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East Village/ LES >
Posted by Michael S. on 11/01/2014
I agree with the prior reviews. The food here is way too salty, almost to the point of inedible. This is coming from someone who loves salt, I add it to everything but for some reason they go overboard here. In addition, the roasted chicken had very little taste and our fish dish was small and subpar. For the prices they charge, we were really expecting better food and service. The s We did not like any of the waitress's suggestions and she was not very helpful or flexible regarding the food for our son. The busboys are poorly trained as well. They are friendly, but always in a rush to clear plates.....even when the place was empty. It was extremely annoying. There are so many good restaurants in this part of the city so do yourself a favor and spend your hard earned money elsewhere.
Posted by Anonymous on 07/24/2013
Love this place - it's upscale while still being affordable (relatively speaking). The spinach pasta with bolognese sauce is out of this world
Posted by mg on 05/31/2013
The place is a hot stop and nice to look at. Bread, wine, pastas are delicious. My tuna was excellent. With regard to the rest of the food, just way too salty- and i love salt. A few people at the table returned their oversalted dishes. Apparently, from the reviews below, we were not alone on this.
Posted by Magster on 05/11/2013
Beautiful space...very cozy. Had 7:00 reservations and by 8:15 felt like I was being rushed out...waitress and hostess coming to the table constantly and bus boys trying to remove plates too quickly. Food is good...a bit too salty, however. Had the branzino with artichokes, olives and preserved lemons... Olives and lemons were absent from the dish...very bland fish.
Posted by Anonymous on 01/05/2013
It was a lovely space, and very friendly/knowledgeable staff, but the flavors were so strong, and I could hardly finish my main. My friend and I shared the ricotta special, watercress carrot salad, squid ink cacio pepe, arctic char and butternut squash. Literally, everything was so salty my mouth couldn't take it. I would love to try it again in a few months. The space is well suited for groups, which is hard to find in that area.
Posted by disappointed on 11/11/2012
We waited over an hour for our reservation, which seemed to be the norm when we were there. The staff did comp several dishes, but after spending 3 hours in a place and being late to our next engagement, I was a bit annoyed. Food was good, a bit oversalted. I'll stick to other places; the food wasn't good enough to wait an hour past our reservation.