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Les Halles

  • $$
  • Bistro, French
  • 411 Park Ave S, New York 10016 40.760025 -73.97175
  • (Btwn 28th & 29th St)
  • click map to interact
  • (917) 765-9299
  • 0

Amuse Gueules

Escargots (gf). snails roasted in garlic butter.    9.00
Gratinee Des Halles classic onion soup.    9.50
Croutons De Coulommiers Rotis Au Miel Et Poivre brie with honey and cracked black pepper roasted on croutons.    9.00
Foie Gras Poele Aux Pommes foie gras sauteed with apple, walnuts and calvados sauce.    19.00
Terrine Maison (gf). house made country pate.    9.00
Oeuf Mimosa Aux Truffes (gf). deviled eggs with black truffles.    9.50
Quiche Du Chef quiche of the day.    14.50


Salade Vert mixed greens salad.    8.00
Salade Nicoise mixed greens, cherry tomatoes, hard boiled eggs, green beans, red bell peppers, red bliss potatoes and nicoise olives topped with fresh grilled tuna steak and anchovies in a lemon vinaigrette.    25.00
Salad D' Auvergne arugula, endive, bleu d'auvergine, roasted walnuts and apples with walnut vinaigrette.    10.00
Frisee Aux Lardons frisee, bacon and roquefort cheese.    9.50
Salade De Poulet Grilee grilled chicken breast over baby arugula with cherry tomatoes, goat cheese and a house vinaigrette.    15.00
Salade De Choux Frise Et Bauvette marinated skirt steak with kale salad and provencal sauce.    16.00


Croque Monsieur  classic french ham and cheese sandwich.    13.00
Croque Madame classic french ham and cheese sandwich with fried egg on top.    15.00
Sandwich De Poulet Et Frites roasted chicken with herb mayo and tomato on toasted baguette.    14.00
Hamburger Et Frites ground to order and char-grilled.    15.00

La Mer

Saumon Grille Tout Simple grilled salmon, grilled asparagus, fingerling potatoes and light citrus sauce.    22.00
Noix De St. Jaques Poetees Au Champagne pan-seared scallops with artichoke barigoule and champagne cream sauce, topped with fried leeks.    24.00


Piegon Au Porto En Saucisse De Canard pigeon in port sauce with duck and foie gras sausage. served with root vegetables.    29.00
Poulet Roti Et Pommes Mousseline oven-roasted amish chicken with yukon gold mashed potatoes and string beans.    19.00
Magret De Canard Et Sauce Grenade roasted duck breast, string beans, potato au gratin and pomegranate sauce.    25.00
Confit De Canard crispy duck leg confit, frisee salad and truffled potatoes.    21.00


Boudin Noir Aux Pommes blood sausage with caramelized apples and mashed potatoes.    23.00
Choucroute Garnie smoked bacon, white veal sausage, frankfurter smoked pork loin and sauerkraut braised in alsatian beer.    26.00
Mignon De Porc "Maison" pork tenderloin, garlic confit and mashed potatoes.    21.00
Cassoulet "Toulousain" white beans slowly cooked with tomatoes, duck fat and duck leg confit, pork belly, pork sausage and bacon.    23.00

Le Boeuf

Steak Frites Et Salade (gf).    20.00
Onglet A L'echalote (gf). hanger steak and shallot sauce.    23.50
Faux-Filet Bercy (gf). ny sirloin with red wine butter.    33.00
Bavette De Boeuf (gf). skirt steak with blue cheese sauce.    27.00
Filet De Boeuf Avec Bearnaise (gf). beef tenderloin with bearnaise prepared to order.    34.00
Steak Au Poivre Et Frites lean steak coated with cracked black pepper corn and fries.    25.00
Tournedos Rossini filet topped with foie gras, truffle oil and port sauce served with glazed root vegetables. served with fries and salad.    45.00


Truffle French Fries     11.00
Yukon Gold Mashed Potatoes     7.00
French String Beans sauteed with shallots and garlic.    8.00
Award-Wining French Fries     7.00
Sauteed Baby Spinach     7.00
Wild Mushrooms     8.00

Les Desserts

Chocolate Tarte with vanilla sauce.    10.00
Chocolate Mousse with valrhona chocolate.    8.50
Classic NY Cheesecake with strawberry preserves.    10.00
House Made Macaroons please contact restaurant for daily selection.    10.00
Caramelized Apple Tart with vanilla ice cream.    9.50
Seasonal Fresh Fruit Salad (gf).    8.50


American Summits Sparkling Water    (lg 25oz) 8.00 (sm 12oz) 5.00
Soda    (8oz gl btl) 3.00


Les Halles
411 Park Ave S
Btwn 28th & 29th St
(917) 765-9299
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