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Jules

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  • $$$$
  • French, Bistro
  • 65 St Mark's Pl, New York NY10003 40.728176 -73.986061
  • (Btwn 1st & 2nd Ave)
  • google maps Subway Directions
  • Phone: (212) 477-5560

Lunch

Salades Bouchons

Jumbo Size

Caesar romaine heart cut in half & shaved parmesan   9.00
with grilled chicken add   3.00
Maison preserved tuna, lettuce, potato, vegetables, boiled egg, tomato, anchovies, olives, basil   11.00
Chouchou exotic salad with cucumber, avocado, heart of palm, mint, orange, lime dressing   10.00
Roquefort & Lardons iceberg lettuce, warm bacon, shallot, candied walnut, roquefort & croutons   12.00

Sandwiches & Bruschetta

Served With Fries & House Salad, Mustard Dressing.

Hanger Steak Philly with cheddar cheese   11.00
Beef Burger    10.00
with swiss or cheddar add   1.00
Croque Monsieur ham & swiss with béchamel on toasted white bread   8.50
madame, with fried egg add   1.00
Aged Goat Cheese Bruschetta with honey tomato confit   9.50
Rillettes Bruschetta with parsley dressing & cornichons   8.50
Pâté De Campagne Bruschetta with cornichons   8.50

Thin Crusted Pizza

Flambée bacon, onion & crème fraiche, flamed with brandy   12.00
Riviera tomato, basil, prosciutto, parmesan, baby arugula   11.00
Sicilienne tomato, mozzarella "di bufala", basil, olive oil, baby arugula   13.00

Eggs Any Style "A La Carte" $8

Served With Fries & House Salad With Mustard Dressing. Choice Of Three Items:

Ham    
Merguez    
Smoked Salmon    
Bacon    
Chorizo    
Mushroom    
Spinach    
Confit Tomato    
Fried Onion    
Swiss    
Cheddar    
Ricotta Salata    

Main Course

Chicken Cordon Bleu grilled chicken breast, ham, swiss cheese with mashed potato & veal demi glace   10.95
Steamed Mussels Frites steamed canadian mussels with shallot, lemon, rosemary, garlic & parsley   13.50
Steak Frites "Minute" grilled ny strip steak with garlic butter, fries & salad   13.50
Vegetarian Pappardelle with portobello mushrooms and squash, tomato sauce, garlic, basil & parmesan   12.50
Saumon Au Gros Sel Fumé roasted atlantic salmon with smoked salt, beluga lentils, mustard sauce, smoked bacon, and pearl onions   13.95
Grilled Chicken Paillard fingerling potato, baby arugula, natural jus, parmesan flakes & diced tomato   12.95

Pour Vous Et Moi

Charcuterie Plate    15.00
Cheese Plate    21.00
Bistro Plate    17.50

Side Orders $4

Mushroom Risotto with parmesan & truffle oil   
Buttery Yukon Gold Mashed Potatoes    
Baby Bok Choi with garlic & olive oil   
Frites    

 

Dinner

Appetizer

Cassoulet De Pluots Et Figues "Tête De Moine" oyster mushrooms & figs casserole with frisée, cow milk cheese flowers, apple and walnut dressing   11.00
Terrine De Foie Gras De Canard duck liver terrine, black plum chutney, frisée & toast   18.00
Rillettes De Cochon "Père Jules" homemade 100% pure pork, crouton, cornichons, parsley dressing   9.00
Escargots À La Provençale burgundy snails baked in a garlic and parsley butter   8.50
Filet De Hareng, Pommes À L’Huile marinated herrings, warm fingerling potato, carrot, red onion and fennel in olive oil   11.00
Tartare De Saumon Au Gingembre ginger infused oil, lightly spicy, topped with avocado purée, flour tortilla chips   9.50
Terrine De Campagne "Mère Azeline" homemade country terrine, cornichons, toast & greens   8.00

Soup $7.50

Soupe À L'Oignon Gratinée classic french onion soup   
Soup Du Jour fresh daily soup   

Salad

Escarole Sauce Moutarde escarole lettuce, mustard dressing, flat parsley leaves   7.00
Tartine De Chèvre Chaud warm aged goat cheese bruschetta, honey dressing, on baby arugula   10.00
Niçoise preserved spanish tuna, lettuce, potato, vegetables, boiled egg, tomato, anchovies, olives, basil  9.00 13.00
Chou-Chou refreshing exotic salad, cucumber, avocado, heart of palm, mint, orange, lime  8.00 12.00
Lardons Et Roquefort iceberg lettuce, warm bacon, shallot, candied walnut dressing, roquefort, croutons  10.00 14.00
Salade De Canard duck leg confit, frisée, grapes, string beans, pine nuts, fresh grape dressing, truffle oil  10.00 14.00

Jules Beef Burger & Frites

Jules Beef Burger & Frites fresh tomato, pickle & red onion relish, chipotle mayo   12.00
with blue, swiss or cheddar add   1.00
with smoked bacon add   2.00

Thin Crusted Pizza

Flambée thin crusted pizza, onion, bacon, crème fraîche, flamed with brandy   
Riviera thin crusted pizza with tomato, basil, parmesan, prosciutto & baby arugula   
Sicilienne thin crusted pizza with tomato, mozzarella "di bufala", basil, olive oil & baby arugula   

Pour Vous Et Moi

Charcuterie Plate    15.50
Cheese Plate    21.00
Bistro Plate mixed cheese & charcuterie   18.50

From The Sea

Poisson Roti "Du Marché" roasted fish of the market, baby bok choi, fresh mango chutney   22.95
Saumon Au Gros Sel Fumé roasted atlantic salmon with smoked salt, beluga lentils, mustard sauce, smoked bacon, and pearl onions   20.95
Gambas "Basquaise" flamed king prawns, tomato brandy sauce, saffron & chorizo rice with sweet peas   21.95
Aile De Raie Aux Capres pan seared skate wing with capers & garlic butter, yukon gold mashed potato, & yellow wax beans.   20.95
Moules Frites "Jules" steamed p.e.i. mussels with shallot, lemon, rosemary, garlic & parsley   16.95

From The Land

Onglet De Boeuf Aux Echalotes grilled hanger steak with shallot sauce, mushroom risotto, parmesan, truffle oil   18.00
Le Poussin Roti Fermier roasted organic whole chick, garlic confit & black truffle jus, spinach & potato galette   18.00
Le Canard De 7 Heures braised duck leg with sausages, bacon & pig trotters, buttery vegetables & steamed fingerling potato   21.95
Steak Frites grilled ny strip steak, fries & salad   24.95
béarnaise or pepper sauce add   1.50
Jarret De Porc "Bourguignonne" braised pork shank in red wine, roasted root vegetables and apple julienne   19.00
Escalopes De Veau "Mama Bruna" sautéed veal scallopini, marsala & portobello mushroom sauce, gnocchis with gorgonzola and truffle oil   22.95
Pappardelle Aux Champignons with portobello mushrooms and squash, tomato sauce, garlic, basil & parmesan   16.00

Side Orders $5

Mushroom Risotto with parmesan & truffle oil   
Buttery Yukon Gold Mashed Potato    
Sautéed String Beans with shallot   
Baby Bok Choi, Olive Oil & Garlic    
Gorgonzola Gnocchis    
Frites    

 

Brunch

Organic Blueberry Yogurt    7.00
Granola, Yogurt, Strawberries & Banana    8.00
French Toast "Bastille" mixed seasonal fresh fruits, sugary crème fraîche with calvados   9.50
with smoked bacon   2.00
Poached Eggs "Benedict" with ham, on a muffin, hollandaise sauce, potato and onion hash brown, green leaves   9.50
Poached Eggs "Antoinette" smoked salmon on a muffin, sautéed spinach, hollandaise sauce, baby arugula & orange salad   10.50
Roasted Red Pepper Omelet spanish chorizo, potato onion hash brown, and green leaves   11.50
Cast Iron Baked Merguez & Egg honey tomato confit, with spinach and ricotta salata   11.50
Grilled Beef Cheese Burger onion brioche bun, lettuce, red onion, tomato & cocktail sauce served with greens leaves   11.50
with smoked bacon or mozzarella "di bufala   2.00
Niçoise Salad preserved tuna, lettuce, potato, vegetables, boiled egg, tomato, anchovies, olives, basil   12.00
Chouchou Salad exotic salad with cucumber, avocado, heart of palm, mint, orange, lime dressing   11.00
Warm & Pressed, Roasted Chicken Frisée Salad boiled egg, candied walnut, grilled black plum, demi-glaze dressing & parmesan   10.50
Thin Crusted Pizza mozzarella "di bufala", basil and tomato, topped with baby arugula & extra virgin olive oil   13.00
Grilled NY Strip Steak & Eggs refried black beans, steamed sweet corn and green leaves   12.50

Side Orders

Potato And Onion Hash Brown    4.00
Sautéed Spinach    4.00
Green Leaves, Mustard Dressing    4.00
Steamed Sweet Corn In Jalapenos Butter    4.00
Swiss Or Cheddar Cheese    4.00
Fresh Fruits    4.00
Fries    4.00
Lamb Sausage    5.00
Grilled Ham    5.00
Smoked Bacon    5.00
Smoked Salmon    5.00
Spanish Chorizo    5.00

Juices

Fresh OJ    3.00
Pineapple    2.50
Grapefruit    2.50
Tomato    2.50
Apple    2.50

Champagne Cocktails $4.95

Bellini    
Mimosa    
Kir Royal    
Rapini    
True Passion    

 

Kids Menu

Entrees $6

Burger brioche bun, french fries, baby greens, and choice of swiss or cheddar cheese   
Chicken Nuggets with french fries   
Schnitzel breaded pork cutlet served with french fries   

Desserts $4

Pêche Melba peaches in syrup with vanilla ice cream and whipped cream   
Les Trois Sorbets mango, strawberry, and lemon   
Tartes Aux Pêches thin crust peach tart   

 

Pre-Fixe Dinner $24.95

Monday-Thursday 5pm-10:30pm. Three Course Menu. Add A Glass Of Dow’s Tawny $3

 

Escarole Sauce Moutarde escarole lettuce, mustard dressing, flat parsley leaves   
Salade Chou-Chou refreshing exotic salad, cucumber, avocado, heart of palm, mint, orange, lime dressing   
Soup Du Jour fresh daily soup   
Rillettes De Cochon "Père Jules" homemade 100% pure pork, crouton, cornichons, parsley dressing   

 

Steamed Mussels Frites white wine, shallot, garlic, lemon, parsley and fresh herbs   
Onglet De Boeuf Aux Echalottes grilled hanger steak with shallot sauce, mushroom risotto, parmesan, truffle oil   
Saumon Au Gros Sel Fumé roasted salmon, beluga lentils with mustard sauce, smoked bacon, pearl onions   

 

Pamplemousse Grillé half grilled grapefruit with maple syrup   
Crème Brulée caramelized vanilla custard   
Café "Liégois" coffee mousse, dark chocolate and chantilly   

 

Desserts

Tarte "Tatin" caramelized apple pie served warm with vanilla ice cream   8.00
Café Liégois coffee mousse, dark chocolate and chantilly   7.00
Crème Brulée caramelized vanilla custard   7.00
Banana Split    8.00
Fondant Au Chocolat (10 Mn Prep) warm molten chocolate cake with dark chocolate sauce   8.00
Les Sorbets assorted fresh fruit sorbets   7.00
Pamplemousse Grillé half grilled fresh grapefruit with maple syrup   5.00

Tea & Infusion $2.50

Twinings Earl Grey    
Twinings Chamomile    
Twinings English Breakfast    
Twinings Peppermint    
Organic Green Tea    
Twinings Jasmine    

Around The Coffee

Selected Coffee By "La Colombe"

Espresso  sgl 2.75dbl 3.75
Cappuccino regular or decaf   4.00
iced cappuccino   4.00
cafe creme   3.75
Chocolat Pure Cacao chocolat chaud   3.75
chocolat viennois   3.75
Jules
65 St Mark's Pl
Btwn 1st & 2nd Ave
(212) 477-5560
or (212) 477-4715
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