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Khyber Pass

  • $$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Afghan
  • 34 St Marks Pl, New York NY10003 40.72861 -73.988319
  • (Btwn 2nd & 3rd Ave)
  • click map to interact
  • (212) 473-0989
  • 0

Appetizers

Ashak steamed scallion dumpling with yogurt-mint sauce; with or without meat (ground beef).   5.50
Badenjan Bouranee sautéed eggplant slices topped with yogurt-mint sauce; with or without meat (ground beef).   5.50
Boulanee Kadu turnover filled with pumpkin; with yogurt dip.   4.95
Sambosa crispy deep-fried dumpling stuffed with beef, split peas and spices; with yogurt dip.   4.95
Fesenjan sweet and sour tender pieces of boneless chicken flavored with walnuts and pomegranate juice   5.50
Mantoo steamed dumpling filled with beef, onion and spices; topped with yogurt, and meat sauce.   5.50
Boulanee turnover filled with scallion; with yogurt dip.   4.95
Boulanee Kachaloo turnover filled with potatoes, herbs and spices, with yogurt dip.   4.95
Combo Turnover sambosa, boulanee kadu, and boulanee kachaloo.   12.50
Humus chick peas spread topped with olive oil and spices.   5.00

Soups

Ashe Soup traditional vegetable soup with homemade noodles, yogurt; with or without meat (ground beef).   3.50

Salads

Herb Salad chopped fresh lettuce, tomatoes, and cucumbers; topped with fresh herbs.   5.95
Panir Sabzee Salad fresh mint, watercress, basil leaves, scallions, radishes, feta cheese.   4.95
Masto Khiar Salad homemade yogurt with chopped cucumbers and mint.   5.00
Greek Salad chopped fresh lettuce, tomatoes, and cucumbers, green pepper, olives, and feta cheese; with oil-vinegar.   6.95
Salad Shirazee Salad sliced cucumbers, tomatoes, scallion and mint leaves, with lemon juice and olives oil dressing.   4.95

Kabobs

Charcoal Grilled On Skewers And Served With Choice Of Rice.

Barg tender pieces of fillet mignon, marinated with saffron and other spices, served with choice of rice and grilled tomatoes.   13.95
Kabab-E-Sultani one skewer of barg and one skewer of koobideh; served with white basmati rice and grilled tomatoes.   16.95
Joojeh marinated cornish game hen; served with choice of rice and grilled tomatoes.   12.95
Choopan (Shepherd’s Kabab) lamb chops marinated with fresh herbs; served with rice and grilled tomatoes.   14.95
Chicken Adana grounded chicken marinated with garlic onion herbs and spices served with rice and grill tomato.   13.95
Koobideh mildly spiced patties of minced lean beef; served with choice of rice and grilled tomatoes.   11.95
Morgh tender pieces of boneless chicken, marinated in garlic, onions and spices; served with choice of rice and grilled tomatoes.   12.95
Shish Kabab (Bara) chunks of boneless lamb, marinated in onions, garlic and spices; served with rice, grilled tomatoes and onions.   12.95
Combination Kabab 1/2 skewer of barg, koobideh and morgh; served with rice and house salad (lettuce, tomatoes and cucumber).   20.00

Vegetarian Dishes

Kabuli Palow browned basmati rice topped with raisins, slivered carrots and almonds. served with a choice of spinach, eggplant, pumpkin or red kidney beans.   11.50
Quorma Badenjan eggplant sautéed with onion, tomatoes and green pepper; served with browned basmati rice.   10.50
Sabze Chalow spicy sautéed chopped spinach, and scallions, served with white rice.   10.50
Quorma Kadu pumpkin sautéed with onions, tomatoes and spices; served with white basmati rice.   10.50
Kachaloo Chalow potatoes sautéed with onion, tomatoes and spices; served with white rice.   10.50
Shireen Palow exotic rice dish cooked with orange peels, saffron, almonds and pistachios; served with a choice of spinach, eggplant, pumpkin or red kidney beans.   11.50
Bouranee Badenjan eggplant sliced layered over mint yogurt, garnished with fresh coriander. steamed fresh vegetables, served over white basmati rice.   10.50
Lubia Palow sautéed red kidney beans with onions, garlic and tomatoes, served with brown rice.   9.95
Bamia Chalow okra sautéed with onions, tomatoes and spices; served with white basmati rice.   11.50

Authentic Afghani Pasta Dishes

Asheh Keshida homemade noodles in tangy yogurt sauce, drizzled with sautéed garlic and butter.   9.95
Asheh Gooshti homemade noodles with yogurt topped with mildly spiced meat sauce.   9.95
Ashak Pasta homemade noodles. steamed scallion dumpling with yogurt sauce; with or without meat (ground beef).   10.95
Asheh Keshida Lubiah homemade noodles in tangy yogurt sauce, topped with red kidney beans and butter.   9.95
Mantoo Pasta homemade noodles. steamed dumpling filled with minced beef, onions, herbs and spices; topped with yogurt and meat sauce.   10.95

Entrees

Quorma Sabzee With Lamb spicy sautéed of chopped spinach, coriander and scallions, with morsels of tender lamb; served with white basmati rice.   11.95
Kabuli Palow With Lamb brown basmati rice topped with raisins, slivered carrots and almonds; served with tender chunks of lamb.   12.50
Quorma Chalow lamb, sautéed with onions and tomatoes; served with white basmati rice.   12.50
Lowand Chalow tender morsels of boneless chicken sautéed in a savory yogurt sauce seasoned with spices; served with white rice.   12.50
Chicken Curry chicken sautéed with onions, green peppers, tomatoes and curry; served with basmati rice.   12.50
Kofta Chalow meatballs in tomatoes sauce and spices; served with white rice.   12.95
Quorma Badenjan With Lamb eggplant sautéed with onions, green peppers, tomatoes and topped with slices of lamb; served with brown basmati rice.   11.95
Shireen Palow Entrée exotic rice dish cooked with orange peels, saffron, almonds and pistachios, served with grilled cornish game hen.   12.95
Fesenjan Entrée sweet and sour pieces of boneless chicken flavored with walnuts and pomegranate juice; served with white rice.   12.95
Badenjan Bouranee eggplant slices layered over mint yogurt, topped with savory meat sauce and garnished with parsley.   11.50
Lamb Curry pieces of lamb sautéed with onions, green peppers, tomatoes and curry; served with basmati rice.   12.95

Sides

Side Order Of Vegetables choice of spinach, eggplant, beans, pumpkin, or okra.   4.50
Toorshi mixed pickled vegetables.   2.50
Dish Of Rice white rice or brown rice.   5.00
Extra Bread afghani bread.   1.00

Desserts $3.50

Baklava rich layered dessert made with nuts and honey.   
Firnee traditional afghan milk, pudding with pistachios and rose water.   

Beverages

Juice    1.95
Dough-Natural Yogurt Drink    1.75
Sodas coke, sprite, ginger ale, diet coke, seltzer, orange   1.75

Tea

Earl Gray Tea    1.75
Peppermint Tea    1.75
Cardamom Tea    1.95
Pot Of Green Tea    4.50
Pot Of Persian Tea    4.50
Darjeeling Tea    1.75
Chamomile Tea    1.75
Shir Chay Tea traditional afghani tea brewed with milk, sugar, cardamom and rose water.   5.00
Pot Of Mint Tea    4.50
Khyber Pass
34 St Marks Pl
Btwn 2nd & 3rd Ave
(212) 473-0989
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