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Kin Shop

  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Thai
  • 469 6th Ave, New York NY10011 40.7356412 -73.9981103
  • (Btwn 11th & 12th St)
  • click map to interact
  • (212) 675-4295
  • 0

Lunch

Salads & Soups

Spicy Duck Laab Salad ** toasted rice, ground chili & romaine hearts   14.00
Roasted Kabocha Squash & Bibb Salad spiced brittle, scallions & pumpkin seed oil vinaigrette   14.00
Miang Of Yellowtail betel, asian pear, coriander nam prik & fish sauce caramel   17.00
Green Papaya Salad candied tamarind, snake beans & chili-lime vinaigrette   14.00
Steamed Pork Meatball Soup crispy garlic, bok choy shoots & black soy sauce   12.00
Tom Kha Soup * beech mushroom, tofu, snake beans, taro crisps & chili oil   12.00

Vegetables

Stir Fry Of Aquatic Vegetables water spinach, water chestnuts & watercress   9.00
Fried Brussels Sprouts & Chinese Sausage persimmon nam prik & apple cider vinegar   12.00
Preserved Siamese Watercress & Mustard Greens *   8.00

Noodles & Curries

Pad See Ew braised brisket, baby carrots, napa cabbage & chrysanthemum   21.00
Stir Fried Dungeness Crab Noodles scallions, sawtooth herb, fish sauce & fried garlic   32.00
Thai Style Fried Chicken coriander nam prik, fresh herbs & sweet chili-fish sauce   24.00
Massaman: Braised Goat fried shallots, purple yams, mustard greens & toasted coconut   19.00
Jungle: Roasted King Oyster Mushroom * wood ear mushrooms, turnips & chinese kale   19.00

Rice & Condiments

Jasmine Rice    3.00
Crispy Roti    6.00
Chili Jam    3.00
Cucumber Relish    3.00
Coriander Nam Prik    3.00
Persimmon Nam Prik    3.00
Tasting Of Condiments    2.00

 

Express Lunch Set $15

Starters

Green Papaya Salad candied tamarind, snake beans & chili-lime vinaigrette   
Roasted Kabocha Squash & Bibb Salad spiced brittle, scallions & pumpkin seed oil vinaigrette   
Tom Kha Soup beech mushrooms, tofu, snake beans, taro crisps & chili oil   

Main

Pad See Ew braised beef brisket, baby carrots, napa cabbage & chrysanthemum   
Braised Goat Stew & Massaman Curry fried shallots, purple yams, mustard greens & toasted coconut   
Stir Fry Of Roasted Eggplant tomato nam prik, shitake mushroom & spaghetti squash   

Sides

Crispy Roti    
Jasmine Rice    
Preserved Siamese Watercress    
Mustard Greens    

 

Dinner

Salads & Soups

Spicy Duck Laab Salad ** toasted rice, ground chili & romaine hearts   14.00
Miang Of Yellowtail shiso, asian pear, coriander nam prik & fish sauce caramel   17.00
Roasted Kabocha Squash & Bibb Salad spiced brittle, scallions & pumpkin seed oil vinaigrette   14.00
Fried Pork & Crispy Oyster Salad celery, peanuts, mint & chili-lime vinaigrette   14.00
Satay Of Grilled Skirt Steak * chayote-green apple slaw, fresh herbs & nam jin jaew   16.00
Steamed Pork Meatball Soup crispy garlic, bok choy shoots & black soy sauce   12.00
Tom Kha Soup * beech mushroom, snake beans, tofu, crispy taro & chili oil   12.00

Vegetables

Stir Fry Of Aquatic Vegetables water spinach, water chestnuts & watercress   9.00
Fried Brussels Sprouts & Chinese Sausage persimmon nam prik & apple cider vinegar   12.00
Preserved Siamese Watercress & Mustard Greens *   8.00

Noodles & Curries

Stir Fried Dungeness Crab Noodles * scallions, sawtooth herb, fish sauce & fried garlic   32.00
Pad See Ew braised brisket, baby carrots, napa cabbage & chrysanthemum   21.00
Northern Thai Style Curry Noodle * roasted chicken, cucumber, peanuts & fresh herbs   23.00
Massaman: Braised Goat fried shallots, purple yams, mustard greens & toasted coconut   22.00
Red: Roasted Duck Breast * crispy roti, green mango, fresh herbs & tamarind water   29.00
Tai Plah: Pan Roasted Salmon ** watercress, bamboo shoots & thai basil   26.00
Jungle: Roasted King Oyster Mushroom * wood ear mushrooms, turnips & chinese kale   19.00

Rice & Condiments

Jasmine Rice    3.00
Chili Jam    3.00
Cucumber Relish    3.00
Coriander Nam Prik    3.00
Persimmon Nam Prik    3.00
Tasting Of Condiments    6.00
Crispy Roti    6.00

 

Brunch

Roasted Kabocha Squash & Bibb Salad spiced brittle, scallions & pumpkin seed oil vinaigrette   14.00
Spicy Duck Laab Salad ** toasted rice, ground chili & romaine hearts   14.00
Soft Scrambled Eggs & Roasted Mushrooms crispy roti, fried shallots & mushroom soy   13.00
Congee & Steamed Duck Egg mayan prawns, chiang mai sausage & fried shallots   16.00
Short Rib Noodle Soup poached egg, bamboo shoots & bean sprouts   15.00
Stir Fried Dungeness Crab Noodles scallions, fried garlic & mild yellow curry paste  12.00 24.00
Thai Style Fried Chicken coriander nam prik, fresh herbs & sweet chili-fish sauce  12.00 24.00
Braised Goat Stew purple yams, mustard greens & massaman curry   19.00
Fried Roti with kaffir lime sugar   9.00

Condiments

Chili Jam    3.00
Cucumber Relish    3.00
Coriander Nam Prik    3.00
Persimmon Nam Prik    3.00
Tasting Of Condiments    6.00

Sides

Stir Fry Of Aquatic Vegetables water spinach, water chestnuts & watercress   9.00
Preserved Siamese Watercress & Mustard Greens *   8.00
Brussels Sprouts Fried Rice scrambled egg, thai basil, bok choy & sriracha   12.00
Jasmine Rice    3.00
Crispy Roti    6.00

Brunch Cocktails $12

Kin Royale blanc de blancs, calamansi nectar & plum bitters   
469 Bloody Maria pueblo viejo blanco tequila, tomato juice, sriracha, fresh lemon juice, olive brine & szechuan / cumin pepper   
The Sixth Avenue ice glen vodka, st germain, blood orange juice & cranberry bitters   

 

House Specialties

Grilled Prawns * "phuket style" black pepper sauce & fresh lime  ea 4.00
Green Papaya Salad candied tamarind, snake beans, crispy dried shrimp, tomatoes, crushed peanuts & tamarind vinaigrette   14.00
Stir Fry Of Roasted Eggplant tomato nam prik, shiitake mushroom & spaghetti squash   19.00
Pan Seared Skate bok choy, bamboo shoots & siamese green curry   23.00
Steamed Sticky Rice fish sauce, coconut milk & pandanus   5.00

Desserts

Ice Cream Sundae banana ice cream, coconut caramel, chocolate pearls, toasted coconut & whipped cream   9.00
Passion Fruit Mousse exotic fruit salad & toasted coconut   9.00
Coconut Cream Cake kaffir lime syrup & toasted coconut   9.00
Ice Cream Sandwich thai chili chocolate cookie & green tea ice cream   6.00
Ice Cream thai iced tea, thai coffee-chocolate   3.00
Sorbet calamansi   3.00

Tea $4

By Serendipi Tea

Fiji organic china green tea with wild pineapple and papaya   
Chamomile organic chamomile flowers   
Gen Mai Cha japanese green tea with husked rice   
Fresh Mint    
Ruby Sipper blood orange & hibiscus tisane   
Earl Grey organic indian black tea with bergamot   
Buccaneer (Iced Or Hot) organic south indian black tea with rooibos,coconut, apple, cacao beans, vanilla yogurt, chocolate   

Beer

Singha, Thailand pale-lager / hoppy / fruit undertones / crisp  (11.2oz) 6.00
Original Sin Elderberry Cider, NY hard cider / elderberry / pomegranate / gluten free  (12oz) 7.00
Peak Organic Fresh-Cut Pils, ME dry-hopped pilsner / citrus / pine / crisp  (12oz) 7.00
Hitachino Nest Red, Japan red rice ale / strawberry / sake / malty / gluten free  (11.2oz) 12.00
Ithaca Beer Flower Power, NY india pale ale / floral / hoppy / grapefruit  (12oz) 7.00
Dupont, Saison, Belgium belgian farmhouse ale / golden / earthy / bubbly  (12.7oz) 13.00
Petrus Aged Pale, Belgium golden blonde ale / green apple / tart lemon / oak  (11.2oz) 14.00
Monk's Café Flemish Sour Ale, Belgium sour red ale / sour cherry / molasses / sweet tea  (11.2oz) 12.00
Beer Lao, Dark Lager, Laos dark-lager / malty / nutty / caramel  (11.2oz) 6.00
Lake Placid 'Nippletop, NY milk stout / creamy / sweet dark malt  (12oz) 7.00

Specialty Cocktails $12

The Sixth Avenue ice glen vodka, st germain, blood orange juice & cranberry bitters   
New-Fashioned old overholt rye, st germain, lemon juice & peychaud's bitter   
Gin & Ginger glorious gin, domaine de canton, lime juice, mint syrup & fever tree club soda   
Slow Burn * pueblo viejo blanco tequila, lime juice, calamansi nectar, house-made ghost chili syrup   
Prohibition/Schmohibition owney's rum, sorel hibiscus liqueur, lychee & lemon juice   
Andalusian Smoke hidalgo sherry, vida mezcal, peychaud's bitters, basil syrup & lemon   
The Aln farmer’s organic gin, house-made pickled kirby cucumbers & spicy thai pickle brine   

Wines By The Glass

Sparkling

Gruner Veltliner Sekt szigeti, brut nv, burgenland   13.00

White

Chenin Blanc/Viognier pine ridge, 2012, napa   9.00
Sauvignon Blanc dom. du grand moulin, 2012, loire   10.00
Gruner Veltliner hager matthias, 2012, kamptal   12.00
Melon De Bourgogne haut bourg, 2012, muscadet   10.00

Red

Syrah/Gren/Carignan ch. de tourens, 2010, minervois   11.00
Malbec vina cobos 'felino', 2012, mendoza   13.00

 

* Denotes Items That Some May Consider Spicy. ** These Are The Spiciest Dishes On Our Menu. They're Hot And We Mean It. Please Notify Your Server If You Have Any Allergies.
Kin Shop
469 6th Ave
Btwn 11th & 12th St
(212) 675-4295
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