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Posted by Anonymous on 2008-06-18
Why is it that a bagel is 1.00 but the cream cheese is nearly triple the price? It makes no sense.
Posted by Anonymous on 2008-02-26
Kossar's truly has the best bialys in New York City. Growing up here the was only one place to go for a good bialy. Kossar's has thee best bialy imaginable. You can't get a bagel with something on it per se but the selection of cream cheeses and salads th
Posted by anon review on 2006-12-29
Posted by Michael Morales on 2006-12-08
Anyone that has taken a trip to the Lower East Side and hasnt gone to Kossar's Bialys has disserviced themselves! I live a stones throw away from this fine establishment and have been eating their bagels and bialys my entire life. They offer a wide variet
Posted by Brooklyn on 2006-05-30
I've grown up eating Kossar's delicious bialys, and just recently began buying their low-carb bagels. There is no difference in taste or appearance between their low-carbs and their regulars. I have tried Low-carb bagels from many different bagel stores
Posted by Boyd on 2006-05-30
We live in the neighborhood and we don't buy our bagels here. Yes, they make okay biallys, but the bagels are definitely sub-par: dry, not crunchy, a bit too thick.
Posted by Karl Hungus on 2005-11-06
It's true the bialys are great, but this place has poor bagels.
First, a good bagel is crunchy on the outside and chewy on the inside. Kossars is neither. The outside is leathery, and the inside is dry. In fact you can see dry spots in the interior of t
Posted by Anonymous on 2005-09-22
I've eaten lots of unauthentic "bagels" in my day, but those became nothing but a sad memory after my first Kossar Bialys bagel experience. I felt like I'd never really tasted a bagel before! The dough was great, and it's a great value overall. The bial