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| Rating | Avg. Dinner Entrée |
|---|---|
| $$$$$ | Greater than $25 |
| $$$$ | $18.01 - $25 |
| $$$ | $12.01 - $18 |
| $$ | $7.01 - $12 |
| $ | Less than $7 |
Reviews from nymag.com
| Food |  |
Value |  |
|---|---|---|---|
| Service | |
Atmosphere | |
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Posted by Monica J on 11/23/2009
Ehh.. still the best steak in the Financial District
A bit pricey, but the food here is consistently delicious. The macaroni and cheese is a bit bland, the mussels are a bit small, but the steaks never dissapoint. Also, if you are a caveman like my boyfriend and order a steak medium, they were serve it that way. Good local place to get a sitdown meal.
Posted by Anonymous on 09/12/2009
Great Everything
The steak frites was perfect. The salad was also great. There is nothing wrong with this place. Go forth and EAT
Posted by anonymous on 05/06/2009
Great restaurant
I have been here a few times and each time has been sooo enjoyable. The food is excellent and the dining experience is relaxing. Probably the best steak frites I have ever had.
Posted by In Town on 01/29/2009
Good Food & Good Service
We have been at this resto several times; for dinners and brunch. Each time we have had excellent service. The wait staff has always been quick and very attentive. Their burgers, mussles, steak is all excellent. Fries are perfect. The brunch menu is also very delicious. Been there 3 times and will go back
Posted by theshooter on 12/28/2008
used to be so good, now blah
My g/f has high blood pressure so she asked that no salt be added to her grilled tuna. They brought it out with salty olive oil sauce on it. When she told them they took back, and gave her back the same piece of tuna with the sauce removed. The tuna went from med rare to well done since they heated it up again. I ordered a hanger steak, and got back a veal chop and sent it back. When I get the hanger steak it was rubbery. The fries were good. We decided to order their homemade ice cream and it tasted freezer burned. I have no problem with the waitstaff being from France, but in general they are rude and lack a decent understanding of English. I think Anthony would be pissed if he knew how much this place currently blew.
Posted by msg on 12/04/2008
a little tired but still good
We go to this place w/our kids mostly for the burgers, which are made of high quality beef, served on delicious brioche rolls, with yummy grilled onions. The mussels are also quite good, as are the salads. The place is looking a bit shabby, and could use a little facelift. Much of the menu is pretty traditional, heavy French fare, which doesn't really appeal to us. We're always hoping to see more and different items on the menu, as we are getting a bit bored.
Posted by Mike on 11/23/2008
Not as good as I was hoping
I had the potato/olive salad and the onion soup. The potato itself was ok but the cheese on top had turned bad. The onion soup was cloyingly sweet and at the same time vinegary sour. I've had many onion soups but never one like that. Service was quite adequate and the environment is warm and cozy.