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Krik Krak

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  • $$
  • Haitian, Caribbean, Cajun & Creole
  • 844 Amsterdam Ave, New York NY10025 40.797536 -73.968224
  • (Btwn 101st & 102nd St)
  • google maps Subway Directions
  • Phone: (212) 222-3100

Hors D'Oeuvres

Appetizers

Acra De Malanga fried dumplings of malanga paste marinated with haitian spices   3.00
Ailes De Poulet Frites chicken wings served with a hot and spicy sauce   6.00
Petites Boulette De Viande mini meatballs served over mixed greens and vinaigrette sauce   6.00
Bananes Frites fried green plantains with red garlic sauce   3.00

Soupes

Soups

Soupe Du Four chicken soup with split peas or black beans   6.00
Bouillon Haitien* vegetable consommé made with beef and crab   12.00
Soupe De Giromond** potage of squash made with meat   12.00
* Samedi (Saturday Only), ** Dimanche (Sunday Only)

Salades

Salads

Salades Romaine Au Poulet romaine with fresh tomatoes and chicken chunks   8.00
Salade Maison mixed greens, feta cheese with grilled chicken   10.00
Caesar Salad romaine, seasoned croutons, parmesan cheese   7.00
Mixed Green Salad mixed greens with a light vinaigrette   5.00

Les Fruits De Mer

Seafood

Lambi Creole Or Lambi An Noix conch cooked in a spicy sauce or stewed conch with cashew nuts   23.00
Ecrevisses Scampi - Creole sautéed shrimp in a white spicy sauce or in a spicy tomato sauce   18.00

Poission $20

Fish

Frit deep fried whole red snapper   
Gros Sel red snapper or king fish cooked with sea salt, sour orange and hot pepper   
Creole whole red snapper, or king fish prepared in herbal tomato sauce   
All Entrees Above Served With Rice And Beans, Fried Or Boiled Plantains And Tossed Salad

Les Vollailles

Poultry

Poulet Maison chicken prepared in a homemade sizzling sauce   15.00
Poulet Frit fried chicken served in a creole sauce   15.00
Poulet Grille grilled chicken breast with lemon butter sauce   17.00
Poulet Dijon Dijon chicken in a homemade mushroom sauce   18.00
Tassot Dinde - Dinde En Sauce fried turkey served with a homemade sauce   15.00
pan seared turkey served with a homemade sauce   16.00
All Entrees Above Served With Rice And Beans, Fried Or Boiled Plantains And Tossed Salad

Les Viandes

Meats

Grilled Steak with rum sauce   21.00
Passot Cabri deep fried goat   16.00
Cabri En Sauce goat simmered in a creole sauce   17.00
Boulettes meatballs in a creole sauce or seasoned haitian style   14.00
Griot deep fried pork   16.00
All Entrees Above Served With Rice And Beans, Fried Or Boiled Plantains And Tossed Salad

Le Legumes

Vegetable Stews

Legumes Maison stew with mixed vegetables   12.00
Legumes Au Viandes stew with mixed vegetables and meat selections for stews are: chicken, turkey, pork   15.00
Legume De Choux Et Mauru* stew with cabbage and cod fish   16.00
* This Selection Only Available On Friday

Les Accompagnements

Sides

Riz rice   5.00
Bananes Frit fried green plantains   5.00
Legumes vegetable stew   5.00
Sauce De Pois bean sauce   3.00

Deserts

Dessert

Pain Patate sweet potato pudding   5.00
Gateau Traditional haitian butter cake   5.00
Creme A La Glace ice cream   5.00
Cremas haitian cream with rum   6.00

Les Breuvages

Beverages

Soda    2.00
Cola Lakay haitian soda   2.00
Jus Lakay haitian juices: grapefruit, lime, orange, passion fruit, watermelon   3.00
Cafe-Tea coffee & cream   6.00
tea   2.00
Krik Krak
844 Amsterdam Ave
Btwn 101st & 102nd St
(212) 222-3100
or (212) 580-6247
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