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| Rating | Avg. Dinner Entrée |
|---|---|
| $$$$$ | Greater than $25 |
| $$$$ | $18.01 - $25 |
| $$$ | $12.01 - $18 |
| $$ | $7.01 - $12 |
| $ | Less than $7 |
Reviews from nymag.com
| Food |  |
Value | |
|---|---|---|---|
| Service |  |
Atmosphere | |
Posted by BenS on 08/02/2003
Lame Burgers
For a specialty hamburger place, this Jackson Hole joint does know how to make hamburgers. They put a heavy clump of ground beef on top of a flat frying grill--not an open flame--and then they cover it with a metal dome in order to get it to cook. Essentially, they wind up steaming the burger. The result is a bland burger that's the same inside and out. No juicy inside or charred outside--It's all one big mush. I don't know if the other Jackson Holes are any better.