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Jacques

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  • $$$$
  • French, Bistro, Moroccan
  • 20 Prince St, New York NY10012 40.722619 -73.994547
  • (Btwn Elizabeth & Mott St)
  • google maps Subway Directions
  • Phone: (212) 966-8886

Lunch

Appetizers

Soup Of The Day    7.00
Soup A L'oignon onion soup, caramelized onion and swiss cheese   8.00
Quick Fried Calamari quick-fried calamari, harissa aioli   10.00
Goat Cheese Napoleon layers of goat cheese, zucchini, tomato eggplant & balsamic reduction   9.00
Terrine De Campagne Maison    10.00
Smoked Salmon Salad smoked salmon on toast with sour cream, capers and onion   12.00
Sardines On Toast And Salad    11.00
Endive Salad    9.00
Escargot A L'ail    9.00

Les Salades

Mixed Green Salad mixed greens, light dijon mustard vinaigrette   8.00
Chicken Breast Salad chicken breast on mixed greens, corns, grapes in a light dijon vinaigrette dressing   15.00
Roasted Chicken Tabouleh Salad in a fresh mint tabouleh salad   16.00
Frisee Aux Lardons balsamic vinaigrette   11.00
Sliced Smoked Duck with endive salad   15.00
Shrimp Guacamole sauteed jumbo shrimp and guacamole   13.00
Beet Salad chopped endive manchego cheese   9.00
Goat Cheese Tomato Salad tomato and goat cheese salad, mixed greens & walnut dressing   10.00
Tuna Nicoise Salad pan seared sesame seed tuna, haricot vert, olives, tomatoes, boiled egg over mixed greens in a lemon caper vinaigrette   18.00

Entrees

Ham & Cheese Omelette served with salad & fries   11.00
Steak & Eggs pan-seared hanger steak, two eggs sunny-side up and hand-cut fries   16.00
Chicken Penne Pasta pan seared chicken and penne, broccoli garlic and olive oil   17.00
Wild Salmon pan seared, asparagus, fresh corn and fingerling potato with provencal sauce   18.00
Steak Au Poivre Et Fries shell steak with pepper sauce & fries    27.00
Steak Tartare & Fries 100% sirloin   23.00
Hanger Steak & Fries pan-seared hanger steak, shallots, port wine sauce   20.00
Half Roasted Chicken served with garlic mashed potatoes, sauteed spinach & rosemary chicken jus   18.00
Fish And Chips beer battered cod fish, tartar sauce and fries   16.00

Moules & Frites $18

Marinieres fine herbs, shallots & white wine   
Provençale tomato, garlic & basil   
Dijonnaise mustard, shallots & garlic   

Sandwiches

All Served With Salad And Fries

Jacques Burger blues cheese, roasted apple, caramelized onions   13.00
Roasted Chicken Sandwich thyme marinated chicken breast, melted swiss cheese on half-baguette   11.00
Croque Monsieur smoke ham & cheese sandwich & bechamel sauce   12.00
Croque Madame ham & cheese sandwich topped with a fried egg   13.00
Merguez Sandwich lamb sausage, goat cheese on a baguette & harissa aioli   12.00
Baked Salmon Burger capers, red onions, tomatoes, greens & fries   12.00
Vegetarian Goat Cheese Sandwich grilled vegetables & goat cheese sandwich    10.00

Side Dishes

Fries    5.00
Mash Potato    6.00
Risotto    6.00
String Beans    6.00

 

Dinner

Appetizers

French Onion Soup    9.00
Soup Du Jour    8.00
Escargot A L’ail    9.00
Mesclun Salad with dijon vinaigrette   8.00
Frisee Aux Lardons    11.00
Beet Salad chopped endive manchego cheese   9.00
Terrine Campagne Maison    11.00
Sardines On Toast And Salad    11.00
Tuna Tartar fresh tuna tartar with grilled sesame oil and wonton crackers   13.00
Warm Goat Cheese Napoleon grilled vegetable and goat cheese   10.00
Shrimp Guacamole sauteed jumbo shrimps and guacamole   13.00
Quick Fried Calamari    10.00
Endive Salad    9.00
Tomato And Goat Cheese Salad    9.00
Smoked, Sliced Duck with endive salad   14.00

Entrees

Jacques Blue Cheese Burger & Fries blue cheese, roasted apple, caramelized onions   14.00
Half Roasted Chicken served with garlic mashed potatoes, sauteed spinach & rosemary chicken jus   19.00
Chicken Penne Pasta pan seared chicken, penne pasta, broccoli in garlic olive oil   17.00
Hanger Steak & Fries pan-seared hanger steak, shallots & port wine   20.00
Steak Au Poivre & Fries 100% sirloin & peppercorn sauce   28.00
Steak Tartar & Belgium Style Fries seasoned 100% sirloin   24.00
Couscous Royal lamb, chicken and merguez, couscous with beans and chick peas   23.00
Papardelle Pasta wild mushroom, herb and cream sauce   16.00
Wild Salmon Filet pan seared, asparagus, corn and fingerling potato with provencal sauce   22.00
Trout With Almond Lemon Sauce crispy skin trout, almonds, steamed potatoes and lemon sauce   21.00
Pan Seared Tilapia pan seared tilapia, sauteed string beans fingerling potatoes & citrus sauce   22.00
Fish And Chips beer battered codfish with tartar sauce and hand cut fries   18.00
Slow Oven Roasted Veal Risotto over parmesan risotto and veal jus   23.00
Salad Nicoise seared tuna, hard boiled egg, potatoes, anchovies, olives and haricot vert   20.00

Moules & Frites $19

Marinieres fine herbs, shallots, white wine   
Provençale tomato, garlic and basil   
Dijonnaise mustard, shallots, garlic   

Sides

Fries    6.00
String Beans    7.00
Mash Potatoes    7.00
Spinach    7.00
Cheese Fondue    21.00
Meat Fondue And Fries    21.00

Belgium Feast

Sun-Mon: Your Choice Of Moules And Draft Beer $20. Cash Only.

Charcuterie Plate chef's selection of 4 meats   16.00
Cheese Plate an assortment of the chef's selection of 3 cheeses   15.00

 

Brunch

Brunch Prix Fixe $12.95

Coffee, Tea Or Brunch Cocktail Add $5. And One Of The Following Brunch Items

French Toast in maple syrup, bacon & house fruit salad   
Egg Benedict poached eggs on english muffin, ham and hollandaise sauce   
Egg Florentines poached eggs on english muffin, sauteed spinach & hollandaise.   
Smoked Salmon Benedict add smoked salmon on poaches eggs english muffin & hollandaise sauce   3.00
Merguez Omelette chopped lamb sausage, three egg omelette & mixed herbs.   
Make Your Own Omelette choice of three items. spinach, mushrooms, ham, tomato, goat cheese   
Steak And Eggs add seared hanger steak with two eggs sunny-side up   4.00
All Eggs & Omelettes Are Served With House Salad & Fries

Sandwiches

All Served With Salad And Fries

Jacques Burger 100% sirloin on a brioche bun, blue cheese with roasted apple & caramelized onions    13.00
Roasted Chicken Sandwich thyme marinated chicken breast on a baguette & melted swiss cheese   11.00
Croque Monsieur classic french ham & cheese sandwich and bechamel sauce.   13.00
Croque Madame croque monsieur topped with a fried egg   14.00
Baked Salmon Burger capers, red onions, tomatoes & greens   13.00
Vegetarian Goat Cheese Sandwich grilled vegetables goat cheese. on a french baguette   12.00

Les Plats Bistro

Mesclun Salad house vinaigrette   8.00
French Onion Soup    8.00
Chicken Salad chicken breast on mixed greens, corn, grapes in light dijon vinaigrette.   15.00
Fresh Tuna Salad pan seared sesame tuna, haricot verts, nicoise olives, tomato, boiled egg over mix green    19.00
Frisee Au Roquefort blue cheese, apples, pears & dijon vinaigrette   11.00
Half Roasted Chicken served with mashed potatoes, sautéed spinach & rosemary chicken jus    18.00
Wild Salmon In A Port Sauce pan seared wild salmon, sauteed spinach & sweet potato puree   21.00
Steak Au Poivre Et Frites shell steak, pepper sauce, and fries    27.00
Hanger Steak & Fries seared hanger steak, shallots & port wine reduction   18.00
Steak Tartare & Fries 100% sirloin   22.00

Moules & Frites $18

Marinieres fine herbs, shallots, white wine   
Provençal tomato, garlic, and basil    
Dijonnaise mustard, shallots, garlic   

Cheese Plate $15

An Assortment Of The Chef's Selection Of Three Cheeses    

Brunch Cocktails $9

Bloody Mary    
Mimosa    
Screw Driver    
Champagne Cocktail    

On Tap $6

Stella Artois    
Hoegaarden    
Brooklyn Lager    
Kronenbourg    
Amstel Light    

 

Take Out

Appetizers

Soup Of The Day    6.00
Soup A L'oignon onion soup, caramelized onion and swiss cheese   8.00
Quick Fried Calamari quick-fried calamaris, harissa aioli   8.00
Goat Cheese Napoleon layers of goat cheese, zucchini, tomato eggplant & balsamic reduction   9.00
Wild Mushroom Cake wild mushroom, swiss cheese fricasse in a puff pastry   9.00

Les Salades

Mixed Green Salad mixed greens, light dijon mustard vinaigrette   6.00
Chicken Breast Salad chicken breast on mixed greens, corns, grapes in a light dijon vinaigrette dressing   14.00
Roasted Chicken Tabouleh Salad in a fresh mint tabouleh salad    14.00
La Frisee Au Roquefort frisee with blue cheese, apples, pears & light dijon vinaigrette.   9.00
Frisee Aux Lardons baby frisee, poached egg, smoked bacon & country croutons   9.00
Goat Cheese Tomato Salad tomato and goat cheese salad, mixed greens & walnut dressing   10.00
Tuna Nicoise Salad pan seared sesame seed tuna, haricot vert, olives, tomatoes, boiled egg over mixed greens in a lemon caper vinaigrette.   17.00

Entrees

Ham & Cheese Omelette served with salad & fries    10.00
Steak & Eggs pan-seared hanger steak, two eggs sunny-side up and hand-cut fries   16.00
Kefta Meatball Pasta north african style meatballs, radiatore pasta, marinated tomato sauce & truffle oil.    17.00
Chicken Pasta In Tomato Olive Sauce    14.00
Wild Salmon In Port Lemon Sauce pan seared wild salmon, sauteed spinach, sweet potato puree & beurre rouge   18.00
Steak Au Poivre Et Fries shell steak with pepper sauce & fries   27.00
Steak Tartare & Fries 100% sirloin   20.00
Hanger Steak & Fries pan-seared hanger steak, shallots, port wine sauce   18.00
Half Roasted Chicken served with garlic mashed potatoes, mushrooms & rosemary chicken   17.00
Shrimp & Mussel Tagine seafood tagine, in ras hanoute sauce   15.00

Moules & Frites $14.95

Marinieres fine herbs, shallots & fume blanc   
Provençale tomato, garlic & basil   
Dijonnaise mustard, shallots & garlic   

Sandwiches

All Served With Salad And Fries

Jacques Burger blues cheese, roasted apple, caramelized onions   9.00
Roasted Chicken Sandwich thyme marinated chicken breast, melted swiss cheese on half-baguette    9.00
Croque Monsieur smoke ham & cheese sandwich & bechamel sauce   12.00
Croque Madame ham & cheese sandwich topped with a fried egg   13.00
Merguez Sandwich lamb sausage on a baguette & harissa aioli   10.00
Baked Salmon Burger capers, red onions, tomatoes, greens & fries    11.00
Vegetarian Goat Cheese Sandwich grilled vegetables & goat cheese sandwich   9.00

Side Dishes $5

Fries    
Mash Potato    
Risotto    
String Beans    
Spinach    

 

Tapas Bar

Fried Calamari    10.00
Tuna Tartar    13.00
Cheese Plate    15.00
Terrine De Campagne Maison    10.00
Warm Goat Cheese Napoleon    10.00
Jacques Blue Cheese Burger & Fries    14.00
Cheese Or Meat Fondues    21.00

Draft Beer $6

Hoegaarden    
Stella Artois    
Leffe Blonde    
Kronenbourg    
Jacques
20 Prince St
Btwn Elizabeth & Mott St
(212) 966-8886
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