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Kang Suh

  • $$$
  • Korean, Sushi
  • 1250 Broadway, New York 10001 40.748214 -73.988189
  • (At 32nd St)
  • click map to interact
  • (917) 877-1341
  • 0

Hot Appetizers

Jin Mandoo (Gyoza) Steamed homemade beef and scallion dumplings.    8.00
Goon Mandoo Deep fried beef dumplings.    8.00
Shumai Steamed shrimp dumplings.    8.00
Bossam Bun Pork belly and spicy daikon on steamed flour buns.    12.00
Bulgogi Bun Beef rib eye and spicy daikon on steamed flour buns.    12.00
Japchae Stir-fried vermicelli noodles, vegetables and beef.    10.00
Pa Jeon Scallion pancake.    11.00
Haemool Pa Jeon Seafood pancake.    13.00
Kimchi Jeon Kimchi pancake.    11.00
Saengsun Jeon Pan fried cod filet with egg coating.    18.00
Gochoo Jeon Pan fried korean green pepper stuffed with pork and egg coating.    18.00
Modeum Jeon Assortment of pan fried fish, beef, shiitake mushroom and zucchini.    28.00
Dduk Boki Stir-fried ricecake and assorted vegetables in spicy red pepper sauce.    13.00
Modeum Tikim Assorted tempura vegetables and shrimp.    21.00

Soups

Suhlung Tang Long-simmered ox-bone soup with beef brisket, rice and noodles. Served with rice.    13.00
Woojok Tang Long-simmered ox-feet soup. Served with rice.    15.00
Dogani Tang Long-simmered ox-knee soup with rice. Served with rice.    17.00
Kalbi Tang Short rib, egg and scallion in beef broth. Served with rice.     17.00
Daegoo Tang Cod fish with assorted vegetables in fish broth. Served with rice.    17.00
Samgae Tang Soup with boiled baby chicken stuffed with ginseng, rice and jujube. Served with rice.    21.00
Heukyomso Tang Spicy black goat soup with peppers, sesame leaves and assorted Served with rice.vegetables.    21.00
Yookgae Jang Spicy beef soup with shredded beef, glass noodles, egg and scallion. Served with rice.    15.00
Haejang Gook Spicy ox-bone soup with ox-blood and assorted vegetables. Served with rice.    14.00
Taro Gook Bap Light beef soup with daikon and scallion. Served with rice.    14.00
Sagol Wuguhji Gook Long-simmered ox-bone broth with cabbage and miso paste. Served with rice.    15.00
Duk Gook Sliced rice cake in beef broth. Served with rice.    14.00
Mandoo Gook (Large) Dumplings in beef broth. Served with rice.    14.00
Mandoo Gook (Small) Dumplings in beef broth. Served with rice.    7.00
Miyuk Gook (Large) Seaweed in beef broth. Served with rice.    14.00
Miyuk Gook (Small) Seaweed in beef broth. Served with rice.    7.00
Jogae Shigeumchi Gook Miso bean paste soup with shellfish and spinach. Served with rice.    14.00
Bookuh Kongnamool Gook Dried pollack soup with bean sprouts and scallion. Served with rice.    14.00
Miso Gook Soy bean paste soup. Served with rice. Served with rice.    5.00
Daegoo Maewun Tang Cod fish with assorted vegetables in spicy fish broth. Served with rice.    17.00
Maewun Kalbi Tang Short rib, egg and scallion in spicy beef broth. Served with rice.    17.00

Korean BBQ

Kalbi Boneless beef short rib marinated in signature soy marinade. Served with rice.    34.00
Saeng Kalbi Prime boneless beef short rib. No marinade. Served with rice.    34.00
Bulgogi Tender thinly sliced prime beef rib-eye in signature soy marinade. Served with rice.    28.00
Chumooluck Beef prime rib steak in signature soy marinade. Served with rice.    34.00
Deungshim Gui Beef sirloin steak. Served with rice.    37.00
Chadolbaki Gui Thinly sliced beef brisket. Served with rice.    28.00
Hyomit Gui Thinly sliced beef tongue. Served with rice.    28.00
Samkyupsal Gui Pork belly. Served with rice.    28.00
Dak Gui Chicken breast in signature soy marinade. Served with rice.    28.00
Jaeyook Gui Spicy marinated pork. Served with rice.    28.00
Saewoo Gui Shrimp in signature soy marinade. Served with rice.    30.00
Ojinguh Gui Spicy marinated squid. Served with rice    28.00
Pyoko Busut Gui Shiitake mushroom. Served with rice.    25.00
Yache Gui Mixed vegetables. Served with rice.    25.00

Stews

Kimchi Chigae Spicy kimchi cabbage stew with pork. Served with rice.    14.00
Doenjang Chigae Soybean miso stew with zucchini and onion. Served with rice.    15.00
Soon Dooboo Spicy, silky tofu stew. Served with rice.    15.00
Doobo Chigae Spicy stew with tofu, beef and assorted vegetables. Served with rice.    16.00
Kimchi Boodae Chigae Kimchi stew with pork, ham, sausage and assorted vegetables. Served with rice.    16.00
Saengtae Chigae Hotpot stew with whiting fish, vegetables and tofu. Served with rice.    17.00
Haemool Japtang Chigae Spicy mixed seafood and vegetable stew. Served with rice.    17.00
Ohjinguh Chigae Spicy stew with squid and radish. Served with rice.    15.00
Kotgae Chigae Spicy blue crab and vegetable stew. Served with rice.    16.00
Al Chigae Spicy stew with cod roe and vegetables. Served with rice.    17.00
Gopchang Chigae Spicy stew with beef tripe, intestines and vegetables. Served with rice.    17.00

Traditional Dishes

Nakji Bokeum Octopus stir-fried in spicy red pepper sauce. Served with rice.    24.00
Jaeyook Bokeum Pork stir-fried in spicy red pepper sauce. Served with rice.    22.00
Ohjinguh Bokeum Squid stir-fried in spicy red pepper sauce served over noodles. Served with rice.    21.00
Kimchi Bokeum Kimchi and pork stir-fried in spicy red pepper sauce. Served with rice.    21.00
Kalbi Jim Prime short ribs braised in sweet soy with chestnuts and jujube dates. Served with rice.    27.00
Ahkoo Jim Monkfish with assorted vegetables braised in red pepper sauce. Served with rice.    36.00
Muhri Jim Codfish head with assorted vegetables braised in spicy red pepper sauce. Served with rice.    29.00
Godeunguh Jorim Mackerel braised in soy sauce. Served with rice.    23.00
Eundaegu Jorim Cod braised in soy sauce. Served with rice.    28.00
Yangnyum Dooboo Seasoned tofu. Served with rice.    21.00
Wookjok Boiled ox feet served with vinegar soy sauce. Served with rice.    22.00
Jaeyook Bossam Boiled pork served with cabbage leaf wraps. Served with rice.    29.00

Broiled Fish

Jogi Gui Broiled yellow fish.    22.00
Yeonuh Gui Broiled salmon.    20.00
Janguh Gui Broiled eel with special sauce.    23.00
Godeunguh Gui Broiled mackerel.    20.00

Rice

Bokkum Bap Your choice of fried rice.    16.00
Bibim Bap Rice topped with assorted marinated vegetables, egg and your choice of protein.    16.00
Yookhwe Bibim Bap Rice topped with steak tartare, assorted vegetables and egg.    23.00
Hwe Dup Bap Rice topped with marinated sashimi and assorted fresh vegetables.    21.00
Janguh Dup Bap Broiled eel with special sauce over rice.    23.00
Jook Rice porridge with your choice of protein.    15.00
Gopdol Rice with assorted vegetables cooked in a sizzling stone bowl.    17.00

Noodles

Naeng Myun Buckwheat noodles, beef, cucumber, daikon and egg in chilled beef broth.    16.00
Bibim Naeng Myun Buckwheat noodles, beef, daikon and pear with spicy red pepper sauce.    17.00
Hwe Naeng Myun Buckwheat noodles, raw fish and vegetables with red pepper sauce.    18.00
Naeng Myun Sari Extra order of buckwheat noodles.    9.00
Nambi Udong Udon noodle soup with seafood.    15.00
Somyun Thin noodles in anchovy broth.    14.00

Beverages

Poland Spring Bottled Water     2.50
Perrier     3.50
Sik Hye     3.50
Soda     2.50

 

Kang Suh
1250 Broadway
At 32nd St
(917) 877-1341
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