The Hallsy Platter marinated olives, artichokes, roasted red peppers mortadella pistachio, salumi & prosciutto de parma   14.00

Main

The Roaster half roasted chicken, sautéed spinach, garlic mashed potatoes, light sherry wine reduction   16.00
Short Rib Ragu braised short rib, bolognese sauce, penne pasta   15.00
Linen Burger & Fries angus beef, bacon, avocado, jalapeño mayonnaise   14.00
Patty Melt & Fries angus beef, aged cheddar, jalapeño mayonnaise, sautéed onions, texas toast   13.00
Big Bird Grill & Fries dry rubbed chicken breast, tomato, romaine & ranch dressing, potato roll   13.00
Pan Seared Halibut lemon peppered halibut, celery root mash, grilled asparagus, chardonnay sauce   18.00
Steak Frit pepper crusted ny strip, market salad, hand cut fries   24.00

Specials

Monday half priced share plates   
Tuesday free small with any main item   
Wednesday burger & beer. one free beer with your burger   
Sunday happy hour from 4pm to close   

Happy Hour

Monday-Friday: 4-8pm

Drafts $4/5   
Wine $5/6   
Liquor $5/6   

Desserts $6

French Cheesecake    
Chocolate Lava Cake    
Bread Pudding    
Apple Pie    
Vanilla Ice Cream    

 

Brunch

Eggs Benedict poached eggs, canadian bacon, english muffin & homemade hollandaise served with home fries   12.50
Smoked Salmon Benedict poached eggs, salmon, english muffin & homemade hollandaise served with home fries   14.50
Eggs Florentine poached eggs, creamy spinach, provolone, english muffin & homemade hollandaise served with home fries   13.00
Eggs In A Nest two eggs served any style over parmesan-toast served with home fries   8.95
Southwest Omelet served with home fries and white toast. smoked ham, peppers, onions & cheddar cheese garnished with a slice of avocado   10.95
Egg White Omelet served with home fries and white toast. prepared with mushrooms, tomatoes & spinach   10.95
Eggs Any Style served with home fries and white toast. two eggs served to your delight with bacon or sausage   9.95
Steak And Eggs served with home fries and white toast. grilled sirloin steak & two eggs any style   13.95
French Toast thickly sliced challah bread dipped in cinnamon, cream & topped with powdered sugar garnished with seasonal fruit   10.75
Eye-Berry Pancakes seasonal berries served with pure vermont maple syrup   10.00
Breakfast Burrito served with home fries and white toast. scrambled eggs, salsa, provolone cheese, refried beans and avocado in a wrap   12.50
Breakfast BLT served with home fries and white toast. bacon, lettuce, tomato, american cheese and scrambled eggs served on a croissant   10.95
Linen Breakfast served with home fries and white toast. steamed asparagus served with poached eggs and parmesan cheese   10.95
Bagel And Lox plain bagel with cream cheese, smoked salmon, and capers   10.95
Fruit Bowl seasonal selection of fruits and berries   8.95
Irish Breakfast served with home fries and white toast. irish sausage, bacon, pudding, tomato and eggs any style   13.95

Brunch Sides

Bacon    2.95
Canadian Bacon    2.95
Sausage    2.95
Home Fries    2.95
Toast    1.95
Side Of Fruit    2.95
Plain Bagel    2.95

Cocktails $12

Ginger Mule brooklyn gin, fresh lemon juice, honey syrup, barrows intense ginger   
The All Knighter michters bourbon, grand marnier, angostura bitters, orange   
The Conquistador mezcal, aperol, sweet vermouth   
Ryes Up bulleit rye, st. germaine, cognac, sweet vermouth, peyschauds, angostura bitters   
Ivy Gimlet tito’s vodka, simple syrup, fresh lime juice, mint leaves   
The Barr Hill Squeeze barr hill gin, velvet falernum, honey syrup, lemon juice   
The "Out Of Many" meyers’s dark rum, disaronno, honey syrup, lime   
3rd Avenue Fizz hanger one mandarin vodka, st. germain, fresh lemon juice, simple syrup, strawberry   

Craft On Draft

Bear Republic Racer 5 IPA - Healdsburg, CA american ipa. piney, sweet citrus with a bitter grapefruit finish.  (16oz) 8.00
La Chouffe - Belguim strong belgian golden ale. floral/herbal notes with a refreshing sharp edge  (10oz) 10.00
Dales Pale Ale - Colorado hoppy nose and a assertive but balanced flavors of pale malts and citrusy floral hops from start to finish  (16oz) 7.00
Foundersall Day IPA - Grand Rapids, MI complex array of malts, grain and hops. an all day kinda beer!  (16oz) 8.00
Harpoon UFO White - Boston, MA light, crisp & refreshing. unfiltered and brewed with orange peel and corriander  (16oz16oz) 77.00
Guinness - Dublin, Ireland irish dry stout. more crafty than craft but smooth and bitter in all the right ways  (20oz) 8.00
Mckenkie’s Hard Cider - Buffalo, NY refreshing, medium body not too dry, crisp apple finish  (16oz16oz) 88.00
Maisel’s Weisse - Bayreuth, Germany classic german hefeweizen. heavy wheat start with cocoa after notes.  (20oz) 8.00
Narraganset - Rhode Island, NY crisp and refreshing domestic lager, "the most drinkable lager in the world!"  (16oz) 7.00
Troeggs Sunshine Pils - Hershey, PA refreshing snap of a german-style pilsner with an assertive hop character. crisp & hoppy!  (16oz) 8.00
Sixpoint Apollo- Brooklyn, NY indelible flavor of a bavarian wheat beer, light hopping and complimentary hops stand aside for the traditional weizen flavor to shine through  (16oz) 8.00
Veltin’s Pilsner - Grevenstein, Germany one of germany’s oldest and best. clean malt flavor with some grain and mild bitter finish  (20oz) 7.00

Beer Bottles

Abita Light - Abita Springs, LA america’s first light craft lager. malts and lemon. bud light for cool people   6.00
Cisco Grey Lady - Nantucket, MA belgian style witbier, citrus with a spice kick   6.00
Duvel - Breendonk, Belgium belgian strong ale, dangerously well balanced citrus and spices.   9.00
Goose Island Honkers Ale - Chicago, IL english style bitter ale, closer to a light amber in taste.   6.00
Lagunitas Little Sumpin’ Sumpin’ Ale - Petaluma, CA american pale wheat ale, hoppy with a piney wheat kick.   7.00
Blue Point Pumpkin Ale - Long Island, NY golden orange in color, crisp and delicious with a suttle hint of cinnamon and nutmeg   5.00
Weihenstephaner Hefeweissbier - Freising, Germany germany’s oldest brewery produces its best classic wheat beer.   6.00
Victory Golden Monkey - Downington, PA american tripel, grainy yeasts and dull citrus notes.   8.00
Crispin Cider - Colfax, CA america’s first official gluten free cider. european style, dry and tart.   6.00
Chimay Premiere (Red) - Baileux, Belgium belgian dubbel, dark with hits of fig and molasses.   10.00
Left Hand Nitro Stout - Longmont, CO american stout with brown sugar, vanilla bean and coffee notes.   6.00
Negra Modelo - Mexico City, Mexico mexico’s finest dunkel, originally brewed by german monks.   6.00
Ommegang Abbey Ale - Cooperstown, NY belgian style dubbel, dark with heavymolasses notes.   8.00
Sam Smith Oatmeal Stout - Tadcaster, UK old english stout, chocolate oatmeal with a sweet malty finish.   7.00
Yeungling Traditional Lager - Pottsville, PA america’s oldest brewery and its best light amber lager.   5.00
Crabbies Alcoholic Ginger Beer - Edingburgh, Scotland refreshing sparkle of ginger beer, delicious with ice and a slice.   6.00

750ml Bombers

Ommegang Witte - Cooperstown, NY belgian style wheat ale, orange and tart lemon.   18.00
Chimay Grand Reserve (Blue) - Baileux, Belgium belgian strong ale. rich & malty sweetness.   26.00
Pretty Things Jack D’Or - Somerville, MA saison americain   20.00

Wines By The Glass

White

Frei Bothers Chardonnay - 2011 Russian River Valley, CA sweet aroma’s of toasted oak and butter balanced by ripe green apple.   11.00
Acrobat Pinot Gris - 2012. King Estate, OR light and well balanced with papaya, pineapple and lychee aromas. america’s version of a pinot grigio.   9.00
Don Olegario Albarino - 2012. Rias Baixas, Spain primary rose petal and mandarin notes with a spicy backbone. light mediterranean, easy to drink feel!   11.00
Benzinger Sauvignon Blanc - 2012. Sonoma County, CA sustainable, family owned vineyard. bright citrus and a soft enduring palate.   10.00
Herman J. Weimer Riesling - 2012. Seneca Lake, NY sustainable small family owned vineyard, concentating on only two styles of wines. semi-dry is the perfect balance of acidity and sweetness.   12.00
Chateau Timberlay Bordeaux Blanc - 2011. Bordeaux, France whie bordeaux with a blend of the sauvignon blanc and semillon grapes. crisp yet soft, citrus notes with a floral bouquet aroma.   13.00

Red

Rodney Strong Cabernet Sauvignon - 2010. Sonoma County, CA sustainable family owned vineyard. big, bold and "jammy" flavors.   13.00
Gascon Malbec - 2011. Mendoza, Argentina from the majestic, high altitude vineyards of mendoza, gascon malbec has vibrant violet color, juicy dark fruit flavors with a soft velvety finish.   10.00
Lyric Pinot Noir - 2011. Santa Barbara, CA fresh cherry and strawberry notes with a rich silky texture.   13.00
Delas St. Esprit Cote Du Rhone- 2011. Cote Du Rhones, France blended syrah and grenache grapes giving a full, rounded palate with delicate tannins, berry fruits, licorice and spices   9.00
Delas Freres Cotes Du Rhone - 2011. Ardeche, France berry fuits and licorice all over with a spice finish.   10.00
Breezette Rose - 2012. Cotes De Provence, France salmon light pink with a blush of sunset color. peach, apricot and spice notes with a light, crisp acidity.   10.00

 

Linen Hall
101 3rd Ave
Btwn E 12th & 13th St
(646) 602-9316
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