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Kittichai (CLOSED)

at the 60 Thompson Hotel
  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Thai, Vegetarian-Friendly
  • 60 Thompson St, New York NY10012 40.7241042 -74.0032714
  • (Btwn Spring & Broome St)
  • click map to interact
  • (212) 219-2000
  • 0

Dinner

Cold Dishes

Thai Beef carpaccio "larb" dressing toasted rice, herb salad   14.00
Snapper Sashimi cilantro-tamarind vinaigrette, candied cashews, trout roe   15.00
Tuna Tartare chili vinaigrette, asian pear, lotus chips   16.00
Green Papaya Salad with dried shrimp and chili peanut dressing   9.00
Day Boat Scallops cucumber-galangal espuma, cilantro pearls, nahm jim   12.00

Soups $10

Coconut And Galangal Soup organic chicken and king oyster mushrooms   
Hot And Sour Soup manila clams, king oyster mushrooms   

Hot Dishes

Barbeque Baby Back Ribs spiced tamarind glaze, fried basil   12.00
Thai Sausage Wraps nahm jim, curry puffed rice, peanuts   12.00
Tempura Shrimp grilled eggplant and palm sugar-tamarind sauce   15.00
Prawn Cakes long beans, sweet thai chili sauce   12.00
House Made Cod "Noodles" citrus green curry froth, thai pesto   16.00
Duck Confit Salad sesame dressing, micro herbs, lychee, peanuts   14.00

Fish & Shellfish

Mahi Mahi Green Curry thai eggplant, hearts of palm   30.00
Crispy Whole Fish galangal dressing, green mango salad, cashews   32.00
Maine Lobster chili jam, seafood dumplings, red pepper foam   34.00
Grill Artic Char tamarind coconut broth, hot and sour rice cracker, sawtooth coriander   28.00
Soy Marinated Chilean Seabass palm sugar-soy sauce, wild mushrooms, tomato confit   33.00

Poultry & Meat

Braised Pork Cheek spiced palm sugar braise, steamed buns, truffle powder   24.00
Thai Organic Chicken Roulade maitake mushrooms, sesame-soy sauce   25.00
Duck Two Ways spiced red curry, lychee, cherry tomato   28.00
Grilled Hanger Steak thai hollandaise, roasted beets, sweet sesame soy dressing   28.00
Smoked Coconut Marinated Hen young coconut consomme, celeriac puree   26.00

Vegetarian

Mixed Vegetable Tempura sweet thai chili sauce   14.00
Tofu palm sugar-soy sauce glaze, wild mushrooms, tomato confit   18.00
Green Curry Vegaetables sweet thai basil   18.00
Crispy Tofu tamarind coconut broth, sawtooth coriander   18.00
Stir-Fried Asian Vegetables garlic soy-ginger sauce   14.00

Sides

Steamed Jasmine Rice    3.00
Charred Cauliflower    7.00
Stir-Fried Jasmine Rice green onions, pork sausage, cashews   7.00
Crispy Taro Root Croquettes sweet-spicy dipping sauce   7.00
Wok-Sautéed Tofu asian greens, black pepper sauce  7.00 14.00
Roti peanut curry   7.00
Stir-Fried Asian Vegetables with garlic and ginger-soy sauce  7.00 14.00
Thai Omelette lump crab meat, sriracha sauce   9.00

Dessert $9

Chocolate Fondant Cake jasmine tea syrup, lychee sorbet   
Assorted Petite Fours    
Ice Cream And Sorbet Tasting    
Banana Spring Rolls with burnt honey ice cream   
Coconut Creme Caramel with a coconut tuile   
Thai Tea Panna Cotta pine nut praline, basil sugar   
Guava Semifreddo tamarind tuille, guava sorbet   
Thai "Affogato" condensed milk ice cream, thai coffee   

 

Brunch

Saturday-Sunday: 11.30am-3pm

"Thai" Brunch Classics Prix Fixe $25

Unlimited Specialty Mimosa/Bellini, Selcetion Of 1 "Thai" Brunch Classic

Asian Five Spice French Toast thai basil and fruit compote   10.00
Kaffir Lime Leaf Pancake lemongrass butter   9.00
Kittichai Omelette thai sour sausage, jumbo lump crab   14.00
Three Egg Omelette yellow curry roasted potatoes choice of ham, tomato, scallion, red onion, mushroom, cheddar or swiss   12.00
Chili-Smoked Hanger Steak And Eggs    18.00
Norwegian Smoked Salmon grilled naan bread   14.00
Eggs Benedict penang curry hollandaise, with morning glory, canadian bacon or norwegian smoked salmon   12.00
Kittichai Pad Thai shrimp, garlic chive and peanuts   14.00

Sides $6

Black Forest Ham thai sour sausage, breakfast sausage   
Canadian Bacon apple wood-smoked bacon   
Pineapple Fried Rice wok-fried morning glory   

Desserts

Chocolate Fondant Cake jasmine tea syrup, lychee sorbet   7.00
Banana Spring Rolls with burnt honey ice cream   6.00
Coconut Creme Caramel with coconut twill   7.00

 

Dinner Tasting Menu $55 Per Person

Menu Served Family Style. $20 Per Person Additional 4-Course Wine Pairing

 

Prawn Cakes long beans, sweet thai chili sauce   
Day Boat Scallops cucumber-galangal espuma, cilantro pearls, nahm jim   
Barbeque Baby Back Ribs spiced tamarind glaze, fried basil   

 

Crispy Whole Fish galangal dressing, green mango salad, cashews   
Braised Pork Cheek spiced palm sugar braise, steamed buns, truffle powder   
Stir-Fried Asian Vegetables with garlic and ginger soy sauce   

 

Organic Chicken Roulade maitake mushrooms, soy-sesame sauce   
Mahi Mahi Green Curry thai eggplant, hearts of palm   
Steamed Jasmine Rice    

 

Chocolate Fondant Cake jasmine tea syrup, lychee sorbet   
Banana Spring Rolls with burnt honey ice cream   

 

Dinner Tasting Menu $70 Per Person

Menu Served Family Style. $25 Per Person Additional 5-Course Wine Pairing

 

Tempura Shrimp grilled eggplant and palm sugar-tamarind sauce   
Thai Sausage Wrap hahm jim, curry puffed rice, lettuce, peanuts   
Tuna Tartaer chili vinaigrette, asian pear, lotus chips   

 

Prawn Cakes long beans, sweet thai chili sauce   
Barbeque Baby Back Ribs spiced tamarind glaze, fried basil   

 

Braised Pork Cheek spiced palm sugar braise, steamed buns, truffle powder   
Mahi Mahi Green Curry thai eggplant, hearts of palm   
Stir-Fried Asian Vegetables with garlic and ginger-soy sauce   

 

Organic Chicken Roulade maitake mushrooms, soy-sesame sauce   
Soy Marinated Chilean Seabass palm sugar-soy sauce, wild mushrooms, tomato confit   
Steamed Jasmine Rice    

 

Chocolate Fondant Cake jasmine tea syrup, lychee sorbet   
Banana Spring Rolls with burnt honey ice cream   

 

Vegetarian Tasting $50 Per Person

Menu Served Family Style. $20 Per Person Additional 4-Course Wine Pairing

 

Crispy Taro Root Croquettes sriracha sauce   
Tofu Lettuce Wraps curry puffed rirce, peanuts   
Green Papaya Salad carrots, roasted cashews, chili dressing   

 

Mixed Vegetables Tempura sweet thai chili sauce   
Stir-Fried Silken Tofu shitake mushroom, yellow beans, garlic chives   
Sauteed Gai-Lan with garlic and ginger   

 

Soy-Palm Sugar Glazed Tofu wild mushrooms, tomato confit   
Green Curry Vegetables sweet thai basil   
Steamed Jasmine Rice    

 

Chocolate Fondant Cake jasmine tea syrup, lychee sorbet   
Banana Spring Rolls with burnt honey ice cream   

 

Prix Fixe Dinner $38

With Wine Pairing $53. Available Sun-Thurs: 6pm-7.30pm Select 1 Item From Each Course

 

Hot And Sour Soup manila clams, king oyster mushrooms   
Barbeque Baby Back Ribs spiced tamarind glaze, fried basil   
Green Papaya Salad chili cashew dressing   
Duck Confit Salad sesame dressing, micro herbs, lychee, peanuts   
Prawn Cakes long beans, sweet thai chili sauce   

 

Pan Seared Artic Char Tamarind Coconut Broth hot and sour cracker, sawtooth coriander   
Braised Pork Cheek spiced palm sugar braise, steamed buns, truffle powder   
Grilled Hanger Steak thai hollandaise, roasted beets, sweet sesame soy dressing   
Thai Organic Chicken maitake mushrooms, sesame-soy, poached egg   

 

Coconut Creme Caramel with a coconut tuile   
Chef's Selection Of Ice Cream And Sorbets    
Chocolate Fondant Cake jasmine tea syrup, lychee sorbet   

 

Kittichai
60 Thompson St
Btwn Spring & Broome St
(212) 219-2000
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