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Il Corallo Trattoria

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  • $$
  • Italian, Pizza
  • 176 Prince St, New York NY10012 40.7262326 -74.0018649
  • (Btwn Thompson & Sullivan St)
  • google maps Subway Directions
  • Phone: (212) 941-7119

Antipasti - Insalate

Soup of The Day    3.95
Bocconcini ovoli di fresh mozzarella, marinated in aromatic spicy olive oil, fresh tomatoes, prosciutto, roasted colored peppers and parmigiano   8.95
Antipasto Di Campo a mix of mesclun, endivia, asparagus, roasted peppers, fresh tomato, and parmigiano cheese topped with boiled egg, prosciutto and sweet onions   8.95
Insalata Campagnola lettuce, radicchio, endivia, mushrooms, roasted colored peppers, fresh tomatoes and prosciutto in a classic vinaigrette dressing   7.75
Antipasto De Funghi sautéed shitake and portabella mushrooms, marinated in a vinaigrette sauce and served on a bed of arugola, radicchio and endive   7.95
Insalata Corallo a mix of lettuce, cucumber, capers, black olives, onions, endivia and smoked salmon in a lemon vinaigrette dressing.   8.75
Antipasto Gaeta fresh and smoked mozzarella served in a bed of mesclun and radicchio with a julienne of ripe pears and parmigiano cheese and sweet onion.   8.95
Insalata Arcobaleno a mix of endivia, mesclun arugula, avocado, sweet onions, toasted pinoli nuts, fresh tomatoes and asparagus tips served in a classic vinaigrette   8.50
Green Salad a mix of arugola, endivia, mesclun, fresh tomatoes, mushrooms and sweet onions in an olive oil and balsamic vinegar dressing   5.00
Insalata Puglia a mix of lettuce, fresh tomato, cucumber, feta cheese, black olive, and red onion in a house vinaigrette   7.95
Insalata Di Endivia endivia with fresh tomato, asparagus, and mushrooms topped with olives, onions and parmigiano   7.75
Antipasto Mozzarella fresh mozzarella, tomato, red onion and black olives on a bed of greens with a basil and olive oil dressing.   7.95
Crostini Pomodoro homemade bread toasted topped with fresh chopped tomatoes, pinoli nuts, fresh ricotta cheese and fresh basil.   5.50
Crostini Toscana homemade toasted bread with fresh chopped tomato, celery, white tuscan beans, basil, chopped, sweet onion, virgin olive oil and topped with boiled eggs.   5.50
Crostini Infornati homemade bread toasted with a tomato mushroom sauce topped with mozzarella e prosciutto.   5.50
Antipasto Vegetali a mix of grilled vegetables on a bed of lettuce and topped with prosciutto.   8.95
Antipasto Adriatico steamed mussels and clams served in a marchigiana style broth with a drop of white wine.   8.95

Secondi - Piatti

Capellini Limone angel hair pasta with shrimp, basil , fresh chopped tomato, and lemon zest in fresh herb sauce   10.50
Rigatoni Romagnoli pasta tubes with prosciutto, mushrooms and peas served in a cream of tomato sauce   10.50
Taglierini Turchese fresh thin noodles with diced breast of chicken, fresh green peas carrots, anise and fresh fennel, mushrooms, olive oil and onions   9.95
Rigatoni Pugliese fresh pasta tubes with mushrooms, sun - dried tomato, black olives and eggplant served in an olive oil and garlic sauce.   9.50
Taglierini Marechiaro fresh thin noodles with calamari, shrimp, and sun - dried tomato in an olive oil, fresh parsley and garlic sauce   12.95
Taglierini Abruzzesi fresh thin pasta with green peas, prosciutto, wild mushrooms, fresh chopped tomato and basil in an olive oil and garlic sauce   9.95
Fettuccine Emiliane fresh red noodles with asparagus, mushrooms, and prosciutto in a light cream sauce.   10.95
Taglierini Sorrento fresh thin black noodles with shrimp, lobster meat, scallops, clams, fresh chopped tomato, parsley, olive oil, white wine and garlic sauce   13.95
Taglierini Aromatici fresh noodles with prosciutto, rosemary, sage, red hot peppers and parsley in an olive oil & garlic sauce.   8.00
Black Taglierini fresh thin black squid ink pasta with green peas, sun-dried tomato, and shrimp in a cream of tomato sauce.   13.95
Farfalle Del Mare bow tie pasta with shrimp, colored peppers, fresh chopped tomato and a little garlic.   10.95
Penne Napoletane pasta tubes with fresh chopped tomato and basil topped with fresh mozzarella.   7.95
Capellini Corallo angel hair pasta with mussels, scallops, shrimp and crab meat in a light tomato sauce.   13.95
Penne Alpino pasta tubes with walnuts and zucchini in a light cream of gorgonzola cheese sauce.   10.50
Capellini Asparagi angel hair pasta with sun-dried tomato, asparagus and in season mushrooms with olive oil and garlic sauce.   9.95
Fusilli Amatriciana spiral pasta with onions, italian pancetta, olive oil, garlic, red hot peppers, basil e tomato sauce.   8.95
Spaghetti Vongole spaghetti with clams in an olive oil and garlic sauce with italian parsley, or request a red sauce.   10.95
Fusilli Tiberio spiral pasta with lamb chunks, artichoke hearts, finocchio and onions in an olive oil and herb sauce.   9.95
Fettuccine Salmone fresh noodles with smoked salmon in a light cream of asparagus sauce.   13.95
Rigatoni Padani pasta tubes in a tomato cream sauce with parmigiano, fresh e smoked mozzarella, and pecorino cheese.   10.50
Fettuccine Molisane fresh green noodles with diced chicken breast, sun-dried tomato and mushrooms in a light cream sauce.   12.95
Cappellini Verdura angel hair pasta with broccoli, zucchini and asparagus in a light tomato basil sauce.   9.75
Fettuccine Maremonti fresh green noodles with wild mushrooms and shrimp in a light tomato sauce.   11.95
Fettuccine Buttera fresh noodles with italian sausage, spinach and toasted pinoli nuts in an olive oil and garlic sauce.   9.95
Fettuccine Roma fresh noodles with artichoke hearts, sun-dried tomato and wild mushrooms in an olive oil and garlic sauce.   9.95
Fettuccine Pescatore fresh noodles with scallops, shrimp, lobster meat, mussels, clams, italian parsley, garlic, olive oil, a drop of marsala wine and fresh chopped tomato.   14.95
Pappardelle Al Pollo large fresh ribbon noodles with diced breast of chicken and broccoli in a cream of tomato sauce.   12.95
Tortellini Pesto cheese filled pasta in a fresh pesto sauce   9.00
Fettuccine Norcia fresh noodles with capers, anchovies, black olives, red hot pepper and basil in a light tomato sauce.   9.95
Farfalle Di Spiaggia bow tie pasta with lobster, shrimp, fresh green peas, and avocado bits in a cream sauce with parmigiano and romano cheese.   14.95
Pappardelle Funghi large fresh ribbon noodles with in season mushrooms, in oil & garlic sauce   9.50
Ravioli Marsicano meat filled ravioli in a cream sauce with asparagus and walnuts   10.00
Fusilli Della Linda tri color spiral pasta with diced breast of chicken and zucchini served in a light tomato basil sauce.   9.95
Rigatoni Sardi fresh pasta tubes with lamb, finocchio, mushrooms, basil, white wine, olive oil, garlic, and pinoli nuts.   9.95
Ravioli Spinach Ricotta ravioli filled with spinach and ricotta cheese served in a tomato, olive oil and garlic sauce.   9.75
Ravioli Porcini Mushrooms ravioli filled with porcini mushrooms served in a light cream of walnut sauce.   10.00
Ravioli Asparagus Zucchini Mushrooms fresh green vegetable filled ravioli served in a light cream of tomato sauce   10.00
Fettuccine Piemontesi fresh green noodles with chicken and mushrooms in a cream of truffle sauce   12.95
Ravioli Artichokes artichoke filled ravioli served in a light tomato and garlic sauce   9.75
Black Ravioli Seafood lobster & crabmeat filled ravioli with fresh green peas served in a cream of tomato sauce.   11.50
Ravioli Salmone smoked salmon filled ravioli served in a light cream sauce with basil and pinoli nuts.   10.00
Tortellini Boscaiola cheese filled pasta in a cream of tomato sauce with prosciutto, fresh green peas and mushrooms.   10.95
Ravioli Goat Cheese goat cheese filled ravioli served in a mushroom, tomato and basil sauce.   9.75
Taglierini Verde fresh thin noodles with colored peppers, artichokes, broccoli, zucchini, and pinoli nuts served in an olive oil and garlic sauce.   9.95
Taglierini Capri fresh thin noodles with calamari, shrimp, finocchio, fresh green peas, italian parsley, colored peppers, garlic and white wine.   12.95
Farfalle Alle Erbe bow tie pasta with spinach, artichokes, finocchio, radicchio, arugola, onions in olive oil and garlic.   9.50
Penne Melanzane served in a light tomato sauce with eggplant, basil, garlic and olive oil topped with fresh mozzarella   9.95
Rigatoni Rustici fresh tubes with colored peppers, broccoli, finocchio, carrots and chicken in white wine and garlic sauce   9.95
Fettuccine Carettiera fresh green fettuccine with hot and sweet italian sausage, black olives, mushrooms, zucchini, and garlic served in a tomato basil sauce.   9.95

Pizza Al Forno a Legna

Pizza Fiorentina tomato sauce and fresh ricotta cheese with eggplant, artichoke, mushrooms, boiled egg and sausage.   8.95
Pizza Bianca fresh and smoked mozzarella with a little rosemary and prosciutto.   7.50
Pizza Napoletana tomato sauce and fresh mozzarella.   7.50
Pizza Ortolano tomato sauce and fresh mozzarella with eggplant, zucchini, and colored peppers.   8.25
Pizza Urbino fresh mozzarella and tomato sauce with mushrooms, onions, black olives and prosciutto.   8.95
Pizza Siciliana tomato sauce and fresh mozzarella with anchovies, colored peppers, capers and onions.   8.50
Pizza Maremmana tomato sauce and mozzarella with sun-dried tomato, colored peppers and italian sausage.   8.95
Pizza Esotica fresh mozzarella and ricotta cheese with wild mushrooms, zucchini and walnuts.   8.50
Pizza Carciofi tomato sauce, artichokes and mushrooms topped with arugola and prosciutto.   8.50
mozzarella add   1.95
Pizza Marina tomato sauce and fresh mozzarella with calamari, shrimp, and oregano   9.95
Pizza Mediterranea black olive sauce with colored peppers, oregano, onions, toasted pine nuts and goat cheese   8.95
Pizza 4 Formaggi fresh and smoked mozzarella, gorgonzola and goat cheese.   8.95
Pizza Primizie mozzarella and tomato sauce with asparagus, zucchini, colored peppers, artichokes and eggplant.   8.25
Pizza Romana tomato sauce and ricotta cheese with artichokes, cappers, wild mushrooms and basil.   8.50
Pizza Con Olive tomato sauce with cappers, oregano, green and black olives   7.00
mozzarella add   1.95
Pizza D'abruzzo mozzarella, sausage, chopped tomato, white beans in a celery sauce with asparagus and boiled egg.   8.95
Pizza Pesto pesto basil sauce with fresh ricotta cheese, goat cheese, pinoli nuts and black olives.   7.95
Pizza Umbra grilled chicken breast, asparagus and zucchini with tomato sauce and fresh mozzarella.   8.95

Lunch Special $9.95

A Choice of: Soup or Small Green Salad and One of The Following:

Rigatoni Pomodoro fresh pasta tubes in a tomato basil sauce   
Farfalle Vegetali bow the pasta with zucchini, carrots, broccoli, and black olives, in an olive oil and garlic sauce   
Spaghetti Giuseppe pasta with fresh green peas, chopped tomato, mushrooms and colored peppers in an olive oil and garlic sauce.   
Fusilli Boscaiola spiral pasta with mushrooms and fresh green peas in a light cream of tomato sauce   
Tortellini Parmigiano cheese filled pasta with fresh green peas and prosciutto in a cream sauce with parmigiano cheese   
Fusilli Del Campo tri color spiral pasta with red kidney beans, black beans, garbanzo beans, carrots, onions, garlic and tomato sauce   
Taglierini Pesaro fresh square noodles with calamari, green peas, sun-dried tomatoes in an olive oil, white wine and garlic sauce   
Panini- Sandwiches fresh and smoked mozzarella with tomato, onion, prosciutto, fresh basil e arugola.   
grilled shiitake mushrooms, onion, endive, parmigian, zucchini & sun-dried tomato.   
grilled eggplant, zucchini, fresh mozzarella, sweet onion, fresh tomato and lettuce.   
grilled breast of chicken with sun-dried tomato, mushrooms and zucchini.   
Pizza Napoletana fresh mozzarella and tomato sauce   
Pizza Rustica fresh mozzarella e tomato sauce with zucchini, eggplant and mushrooms.   
Insalata di Pollo grilled marinated chicken breast served with roasted colored peppers, endive, arugola, mesclun, black olive and onions in a vinaigrette.   
Monday-Friday, 12pm-4pm.
Il Corallo Trattoria
176 Prince St
Btwn Thompson & Sullivan St
(212) 941-7119
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