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Le Cirque

  • $
  • French
  • 151 E 58th St, New York 10022 40.761436 -73.968249
  • (Btwn Lexington & 3rd Ave)
  • click map to interact
  • (212) 644-0202
  • 0

Lunch

Appetiers

Soupe De Petits Pois Homemade ricotta cheese, lemon zest, pea tendrils    16.00
Truite Fumée Smoked brook trout, fennel puree fava beans, rhubarb sauce, pickled red onion    26.00
Salade De Homard Lobster, fennel & pineapple salad, avocado mousse, lobster dressing    42.00
Foie Gras Au Torchon Foie-gras torchon, white peach aioli, pickled plum, amaretto cookie, Port wine reduction    28.00
Salade Le Cirque Shaved vegetable, mix greens, fruits, lemon & mint dressing    22.00
Burrata Buffalo burrata cheese, green asparagus purée, porcini mushrooms sponge cake    24.00
Fagottini De Mozzarella Homemade mozzarella and truffle stuffed ravioli, porcini mushrooms sauce, pan seared foie-gras, parmesan foam, nasturtium leaves    32.00
Tagliolini à L'Encre De Seiche Squid ink tagliolini pasta, jumbo lump crab meat, tomato concasse, lobster bisque, fresh herbs bread crumbs, lemon oil    32.00
Risotto Aux Asperges Vertes Green asparagus, taleggio fondue, mushrooms confit, d'espelette pepper, oven dried tomato    32.00

Main Courses

Saint Jacques Pan seared scallops, carrot & ginger purée, green squash, heirloom rainbow carrot, chioggia beet, caper berry    42.00
Dover Sole Meunière, almondine or grilled    80.00
Red Snapper Pan seared red snapper, farro grain, corn, asparagus orange champagne sauce    44.00
Paupiette of Black Bass Leeks, potatoes, Rocca di Frassinello reduction    48.00
Carré D'Agneau Rack of lamb, lemon and garlic purée braised baby fennel, snow peas, licorice sauce    52.00
Côte De Veau Veal chop, fava beans purée, pepper agrodolce, roasted fingerling potato, tartufata sauce    59.00
Prime Steak prime wet aged 12oz. strip, bok choy, purple potatoes, grilled or au poivre    59.00
Dover Sole Meunière, almondine or grilled    80.00
Red Snapper Pan seared red snapper, farro grain, corn, asparagus orange champagne sauce    44.00
Saumon Pan seared salmon, braised bok choy, saffron chamomile sauce    34.00
Carré D'Agneau Rack of lamb, lemon and garlic purée braised baby fennel, snow peas, licorice sauce    52.00
Côte De Veau Veal chop, fava beans purée, pepper agrodolce, roasted fingerling potato, tartufata sauce    59.00
Legumes Printaniers Du Jardin Mix colored spring vegetable, beet soil, homemade ricotta, white truffle honey    28.00
Poulet Pan seared chicken breast, broccoli puree, mushrooms, N'Duja sauce    32.00

Chef Tasting

Truite Fumée Smoked brook trout, fennel purée fava beans, rhubarb sauce, pickled red onion  
Soupe De Petits Pois Homemade ricotta cheese, lemon zest, pea tendrils  
Tagliolini à L'Encre De Seiche Squid ink tagliolini pasta, jumbo lump crab meat, tomato concasse, lobster bisque, fresh herbs bread crumbs, lemon oil  
Fagottini De Mozzarella Homemade mozzarella and truffle stuffed ravioli, porcini mushrooms sauce, pan seared foie-gras, parmesan foam, nasturtium leaves  
Coquilles Saint Jacques Pan seared scallops, carrot & ginger purée, green squash, mix colored baby carrot, chioggia beet, caper berry  
Carré D'Agneau Rack of lamb, lemon and garlic purée braised baby fennel, snow peas, licorice sauce  
Fraisier Strawberry mousse on ricotta sponge, red berries gel, lemon cream fraiche sorbet  
Òpera Hazelnut caramel joconde cake, coffee cremeux, white chocolate caramel mousse, salted butter caramel ice cream  

Classics From Le Cirque

Creme Brulee Le Cirque Grand marnier centenaire 100 years    39.00
Chocolate Stove Caramel chocolate bar    24.00
Crepes Suzette Orange butter, orange zest, Grand Marnier    26.00
Chocolate Souffle Creme chantilly, vanilla ice cream    18.00

Coffee

Coffee     5.00
Espresso     5.00
Cappuccino     7.00
Café au Lait     7.00
Caffè Espresso Corretto     9.00
Iced Coffee     7.00

Tea (Damman Frères) 8

Breakfast   
Earl Grey   
Darjeeling   
Chamomile,   
Vert Gunpowder   
Vert Au Jasmin   
Menthe   
Ceylon O.P.   
Vanille   

Iced Tea

China Black Tea   

Contemporary

Parfait Fruit De La Passion Et Mangue Passion fruit parfait, mango gel, almond white chocolate crunch, elderflower foam    26.00
Fraisier Strawberry mousse on ricotta sponge, red berries gel, lemon cream fraiche sorbet    13.00
Opéra Hazelnut caramel joconde cake, coffee cremeux, white chocolate caramel mousse, salted butter caramel ice cream    16.00
Sambuca Affogato Frozen chocolate souffle, sambuca zabaglione, cocoa nib tuille and a shot of illy espresso    16.00
Housemade Ice Creams & Sorbets     16.00

Cheese

Three Cheeses     28.00
Five Cheeses     38.00

Lunch Prix Fixe ( Appetizers)

Soupe De Petits Pois Green pea soup, homemade ricotta cheese, lemon zest, pea tendrils    16.00
Saumon Fume Smoked Salmon, warm toasts and condiments    22.00
Salade De Homard Lobster, fennel & pineapple salad, avocado mousse, lobster dressing    42.00
Salade Le Cirque Shaved vegetable, mix greens, fruits, lemon & mint dressing    22.00
Burrata Buffalo burrata cheese, green asparagus purée, porcini mushrooms sponge cake    24.00
Gnocchi Homemade buffalo ricotta gnocchi, jumbo crab meat, lobster sauce, herbs bread crumbs    32.00
Risotto Aux Asperges Vertes Green asparagus, taleggio fondue, mushrooms confit, d'espelette pepper, oven dried tomato    32.00

Dessert

Creme Brulee Le Cirque Grand marnie centenaire 100 years    39.00
Crêpe Suzette Orange butter, orange zest, Grand Marnier    26.00
Parfait Fruit De La Passion Et Mangue Passion fruit parfait, mango gel, almond white chocolate crunch, elderflower foam    26.00
Fraisier Strawberry mousse on ricotta sponge, red berries gel, lemon cream fraiche sorbet    13.00
Opéra Hazelnut caramel joconde cake, coffee cremeux, white chocolate caramel mousse, salted butter caramel ice cream    16.00
Sambuca Affogato Frozen chocolate souffle, sambuca zabaglione, cocoa nib tuille and a shot of illy espresso    16.00
Housemade Ice Creams & Sorbets   

 

Le Cirque
151 E 58th St
Btwn Lexington & 3rd Ave
(212) 644-0202
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