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Posted by anonymous on 02/17/2005
Heard great things about the food and the atmosphere so met a date for dinner in mid January. The waiter was very friendly and full of suggestions; unfortunately, it was was so hot, we could barely concentrate on the nicely prepared, if mediocre dishes. After several requests that the thermostat be adjusted, we asked the management - who couldn't have been less interested in our (or many of our neighbors') discomfort. Wouldn't go back.
Posted by KittiChai is good stuff on 10/14/2004
Food was delicious both vegetarian and for meat eaters...portions were adequate and the wait staff was beautiful....only complaint drinks were really slow... Outdoor cocktail area in front was really soothing and we went up to A60, the notorious rooftop after dinner....great time!
Posted by KC Taper on 09/08/2004
The most flavorable and delicate food ever. My favorite...the sea bass, crab cakes and chocolate ribs. I have gone back twice and surely look forward to my next visit.
Posted by Agha Doctor on 08/08/2004
Exceeded expectations! Blue fin tuna carpaccio, banana blossom & artichoke salad, sea bass and cod were incredible! Friendly service, great atmosphere. Only wish drinks had a bit more alcohol.