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Thai & Continental Cuisine
  • $$$
  • Thai
  • 128 W 72nd St, New York NY10023 40.777609 -73.980025
  • (Btwn Bway & Columbus Ave)
  • google maps Subway Directions
  • Phone: (212) 501-7800

Lunch - Thai Entrees

Noodles pad thai, spicy basil noodles or pad see ew. served with your choice of tofu-vegetable, mock duck, chicken   6.50
beef, squid or shrimp   7.50
Fried Rice kow pad or basil fried rice. served with your choice of: tofu-vegetable, mock duck, chicken   6.50
beef, squid or shrimp   7.50
Sautéed pad gra prow (basil) or phig kning (ginger). served with jasmine rice and your choice of: tofu-vegetable, mock duck, chicken   7.00
beef, squid or shrimp   8.00
Curry red, green, panang, massaman or jungle served with jasmine rice and your choice of:  tofu-vegetable, mock duck, chicken.   7.00
beef, squid or shrimp   8.00

Dinner

Served From 4pm

Soups

Tom Jerd (Steamed Tofu-Vegetable) clear broth, glass noodles, black mushroom   4.50
Tom Kah Gai (Chicken) coconut milk, lemongrass, galanga, mushrooms and lime leaf   4.50
Tom Yum Goong (Shrimp) hot & sour lemongrass broth, mushrooms & lime leaf   4.50
Lobster Bisque    6.50

Salads

Thai Salad mixed greens, tomatoes, cucumber, bean sprout, fried tofu, peanut dressing   4.50
Som Tum (Papaya Salad) shredded green papaya with cherry tomatoes, string beans, peanuts. garlic chili-lime juice   7.00
Larb Gai (Spicy Chicken Salad) minced chicken, red onion, mint, scallion, roasted ground sticky rice. dried chili-lime juice.   8.00
Yum Nuer (Beef Salad) grilled sliced, cucumber, red onion, mint, tomatoes. sweet chili-lime juice.   8.50
Yum Ped Yang (Duck Salad) sliced duck breast, cashew nut, mango, mint, tomatoes. sweet chili-lime juice.   9.00
Avocado & Mango Salad raspberry vinaigrette   8.00
Chopped Goat Cheese & Mixed Greens roasted green apple. balsamic vinaigrette.   8.00
Grilled Marinated Shrimp Salad radicchio & asparagus salad. balsamic-basil vinaigrette   9.00

Appetizers

Spring Rolls glass noodles, vegetable, chili-tamarind sauce.   5.00
Seared Soft Tofu Steak topped with bean sprout, scallion. ginger-sesame soy sauce   6.50
Baked Curry Puffs (Tofu-Vegetable, Chicken) puff pastry filled with potatoes, onion & curry powder.   5.50
Lime Leaf Spicy Fish Cake crushed roasted peanuts, cucumber-chili sauce   5.50
Fresh Rolls thai herbs, spicy tofu, thin noodles, vegetables, tamarind sauce.   6.00
Pan Seared Tofu-Vegetable Dumpling green vegetable skin. sweet chili soy sauce.   6.50
Chicken Sate marinated in thai herbs and grilled. cucumber salad. peanut sauce.   7.00
Steamed Thai Dumpling stuffed with shrimp-chicken. sweet chili soy sauce.   7.00
Wild Mushroom Ravioli roasted chipotle pepper sauce.   6.00
Fried Ravioli tofu, asparagus, zucchini, mushroom. wild mushroom-herb sauce   7.50
Fried Calamari ginger mayonnaise   6.50
Crabmeat & Shrimp Spring Rolls mango-chili tamarind sauce   8.50
Steamed Mussels Tom Yum Or À La Meuniere hot & sour lemongrass broth or white wine sauce   8.00
Seared Maryland Crab Cakes spicy caper aioli.   9.00
Seared Stuffed Sea Scallops with crab meat. green herbs-lemon vinaigrette.   10.00

Noodles

With Tofu And Vegetable $10.50 / With Mock Duck $10.50 / With Chicken $11.50 / With Shrimp, Squid Or Beef $12.50.

Pad Thai rice noodles, spicy tofu, scallions, bean sprouts, egg and crushed peanuts   
Pad See Ew flat noodles, chinese broccoli, egg, sweet black soy sauce   
Spicy Basil Noodles rice noodles, onion, long hot chili, bamboo shoots   
Yellow Curry Noodles thai noodles, spicy tofu, bean sprouts, hard boiled egg, roasted red onion   

Fried Rice

With Tofu And Vegetable $8.50 / With Mock Duck $8.50 / With Chicken $9.50 / With Shrimp, Squid Or Beef $10.50.

Kow Pad fried rice with onions, tomatoes, scallions, chinese broccoli, egg   
Kow Pad Gra Prow fried rice with long hot chili, onion, thai basil   
Kow Pad Sabparos fried rice with cashew nuts, pineapple, tomatoes, sweet pea, egg   

Sautées

Served With Jasmine Rice And Your Choice Of: Vegetables & Tofu $11 / Mock Duck $11 / Chicken $11.50 / Shrimp, Squid Or Beef $13

Pad Gra Pow (Basil) bamboo shoots, onion, long hot chili, thai basil-chili sauce   
Pad Khing (Ginger) 7 kinds of vegetable, ginger soy sauce   
Pad Medmamuang (Cashew Nuts) assorted vegetables, cashew sauce   
Pad Phig Kning (Curry) string bean, bell pepper, sliced lime leaf, phig kning curry sauce   

Curries

Served With Jasmine Rice And Your Choice Of: Vegetables & Tofu $11 / Mock Duck $11 / Chicken $11.50 / Shrimp, Squid Or Beef $13 / Salmon $13.

Gang Dang (Red Curry) coconut milk, eggplant, bamboo shoots, chili, basil and lime leaf   
Gang Keow Wan (Green Curry) coconut milk, pineapple, cherry tomato, basil, chili and lime leaf   
Panang Curry coconut milk, string bean, long hot chili, sliced lime leaf   
Masaman Curry coconut milk, potatoes, red onion, carrot, roasted peanuts   
Jungle Curry clear thai herbs broth, assorted vegetable, lime leaf   

Thai & Continental Specialties

Seared Lemon Thyme Chicken Breast asparagus, mixed salad, garlic crouton, balsamic vinaigrette   14.50
Gai Yang (BBQ Half-Chicken) marinated in thai herbs, served with sticky rice, papaya salad, spicy chili-tamarind sauce   15.00
Pan Roasted St. Peter's Fish jasmine rice, sautéed string bean. fresh mango-red curry sauce   16.50
Lobster Ravioli oyster mushroom, asparagus, spinach. fresh tomatoes-saffron sauce   14.50
Seared Duck Breast ginger brown rice, sautéed baby bok choy, pineapple-green curry sauce   16.50
Grilled Honey Mustard Salmon roasted red potatoes, mixed salad, green herb-lemon vinaigrette   16.00
Seafood Combo roasted fennel-saffron broth, mixed vegetables over angel hair pasta   16.00
Broiled Ginger Codfish stir fried rice noodles, vegetable, shitake mushroom-ginger soy sauce   16.50
Seared Cashew Nut Lemon Sole ginger brown rice, asparagus. avocado-cashew sauce   18.00
Seared Lemongrass Sea Scallops & Jumbo Shrimp spicy mango-avocado salad, chili-lime vinaigrette   18.00
Sautéed Jumbo Gulf Shrimp & Sea Scallops sautéed mixed vegetable, white rice. balsamic cognac sauce   18.00
Grilled Spiced Mix Red Snapper roasted herbs vegetable ragout. red grape-zinfandel sauce   19.00

Extras & Sides

Peanut Sauce    1.50
Jasmine Rice    1.50
Sticky Rice    2.50
Ginger Brown Rice    2.50
Sweet Coconut Sticky Rice    3.50
Sautéed Baby Bok Choy    7.00
Sautéed Spinach    7.00
Sautéed Chinese Broccoli    7.00
Stir-Fried Mixed Vegetable-Tofu with low sodium mushroom soy sauce   7.50
Sautéed Asparagus    8.00

 

Desserts

Day's Specials ask the host for selection   

Sample Specials

Our Specials Change Every Few Weeks And You Can Bet They Will Delight Your Palate. Come In And Try Them And While You're At It, Sip One Of Our Cocktail Specials As Well.

Appetizer

Yum Pla Muk (Calamari Salad) with lemongrass and chilli lime vinaigrette   7.50

Entrees

Sauteed Karee Jumbo Shrimp chinese celery, onions and yellow curry   15.50

Cocktail

Grapefruit Basil Mojito    9.00

Specialty Cocktails

Something Blue    10.00
Appletini    8.00
Lychee Martini    9.00
Ginger Martini    9.00
Pomegranate Martini    9.00
Mango Daiquiri    9.00
Raspberry Martini    10.00
Lychee Mojito    10.00

 

Take Out / Delivery

Thai Lunch Entrées

Tofu & Vegetable $6.50 / Chicken$6.50 / Squid $7.50 / Mock Duck $6.50 / Beef $7.50 / Shrimp $7.50. Available Daily Until 4pm.

Pad Thai rice noodles, spicy tofu, scallion, bean sprout, egg, crushed peanut.   
Pad See Ew flat noodles, chinese broccoli, egg, sweet black soy sauce.   
Basil Fried Rice    
Sautéed Ginger 7 kinds of vegetable, ginger soy sauce. served jasmine with rice.   
Red Curry coconut milk, eggplant, bamboo shoots, chili, thai basil, lime leaf. served jasmine with rice.   
Panang Curry coconut milk, string bean, long hot chili, sliced lime leaf. served with jasmine rice.   
Jungle Curry* clear thai herb broth, assorted vegetables. served with jasmine rice.   
Spicy Basil Noodles rice noodles, onion, long hot chili, bamboo shoots, bean sprouts chili-garlic sauce.   
Kow Pad fried rice with onion, tomatoes, scallion, chinese broccoli, egg.   
Sautéed Basil bamboo shoots, onion, long hot chili, thai basil-chili sauce. served with jasmine rice.   
Sautéed Phig Kning string bean, bell pepper, sliced lime leaf, phig kning curry sauce. served jasmine with rice   
Green Curry coconut milk, pineapple, cherry tomatoes, chili, thai basil, lime leaf. served with jasmine rice   
Massaman Curry coconut milk, potatoes, red onion, carrot, roasted peanuts. served with jasmine rice   

Continental Lunch Entrées

Available Daily Until 4pm.

Fresh Salmon Omelette with goat cheese and asparagus.   8.00
Seared Maryland Crab Cakes asparagus & mango salad, wasabi-caper dressing.   10.50
Sautéed Shrimp mixed vegetable, white rice, balsamic cognac sauce.   11.50
Grilled Fresh Herbs Salmon roasted red potatoes, mixed green salad, apricot-ginger dressing.   12.00
Broiled Lemon Sole With Shiitake Mushrooms roasted red potatoes, mixed vegetables, ginger soy sauce.   12.00
Seared Lemon Thyme Chicken Breast roasted red potatoes, mixed green salad, maple balsamic vinaigrette.   9.50
Seafood Ravioli mixed vegetables and lobster sauce.   11.00
Capellini With Seafood mixed vegetables, walnut-pesto sauce (shrimp, scallops, squid & mussels).   12.00
Pan-Roasted St. Peter's Fish roasted red potatoes, mixed vegetables, chipotle-pepper sauce.   12.00

Lunch Boxes

Available Daily Until 4pm. Served With Jasmine Rice, Thai Salad And Vegetable Spring Roll.

Sautéed Tofu-Vegetable Ginger    8.50
Sautéed Beef Or Shrimp Cashew Nut    10.50
Sautéed Chicken Basil    9.50
Salmon Red Curry    11.50

Appetizers

Spring Rolls glass noodles, vegetable, sweet chili-tamarind sauce.   5.00
Lime Leaf Spicy Fish Cake crushed roasted peanuts, cucumber-chili sauce.   5.50
Fresh Rolls thai herbs, spicy tofu, thin noodles, vegetable, tamarind sauce.   6.00
Wild Mushroom Ravioli roasted chipotle pepper sauce.   6.00
Steamed Thai Dumpling stuffed with chicken or shrimp & crab meat. served with sweet chili soy sauce.   
chicken   6.50
shrimp & crabmeat   7.50
Fried Calamari In Thai Herbs with lemongrass & ginger mayonnaise   7.00
Crabmeat & Shrimp Spring Rolls with mango-chili tamarind sauce.   8.50
Golden Crispy Tofu crushed roasted peanuts, chili tamarind sauce.   5.00
Baked Curry Puffs puff pastry filled with potatoes, onion and curry powder.   5.50
Goat Cheese, Spinach & Sun-Dried Tomatoes Ravioli in tomato dough, with wild mushrooms & herb sauce.   6.00
Pan-Seared Tofu-Vegetable Dumpling green vegetable skin, sweet chili soy sauce.   6.50
Chicken Sate grilled and marinated in thai herbs. with cucumber salad and peanut sauce.   7.00
Steamed Mussels Potak in hot & sour lemongrass broth.   8.00
Seared Maryland Crab Cakes with spicy caper aioli   9.00

Soups

Tom Jerd Soup steamed tofu-vegetable soup. clear broth, glass noodle, black mushroom.   4.50
Tom Yum Goong Soup shrimp soup. hot & sour lemongrass broth, mushroom, lime leaf.   4.50
Tom Kah Gai Soup chicken soup. coconut milk, lemongrass, galanga, mushroom, lime leaf.   4.50
Lobster Bisque    6.50

Salads

Thai Salad mixed greens, tomatoes, cucumber, bean sprout, fried tofu, peanut dressing.   4.50
Som Tum Salad papaya salad. shredded green papaya, cherry tomatoes, string beans, peanuts, garlic-chili lime juice.   7.00
Asparagus & Mango Salad with apricot-ginger dressing.   8.00
Yum Ped Yang Salad duck salad. sliced duck breast, cashew nut, mango, mint, tomatoes, sweet chili-lime juice.   9.00
Mixed Greens Salad honey-roasted walnuts, dried cranberries, maple-balsamic vinaigrette.   6.00
Larb Gai Salad spicy chicken salad. minced chicken, red onion, mint, scallion, roasted ground sticky rice, dried chili-lime juice.   8.00
Yum Neur Salad beef salad. grilled sliced beef, cucumber, red onion, mint, tomatoes, sweet chili-lime juice.   8.50

Fried Rice

Tofu & Vegetable $8.50 / Chicken $9.50 / Squid $10.50 / Mock Duck $8.50 / Shrimp $10.50 / Beef $10.50. With Tofu And Vegetable, Mock Duck, Chicken, Shrimp, Squid Or Beef.

Kow Pad Fried Rice fried rice with onion, tomatoes, scallion, chinese broccoli, egg.   
Kow Pad Sabparos Fried Rice fried rice with cashew nuts, pineapple, tomatoes, sweet pea, egg.   
Kow Pad Gra Prow Fried Rice fried rice with string beans, long hot chili, onion, thai basil.   
Kow Pad Tom Yum Fried Rice fried rice with mushrooms & onions.   

Noodles

Tofu & Vegetables $10.50 / Chicken $10.50. Squid $12.50 / Fish Balls $12.50 / Mock Duck $10.50 / Shrimp $12.50 / Beef $12.50. With Tofu And Vegetable, Mock Duck, Chicken, Shrimp, Squid Or Beef.

Pad Thai Noodles rice noodles, spicy tofu, scallion, bean sprout, egg, crushed peanut.   
Spicy Basil Noodles rice noodles, onion, long hot chili, bamboo shoots, bean sprouts, chili-garlic sauce.   
Sour & Spicy Noodle Soup rice noodles, bean sprout, scallions & cilantro.   
Pad See Ew Noodles flat noodles, chinese broccoli, egg, sweet black soy sauce.   
Kui Teiw Kua Noodles flat noodles, chopped turnip, scallions, egg, lettuce, light brown sauce.   
Yellow Curry Noodles thin noodles, spicy tofu, bean sprout, hard-boiled egg, roasted red onion.   

Sautées

Vegetables & Tofu $11 / Chicken $11 / Squid $12.50 / Mock Duck $11 / Beef $12.50 / Shrimp $12.50. Served With Jasmine Rice.

Pad Gra Prow basil sauté. bamboo shoots, onion, long hot chili, thai basil-chili sauce.   
Pad Medmamuang cashew nut sauté. assorted vegetable, cashew sauce.   
Pad Khing ginger sauté. 7 kinds of vegetable, ginger soy sauce.   
Pad Phig Kning curry sauté. string beans, bell peppers, sliced lime leaf, phig kning curry sauce.   

Curries

Vegetables & Tofu $11 / Chicken $11.50 / Squid $13 / Seafood (Shrimp, Scallops, Mussels, Squid) $16 / Mock Duck $11 / Beef $13 / Shrimp $13. Served With Jasmine Rice.

Red Curry coconut milk, eggplant, bamboo shoots, chili, thai basil, lime leaf.   
Panang Curry coconut milk, string beans, long hot chili, sliced lime leaf.   
Jungle Curry* clear thai herb broth, assorted vegetables.   
Green Curry coconut milk, pineapple, cherry tomatoes, chili, thai basil, lime leaf.   
Massaman Curry coconut milk, potatoes, red onion, carrot, roasted peanuts.   

Thai & Continental Specialties

Served With Rice.

Seared Lemon Thyme Chicken Breast asparagus-mixed salad, maple-balsamic vinaigrette.   14.00
Gai Yang roasted half bbq chicken. marinated in thai herbs. served with sticky rice, papaya salad, spicy chili-tamarind sauce.   15.00
Grilled Herb Salmon With Mixed Greens roasted red potatoes, apricot-ginger dressing.   16.00
Karee Shrimp jumbo shrimp, chinese celery, onion, egg, long hot chili, sautéed with yellow curry, sautéed chinese broccoli & jasmine rice.   16.00
Seared Duck Breast ginger brown rice, sautéed baby bok choy, mango red curry.   16.50
Seared Cashew Nut Lemon Sole ginger brown rice, sautéed asparagus, avocado-cashew sauce.   18.00
Seafood Ravioli mixed vegetables and lobster sauce (lobster, shrimp & scallops).   15.00
Capellini With Seafood shrimp, scallops, squid, mussels, walnut-pesto sauce.   16.00
Broiled Lemon Sole With Shiitake Mushrooms roasted red potatoes, sautéed vegetables, ginger-soy sauce.   16.00
Pla Rad Preeg Crispy St. Peter’s Fish sautéed vegetables, jasmine rice, three flavor sauce.   16.00
Pan Seared St. Peter’s Fish roasted red potatoes, sautéed vegetables, pineapple-cilantro sauce.   16.50
Seared Lemongrass Sea Scallops & Jumbo Shrimp spicy mango-asparagus salad, chili-lime vinaigrette.   18.00

Extras & Sides

Peanut Sauce    1.50
Shrimp-Flavored Chips with peanut sauce   2.00
Ginger Brown Rice    2.50
Edamame with sea salt   5.00
Sautéed Chinese Broccoli    7.00
Sautéed Asparagus    8.00
Jasmine Rice    1.50
Sticky Rice    2.50
Sweet Sticky Rice with coconut cream sauce   4.00
Sautéed Baby Bok Choy    7.00
Stir-Fried Mixed Vegetable Tofu with low sodium mushroom soy sauce.   7.50

Beverages

Canned Soda coke, sprite, diet coke, ginger ale   1.50
Juice orange, cranberry, mango, pineapple, grapefruit   3.00
Thai Iced Coffee    3.00
Pellegrino Bottled Water  (250ml) 2.00(750ml) 5.00
Thai Iced Tea    3.00
* Spicy

 

lime leaf
128 W 72nd St
Btwn Bway & Columbus Ave
(212) 501-7800
or (212) 864-5000
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