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Posted by Anonymous on 04/14/2005
I really want to like this place, I've given it a fair shot, but it's just been consistently disappointing. Maybe the sushi is better, but the Chinese side of the menu is bland, greasy, not so fresh, and not very good tasting. Shrimp and broccoli is usually a sure-fire, but the shrimp were overcooked and the garlic sauce was so oily. I didn't feel too hot after that meal.
Posted by spice girl on 04/01/2005
I ordered their chicken with garlic sauce the other day...magnifico! If you like true Szechuan style food, their Hunan Lamb is a must try! I can tell that they use real lamb lag in their dishes, so other places use pork in place of lamb. Their shrimp with garlic sauce also a great delight.
Posted by Anonymous on 02/22/2005
It was a really good combination of thai curry, Japanese sushi and authentic chinese food. They even serve Korean food. We really enjoyed the foods. Excellento!
Posted by Anonymous on 01/14/2005
This used to be our favorite UWS chinese restaurant. We especially enjoyed their spicy dishes for their interesting and complex flavors. However, since Dec 04 , all of their *spicy* dishes have been drowned in red pepper flakes making them virtually inedible. The items with garlic sauce in particular have very little garlic but LOTS of red pepper. We hoped it was a mistake but we order from them a lot and each time we've gotten something spicy, we've gotten burned--literally. Their non-spicy food is still great. But we miss having garlic in our garlic sauce!
Posted by Anonymous on 11/08/2004
The service is good. The food is excellent.
Posted by Anonymous on 10/30/2004
Fresh sushi and reasonable price.
Posted by Anonymous on 10/25/2004
Ivy's cafe has the best bubble there is in new york. Not only does she have taro flavor but also other amazing flavors that all should try. Her restaurant also has the best sushi, everyone should try the food at ivy's cafe.