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Kuma Inn

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  • $$
  • Asian, Small Plates/Tapas, Dim Sum
  • 113 Ludlow St 2nd Fl, New York NY10002 40.719494 -73.988922
  • (Btwn Delancey & Rivington St)
  • google maps Subway Directions
  • Phone: (212) 353-8866

2011

Tah-Pahs tapas. small plate appetizers that usually accompany sherry or other aperitifs, in this case sake   
Sah-Kee sake. wine made from fermented rice   
Kuma Inn kumain. in filipino, to eat   

All Dishes Served Tapas Style

Wasabi Pork Shumai    7.00
Pork Or Vegetable Dumplings    7.00
Lumpiang Shanghai crispy pork spring rolls   8.00
Steamed Edamame* with thai basil-lime oil   7.00
An Assortment Of Pickled Vegetables*    8.00
Mixed Seaweed Chuka Salad with sesame and chili   7.00
Grilled Salmon, Snap Peas, Mushrooms*    11.50
Steamed Mussels In Kaffir Lime-Lemongrass Coconut Curry    11.50
Drunken Spicy Shrimp finished with sake, kalamansi and thai chilies   10.50
Grilled Baby Octopus with pickled bamboo shoots   10.50
Seared Ahi Tuna, Thai Chili-Miso Vinaigrette    10.50
Pan Roasted Ocean Scallops* with bacon, kalamansi and sake   11.00
Washington State, Willapa Bay Oyster Omelet    9.50
Yellowfin Tuna Tartare* with a rice noodle crisp   10.50
Deep-Fried Pork Belly Lechon Kawali with atchara   12.00
Tita Em’s Adobong Pal, Chicken Wings, Rice Vinegar, Garlic And Soy*    10.50
Eastern Omelet chinese sausage, scallions and bean sprouts   9.00
Rice Crepes, Steamed And Pan-Fried topped with kuma bolognese   9.50
Pan-Fried Pork Tonkatsu, Watercress Salad with lime butter   9.00
Sautéed Chinese Sausage* with thai chili-lime sauce   11.50
Pancit Bihon Stir Fried Noodles with pork, sausage, bean sprouts and carrots   10.00
Sautéed Market Mushrooms with baby bamboo shoots   8.50
Sautéed Tofu, Thai Basil And Wood Ears In Spicy Soy Mirin*    8.50
Vegetarian Summer Rolls daikon, carrots, rice noodles & basil, peanut plum sauce   7.50
Sautéed Grand St. Market Greens    8.50
Arroz Valenciana Saffron Rice, Chicken, Sausage, Shrimp And Mussels*    12.50
Vegetable Fried Rice    7.00
Coconut Rice    3.00
Thai Sticky Rice    2.00
Garlic Rice    3.00
Long Grain Rice    2.00
Thai Chili-Lime Sauce    .50
* - Signature Dish

Juice

Mango Nectar    2.50
Kalamansi    2.50
Buko Young Coconut    3.00
Fresh Buko In Shell    4.50

Soda

Coke Or Diet Coke    2.50

Iced Tea

Thai Iced Tea    3.50

Water

Still Or Sparkling    6.00

Dessert

Kalamansi Custard Tartlets    8.00
Turon Crispy Pan-Fried Plantains Mango Coulis And Caramel    8.00
Coconut Lemon Grass Panna Cotta    8.00
Ice Cream And Sorbet ask your server about this evening’s flavors   8.00
Coconut Ginger Rice Pudding    8.00
Dessert Tasting    15.00

To Go

Starters

Shrimp Shumai   (3pcs) 7.00
Wasabi Pork Shumai   (3pcs) 7.00
Pork Or Vegetable Dumpling   (3pcs) 7.00
Crispy Pork Spring Rolls Lumpiang Shanghai   (6pcs) 7.50
Steamed Edamame with thai basil-lime oil   6.50
An Assortment Of Pickled Vegetables    7.50
Mixed Seaweed Chuka Salad with sesame and chili   6.50
Squid Salad    8.00

Signature Dishes

Grilled Salmon, Snap Peas, Mushrooms    11.00
Pan Roasted Ocean Scallops with bacon, kalamansi and sake   11.00
Yellowfin Tuna Tartare with a rice noodle crisp   10.50
Tita Em's Adobong Pal, Chicken Wings, Rice Vinegar, Garlic And Soy    10.00
Steamed And Fried Rice Crepes, Kuma Bolognese    9.50
Sautéed Chinese Sausage with thai chili-lime sauce   11.50
Sautéed Tofu, Thai Basil And Wood Ears In Spicy Soy Mirin    8.50
Arroz Valenciana Saffron Rice, Chicken, Sausage, Shrimp And Mussels    12.50

Kuma Inn Combos $10

Choice Of White Rice Or Garlic Fried Rice. All Served With Asian Market Greens

Grilled Salmon with sweet soy mirin glaze   
Grilled Chicken with sweet soy mirin glaze   
Sautéed Tofu In Spicy Soy Mirin    
Grilled Skirt Steak add   2.00
Sautéed Chinese Sausage with caramelized onions   
Pan-Fried Pork Tonkatsu    
Deep Fried Pork Belly Lechon Kawali add   2.00
Drunken Spicy Shrimp add   2.00

Small Plates

Steamed P.E.I. Mussels In Kaffir Lime Coconut Curry    11.00
Drunken Spicy Shrimp Finished with sake, kalamansi and thai chilies   10.50
Grilled Baby Octopus with pickled bamboo shoots   10.00
Seared Ahi Tuna, Thai Chili - Miso Vinaigrette    10.50
Washington State, Willapa Bay Oyster Omelet    9.50
Deep-Fried Pork Belly Lechon Kawali with atchara   11.00
Eastern Omelet chinese sausage, scallions and bean sprouts   8.50
Pan-Fried Pork Tonkatsu, Watercress Salad with lime butter   9.00
Pancit Bihon Stir Fried Noodles with pork, sausage, bean sprouts and carrots   9.50
Sautéed Greenmarket Mushrooms with baby bamboo shoots   8.00
Vegetarian Summer Rolls with thai basil, daikon, carrots and jicama   6.50
Sautéed Market Greens    8.00
Vegetable Fried Rice    6.00
Coconut Rice    3.00
Thai Sticky Rice    2.00
Garlic Rice    3.00
Long Grain Rice    2.00
Thai Chili-Lime Sauce    .50

Desserts $8

Turon Crispy Pan-Fried Plantains Mango Coulis And Caramel    
Coconut Ginger Rice Pudding    

Drinks

Mango Nectar    2.50
Kalamansi Juice    2.50
Young Coconut Juice    3.00
Coke Or Diet Coke    2.50
Still Or Sparkling Water    6.00

 

Kuma Inn
113 Ludlow St
Btwn Delancey & Rivington St
(212) 353-8866
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