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Kang Suh

  • $$$$$
  • Korean, Sushi
  • 1250 Broadway, New York 10001 40.748214 -73.988189
  • (At 32nd St)
  • click map to interact
  • (917) 877-1341
  • 0

Cold Appetizers

Kang Suh Salad Assorted fresh vegetables with our special home-made ginger dressing    9.00
Miyuk Salad Fresh green seaweed marinated in soy sauce    9.00
Saewoo & Avocado Salad Fresh avocado, shrimp & vegetables with ginger dressing.    10.00
Gae Salad Kani crabstick salad.    9.00
Haecho Salad Cooked seaweed salad.    9.00
Cho Muchim Vegetables and mixed seafood with vinegar dressing.    9.00
Dogani Muchim Ox knuckle marinated in soy.    10.00
Sushi Chefs selection of raw fish over rice 5 pieces.    17.00
Sashimi Chefs selection of sliced raw fish 12 pieces.    22.00
Yook Hwe Steak tartare seasoned with soy and sesame topped with egg yolk.    25.00
Honguh Hwe Raw skate marinated in spicy red pepper sauce.    22.00
Bibim Naeng Myun (Small) Buckwheat noodles, cucmber, daikon, beef and boiled egg with spicy red pepper sauce.    11.00

Hot Appetizers

Jin Mandoo (Gyoza) Steamed homemade beef and scallion dumplings.    8.00
Goon Mandoo Deep fried beef dumplings.    8.00
Shumai Steamed shrimp dumplings.    8.00
Bossam Bun Pork belly and spicy daikon on steamed flour buns.    12.00
Bulgogi Bun Beef rib eye and spicy daikon on steamed flour buns.    12.00
Japchae Stir-fried vermicelli noodles, vegetables and beef.   Sm 10.00 Lg 20.00
Pa Jeon Scallion pancake.   Sm 11.00 Lg 16.00
Haemool Pa Jeon Seafood pancake.   Sm 13.00 Lg 18.00
Kimchi Jeon Kimchi pancake.   Sm 11.00 Lg 15.00
Dduk Boki Stir-fried ricecake and assorted vegetables in spicy red pepper sauce.   Sm 13.00 Lg 19.00
Saengsun Jeon Pan fried cod filet with egg coating.    18.00
Gochoo Jeon Pan fried korean green pepper stuffed with pork and egg coating.    18.00
Modeum Jeon Assortment of pan fried fish, beef, shiitake mushroom and zucchini.    28.00
Dduk Boki Stir-fried ricecake and assorted vegetables in spicy red pepper sauce.    13.00

Soups & Stews

Suhiung Tang Long simmered beef broth with beef briskets, rice and noodles.  
Woojok Tang Soup of long simmered ox foot served with rice, extra ox foot on the side.  
Kori Tang Soup of long simmered ox tails served with rice, extra ox tails on the side.  
Dokani Tang Soup of long simmered ox knee served with rice, extra ox knee on the side.  
Kalbi Tang Short-ribs in spicy beef broth.  
Daegoo Muhri Tang Hot soup of codfish head with assorted vegetables.  
Daegoo Maewun Tang Hot codfish soup with assorted vegetables.  
Daegoo Jiri Codfish soup with assorted vegetables.  
Jogae Tang Clam soup in stoneware pot served with rice.  
Jogae Maeun Tang Hot clam soup in stoneware pot served with rice.  
Kimchi Chigae Kimchi casserole with pork served with rice.  
Dwenjang Chigae Dwenjang bean pasta casserole with bean curd, squash and onion, served with rice.  
Soon Dooboo Chigae Spicy soft bean curd casserole with beef served with rice  
Dooboo Chigae Hot bean curd casserole with beef served with rice.  
Kimchi Boodae Chigae Kimchi casserole with pork, ham, sausage and vegetable.  
Haemool Japtang Chigae Spicy casserole of mixed seafood with assorted vegetables served with rice.  
Ohjinguh Chigae Spicy casserole of chopped squid with red fish. Served with rice.  
Kotgae Chigae Spicy casserole of blue crab with vegetable. Served with rice.  
Al Chigae Spicy caviar casserole with vegetable. Served with rice.  
Yookgae Jang Hot & spicy beef stew with assorted vegetables, ripped slices of beef served with rice.  
Haejang Gook Hot and spicy stew of ox bone and ox blood with assorted vegetables. Served with rice.  
Taro Gook Bob Light beef soup with radish and scallions, served with rice.  
Duk Gook Sliced rice cakes dipped in beef broth.  
Duk Mandoo Gook Sliced rice cakes and Korean dumplings dipped in beef broth.  
Miyeuk Gook Seaweed with beef broth served with rice.  
Booknuh Kongnamool Gook Soup of dried polluck fish with bean sprouts and scallions, served with rice.  
Sagol Wuguhji Gook Korean cabbage leaves dipped in long simmered ox bone broth with bean paste.  
Jogae Shigeumchi Gook Bean paste soup with shell fish and spinach served with rice.  
Samgae Tang Stew of baby chicken with ginseng, rice, jujube etc.  
Heukyomso Tang Spicy stew of black goat meat with pepper, sesame leaves and other vegetables served with rice.  
Gopchang Chigae Spicy casserole of beef tripe and intestine with bean curd, assorted vegetables, served with rice.  

Rice

Bokkum Bap Fried rice vegetarian, kimchi or beef.    16.00
Bibim Bap Rice topped with assorted marinated vegetables and egg. vegetable, kimchi, beef, chicken, spicy pork, seafood, squid, octopus.    16.00
Gopdol Rice topped with assorted vegetables and egg heated in sizzling stone bowl vegetable, kimchi, beef, chicken, spicy pork, seafood, squid, octopus.    17.00
Yookhwe Bibim Bap Rice topped with steak tartare, assorted vegetables and egg.    23.00
Hwe Dup Bap Rice topped with marinated sashimi and assorted fresh greens.    21.00
Jook Rice porridge abalone, oyster & mushroom, vegetable.    15.00

Noodles

Naeng Myun Buckwheat noodles, beef, cucumber, daikon and boiled egg in chilled beef broth.    16.00
Bibim Naeng Myun Buckwheat noodles, beef, daikon, cucumber and boiled egg with spicy red pepper sauce.    17.00
Hwe Naeng Myun Buckwheat noodles, raw fish and vegetables with red pepper sauce.    18.00
Naeng Myun Sari Extra order of buckwheat noodles.    9.00
Nambi Udong Udon noodle soup with seafood.    15.00
Somyun Thin noodles in anchovy broth.    14.00

Traditional Dishes

Nakji Bokeum Octopus sitr fried in spicy red pepper sauce.    24.00
Jaeyook Bokeum Pork stir fried in spicy red pepper sauce.    22.00
Ohjinguh Bokeum Squid stir fried in spicy red pepper sauce served over noodles.    21.00
Kimchi Bokeum Kimchi and pork stir fried in spicy red pepper sauce.    21.00
Kalbi Jim Prime short ribs braised in sweet soy.    27.00
Ahkoo Jim Monkfish with assorted vegetables braised in red pepper sauce.    36.00
Muhri Jim Codfish head with assorted vegetables braised in spicy red pepper sauce.    29.00
Godeunguh Jorim Mackerel braised in soy sauce.    23.00
Eundaegu Jorim Black cod braised in soy sauce.    28.00
Seasoned Tofu     21.00
Woojok Boiled ox feet served with vinegar soy sauce.    22.00
Jaeyook Bossam Boiled pork served with cabbage leaf wraps.    29.00

Broiled Fish

Broiled Yellow Fish     22.00
Broiled Salmon     20.00
Broiled Eel with Special Sauce     23.00
Broiled Mackerel     20.00

Tabletop BBQ

Kalbi Boneless beef short rib marinated in soy sauce.    34.00
Saeng Kalbi Prime boneless beef short ribs.    34.00
Bulgogi Tender prime beef frib eye thinly sliced marinated in soy sauce.    28.00
Chumooluck Beef prime rib steak marinated in soy sauce.    34.00
Beef Sirloin Steak     37.00
Chadolbaki Gui Thinly sliced beef brisket.    28.00
Hyomit Gui Thinly sliced beef tongue.    28.00
Pork Belly     28.00
Boneless Sliced Chicken     28.00
Spicy Marinated Pork Strips     28.00
Shrimp in Soy Marinade     30.00
Spicy Marinated Squid     28.00
Shiitake Mushroom     25.00
Mixed Vegetables     25.00

Tabletop Hotpot Jungol

Bosot Jungol Stew with assorted mushroom, beef and noodles.    45.00
Kimchi Boodae Jungol Stew with kimchi, ham, sausage, pork and vegetables.    38.00
Haemool Jungol Stew with assorted seafood, noodles and vegetables in spicy broth.    50.00
Gopchang Jungol Beef tripe, noodles and vegetables in spicy broth.    43.00
Heuk Yumso Chungol Stew with black goat, noodles, vegetables in spicy broth.    43.00

Sushi

Sushi - Regular   
Sushi - Deluxe   
Sushi - Special   

Sashimi

Sashimi - Special   
Sashimi - Regular   
Sashimi - Deluxe   

Sushi Roll

Jirashi Variety of raw fish over vinegar rice.  
Tekka Ton Tuna and seaweed in rice bowl  
Futo Maki Variety of vegetables and egg with seasonal rice rolled in dried seaweed.  
Tekka Maki Vinegar and mustard tuna with rice rolled in laver.  
Tekkyu Maki Tuna, cucumber and rice rolled in laver.  
Unagi Roll Eel and rice rolled in laver.  
Cucumber Roll Cucumber and rice rolled in laver.  
Salmon Roll Salmon and rice rolled in laver.  
Salmon Skin Roll Salmon skin, scallion and rice rolled in laver.  
Hamachi Roll Yellowtail, scallion and rice rolled in laver.  
Spicy Tuna Roll Tuna, scallion roll with spicy sauce.  
Spicy Salmon Roll Salmon, scallion roll with spicy sauce.  
Spicy Hamachi Roll Yellowtail, scallion roll with spicy sauce.  
Yache Roll Assorted vegetables, scallion roll with spicy sauce.  
California Roll   
Manhattan Roll   
Alaska Roll   
Boston Roll   
Philadelphia Roll   
Shrimp Roll Tempura Roll   
Special Roll   
Spider Roll Deep fried soft shell crab, avocado, cucumber, tobiko with special sauce.  
Rainbow Roll Tobiko, cucumber, egg and various fish fillet.  
Dragon Roll Avocado, eel, cucumber with special sauce.  
Kangsuh Roll Yellowtail, tuna, salmon, eel, crab meat, tobiko with special sauce.  
32Nd St. Roll Tobiko, crunch, japanese pear, eel with special sauce.  
Broadway Roll Crab meat, avocado, cucumber, tobiko, salmon with green tobiko.  

Sushi a la Carte

Crab   
Egg   
Tuna   
Fluke   
Salmon   
Shrimp   
Squid   
Octopus   
Mackerel   
Yellow Tail   
Eel   
Pacific Eel   
Sea Urchin   
Salmon Roe   
Giant Clam   

Happy Hour

Dumplings Pan fried or steamed.    5.00
Sushi Rll     5.00
Scallion Pancake Plain or seafood.    6.00
Jap Chae Stir fried noodles with vegetables & beef.    6.00
Kimchi Pancake     6.00
Spicy Rice Cake Served in red pepper sauce.    6.00
Spicy Sauteed Squid Served over noodles.    7.00
Jaeyook Bokum Spicy pork sauteed in red pepper sauce.    7.00

BBQ Combos

For 2 people.

Deungshim Served with kalbi, chadolbeki, beef rib strips.    59.99
Bulgogi Served with kalbi, dak, jaeyook.    59.99
Sae Woo Served with ohjinguh, honghap, garibi.    59.99
Samgyeopsal Served with chadolbeki, hyomit.    49.99

 

Kang Suh
1250 Broadway
At 32nd St
(917) 877-1341
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