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Upper East Side >
East 80's >
Le Pain Quotidien
Posted by Anonymous on 2010-05-21
I go here at least once a week for lunch and although I'm usually stuck on the grilled chicken and motz tartine with a sugar waffle for dessert I love just about everything on menu!
Posted by Anonymous on 2007-04-06
I go here often, and always thinking about my next visit. I highly recommend the smoked salmon tartine. Thumbs Up!
Posted by Anonymous on 2006-10-23
The food here was filling and well proportioned...the baguettes were delicious and fresh and the desserts were simple, but complicated enough to make it taste wonderful...the price is reasonable and the community tables allow you to communicate with a bun
Posted by BL on 2006-06-26
great food, and an authentic atmosphere.Large community tables add to ambiance. I highly recommend this spot