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La Fonda del Sol

  • Spanish, Tapas
  • 200 Park Ave, New York 10166 40.753986 -73.97703
  • (Btwn 44th & 45th St)
  • click map to interact
  • (212) 867-6767
  • 0

First Courses

Ceviche long island fluke, yuzu-soy dressing, chile, cilantro    14.00
Soup "alubias tolosanas" black beans, chorizo sausage, peppers    11.00
Garden Gem Lettuce manchego cheese dressing, smoked bacon, tomato, picatoastes    14.00
Gazpacho "Salmorejo" chilled tomato soup, asparagus, lobster    12.00
Jumbo Lump Crab Cake lemon aioli, piquillo pepper conserva    15.00
Octopus A La Plancha chorizo picante, potatoes, peppers, cilantro    18.00
Jamón Ibérico spain's famous acorn-fed iberian jamón, hand carved, tomato bread    21.00
Skuna Bay Salmon Tartare cucumber, miso, capers, olives, sweet soy dressing    16.00

Main Courses

Skuna Bay Salmon chanterelle mushrooms, asparagus, fava beans    28.00
Jumbo Sea Scallops roasted fennel, piquillo pepper vinaigrette, arugula    27.00
Atlantic Halibut spring vegetable minestra, butter beans, ramp pistou    26.00
Market Fish chef's sustainable selection  
Cochinillo suckling pig, bacon-onion marmalade, marcona almonds    33.00
Aged Angus Sirloin Steak chimichurri sauce, mojo rojo, patatas bravas    44.00
Filet Mignon yukon potatoes, sherry peppercorn sauce    44.00

Entrée Salads

Blackened Yellowfin Tuna white beans, tomato marmalade, black olives, eggs    26.00
Chicken Chop Chop Salad market lettuces & vegetables, cabrales cheese, pepitas, herbed cider vinagreta    24.00
Lobster Salpicon poached lobster, market greens, pickled peppers, avocado    29.00

Shares $7

Green Asparagus   
Creamy Yukon Potatoes   
Market Vegetables   

Appetizer

Spanish Octopus "VBX" potatoes, pimentón, sea salt  
Roasted Corn Soup smoked bacon, crispy leeks  
Ceviche Of Gulf Shrimp tomato, cucumber, cilantro, lime  

Entree

Seared Brook Trout serrano ham, hearts of palm vinaigrette, arugula  
Roasted Chicken Mole saffron paella rice, chorizo, summer tomato sofrito  
Blackened Hanger Steak chimichurri, mojo rojo  

Dessert

Summer Strawberries passion fruit cream  
Cinnamon-Sugar Fritters chocolate dipping sauce  
Sorbet Or Ice Cream   

Tacos

Shrimp gulf shrimp, toasted garlic, lemon olive oil, chile pods    12.00
Tomato Bread country bread, grated tomato, olive oil    6.00
Blistered Peppers shishito peppers, sea salt, lemon    7.00
Ceviche shrimp coctel, avocado, tomato, cilantro    11.00
Garlic Fried Chicken sweet and sour sauce, guindilla peppers    11.00
Spanish Octopus "VBX" potatoes, pimenton, sea salt    10.00
Bravas crispy potato nuggets, pimenton aioli    7.00
Croquettes serrano ham, manchego cheese, membrillo    10.00
Selection Of Spanish Cheeses manchego, valdeon blue, leonora, garroxta    16.00
Meatballs roasted tomato, pimenton    10.00
Steak charred peppers and onions, chile guajillo    12.00
Pork "Carnitas" pickled onions, radish, salsa verde    10.00
Tuna avocado, jalapeno pickled red onions    13.00
Grilled Fish grilled pineapple, tamarind sauce, pickled onion    11.00
Red Chile Chicken red chile braised chicken, queso fresco, crushed avocado    11.00
Short Rib braised short rib, horseradish crema, pico de gallo    13.00

Tapas

Grilled Flatbread white bean hummus, arugula, peppers, blue cheese    11.00
Selection Of Spanish Cured Chorizos iberico picante, iberico salchichon, lberico lomo, chorizo picante    16.00
Empanadas spiced chicken, manchego cheese, piquillo peppers sauce    9.00
Calamari tempura fried, chile aioli, lime    10.00

Main Courses

Angus Short Rib Burger smoked bacon, manchego cheese, guindilla peppers    17.00
Hanger Steak Churrasco chimichurri, mojo rojo, potato braves    19.00
Organic Roasted Chicken saffron rice, chorizo, tomato-bell pepper sofrito    18.00
Chicken Sandwich bocadillo, caramelized onions, serrano ham, manchego cheese    16.00
Atlantic Salmon asparagus, oyster mushrooms, fava beans    19.00
Chop Chop Salad chopped lettuces, vegetables, blue cheese, pumpkin seeds, herbed vinaigrette.    17.00
Chop Chop Salad add chicken    4.00
Chop Chop Salad add shrimp    5.00
Blackened Yellowfin Tuna Salad white beans, tomato marmalade, chopped egg, green beans, olives.    18.00
Garden Gem Lettuce manchego cheese dressing, smoked bacon, tomato, picatoastes.    14.00
Grilled Seafood Skewer saffron rice, piquillo pepper vinaigrette    21.00
Octopus A La Plancha chorizo picante, potatoes, peppers, cilantro    18.00

First Courses

Ceviche long island fluke, yuzu-soy dressing, chile, cilantro    14.00
Soup "alubias tolosanas" black beans, chorizo sausage, peppers    11.00
Garden Gem Lettuce manchego cheese dressing, smoked bacon, tomato, picatoastes    14.00
Gazpacho "Salmorejo" chilled tomato soup, asparagus, lobster    12.00
Jumbo Lump Crab Cake lemon aioli, piquillo pepper conserva    15.00
Octopus A La Plancha chorizo picante, potatoes, peppers, cilantro    18.00
Jamón Ibérico spain's famous acorn-fed iberian jamón, hand carved, tomato bread    21.00
Skuna Bay Salmon Tartare cucumber, miso, capers, olives, sweet soy dressing    16.00

Main Courses

Skuna Bay Salmon chanterelle mushrooms, asparagus, fava beans    28.00
Jumbo Sea Scallops roasted fennel, piquillo pepper vinaigrette, arugula    27.00
Atlantic Halibut spring vegetable minestra, butter beans, ramp pistou    26.00
Market Fish chef's sustainable selection  
Crusted Lamb Loin yukon potato puree, minted yogurt, sherry    38.00
Cochinillo suckling pig, bacon-onion marmalade, marcona almonds    33.00
Aged Angus Sirloin Steak chimichurri sauce, mojo rojo, patatas bravas    44.00
Filet Mignon yukon potatoes, sherry peppercorn sauce    44.00

Paella

Paella Is Priced Per Person, Minimum Order Is Two People.

Valenciana bomba rice, sofrito verde, suckling pig, chorizo, shrimp   pp 34.00
Valenciana add lobster    40.00

Shares $7

Green Asparagus   
Creamy Yukon Potatoes   
Market Vegetables   

Appetizer

Spanish Octopus "VBX" potatoes, pimentón, sea salt  
Roasted Corn Soup smoked bacon, crispy leeks  
Ceviche Of Gulf Shrimp tomato, cucumber, cilantro, lime  

Entree

Seared Brook Trout serrano ham, hearts of palm vinaigrette, arugula  
Roasted Chicken Mole saffron paella rice, chorizo, summer tomato sofrito  
Blackened Hanger Steak chimichurri, mojo rojo  

Dessert

Summer Strawberries passion fruit cream  
Cinnamon-Sugar Fritters chocolate dipping sauce  
Sorbet Or Ice Cream   

Tapas

Shrimp gulf shrimp, toasted garlic, olive oil, chile pods    12.00
Ceviche shrimp coctel, avocado, tomato, cilantro    11.00
Calamari tempura fried, chile aioli, lime    10.00
Spanish Octopus "VBX" potatoes, pimenton, sea salt.    10.00
Croquettes serrano ham, manchego cheese, membrillo    10.00
Empanadas spiced chicken, manchego cheese, piquillo peppers sauce    9.00
Selection Of Spanish Cured Chorizos iberico picante, iberico salchichon, iberico lomo, chorizo picante    16.00
Meatballs roasted tomato, pimenton    10.00
Garlic Fried Chicken sweet and sour sauce, guindilla peppers    11.00
Jamon Serrano hand carved sliced 12 month serrano ham    16.00
Tomato Bread country bread, grated tomato, olive oil    6.00
Blistered Peppers shishito peppers, sea salt, lemon    7.00
Tortilla classic spanish omelet, spring onions, potatoes    6.00
Selection Of Spanish Cheeses manchego, valdeon blue, leonora, garroxta    16.00
Almonds And Olives salted-fried marcona almonds, spanish olives    7.00
Bravas crispy potato nuggets, pimenton aioli    7.00
Grilled Flatbread white bean hummus, arugula, peppers, blue cheese    11.00
Guacamole creamy avocado dip, tortilla chips    14.00
Hamburguesas cheddar stuffed beef sliders, pickles, fried onions, chile mayo    15.00

Tacos

Steak charred peppers and onions, chile guajillo    12.00
Pork "Carnitas" pickled onions, radish, salsa verde    10.00
Lobster baja style, chipotle mayo, cabbage slaw    16.00
Tuna avocado, jalapeno pickled red onions    13.00
Grilled Fish grilled pineapple, tamarind sauce, pickled onion    11.00
Red Chile Chicken red chile braised chicken, queso fresco, crushed avocado    11.00
Papa Y Chorizo grilled poblano "rajas," sour cream, salsa ranchera    9.00
Short Rib braised short rib, horseradish crema, pico de gallo    13.00

Cheese

Three Cheese Tasting Plate $14 / Five Cheese Tasting Plate $22 / Additional Cheeses $4 Each. Today's Selection Of Farmstead And Artisanal Cheeses.

Pawlet's Reserve / Raw Cow consider barwell farm, west pawlet, vermont  
Gorria / Sheep basque, spain  
Bayley Hazen Blue / Raw Cow jasper hill farm, greensboro, vermont  
Manchego / Sheep dop el trigal, la mancha, spain  
Kunik / Cow And Goat nettle meadow farm, thurman, new york  
Valdeon Blue / Cow And Goat castilla y leon, spain  
Leonora / Goat leon, spain  
Pata Cabra / Goat catalunya, spain  

Sweets

Milhojas chocolate cake, chocolate cream, hazelnut crunch, banana ice cream.    9.00
Cheesecake orange sorbet, berries    9.00
Cinnamon Fritters salted caramel, maracuya peppercorn, orange chocolate    9.00
Passion Fruit Tart coconut sorbet, lime meringue.    9.00
Sorbets And Ice Creams seasonal selections    9.00
Cookie Plate chef's daily assortment    9.00
Artisan Cheeses From Spain selection of spinach cheeses    14.00

Beverages

Espresso     4.00
Coffee     4.00
Tea     4.00
Cappuccino     4.50
Carajillo espresso & brandy    8.00

Dessert Wines By The Glass

Torrontes bodegas el porvenir "laborvm", salta, argentina 2011    10.00
Riesling boch estate "trittenheimer apotheke", beerenauslese, mosel, germany 2006    16.00
Monemvassia moraitis "liastos", paros island, greece 2006    9.00
Grenache vigne d'en tragnier "ey", banyuls, roussillon, france 2001    11.00
Furmint chateau pajzos "tokaji aszu", 5 puttonyos, hungary 1993    19.00
Chardonnay / Savagnin / Poulsard gerard villet "vin de paille", jura, france 2003    15.00
Monastrell primitivo quiles "gran reserva solera 1948", fondillon, alicante, spain    13.00

Refrescos $6

Non-Alcoholic.

Tamarind earl grey syrup, orange bitters, siphon seltzer, mint & orange.  
Grapefruit grapefruit tonic syrup, siphon seltzer, grapefruit bitters, mint & lime.  
Mango lime syrup, peychaud's bitters, siphon seltzer, hibiscus flower.  
Pineapple passionfruit syrup, whiskey bitters, siphon seltzer, brandied cherry.  

Cocktails $11

Bandido pineapple-passionfruit, rum barbancourt, whiskey bitters, brandied cherry.  
Ibizinha leblon cachaca, warre's white port, fresh pineapple, tiki bitters  
Juan & Tonic greenhook ginsmiths gin, st. germain, fever tree tonic, angostura bitters  
Cava Del Sol veev acai, rose cava, grapefruit, bitters, agave.  
Red Light & Green basil infused absolut vodka, strawberries, siphon soda, fresh basil  
Anejo Highball brugal anejo rum, ginger beer, orange liqueur, bitters.  
Snagria Tinta red wine, brugal blanco, spiced orange syrup, seasonal fruits.  
Sangria Blanca I Sidra original sin cider, spiced rum, jh rhum sugar cane, fresh pineapple.  

Margaritas $11

Chile Mango chile infused tequila, citronge, mango, lime.  
Granada pomegranate, tequila blanco, chili salt.  
Dulcinea la vida mezcal, torres orange liqueur, tabasco, lime juice, honeycomb  
Marjorie's Tale manjoram infused tequila, ginger liqueur, agave, lime juice.  

Drafts Beer

Sm $7 / Lg $10.

Original Sin Cider, New York-USA crisp, light, dry and refreshing cider.  
Estrella Damm Lager, Espana golden, smooth, fresh and toasty.  
Victory Prima Pilsner, Pennsylvanis-USA clean, crisp, refreshing, slightly herbaceous, hints of orange and lemon.  
Blue Point Toasted Lager, New York-USA sweet caramel, buttery, light hoppy flavor, with mild floral finish.  
Six Point "Righteous Rye Ale", New York-USA citrus aromas, subtle spicyness, rich flavors, malty finish.  
Gosse Island India Pale Ale, Illinois-USA aromas of barley and herbs, crisp, subtle flavors of sage and oregano, elegant finish.  
Budweiser, Missouri-USA hoppy, malty, refreshing, american classic.  
Rare VOS, New York-USA malty style amber with hints of orange peel and spice.  
Stella Artois, Leuven-Belgium fruity, medium hops, crisp and refreshing.  
Hoegaarden, Flanders-Belgium subtle flavors of tropical fruits, cloves, slightly spicy on finish.  
Peak Spring Summit Ale, Maine-USA crisp, dry and refreshing.  
Guinness, Dublin-Ireland a classic doesn't need a description.  

Bottles Beer

San Miguel spain    8.00
Moritz spain    8.00
La Socorrada spain    12.00
Pacifico Clara mexico    7.00
Corona Extra mexico    7.00
Bud Light mo    7.00
Amstel Light holland    7.00
Heineken holland    7.00

Sparkling

Brut Cava ondarre "millenium", la rioja, spain nv    12.00
Brut Cava Rosat don roman, penedes, spain nv    15.00
Brut Champagne Reserve charles de monrency, france nv    19.00

White

Albarino valdemonxes, rias baixas, spain 2012    14.00
Godello alvaro palacios "o bolo", valderroas, spain 2013    13.00
Viura bodegas tobelos, la rioja, spain 2012    14.00
Chardonnay, Patina "Joachim Splichal Cuvee" navarra, spain 2013    14.00
Pinot Grigio santa marina, friuli, italy 2013    13.00
Sauvignon Blanc maison nicolas, bordeaux, france 2013    13.00
Chardonnay, 10 Span Vineyards santa barbara county, california 2012    15.00

Red

Prieto Picudo dominio dostares "estay", castilla y leon, spain 2011    12.00
Tinto Fino carramimbre "roble", ribera del duero, spain 2012    13.00
Tempranillo bodegas taron "reserva", la rioja, spain 2005    15.00
Garnacha / Syrah / Cabernet Sauvignon mas sorrer, montsant, spain 2011    14.00
Touriga Nacional / Tinta Roriz callabriga, douro, portugal 2010    12.00
Pinot Noir murphy-goode, sonoma county, california 2012    15.00
Cabernet Sauvignon josh cellars, north county, california 2012    14.00
Malbec los cardos, mendoza, argentina 2013    13.00

 

La Fonda del Sol
200 Park Ave
Btwn 44th & 45th St
(212) 867-6767
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