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Les Halles

  • $$
  • Bistro, French
  • 411 Park Ave S, New York 10016 40.760025 -73.97175
  • (Btwn 28th & 29th St)
  • click map to interact
  • (917) 765-9299
  • 0

Boissons

American Summits Bottled Water    500 ml 2.00 1-Litre 4.00
Canned Soda     2.00

Amuse-Gueules

Escargots Snails roasted in garlic butter. Gluten-free.    11.00
Croutons de Coulommiers Rotis Roasted brie, honey, cracked pepper and croutons.    11.00
Foie Gras Poele aux Pommes Foie gras, apple, walnuts and calvados sauce.    20.00
Gratinee Les Halles French onion soup.    12.00
Lobster Ravioli Lobster, sauteed oyster mushroom, leeks and lobster bisque sauce.    16.00
Oeuf Mimosa aux Truffles Deviled eggs and black truffles. Gluten-free.    10.00

Salads and Sandwiches

Paillard de Poulet Chicken breast, tomato and garlic confit, pickled wild mushrooms and green salad.    18.00
Frisee aux Lardons Frisee, poached egg, bacon adn Roquefort cheese. Gluten-free.    13.00
Salade Verte Mixed greens salad. Gluten-free.    9.00
Salade d'Auvergne Arugula, endive, bleu d'auvergne, roasted walnuts, apples and walnut vinaigrette. Gluten-free.    13.00
Salade Nicoise Grilled tuna, hard boiled egg and anchovies. Gluten-free.    24.00
Salade de Choux Frisee et Onglet Hanger steak, kale salad and Provencal sauce. Gluten-free.    18.00
Croque Monsieur ou Madame Classic French ham and cheese sandwich.    15.00
Steak Sandwich & Frites Steak with shallot dipping sauce.    17.00
Sandwich de Poulet & Frites Chicken, mesclun and fresh herb mayo.    15.00

Le Boeuf

Steak, Frites & Salad Gluten-free.    25.00
Onglet a l'Echalote & Frites Aspen Ridge Farm whole hanger steak with shallot sauce. Gluten-free.    29.00
Steak au Poivre & Frites Pave, cracked black peppercorn and pepper sauce. Gluten-free.    30.00
Faux-Filet Bercy & Frites Aspen Ridge Farm NY strip sirloin with red wine compound butter. Gluten-free.    36.00
Filet de Boeuf, Bearnaise & Frites Aspen Ridge Farm beef tenderloin with bearnaise. Gluten-free.    39.00
Burger au Plat de Cotes Two 4 oz. house-ground beef patties, Raclette cheese, braised veal cheeses, tomato jam and fries.    20.00
Burger a Cheval Two 4 oz. house-ground beef patties, Raclette cheese, fried egg, shallots and fries.    18.00

La Volaille

Magret de Canard with Sauce Grenade Duck breast, string beans, potato au gratin and pomegranate sauce.    32.00
Confit de Canard Duck leg confit, frisee salad and truffled potatoes.    26.00
Poulet Roti Murray's Poultry chicken, market vegetables and jus de cuisson.    26.00
Coq au Vin Rooster, red wine, bacon, button mushrooms and pearl onions.    27.00

Le Porc

Mignon de Porc "Maison" Pork tenderloin, garlic confit and mashed potatoes.    24.00
Cote de Porc au Choux Frise en Salade Grilled bone-in pork chop, kale salad, lardons, shoestring potatoes and maple-mustard glaze. (TEMPORARILY UNAVAILABLE)    33.00

La Mer

Vivaneau Rouge Poelee Pan-roasted red snapper, roasted parsnips, carrot puree, coconut beurre blanc and parsnip chips. Gluten-free.    33.00
Noix de St. Joacques Poelees au Champagne Pan-seared scallops, artichoke barigoule and champagne sauce.    31.00
Saumon Grille Tout Simple Salmon, leek fondue, fingerling potatoes and citrus sauce.    25.00

Vegetables

Vegetable Tagine Moroccan-spiced, slow cooked vegetables and couscous.    16.00
Creamed Spinach     11.00
Persillade de Champignons Sauteed wild mushrooms, garlic and parsley. Gluten-free.    11.00
Chou-fleur Frit et en Puree Fried cauliflower florets and cauliflower puree. Gluten-free.    10.00

Frites

Les Halles Award-Winning French Fries     7.00
Truffle Fries     11.00
Beef Cheek Poutine Beef cheeks, red wine, award-winning french fries, cheese curds and gravy.   Small 13.00 Large 16.00

Dessert

Creme Brulee Classic custard topped with a layer of hard caramel.    9.00
Chocolate Souffle Tart With vanilla ice cream.    10.00
House-Made Macarons     9.00
Classic NY Cheesecake With strawberry preserves.    10.00
Caramelized Apple Tart With vanilla ice cream.    10.00
Seasonal Fresh Fruit Salad Gluten-free.    8.00
Profiteroles Cream puffs filled with vanilla ice cream. Served with chocolate sauce.    8.00
Chocolate Mousse With Valrhona chocolate.    9.00
Crepes Les Halles Crepes with creme Chantilly and rum raisin.    12.00

 

Les Halles
411 Park Ave S
Btwn 28th & 29th St
(917) 765-9299
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