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L'Express

  • Bistro, French
  • 249 Park Ave S, New York 10003 40.738258 -73.987713
  • (At 20th St)
  • click map to interact
  • (212) 254-5858
  • 0

Breakfast Weekday

1. Croissant     3.45
2. Pain Au Chocolate     3.45
3. Tartines toasted baguette with butter and marmalade.    3.45
4. Oatmeal     6.45
5. Homemade Granola     7.25
6. Fresh Fruit Bowl     8.45
7. Bagel served with cream cheese.    3.45
8. Bagel With Smoked Salmon     10.75
9. French Toast     8.00
10. Pancakes     8.00
11. Eggs Benedict     9.45
12. Eggs Florentine     9.45
13. Eggs Copenhagen     9.75
14. Two Eggs Any Style with choice of meat, house potatoes and toast.    8.75
15. Three Egg Omelette with your choice of two items.    9.45
16. Croissant Sandwich served with scrambled egg, swiss cheese and bacon.    10.75
17. Side Of Meat      3.45
18. Side Of House Potatoes     3.00

Lunch

49. Croque Monsieur     12.95
50. Croque Madame     14.95
51. Le Burger     12.95
52. Lamb Burger with moroccan spices.    17.45
53. Forest Mushroom Ravioli     14.45
54. Roasted Half Chicken     16.25
55. Steak Tartare Frites     17.45
56. Steak Sandwich on ciabatta with scallion mayo.    16.25
60. Moules Mariniéres Frites     15.25
61. Quiche Larrine     12.50
62. Baby Spinach Salad     9.50
63. Tilapia Filet Schnitzel served with shiitake, vegetables and caper sauce.    14.50
66. Baked Camambert     8.50
67. Fresh Fettucine broccoli rabe, extra virgin olive oil and garlic.    12.50

Appetizers

30. Savory Onion Tarte     9.45
31. Onion Soup Gratinée     8.75
32. Soup Du Jour     7.25
36. Duck Liver Mousse     11.25
37. House Pork & Duck Pâté     8.45
38. Mesclun Salad served with balsamic vinaigrette.    9.25
39. Warm Goat Cheese Salad     10.95
40. Caesar Salad served with croutons.    10.25
41. Arugula Salad served with shallots and citrus dressing.    10.25

Sandwiches

68. Croissant Sandwich served with scrambled eggs, swiss cheese and bacon.    10.50
69. Steak Sandwich served with scallions and mayo on cibatta bread.    15.50
70. Salmon Scallopini served with capers and mayo on foccacia bread.    12.50
71. Grilled Cheese served on country bread.    10.50
73. Turkey Club     12.50
74. Grilled Chicken Breast     12.25

Appetizers

100. Roasted Tomato Soup     8.00
103. Warm Goat Cheese Salad     11.25
105. Fried Calamari With Spicy Red Sauce     12.25
106. Tablier De Sapeur Crispy Tripe     9.95
107. Grilled Merguez     10.25
160. Savory Onion Tart     9.45
161. Onion Soup Gratinée     8.75
162. Soup Du Jour     7.25
163. Duck Liver Mousse     11.25
164. House Pork & Duck Pâté     8.45
165. Mesclun Salad with balsamic vinaigrette.    9.25
167. Caesar Salad with croutons.    10.25
168. Arugula Salad with shallots & citrus dressing.    10.25

Main Courses

111. Moules Mariniéres Frites     17.50
112. Fresh Fettuccine served with rabbit ragou and fall vegetables.    15.50
113. Grilled Atlantic Salmon served with spinach, rice and dijon mustard sauce.    19.50
115. Forest Mushroom Ravioli     15.75
116. Lamb Medallions served with mashed potatoes.    19.50
119. Skirt Frites     21.50
120. Steak Au Poivre served with french fries.    26.50
121. Roasted Half Chicken     16.25
122. Tilapia Fillet Schnitzel served with potatoes, shiitake, vegetables and caper sauce.    17.75
123. Croque Monsieur     12.95
124. Croque Madame     14.95
125. Le Burger     12.95
126. Lamb Burger with moroccan spices.    17.45
127. Forest Mushroom Ravioli     14.45
128. Roasted Half Chicken     16.25
129. Steak Tartare Frites     17.45

Sides

Grilled Asparagus     5.50
Mashed Potatoes     4.50
Tomato Provencale     5.50
Wilted Garlic Spinach     4.50
Onion Crisps     4.50

Desserts

135. Crème Caramel     7.00
136. Key Lime     7.75
137. Tarte Tatin     8.75
138. Chocolate Cake "Velour"     8.45
139. Profiteroles     8.45
140. Fruit Salad     7.95
141. Mascarpone Cheesecake.     8.00
142. Honey Almond Tarte     7.45

 

L'Express
249 Park Ave S
At 20th St
(212) 254-5858
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