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Limon Restaurant

  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Turkish, Mediterranean, Middle Eastern
  • 238 E 24th St, New York NY10010 40.738568 -73.981059
  • (Btwn 2nd & 3rd Ave)
  • click map to interact
  • (212) 213-3343
  • 0

 

Lunch Special served 11am-4pm selection of two courses plus a drink   13.95
Dinner Special served 4pm-11pm selection of two courses plus a drink   21.95

Cold Appetizers

1. Hummus chickpeas with tahini, extra virgin olive oil and lemon juice.   5.95
2. Tarama red caviar whisked into a light mouse with olive oil and lemon juice.   6.95
3.Cacik chilled creamy yogurt blended with chopped cucumber, mint and dill with a touch of garlic.   5.95
4. Haydari thickened turkish yogurt mixed with walnuts.   6.95
5. Smoked Eggplant Salad smoked baby eggplant blended with red peppers, fresh herbs and extra virgin olive oil.   6.95
6. Stuffed Grape Leaves with rice, pine nuts and currants cooked in olive oil   6.95
8. Acili Ezme chopped fresh spicy green peppers, vine ripened tomatoes and onions, with parsley, walnut   7.45
9. Barbunya Pilaki turkish red kidney beans tossed in extra virgin olive oil and lemon juice.   6.95
10. Mixed Cold Appetizer Plate  (any 3) 13.95(any 5) 17.95

Hot Appetizers

11. Mucver pan fried zucchini pancakes drizzled with homemade yogurt sauce   7.95
12. Sigara Boregi crispy phyllo scrolls stuffed with feta cheese cooked until golden brown   7.95
13. Pacanga crispy phyllo scrolls stuffed with turkish beef pastrami cooked until golden brown   7.95
14. Grilled Calamari grilled calamari served over mixed greens and sauce of lemon olive oil, parsley   9.95
15. Arnavut Cigeri pan fried calf livers with onion and parsley   8.95
16. Falafel Plate chick peas, celery, parsley, garlic and peppers served with tahini sauce, mixed greens and tomato   7.95
17A. Red Lentil Soup    4.95
17B. Chicken Vegetable Souop    5.95

Salads

18. Coban Salad fresh chopped tomatoes, cucumber, parsley and onion tossed in extra virgin olive oil and turkish wine vinegar. sm 6.95lg 12.95
19. Ege Salad mixed greens under chickpeas, onions, cucumber, vine ripened tomatoes, and imported turkish feta cheese in a lemon olive oil dressing   9.95
20. Seafood Salad grilled calamari and poached shrimp served on a bed of greens and red onion   13.95
21. Incir Salad turkish figs,walnuts and red pepper tossed in balsamic vinaigrette, served on a bed of greens   11.95
22. Piyaz white beans with vine ripened tomatoes, red onion and parsley in an olive oil vinaigrette.   7.95

Entrées

23. Salmon Sarma seared atlantic salmon wrapped in grape leaves with marinated grilled vegetables and turkish rice.   18.95
24. Talapia pan seared tilapia fillet served with a chef salad, turkish rice, and lemon parsley olive oil sauce   18.95
25. Karides Guvec baked shrimp, mushroom, red pepper, onion and tomato casserole topped with melted turkish kasar cheese and served with turkish rice.   19.95
26. Levrek Izgara grilled whole fish of mediterranean seabass drizzled wit lemon juice and olive oil served with a chef salad   21.95
27. Kilic Shish swordfish skewers charcoal grilled served with grilled vegetables, turkish rice, and chef salad   20.95
28. Tandir sliced roasted lamb and oregano with traditional turkish rice and grilled vegetables.   20.95
29. Grilled Skirt Steak served with grilled vegetables and turkish rice, topped with herb butter sauce   20.95
30. Manti poached tender beef dumplings served in a garlic yogurt sauce.   17.95
31. Pirzola baby lamb chops charcoal grilled served with grilled vegetables and turkish rice   22.95
32. Kofte Piyaz turkish meatballs served with white bean salad and turkish rice.   17.95
33. Hunkar Beyendi choice of chicken or lamb served over pure of eggplant   19.95
34. Tavuk Shish marinated chicken breast skewers served with traditional turkish rice and grilled vegetables.   15.95
35. Adana Kebab finely chopped choice of chicken or lamb, seasoned with green and red peppers and parsley, grilled on a skewer served with grilled vegetables and traditional turkish rice   16.95
36. Kuzu Shish marinated lamb skewers served with traditional turkish rice and grilled vegetables.   19.95
37. Mixed Grill Yogurt Kebab marinated chicken and lamb skewers over homemade tomato sauce and pita bread topped with a garlic yogurt sauce   19.95
38. Yogurt Kebab marinated lamb skewers over homemade tomato sauce and pita topped with a garlic yogurt sauce   20.95
39. Mushroom Casserole mushrooms, red pepper, onion and tomato cooked in a homemade tomato sauce with melted turkish kasar cheese and served with traditional turkish rice.   15.95

Turkish Wraps

40. Falafel Wrap chick peas, celery, parsley, garlic and peppers served with tahini sauce, lettuce and tomato   6.95
41. Adana Wrap finely chopped choice of chicken or lamb, seasoned with green and red peppers and parsley, wrapped with mixed greens   7.95
42. Chicken Wrap marinated chicken breast wrapped with lettuce and tomato.   6.95
43. Turkish Meatball Wrap turkish meatballs wrapped with mixed greens.   7.95
44. Grilled Vegetable Wrap tomato, green zucchini, yellow squash and turkish feta cheese.   6.95

Desserts $5.95

45. Sutlac baked rice pudding.   
46. Cream Caramel baked milk custard topped with cinnamon.   
47. Baklava very thin layers of phyllo with pistachio and honey.   

Sides

Grilled Vegetables    4.95
Sautéed Mushrooms    4.95
Feta Cheese    3.75
Yogurt    3.75
Turksih Rice    3.75
Extra Bread    1.95

Beverages

Soft Drink soft drink choice: coke, diet coke, ginger ale, club soda, seltzer, iced tea, pepsi, diet pepsi.   1.65
Sparkling Water    4.95
Bottled Water  sm 1.65lg 3.75
Limon Restaurant
238 E 24th St
Btwn 2nd & 3rd Ave
(212) 213-3343
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