Burritos flour tortilla, beans, rice, cheese, lettuce, tomatoes, crema, your choice fo chicken or beef tinga. served with salad.
Nachos Condesa crispy tortillas, melted cheese, beans, lettuce, tomatoes, peppes, crema and your choice of protein.
nachos condesa option: plain (no protein)
nachos condesa option: chicken
nachos condesa option: steak
All Entrées Are Served With Rice And Beans. No Substitutions, Please.
Enchiladas Suizas soft corn tortillas with chicken or beef, creamy tomatillo sauce and melted cheese.
Enchiladas Mole soft corn tortillas with chicken or beef, topped with mole sauce, roasted peanuts and sour cream.
Enchiladas Verdes soft corn tortillas with spinach, tomatoes, mushrooms, corn and queso oaxaca and salsa verde. topped with queso fresco, cilantro and onions.
Enchiladas Campechanas soft corn tortillas with sautéed shrimp and fish, red campechana salsa, onions and cilantro.
Carne A Las Brasas grilled marinated skirt steak, pasilla sauce, nopales and queso fresco.
Pescado Al Mojo De Ajo fillet of catch of the day with cascabel red sauce, mashed potatoes, tomatoes, spinach and corn with salad. call la condesa at (212) 926-5558 for the catch of the day selection. enter your selection in the special instructions box below.
Churrasco Condesa grilled skirt steak and shrimp, red sauce, queso fresco, tortillas, rice and beans.
Camarones A La Diabla spicy jumbo shrimp, red sauce, mashed potatoes, sautéed vegetables and salad.
Mixiote De Borrego achiote-marinated lamb, slow-cooked in parchment paper with nopales, roasted tomatoes, onions and herbs.
Alambres melted cheese with bacon, peppers, onions and your choice of protein.
alambres option: chicken
alambres option: steak
alambres option: shrimp
Chile Relleno poblano pepper with queso blanco. served with a quesadilla, corn, onions and cilantro.
Cochinita Pibil yucatan-style pork, pickled onions, tortillas, rice and beans.
Sautéed Spinach And Mushrooms
Sweet Potato Fries
Flan traditional vanilla flan with caramel sauce and piña.
Tres Leches Cake three milk marinated sponge cake with berry's and chantilly.
Platano Flameado bake and flamed sweet plantain with strawberry compote and vanilla sauce.
Condesa Capuchino Cake coffee sponge cake served with fresh blackberry's.
Fresas Con Crema fresh strawberry and vanilla cream sauce served in a baked merengue bowl topped with candied pecans.
Canasta Con Helado mexican buñuelo filled with ice cream of the the day and caramelized pumpkin seed.