Hold down Control (PC) or Command (Mac) key + mouseclick to select more than one option
Midtown West >
Posted by Patty on 11/19/2014
If I wanted service that bad I would fly to Paris. We waited almost 10 minutes for drinks, the waitress had to ask twice what I ordered. We weren't asked if we wanted a second round of drinks. Food was fairly good but uninspired and over priced. Even the manager didn't seem to care that we were unhappy. We ate here because I have a dairy allergy and I thought this would be an easier place to order. I was wrong. Since we normally have Saturday evening theatre tickets it's easy to cross this one off our list.
Posted by mike on 08/18/2014
Delicious Food - good service. reasonable price (for this type of food and ambiance)
Posted by lisa on 05/07/2014
Was just there. Service was great- very responsive and friendly but not overbearing. We asked for a few items that were not on the table and they appeared within seconds. Upstairs is so comfortable and i find it's quieter, too. Worth going back! Enjoyed the sliders very much!
Posted by Evan on 08/15/2013
Service is subpar. Waitress needed help opening wine and food sometimes can take 30 minutes to come. The place is nice, but can be very loud and noisy when packed at nights so it's best to go lunch time. They should invest in noise reducers. Despite all these issues, their food makes up for it. I eat at many kosher restaurants, but this is the only one where I order steak. Their pepper steak medium with their French fries followed by molten lava or apple cake dessert is the best kosher order in New York bar none. No contest.
Posted by DKashi on 06/28/2013
On 6/13/13. My husband a few friends ate here for dinner. They spent over $1,000 on the meal. He forgot his $500 Hugo Boss jacket. He went to retrieve on on 6/27/13 with the claim check and they no longer had the jacket. We got married on 6/16/13 so he was a little preoccupied to fetch the jacket right away. Most places keep items for 30 days. Especially a $500 sports jacket. The restaurant was rude and offered no compensation or even vouchers.
Posted by Mayer S on 05/29/2013
I attended a grilling class earlier this month. Chef Mark was hilarious, thoughtful and quite helpful. Now Mark is my buddy; he comes out and says hello when I come in. The veal, the duck and the smoked short ribs are awesome. The atmosphere is noisy, but the place is nice. Comfortable seating and friendly staff. Love the scotch menu too.
Posted by Helen on 05/08/2013
Tourists in NY, we went to Le Marais for what we expected to be a very special meal. We ordered a veal chop medium rare. It came well done. When we pointed out the mistake to the waiter, he called the chef who insisted that this was the right way to eat veal! He was a bully. We were left with a very unsatisfactory meal. The other dishes we had were very ordinary. This is a zero star establishment.