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Jack (CLOSED)

Bistro - Bar
  • $$$$
    RatingAvg. Dinner Entrée
    $$$$$Greater than $25
    $$$$$18.01 - $25
    $$$$12.01 - $18
    $$$7.01 - $12
    $Less than $7
  • American (Traditional), Bistro
  • 80 University Pl, New York NY10003 40.733521 -73.993493
  • (At 11th St)
  • click map to interact
  • (212) 620-5544
  • 0

Lunch

Appetizers

Onion Soup rich beef and chicken stock, with a melted gruyere crouton   7.95
Soup Du Jour ask your server about today's vegetarian and non-vegetarian homemade selections   6.95
Jack's Frites cone of our fresh, hand-cut frites, with dijon and harissa sauces.   5.95
Sweet Frites cone of sweet potato frites, with dijon & harissa sauces   6.95
Risotto Tots homemade parmesan and risotto mini-cakes topped with melted parmesan and white truffle oil   6.95
Mesclun, Vegetable, Apple Salad julienned jicama, carrots, pickled onions, diced apples on baby greens with a balsamic vinaigrette   6.95
with crumbled goat cheese add   1.50
Mini Crab Cakes fresh lump crabmeat cakes, pan fried and served with sauce remoulade   9.95
Fried Calamari cornmeal-crusted fried calamari, served with a chipotle-tomato sauce   9.75

Salads

Chopped Southwest Salad freshly roasted turkey breast, black beans, fresh salsa and corn on mesclun with a chipotle ranch dressing   16.95
Salmon Nicoise Salad sauteed salmon with red potatoes, string beans and hard boiled eggs, on mesclun, with a mustard vinaigrette   16.95
Hanger Steak Salad grilled marinated hanger steak, roasted beets and shaved parmesan, over mesclun with a balsamic vinaigrette   17.95
Cheddar Bread Basket for the table - try a basket of our warm, cheddar-topped brioche pull apart rolls. sm 2.50 lg 4.00

Entrees

Steak Frites grilled hanger steak with jane's marinade, served with pepper cognac sauce and frites   19.95
Mac And Cheese classic: elbow macaroni in a rich, creamy blend of cheeses, plus a panko crust.   13.95
ham, bacon or sausage, add   3.00
Sauteed Brook Trout sauteed cornmeal dusted trout fillet, served with sweet corn, almond and scallion rice and a pesto vinaigrette   18.95
Prince Edward Island Mussels heaping bowl of steamed peis, with a choice of broth: provencal tomato/garlic, white wine/garlic, chorizo   16.95

Weekly Dinner Specials

Monday all you can eat mussels   16.95
Tuesday wine special - featured wine  gl 4.00
Wednesday wine discovery night - all bottles 25% off   
Thursday take off with flight night 1/2 pour featured wine per 3 courses   10.00
Fri & Sat 1 lg lobster paella  5.00 25.95
Thursday cocktails (house)   
Sunday complimentary delivery snack - enjoy a box of our homemade cajun-special potato chips with all orders.   

 

Express Lunch Board $12

Fresh And Fast! Entree With Choice Of Frites, Salad Or Soup, Now With Unlimited Refills On All Plus Soft Drink!!

Add A 2nd Express Side For $31

Entrees

Jack Burger grilled 1/2lb certified natural beef on a parker house roll   
cheese, bacon, mushroom add  ea 1.50
Fresh Turkey Club Sadnwich fresh roast turkey breast, bacon, lettuce, tomato, homemade mayo on 7-grain bread   
Grilled Mozzarella, Smoked Gouda And Eggplant served with caramelized onion spread on a garlic focaccia roll   
Tuna Salad Sandwich the classic - but made better with fresh yellow fin tuna, served on 7-grain bread   
Scrambled Egg Quesadilla scrambled eggs, gruyere & bacon in a grilled flour tortilla, with salsa on the side   
Warm Ham, Brie And Apple Sandwich thinly sliced black forest ham and apples with brie, served on 7-grain toast   
Chicken Quesadilla grilled chicken, black bean puree, monterey jack cheese in a grilled flour tortilla   
Chicken Parmigiana Sandwich breaded chicken cutlet with tomato sauce and mozzarella on a garlic focaccia roll   
Grilled Fish Sandwich salmon with ginger sesame dressing and grilled onion, served on a garlic focaccia roll   
Crabcake Sandwich fresh lumpmeat crabcake with tomato and homemade remoulade sauce, served on a parker house roll   
Curried Chicken Salad freshly roasted chicken breast with raisins, apples, onions in a curry mayonnaise, with frisee, fresh apple slices and toasted 7-grain bread   
Grilled Chicken Salad warm sliced chicken breast, fresh apple, brie and granola on mesclun with an apple cider vinaigrette   
Vegetable Salad fresh roasted beets, roasted red pepper, grilled eggplant, green beans, tomatoes and warm halloumi sheep's milk cheese, with lemon vinaigrette   
Vegetarian Chili spiced blend of eggplant, mushrooms, cauliflower, butternut squash, peppers and black beans. served with seasoned pita crisps   

Homemade Crepes

Fresh Mushroom And Ricotta Cheese    
Ham And Cheese    
Chicken And Spinach    
Cinnamon Apple    

Organic Cage-Free Eggs

Omelette With Choice Of 2 Fillings:

American    
Brie    
Cheddar    
Goat Or Gruyere Cheese    
Ham    
Bacon    
Mushrooms    
Sauteed Onions    
Peppers    
Spinach    
Tomatoes    
Additional Fillings $1.50 Ea. Eggs Any Style - With Or Without Bacon

 

Dinner

Appetizers

Mac And Cheese elbow macaroni and a blend of cheeses, topped with a panko crust   6.95
Jack's Frites cone of our fresh, hand-cut frites, with dijon and harissa dipping sauces   6.95
Sweet Frites cone of crispy sweet potato frites, with dijon and harissa dipping sauces   7.95
Risotto Tots homemade parmesan and risotto mini-cakes topped with melted monterey jack cheese and white truffle oil   6.95
Truffle Oil Cheese Pizza individual flatbread topped with a blend of monterey jack and mozzarella with white truffle oil   7.95
Vegetarian Chili spiced blend of eggplant, mushrooms, cauliflower, butternut squash, peppers, black beans. served with seasoned pita crisps   8.95
Mini Crab Cakes fresh lump crabmeat cakes, pan fried, with remoulade sauce   9.95
Prince Edward Island Mussels steamed with a choice of broth: provencal tomato, garlic & white wine, smoky chorizo   8.95
Iceberg Wedge with homemade chunky blue cheese dressing, diced tomatoes   6.95
Onion Soup rice beef & chicken stock and a melted gruyere and garlic crouton   7.95
Vegetarian Soup Of The Day ask your served about today's vegetarian homemade selection   6.95
Asian-Spiced Crispy Fried Chicken juicy, boneless chicken thighs, fried and served with an orange ginger dipping sauce   7.95
Blistered Shishito Peppers With Sea Salt flavorful but not too spicy. except every now and then   6.95
Mesclun, Vegetable, Apple Salad jullenned jicama, carrots, pickled onions, diced apples served on baby greens with a balsamic vinaigrette   6.95
with crumbled goat cheese add   1.50
Machos tower of tortilla chips with melted monterey jack and cheddar cheese, fresh salsa, fresh guacamole, sour cream and jalapenos   9.95
Fried Calamari cornmeat-crusted calamari served with a chipotle tomato sauce   9.95
Cheddar Bread Basket for the table - try a basket of our warm, cheddar-topped brioche pull apart rolls sm 2.50 lg 4.00

Entrees

Boneless Chicken Scarpiello slices of grilled chicken breast with italian sweet sausage, roasted peppers and potatoes in a lemon oregano sauce   16.95
Roast Turkey With All The Trimmings freshly roasted turkey breast with mashed potatoes, sweet potatoes, stuffing, vegetable of the day, cranberry sauce and gravy   16.95
Roasted Organic Chicken half chicken marinated in garlic, herbs and lemon, rosemary bread pudding and vegetable of the day   17.95
Grilled Pork Chop hearty 8oz. boneless chop, served with mango barbecue sauce, lemon zest and parsley, red bliss potatoes and string beans   18.95
Schnitzel fried, breaded pork tenderloin, served with a dill and sour cream cucumber salad and frites   17.95
Steak Frites grilled hanger steak with jane's marinade, served with a pepper cognac sauce and frites  19.95 dinner 24.00
add   5.00
Grass-Fed Organic New Zealand Strip Steak 10oz. with mushrooms and onions in a port wine reduction, mashed potatoes and string beans  dinner 24.00 25.00
add   5.00
Sauteed Brook Trout sauteed cornmeal dusted trout fillet, served with sweet corn, almond and scallion rice and a pesto vinaigrette   18.95
Butternut Squash And Ricotta Ravioli fresh butternut squash and ricotta-filled ravioli, served with dried peas, almond and a balsamic pomegranate reduction   16.95
Brooklyn Sunday Dinner homemade meatballs, pork rib and sweet italian sausage in a hearty tomato sauce over penne   16.95
Mac And Cheese the classic: elbow macaroni in a rich, creamy blend of cheeses, topped with a panko crust.   13.95
ham, bacon or sausage, add   3.00
Prince Edward Island Mussels heaping bowl of steamed peis, with a choice of broth: provencal tomato & garlic, white wine & garlic, smoky chorizo   16.95
Organic Scottish Salmon sauteed organic salmon filet served in a sage broth with julienned butternut squash and sauteed spinach  18.95 dinner 24.00
add   5.00
New York Strip Steak 14oz. boneless strip steak, served with truffle oil mashed potatoes and sauteed asparagus and sugar snap peas  dinner 24.00 32.00
add   8.00
Seafood Paella With 1 1/4lb. Lobster (friday And Saturday Only) mussels, shrimp and calamari, topped with a whole 1 1/4lb. lobster  dinner 24.00 25.95
Seafood Paella With 1 1/4lb. Lobster (Friday And Saturday Only) add   6.00

The Lighter Side

Jack Burger grilled 1/2lb, certified natural beef on a parker house roll, served with our fresh, hand-cut frites and mesclun with balsamic vinaigrette   12.95
cheese, bacon, mushroom, onions add  ea 1.50
Chopped Southwest Salad fresh roast turkey breast, black beans, fresh salsa and corn on mesclun with a chipotle ranch dressing   16.95
Salmon Nicoise Salad sauteed salmon, red bliss potatoes, string beans and hard boiled eggs, served over mesclun, with a mustard vinaigrette   16.95
Hanger Steak Salad grilled marinated hanger steak, with fresh roasted beets and shaved parmesan over mesclun with a balsamic vinaigrette   17.95
Grilled Chicken Salad warm sliced chicken breast, fresh apple, brie and granola. served on mesclun with an apple cider vinaigrette   16.95
Vegetable Salad fresh roasted beets and roasted peppers, grilled eggplant, green beans, tomatoes and warm haloumi cheese, served with a lemon vinaigrette   14.50
Chicken Quesadilla grilled chicken, black bean puree, monterey jack cheese in a flour tortilla, served with fresh salsa, sour cream, frites and salad   14.95
Grilled Fish Sandwich grilled salmon with ginger sesame dressing and grilled onion. served on a parker house roll with frites and salad   14.75

Sandwiches On Parker House Roll

Served With Frites And Salad

Spicy Pulled Chicken Sandwich with onions and melted cheddar cheese   13.25
Grilled Fish Sandwich grilled mahi mahi with ginger sesame dressing and grilled onion   14.25
Brisket Sandwich braised, fork-tender, brisket, gravy, cranberry/horseradish relish   14.25

Dinner Special $24

Choose An Appetizer, Entree And Dessert And Enjoy! And If You're More Thirsty Than Hungry, You Can Substitute A House Cocktail Or Glass Of Wine For A Course (Or Two).

 

Children's

Under 11

French Toast choice from french toast menu   6.95
Pasta with butter, olive oil or marinara   6.95
Scrambled Organic Eggs served with frites   4.95

Weekend Brunch

Appetizers

Onion Soup rich beef/onion stock, with a melted gruyere and garlic crouton   6.95
Mesclun, Vegetable And Apple Salad julienned jicama, carrot, onions, diced apples and mixed baby greens with a balsamic vinaigrette   6.95
with goat cheese croutons   8.95
Herbed Spinach Dip warm spinach, cheese and herb puree with assorted bread chips   8.95
Dip Trio 3 vegan clips: eggplant, white bean and basil, black bean, served with grilled pita   8.95
Jack's Frites heaping cone of our fresh, hand-cut frites, with dijon and harissa sauces   5.95
Machos tower of chips with melted monterey jack, and cheddar cheese, salsa, guacamole, sour cream, jalapenos   8.95
Cheddar Bread Basket for the table - try a basket of our warm, cheddar-topped brioche pull apart rolls sm 2.50lg 4.00

Salads

Curried Chicken Salad fresh roast chicken breast with raisins, apples, onions in a curry mayonnaise, served on frisee, with toasted 7-grain bread   13.95
Grilled Chicken Salad chicken breast, apples, walnuts and brie on mesclun, with an apple cider vinaigrette   15.95
Hanger Steak Salad grilled marinated hanger steak, roasted beets, shaved parmesan, on mesclun with balsamic vinaigrette   15.95
Nicoise Salad sauteed tuna, potatoes, green beans, eggs, mustard vinaigrette   16.95
Scallop Salad sauteed sea scallops served on mesclun, with bacon, fresh papaya, walnuts and a fresh papaya vinaigrette   16.95
Caesar Salad romaine, radicchio, red leaf, cheese, croutons & a parmesan crisp   10.50
with chicken   15.75
with shrimp   16.75
Cobb Salad fresh roast turkey, bleu cheese, bacon, eggs, tomatoes and avocado on romaine and iceberg lettuce with sherry vinaigrette   15.95

Sandwiches

Jack Burger grilled 1/2 lb. certified angus beef hamburger on a parker house roll   12.95
cheese, bacon, mushroom add  ea 1.50
Ham & Brie Sandwich sliced black forest ham & brie with butter, on a parker house roll   11.95
Tuna Salad Sandwich the classic made better-fresh yellow fin tuna, on a parker house roll   12.25
Pulled Chicken Sandwich with onions and melted cheddar cheese on a parker house roll   12.95
Chicken Parmigiana Sandwich breaded chicken cutlet with tomato sauce and mozzarella on a toasted garlic focaccia roll   12.95
Grilled Fish Sandwich fish of the day, grilled and served with ginger sesame dressing and grilled onion. served on a parker house roll   12.95
Brisket Sandwich braised brisket, gravy, cranberry/horseradish relish, served on a parker house roll   12.95

French Toast $11.95

Orange French Toast orange zest battered brioche bread, served with strawberries, dark chocolate sauce, whipped cream   
Apple And Raisin Bread Pudding French Toast fruity bread pudding battered and served with brown sugar butter and whipped cream   
Gingerbread French Toast brioche bread in a gingerbread batter and served with an apple compote   
Crispy Oatmeal Coated French Toast brioche bread coated with crispy oatmeal and served with a strawberry mash   
Brioche French Toast battered brioche bread served with whipped cream and real maple syrup.   

Brunch Specialties

Eggs Benedict served on semolina country bread, with frites and salad   11.95
Scrambled Egg Quesadilla flour tortilla filled with scrambled eggs, gruyere and bacon, served with salsa and frites   11.95
Organic Cage-Free Eggs Any Style served with frites and salad   9.25
with applewood smoked bacon or maple sausage   11.75
with steak   12.95
Organic Oatmeal, Granola, Apples, Raisins organic oatmeal with granola, fresh sauteed apples and raisins   8.75
Mac And Cheese classic mac and cheese   13.25
bacon, maple, sausage, ham: add   3.00
Fresh Homemade Crepes: Mushroom two crepes with sauteed mushrooms and ricotta cheese   11.50
Fresh Homemade Crepes: Ham And Cheese two crepes with ham, herbs and a blend of cheeses   12.50
Fresh Homemade Crepes: Chicken And Spinach two crepes with roast chicken and sauteed spinach and ricotta   12.95
Fresh Homemade Crepes: Cinnamon Apple two crepes with fresh apples, raisins and toasted oat crumble   8.25
Steak Frites grilled hanger steak with jane's marinade and served with pepper cognac sauce and frites   19.95
Fondue classic melted emmenthal cheese with white wine, served with crusty bread, vegetables and fruit   16.95
Yogurt & Fresh Fruit Platter organic yogurt and seasonal fruit served with an oat scone   11.95

Organic Cage-Free Egg Omelettes $11.95

Choice Of 2 Fillings And Served With Frites And Salad:

American    
Brie    
Cheddar    
Goat    
Gruyere Cheese    
Ham    
Mushrooms    
Onions    
Peppers    
Spinach    
Tomatoes    
Additional Fillings $1.50 Each

Sides

Applewood Smoked Bacon Or Maple Sausage    4.95
Granola    3.95
Croissant Or Oat Scone    3.25

 

Delivery & Take Out

Appetizers

Jack's Frites cone of our fresh, hand-cut frites. served with dijon and harissa dipping sauce.   6.95
Mini Crab Cakes fresh lump crab meat cakes, pan-fried with remoulade sauce.   9.95
Mesclun, Vegetable & Apple Salad julienned jicama, carrots, pickled onions and diced apples. served on baby greens with a balsamic vinaigrette.   6.95
crumbled goat cheese.   1.50
Cheddar Rolls    4.00
Asian Spiced Crispy Fried Chicken juicy, boneless chicken thighs, fried and served with an orange ginger dipping sauce.   7.95
Fried Calamari cornmeal-crusted calamari served with a chipotle tomato sauce.   9.75
Non-Vegetarian Soup Of The Day    6.95
Cheddar Bread Basket  sm 2.50lg 4.00
Onion Soup rich beef and chicken stock and a melted gruyere and garlic crouton.   7.95
Blistered Shishito Peppers flavorful but not too spicy-except every now and then.   6.95

Salads

Chopped Southwest Salad freshly roasted turkey breast, black beans, fresh salsa, monterey jack cheese on mesclun with a chipotle ranch dressing.   16.95
Hanger Steak Salad grilled marinated hanger steak, roasted beets and shaved parmesan over mesclun with a balsamic vinaigrette.   15.95
Salmon Nicoise Salad sautéed salmon, red bliss potatoes, string beans and hard-boiled eggs, served over mesclun with a mustard vinaigrette.   16.95

Entrées

Boneless Chicken Scarpiello Entrée slices of grilled chicken breast, italian sweet sausage, roasted peppers and potatoes in a lemon oregano sauce.   16.95
Steak Frites Entrée grilled hanger steak with jane's marinade. served with a pepper cognac sauce and frites.   19.95
entrée side add ons: hand-cut frites sm 3.00lg 5.95
entrée side add ons: sweet potato frites, homemade parmesan risotto tots sm 4.00lg 6.95
entrée side add ons: mesclun side salad sm 3.00lg 5.00
entrée side add ons: onion soup, soup of the day   6.95
entrée side add ons: pullapart rolls sm 2.50lg 4.00
Sautéed Brook Trout Entrée sautéed cornmeal-dusted trout fillet, served with sweet corn, almond and scallion rice and a pesto vinaigrette.   15.95
entrée side add ons: hand-cut frites sm 3.00lg 5.95
entrée side add ons: sweet potato frites, homemade parmesan risotto tots sm 4.00lg 6.95
entrée side add ons: mesclun side salad sm 3.00lg 5.00
entrée side add ons: onion soup, soup of the day   6.95
entrée side add ons: pullapart rolls sm 2.50lg 4.00
Butternut Squash & Ricotta Ravioli fresh butternut squash and ricotta-filled ravioli, served with dried pears, almonds and a balsamic pomegranate reduction.   16.95
Brooklyn Sunday Dinner Entrée homemade meatballs, pork rib and sweet italian sausage in a hearty tomato sauce over penne.   16.95
Mac & Cheese Entrée the classic elbow macaroni in a rich, creamy blend of cheeses. topped with a panko crust.   12.95
entrée side add ons: hand-cut frites sm 3.00lg 5.95
entrée side add ons: sweet potato frites, homemade parmesan risotto tots sm 4.00lg 6.95
entrée side add ons: mesclun side salad sm 3.00lg 5.00
entrée side add ons: onion soup, soup of the day   6.95
entrée side add ons: pullapart rolls sm 2.50lg 4.00
mac & cheese option: ham, bacon, sausage.   3.00
Prince Edward Island Mussels Entrée heaping bowl of steamed pei's with choice of broth.   15.50
entrée side add ons: hand-cut frites sm 3.00lg 5.95
entrée side add ons: sweet potato frites, homemade parmesan risotto tots sm 4.00lg 6.95
entrée side add ons: mesclun side salad sm 3.00lg 5.00
entrée side add ons: onion soup, soup of the day   6.95
entrée side add ons: pullapart rolls sm 2.50lg 4.00
prince edward island mussels option: provençal tomato, garlic & white wine, smoky chorizo.   

Dessert Dollops

When You Need Just A Little Sweet At The End Of Your Meal.

Mini Double Chocolate Pot Du Crème    2.95
Vanilla Bean Cheesecake served with raspberry sauce.   3.95
Chocolate Chip Cookies    3.95
Pop 'Em vanilla ice cream rolled in graham cracker crumbs and coconut amaretto sauce.   2.95
Pecan Tartlet served with caramel sauce.   3.95
Fresh Chocolate Truffles    3.95

Full Size Desserts

Homemade Cinnamon Apple Crêpe served with fresh apples and raisins.   7.50
Rocky Road Brownie served with vanilla ice cream.   7.50
Carrot Layer Cake served with cream cheese frosting.   7.50
Lemon Tart    7.50
Profiteroles drizzled with hazelnut caramel sauce and chocolate.   7.50
Fresh Seasonal Fruit Platter    7.50
Triple Chocolate Mousse Cake    7.50
Chocolate Fondue serves two. served with fresh fruit and banana bread.   10.00

Beverages

Fountain Soda coke, diet coke, sprite, ginger ale, seltzer.   2.00
Fresh Squeezed Orange Juice    4.00
Cappuccino    3.50
Freshly Brewed Iced Tea    2.00
Coffee    2.50

 

Delivery & Take Out - Express Lunch

Available Monday-Friday From Open-5:00pm.

Organic Cage-Free Eggs

Omelette served with your choice of 2 fillings.   9.00
omelette additional fillings option: american cheese, brie cheese, cheddar cheese, goat cheese, gruyére cheese, ham, bacon, mushrooms, sautéed onions, peppers, spinach, tomatoes.   1.50
Eggs Any Style    8.00
bacon.   1.00

Homemade Crêpes $9

Fresh Mushroom & Ricotta Crêpes fresh mushroom and ricotta cheese.   
Chicken & Spinach Crêpes    
Ham & Cheese Crêpes    
Cinnamon Apple Crêpes    

Salads

Curried Chicken Salad Lunch Special freshly roasted chicken breast with raisins, apples and onions in a curry mayonnaise with frisée, fresh apple slices and toasted 7-grain bread.   10.00
Vegetable Salad Lunch Special fresh roasted beets, roasted red pepper, grilled eggplant, green beans, tomatoes and warm halloumi sheep's milk cheese with a lemon vinaigrette.   10.00
Salmon Nicoise Salad Lunch Special sautéed salmon with herbs, red potatoes, string beans and hard-boiled eggs on mesclun with a mustard vinaigrette.   16.95
Grilled Chicken Salad Lunch Special warm sliced chicken breast, fresh apple, brie and granola on mesclun with an apple cider vinaigrette.   10.00
Chopped Southwest Salad Lunch Special freshly roasted turkey breast, black beans, fresh salsa, monterey jack cheese on mesclun with a chipotle ranch dressing.   15.95
Hanger Steak Salad Lunch Special grilled marinated hanger steak, roasted beets and shaved parmesan, over mesclun with a balsamic vinaigrette.   15.95

Sandwiches

Jack Burger grilled 1/2lb. certified natural beef on a parker house roll.   10.00
jack burger toppings option: cheese, bacon, mushroom.   1.50
Grilled Mozzarella, Smoked Gouda & Eggplant served with caramelized onion spread on a garlic focaccia roll.   9.50
Scrambled Egg Quesadilla scrambled eggs, gruyére and bacon in a grilled flour tortilla with salsa on the side.   10.00
Chicken Quesadilla grilled chicken, black bean purée and monterey jack cheese in a grilled flour tortilla.   10.00
Grilled Fish Sandwich salmon with ginger sesame dressing and grilled onion. served on a garlic focaccia roll.   10.00
Fresh Turkey Club Sandwich fresh roast turkey breast, bacon, lettuce, tomato and homemade mayo on 7-grain bread.   10.00
Tuna Salad Sandwich the classic, but made better with fresh yellowfin tuna. served on 7-grain bread.   9.00
Warm Ham, Brie & Apple Sandwich thinly sliced black forest ham and apples with brie. served on 7-grain bread.   9.00
Chicken Parmigiana Sandwich breaded chicken cutlet with tomato sauce and mozzarella on a garlic focaccia roll.   10.00
Crab Cake Sandwich fresh lump meat crab cake with tomato and homemade remoulade sauce. served on a parker house roll.   10.00

Sides

Hand-Cut Frites  sm 3.00lg 5.95
Sweet Potato Frites  sm 4.00lg 6.95
Mesclun Side Salad served with balsamic vinaigrette. sm 3.00lg 5.00
Soup Of The Day    6.95
Homemade Parmesan Risotto Tots served with melted parmesan and white truffle oil. sm 4.00lg 6.95
Pullapart Rolls warm and topped with cheddar cheese. sm 2.50lg 4.00
Vegetarian Chili Lunch Special spiced blend of eggplant, mushrooms, cauliflower, carrots, peppers and black beans. served with seasoned pita crisps.   9.00

 

Delivery & Take Out - Dinner

Appetizers

Mac & Cheese Appetizer only served during dinner. the classic elbow macaroni and a blend of cheeses. topped with a panko crust.   6.95
mac & cheese option: ham, bacon, sausage.   3.00
Sweet Frites cone of crispy sweet potato frites. served with dijon and harissa dipping sauces.   7.95
Prince Edward Island Mussels only served during dinner. steamed with a choice of broth.   8.95
prince edward island mussels option: provençal tomato, garlic & white wine, smoky chorizo.   
Mini Crab Cakes fresh lump crab meat cakes, pan-fried with remoulade sauce.   9.95
Vegetarian Chilli spiced blend of eggplant, mushrooms, cauliflower, carrots, peppers and black beans. served with seasoned pita crisps.   8.95
Non-Vegetarian Soup Of The Day    6.95
Truffle Oil Cheese Pizza individual flatbread topped with a blend of monterey jack and mozzarella with white truffle oil.   7.95
Cheddar Bread Basket  sm 2.50 lg 4.00
Onion Soup rich beef and chicken stock and a melted gruyere and garlic crouton.   7.95
Blistered Shishito Peppers flavorful but not too spicy-except every now and then.   6.95
Jack's Frites cone of our fresh, hand-cut frites. served with dijon and harissa dipping sauce.   6.95
Homemade Parmesan Risotto Tots homemade parmesan and risotto mini-cakes topped with melted parmesan and white truffle oil.   6.95
Fried Calamari cornmeal-crusted calamari served with a chipotle tomato sauce.   9.95
Iceberg Wedge only served during dinner. served with our homemade chunky blue cheese dressing and garnished with diced tomatoes.   6.75
Vegetarian Soup Of The Day    6.95
Mesclun, Vegetable & Apple Salad julienned jicama, carrots, pickled onions and diced apples. served on baby greens with a balsamic vinaigrette.   6.95
crumbled goat cheese.   1.50
Nachos only served during dinner. tower of tortilla chips with melted monterey jack and cheddar cheese, fresh salsa, fresh guacamole, sour cream and sliced jalapeños.   9.95
Cheddar Rolls    4.00
Asian Spiced Crispy Fried Chicken juicy, boneless chicken thighs, fried and served with an orange ginger dipping sauce.   7.95

Salads

Chopped Southwest Salad freshly roasted turkey breast, black beans, fresh salsa, monterey jack cheese on mesclun with a chipotle ranch dressing.   16.95
Hanger Steak Salad grilled marinated hanger steak, roasted beets and shaved parmesan over mesclun with a balsamic vinaigrette.   17.95
Vegetable Salad only served during dinner hours. fresh roasted beets and roasted peppers, green beans, tomatoes, grilled eggplant, and warm halloumi cheese. served with lemon vinaigrette.   14.50
Salmon Nicoise Salad sautéed salmon, red bliss potatoes, string beans and hard-boiled eggs, served over mesclun with a mustard vinaigrette.   16.95
Grilled Chicken Salad warm sliced chicken breast, fresh apple, brie and granola on mesclun with an apple cider vinaigrette.   15.95

The Lighter Side

Jack Burger grilled 1/2lb. certified natural beef on a parker house roll. served with our fresh hand-cut frites and mesclun with balsamic vinaigrette.   12.95
jack burger toppings option: cheese, bacon, mushroom.   1.50
Grilled Fish Sandwich grilled mahi mahi with ginger sesame dressing and grilled onion.   14.75
Chicken Quesadilla only served during dinner hours. grilled chicken, black bean purée and monterey jack cheese in a flour tortilla. served with fresh salsa, sour cream, frites and salad.   14.95

Entrées

Boneless Chicken Scarpiello Entrée slices of grilled chicken breast, italian sweet sausage, roasted peppers and potatoes in a lemon oregano sauce.   16.95
Roasted Organic Chicken Entrée half chicken marinated in garlic, herbs and lemon, rosemary bread pudding and vegetable of the day.   17.95
entrée side add ons: hand-cut frites sm 3.00 lg 5.95
entrée side add ons: sweet potato frites, homemade parmesan risotto tots sm 4.00 lg 6.95
entrée side add ons: mesclun side salad sm 3.00 lg 5.00
entrée side add ons: onion soup, soup of the day   6.95
entrée side add ons: pullapart rolls sm 2.50 lg 4.00
Brooklyn Sunday Dinner Entrée homemade meatballs, pork rib and sweet italian sausage in a hearty tomato sauce over penne.   16.95
Steak Frites Entrée grilled hanger steak with jane's marinade. served with a pepper cognac sauce and frites.   19.95
entrée side add ons: hand-cut frites sm 3.00 lg 5.95
entrée side add ons: sweet potato frites, homemade parmesan risotto tots sm 4.00 lg 6.95
entrée side add ons: mesclun side salad sm 3.00 lg 5.00
entrée side add ons: onion soup, soup of the day   6.95
entrée side add ons: pullapart rolls sm 2.50 lg 4.00
Sautéed Brook Trout Entrée sautéed cornmeal-dusted trout fillet, served with sweet corn, almond and scallion rice and a pesto vinaigrette.   18.95
entrée side add ons: hand-cut frites sm 3.00 lg 5.95
entrée side add ons: sweet potato frites, homemade parmesan risotto tots sm 4.00 lg 6.95
entrée side add ons: mesclun side salad sm 3.00 lg 5.00
entrée side add ons: onion soup, soup of the day   6.95
entrée side add ons: pullapart rolls sm 2.50 lg 4.00
Organic Scottish Salmon Entrée sauteed organic salmon filet, served in a sage broth with julienne butternut squash and sautéed spinach.   18.95
entrée side add ons: hand-cut frites sm 3.00 lg 5.95
entrée side add ons: sweet potato frites, homemade parmesan risotto tots sm 4.00 lg 6.95
entrée side add ons: mesclun side salad sm 3.00 lg 5.00
entrée side add ons: onion soup, soup of the day   6.95
entrée side add ons: pullapart rolls sm 2.50 lg 4.00
New York Strip Steak Entrée 14oz. boneless strip steak, served with truffle oil mashed potatoes and sautéed asparagus and sugar snap peas.   32.00
entrée side add ons: hand-cut frites sm 3.00 lg 5.95
entrée side add ons: sweet potato frites, homemade parmesan risotto tots sm 4.00 lg 6.95
entrée side add ons: mesclun side salad sm 3.00 lg 5.00
entrée side add ons: onion soup, soup of the day   6.95
entrée side add ons: pullapart rolls sm 2.50 lg 4.00
Roast Turkey Entrée freshly roasted turkey breast with mashed potatoes, sweet potatoes, stuffing, vegetable of the day, cranberry sauce and gravy.   16.95
entrée side add ons: hand-cut frites sm 3.00 lg 5.95
entrée side add ons: sweet potato frites, homemade parmesan risotto tots sm 4.00 lg 6.95
entrée side add ons: mesclun side salad sm 3.00 lg 5.00
entrée side add ons: onion soup, soup of the day   6.95
entrée side add ons: pullapart rolls sm 2.50 lg 4.00
Grilled Pork Chop Entrée hearty 8oz. boneless chop. served with mango barbecue sauce, lemon zest and parseley, red bliss potatoes and string beans.   18.95
entrée side add ons: hand-cut frites sm 3.00 lg 5.95
entrée side add ons: sweet potato frites, homemade parmesan risotto tots sm 4.00 lg 6.95
entrée side add ons: mesclun side salad sm 3.00 lg 5.00
entrée side add ons: onion soup, soup of the day   6.95
entrée side add ons: pullapart rolls sm 2.50 lg 4.00
Schnitzel Entrée fried, breaded pork tenderloin, dill and sour cream cucumber salad and frites.   17.95
entrée side add ons: hand-cut frites sm 3.00 lg 5.95
entrée side add ons: sweet potato frites, homemade parmesan risotto tots sm 4.00 lg 6.95
entrée side add ons: mesclun side salad sm 3.00 lg 5.00
entrée side add ons: onion soup, soup of the day   6.95
entrée side add ons: pullapart rolls sm 2.50 lg 4.00
Mac & Cheese Entrée the classic elbow macaroni in a rich, creamy blend of cheeses. topped with a panko crust.   13.95
entrée side add ons: hand-cut frites sm 3.00 lg 5.95
entrée side add ons: sweet potato frites, homemade parmesan risotto tots sm 4.00 lg 6.95
entrée side add ons: mesclun side salad sm 3.00 lg 5.00
entrée side add ons: onion soup, soup of the day   6.95
entrée side add ons: pullapart rolls sm 2.50 lg 4.00
mac & cheese option: ham, bacon, sausage.   3.00
Prince Edward Island Mussels Entrée heaping bowl of steamed pei's with choice of broth.   16.95
entrée side add ons: hand-cut frites sm 3.00 lg 5.95
entrée side add ons: sweet potato frites, homemade parmesan risotto tots sm 4.00 lg 6.95
entrée side add ons: mesclun side salad sm 3.00 lg 5.00
entrée side add ons: onion soup, soup of the day   6.95
entrée side add ons: pullapart rolls sm 2.50 lg 4.00
prince edward island mussels option: provençal tomato, garlic & white wine, smoky chorizo.   
Grass-Fed Organic New Zealand Strip Steak Entrée 10oz. with mushrooms and onions in a port wine sauce, mashed potatoes and string beans.   25.00
entrée side add ons: hand-cut frites sm 3.00 lg 5.95
entrée side add ons: sweet potato frites, homemade parmesan risotto tots sm 4.00 lg 6.95
entrée side add ons: mesclun side salad sm 3.00 lg 5.00
entrée side add ons: onion soup, soup of the day   6.95
entrée side add ons: pullapart rolls sm 2.50 lg 4.00
Butternut Squash & Ricotta Ravioli fresh butternut squash and ricotta-filled ravioli, served with dried pears, almonds and a balsamic pomegranate reduction.   16.95

Dessert Dollops

When You Need Just A Little Sweet At The End Of Your Meal.

Mini Double Chocolate Pot Du Crème    2.95
Vanilla Bean Cheesecake served with raspberry sauce.   3.95
Chocolate Chip Cookies    3.95
Pop 'Em vanilla ice cream rolled in graham cracker crumbs and coconut amaretto sauce.   2.95
Pecan Tartlet served with caramel sauce.   3.95
Fresh Chocolate Truffles    3.95

Full Size Desserts

Homemade Cinnamon Apple Crêpe served with fresh apples and raisins.   7.50
Rocky Road Brownie served with vanilla ice cream.   7.50
Carrot Layer Cake served with cream cheese frosting.   7.50
Lemon Tart    7.50
Profiteroles drizzled with hazelnut caramel sauce and chocolate.   7.50
Fresh Seasonal Fruit Platter    7.50
Triple Chocolate Mousse Cake    7.50
Chocolate Fondue serves two. served with fresh fruit and banana bread.   10.00

 

Jack
80 University Pl
At 11th St
(212) 620-5544
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