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Le Caprice

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at the Pierre Hotel
  • $$$$
  • American (Traditional), British (Traditional)
  • 795 5th Ave, New York NY10065 40.7651964 -73.9723061
  • (Btwn 60th & 61st St)
  • google maps Subway Directions
  • Phone: (212) 940-8195

Breakfast

Assorted Bakery Basket a choice of croissants, assorted danish, and muffins   10.00
Breakfast Dairy cottage cheese, low fat yogurt, or greek yogurt with seasonal berries 16   8.00
Organic Oatmeal with vermont maple syrup & golden raisins or banana, berries  9.00 17.00
Home Blended & Toasted Granola with greek yogurt   14.00
Cereal with whole, low fat, skim milk or berries  9.00 17.00
Bagel toasted plain, sesame, onion or cinnamon raisin with cream cheese   8.00
Toast choice of white, sourdough, whole wheat, seven grain, rye or pumpernickel   7.00
Two Organic Eggs any style with bacon, ham or sausage. served with hash browns and toast   21.00
Eggs Benedict, Florentine Or Arlington   13.00 19.00
Organic Whole Egg Or White Omelet with choice of condiments   19.00
Smoked Salmon And Scrambled Eggs    22.00
Brioche French Toast served with warm maple syrup, blueberries, chocolate chips or bananas  19.00 24.00
Buttermilk Pancakes served with warm maple syrup, blueberries, chocolate chips or bananas 24  19.00 24.00
Continental Breakfast freshly squeezed juice, assorted bakery basket with preserves and butter, coffee or tea   22.00
English Breakfast organic eggs any style with sausage, bacon, black pudding, portobello mushroom, hash browns, grilled tomato, baked beans served with toast   32.00
American Breakfast freshly squeezed juice, two organic eggs any style, bacon, virginia ham or sausage and assorted bakery basket with preserves & butter   34.00
Energy Breakfast freshly squeezed juice, half pink grapefruit, organic muesli with seasonal berries or sliced banana   25.00

Lunch

Sweet Onion Soup oxtail toast, gruyère   16.00
Beet Salad arugula, pistachio, saba   15.00
Market Tomatoes burrata, basil   19.00
Little Gems anchovy vinaigrette, parmesan & breadcrumbs   15.00
Chilled Lobster sea beans, little vegetables, shellfish mayonnaise   23.00
Smoked Salmon warm potato salad, pumpernickel croutons   18.00
Grilled Quail green wheat, chicories, pomegranate, molasses   17.00
Veal Tartare hen egg yolk, capers, tonnato dressing   22.00
Tagliolini tomatoes, zucchini, mint  16.00 24.00
Gnocchi pork & prosciutto ragu  18.00 26.00
Shellfish Risotto   19.00 30.00
Tuna Market Bean Salad grilled bread   20.00
Grilled Chicken Breast shaved vegetables, cider vinaigrette   25.00
Omelet herb salad   19.00
Local Striped Bass corn, zucchini, tomatoes   32.00
Grilled Halibut pole beans, purslane, soft herbs   36.00
Aged NY Strip short rib, barley, grated horseradish   39.00
Caprice Burger homemade pickles, chips   22.00
Chicken Milanese arugula, parmesan   24.00
Shrimp Burger fennel, celery leaf salad   25.00
Fish & Chips mushy peas, tartare sauce   27.00
Eggs Benedict florentine or arlington  13.00 19.00

Brunch

Homemade Muffins    9.00
Selection Of Pastries    10.00
Bagels & Preserves    9.00
smoked salmon & cream cheese   14.00
Tapenade san remo olive, flatbread   7.00
Welsh Rarebit cheddar, mustard   10.00
Kipper Pate trout roe, celery salad   12.00
Scotch Egg celery salt   8.00
Sweet Onion Soup oxtail toast, gruyere   16.00
Beet Salad arugula, pistachio, saba   15.00
Market Tomatoes burrata, basil   19.00
Little Gems anchovy vinaigrette, parmesan & breadcrumbs   15.00
Grilled Quail green wheat, chicories, pomegranate, molasses   17.00
Veal Tartare hen egg yolk, capers, tonnato dressing   22.00
New York State Foie Gras duck egg, chanterelles   26.00
Tagliolini tomatoes, zucchini, mint  16.00 24.00
Tuna & Market Bean Salad grilled bread   20.00
Local Striped Bass corn, zucchini, tomatoes   32.00
Fish & Chips mushy peas & tartare sauce   27.00
Shrimp Burger fennel, celery leaf salad   25.00
Chicken Milanese arugula, parmesan   24.00
Caprice Burger homemade pickles, chips   22.00
Aged NY Strip short rib, barley, grated horseradish   39.00
Dry Aged Prime Ribeye duck fat potatoes, tomato & smoked blue cheese salad  (for two) 92.00
Smoked Salmon with scrambled eggs   22.00
Kedgeree smoked haddock & salmon   16.00
Omelet with herb salad   19.00
Eggs Benedict florentine or arlington  13.00 19.00

For The Table

Tapenade san remo olive, flatbread   7.00
House Pickles vegetables, egg   8.00
Market Radish sweet butter, sea salt   8.00
Welsh Rarebit cheddar, mustard   10.00
Kipper Pate trout roe, celery salad   12.00
Scotch Egg celery salt   8.00
Shrimp Cocktail malt vinegar mayonnaise   19.00
House Charcuterie grilled bread, mustard, pickles ea 10.00 32.00

Starters

Sweet Onion Soup oxtail toast, gruyere   16.00
Beet Salad arugula, pistachio, saba   15.00
Market Tomatoes burrata, basil   19.00
Little Gems anchovy vinaigrette, parmesan & breadcrumbs   15.00
Chilled Lobster sea beans, little vegetables, shellfish mayonnaise   23.00
Charred Octopus kale, yogurt, cucumber   18.00
Grilled Quail green wheat, chicories, pomegranate, molasses   17.00
Veal Tartare hen egg yolk, capers, tonnato dressing   22.00

Mains

Tagliolini tomatoes, zucchini, mint  16.00 24.00
Gnocchi pork & prosciutto ragu  18.00 26.00
Chatham Cod summer peppers & salt cod cake, smoked olives   36.00
Local Striped Bass corn, zucchini, tomatoes   32.00
Grilled Halibut pole beans, purslane, soft herbs   36.00
Grilled Veal Chop crispy sweetbreads, maitake mushrooms, cipollini   45.00
Roasted Chicken chanterelles, braised kale, potato purée   28.00
Aged NY Strip short rib, barley, grated horseradish   39.00
Fish For Two parsley tomatoes, lemon   
Dry Aged Prime Ribeye duck fat potatoes, tomato & smokey blue cheese salad   92.00

Dessert

Cheeseboard clothbound cheddar, cinderella, echo mountain   14.00
Special peanut butter pie with blueberry ripple ice cream   10.00
Fruit tropical fruit with coconut sorbet   10.00
Selection Of Ice Cream Or Sorbet    8.00
Chocolate Fondant    14.00
Sherry Trifle    12.00
Apple & Plum Crumble    10.00
Cherry Bakewell    12.00
Honey Semifreddo with roasted black figs   12.00
White Chocolate Tart with fresh berries   11.00

Bar

Tapenade san remo olive, flatbread   7.00
Market Radish sweet butter, sea salt   7.00
Welsh Rarebit    10.00
Kipper Pate trout roe, celery salt   12.00
Scotch Egg celery salt   8.00
Shrimp Cocktail malt vinegar mayonnaise   19.00
Cheeseboard clothbound cheddar, cinderella, echo mountain   14.00
House Charcuterie grilled bread, pickles ea 10.00 32.00
Veal Tartare hen egg yolk, tonnato dressing, capers   22.00
Tagliolini tomatoes, zucchini, mint  16.00 24.00
Fish & Chips mushy peas, tartare sauce   27.00
Caprice Burger (With Rarebit) homemade pickles, chips  22.00 24.00

Cocktails

Mapple's Mark makers mark, mapple syrup, strawberry & mint   16.00
Hibiscus Royal edible wild hibiscus flower, hibiscus syrup and champagne   18.00
Basil Ronnie hendricks, pomegranate liquor, basil and cucumber   15.00
Kingston Negroni appleton vx jamaican rum, cocchi sweet vermouth and campari   17.00
New Fashioned rye 1, domaine de canton and orange bitters   16.00
The Bison Republic zu vodka, st germain, grapefruit juice and creme yvette   17.00
Champagne Julep champagne, pierre ferrand cognac, mint and soda water   19.00
Bohemian Cooler st germain, old overholt rye, lemon juice and ginger beer   16.00
Scent Of A Woman maker's mark, lillet blanc, maraschino liquor, fernet branca and brandy cherry   18.00
Caprice Bullet bulleit rye, aperol, tawny port, agave nectar and strawberries   17.00
Bellini Martini vodka, peach puree and champagne   19.00
Dancing Scotsman dewar's scotch, honey syrup, lemon juice and prosecco   15.00
Mexican Coffee patron cafe, shot of espresso and cointreau   16.00
Le Caprice
795 5th Ave
Btwn 60th & 61st St
(212) 940-8195
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