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Koi

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Japanese, Asian Fusion, Sushi
  • 246 Spring St, New York NY10013 40.7255439 -74.0055839
  • (Btwn Varick St & 6th Ave)
  • click map to interact
  • (212) 842-4550
  • 0

Soup & Salads

Miso Soup tofu, seaweed   5.00
Organic Field Greens miso or ponzu dressing   9.00
Cucumber Sunomono pickled cucumber, sesame   7.00
Seaweed soy vinaigrette   13.00
Lobster Salad avocado, shallots, lemon, tofu lime dressing   32.00

Shared Plates

Koi Crispy Rice topped with spicy tuna or yellowtail tartare   16.00
Seared Tuna jalapeño, garlic chips   14.00
Creamy Rock Shrimp Tempura Or Chilean Sea Bass Tempura    18.00
Salmon Carpaccio black truffles, citrus   24.00
Hamachi Fusion soy yuzu, truffle essence   22.00
Ranger Valley Wagyu Carpaccio crisp shiitake, yuzu dressing   24.00
Spicy Crunchy Yellowtail Tartare Or Tuna Tartare    14.00
Spicy Seared Albacore crispy onions, ponzu   15.00
Lobster Tacos mango salsa, yuzu guacamole   18.00
Kobe Style Potstickers spicy soy   20.00
Hirame Ceviche scallion, ginger, garlic, ponzu   17.00

Entrees

Miso Bronzed Black Cod okinawa potato purée   28.00
Sautéed Tiger Prawns sake, sweet sriracha   27.00
Steamed Chilean Sea Bass ichimi, ginger, shiitake   33.00
Atlantic Salmon garlic shiso fried rice   26.00
Spiced Braised Short Ribs cauliflower purée   29.00
Vegetable Quinoa Croquettes edamame wasabi crème   20.00
Pan Seared Chicken Breast mushroom ginger sauce   24.00
Grilled Lamb Chops ichimi glaze, shishito potato mash   34.00
Peppercorn Filet Mignon plum wine reduction   38.00
Kobe Style Filet Mignon "Toban-Yaki" ginger teriyaki   48.00

Sides

Glazed Green Beans    9.00
Shishito Potato Mash    9.00
Roasted Shishito Peppers    6.00
Sautéed Asparagus & Mushrooms    10.00
Shiso Pickled Slaw    10.00
Edamame    4.00

Signature Rolls

Baked Crab Roll  hand 9.00 cut 12.00
Northern Lights Roll salmon sashimi on snow crab & avocado roll with black truffle  cut 22.00
Spicy Rock Shrimp Tempura Hand Roll   hand 9.00
Sweet Chili Shrimp Roll shrimp sashimi on shrimp tempura & avocado roll  cut 24.00
Double Tuna Roll tuna sashimi on spicy tuna roll with wasabi tobiko & wasabi aioli  cut 22.00
"She's So La" Roll soft shell crab, spicy tuna, baked crab topped with toro & gold leaves  cut 28.00
Sunfire Roll lobster, snow crab, cucumber & cilantro roll topped with mango, avocado & ichimi  cut 22.00

Hand & Cut Rolls

Hand / Cut.

Spicy Scallop Roll   9.00 11.00
California Roll   7.00 9.00
Yellowtail & Scallion Roll   7.00 9.00
Vegetable Roll   5.00 6.00
Shrimp Tempura Roll   8.00 10.00
Spicy Tuna Roll   8.00 10.00
Tuna Roll   7.00 10.00
Eel & Avocado Roll   7.00 11.00

Sushi & Sashimi

Omakase one hand roll, koi crispy rice (2-pc), yellowtail sushi (2-pc), albacore sushi (2-pc), salmon sushi (2-pc), fluke sushi (2-pc), chef's choice sashimi (4-pc)   35.00
Tuna   7.00 16.00
Yellowtail   7.00 16.00
Salmon   7.00 16.00
Albacore   7.00 16.00
Unagi   7.00 16.00
Snow Crab   8.00 18.00
Uni   9.00 20.00
Ebi   7.00 16.00
Toro   20.00 40.00
Fluke   7.00 16.00
Octopus   7.00 14.00
Mackerel   6.00 12.00

Tempura

Seafood shrimp, scallops, white fish   22.00
Vegetable chef's selection   16.00

Carafes

Ginjo oka   30.00
Daiginjo iki na onna   42.00

Hot

Ozeki    12.00

Sake By The Glass

Ginjo oka   12.00
Unfiltered rock sake cloud   16.00
Plum Wine kikoman   12.00

Beers

Asahi   (12oz) 7.00
Kirin   (12oz) 7.00
Kirin Light   (12oz) 7.00
Sapporo Light   (12oz) 7.00
Sapporo   (16oz) 10.00
Kirin Free non-alcoholic  (12oz) 9.00

Wine By The Glass

White

Sauvignon Blanc craggy range, martinborough, new zealand   15.00
Pinot Grigio jermann, venezia giulia, italy   13.00
Riesling Hermann J. Wiemer seneca lake, new york   12.00
Chardonnay buehler, russian river   14.00
Chablis christian simon, france   14.00

Red

Pinot Noir rutz cellars, sonoma cuvee   12.00
Cabernet Sauvignon aquinas, napa valley   14.00
Merlot chateau st. michelle, indian wells, colombia valley   12.00
Nero D'avola mandrarossa, italy   12.00

Rose

Syrah planeta, sicily, italy   11.00

Champagne & Sparkling

Brut Rose gerard bertrand, cremant de limoux   12.00
Prosecco dom bertiol   14.00
Piper Heidsieck Brut    20.00
Champagne veuve clicquot, "yellow label"   24.00

 

Koi
246 Spring St
Btwn Varick St & 6th Ave
(212) 842-4550
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