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Kajitsu

  • $$$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • Japanese, Vegetarian-Friendly, Vegan
  • 125 E 39th St, New York NY10016 40.7498614 -73.9777215
  • (Btwn Park & Lexington Ave)
  • click map to interact
  • (212) 228-4873
  • 0

Lunch

4 Courses $50 / 3 Courses (Choice Of Rice Or Dessert) $45.

 

Mukouzuke, White Rice And Miso Soup house made lily bulb-tofu with seasonal vegetables.   

 

Tofu Hot Pot And Vegetable Tempura turnip, scallion, mitsuba, chrysanthemum, yuzu.   

 

Chazuke Or Udon Noodles scallion, shredded kombu, wasabi.  supp 6.00

 

Nama-Fu Manju Or Hoji-Cha Pudding    

Additional Dessert Dishes $9

Matcha And Candies    
Hojicha Latte And Candies seasonal limited.   

 

Dinner - Hana $95

Sake Pairing $59 / Half $30.

 

Iwaizakana "new year celebration plate". black beans, burdock roots, carrot, chorogi.   
White Miso Soup With Grilled Mochi red turnip, yuzu.   
Osechi Box daikon, pecans, cashews, walnuts, broccoli rabe, kombu, carrot, asparagus, yuba, matsutake, artichoke, sansyo pepper, konnyaku, potato croquette, japanese taro, sesame tofu, tomato, snow peas, giant beans, temari-fu, mountain yam, lotus roots.   
Intermezzo Orange kumquat, daikon.   
Tofu And Turnip Hot Pot deep-fried tofu, shiitake, scallion, chrysanthemum, ginger.   

 

Gomoku Rice    
Pickled Plum Rice Porridge    
Black Truffle Rice Pot   supp 45.00

 

Yuzu Yokan azuki bean.   
Matcha With Candies matcha by ippodo, candies by kagizen-yoshifusa from kyoto.   

 

Dinner - Kaze $55

Sake Pairing $45 / Half $23.

 

Iwaizakana "new year celebration plate". black beans, burdock roots, carrot, chorogi.   
Tempura burdock roots, lotus roots, pumpkin, nama-fu.   
Tofu And Turnip Hot Pot deep-fried tofu, shiitake, scallion, chrysanthemum, ginger.   
Gomoku Rice    

Additional Side Dishes

Aburi-Age fried tofu.   11.00
Fermented Tofu    9.00
Pickled Kelp With Sansho take-out only.  (120g) 8.00

 

Iced Tea

Gl.

Hoji Cha dark roasted green tea.   3.50

Hot Tea

Pot.

Hoji Cha dark roasted green tea, pairs well with food.   6.50
Sen Cha green tea with a refreshing aroma, pairs well with food.   7.00
Gyokuro mellow and slightly sweet, best before/after a meal.   10.00
Matcha rich and full-bodied, pairs well with sweets.  cup 9.00

Beer

Sapporo   draft 6.50
Kirin   btl 7.00

Wines By The Glass

Sparkling Wine

Nicolas Feuillatte, Brut Cuvee Gastronomie champagne, france nv.   17.00

White Wine

Mt. Beautiful, Sauvignon Blanc new zealand 2011.   12.00
Gelber Muskateller, Terrassen, Muscat wachau, austria 2011.   14.00
Joseph Drouhin, Chablis burgundy, france 2011.   16.00
Dr. Konstantin Frank, Semi-Dry, Riesling stellenbosch, south africa 2010.   12.00

Red Wine

Beaujolais - Villages, Joseph Drouhin, Gamey burgungy, france 2011.   11.00
Primus, Malbec cuyo, argentina 2010.   14.00

 

Kajitsu
125 E 39th St
Btwn Park & Lexington Ave
(212) 228-4873
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