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Iguana New York

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  • Phone: (212) 765-5454

Lunch

Ensaladas

Jumbo Lump Crab And Avocado Salad mango, tomato, jalapeno and cilantro with honey cumin lime dressing served in a flour tortilla basket over field greens   14.00
Grilled Chicken Salad field greens, mango, papaya, sesame seeds and black beans over a crispy corn tostada with citrus vinaigrette   12.00
Avocado Relleno filled with grilled shrimp, poblano pepper, tomato, cucumber, red onion and sweet corn served on a bed of field greens with cilantro dressing   14.00
Taco Salad whole wheat tortilla bowl filled with field greens, tomato, guacamole, sour cream, pico de gallo, monterrey jack and black beans with cilantro vinaigrette dressing your choice; grilled chicken, steak or vegetables   13.00
grilled shrimp add   5.00
Caesar Salad crisp hearts of romaine tossed in a classic caesar dressing with baked cotija and jack croutons   8.00
grilled chicken add   4.00
grilled shrimp add   6.00
House Salad field greens, jicama, granny smith apple and candy pecans with ginger balsamic vinaigrette   7.00
add grilled steak   5.00
goat cheese add   3.00

Antojitos

Guacamole haas avocado, tomato, onion, cilantro, jalapeno and fresh lime juice prepared to order at your table   11.00
Iguana Nachos corn tortilla chips, chili con queso, jalapeno, pico de gallo, guacamole and sour cream your choice; shredded chicken ranchera or chili beef   10.00
Quesadillas roasted corn, peppers, jack and oaxaca cheeses, topped with guacamole, pico de gallo and sour cream your choice; grilled steak or chicken   11.00
Quesadilla Mexicana sauteed shrimp, shitake mushrooms, cilantro, poblano peppers, jack and oaxaca cheeses   13.00
Grilled Vegetables And Goat Cheese Quesadilla balsamic marinated zucchini, pepper, red onion, chayote, asparagus, goat, jack and oaxaca cheeses with cilantro pesto, topped with guacamole, pico de gallo and sour cream   11.00
Coconut Shrimp butterflied jumbo shrimp in beer batter and shredded coconut with honey chipotle dipping sauce   12.00
Chicken Taquitos flautas with chicken ranchera and monterrey jack, cooked golden with guacamole, sour cream and pico de gallo   10.00
Crispy Calamari with spicy marinara and jalapeno tartar sauces   11.00
Blue Crab Cakes With Roasted Corn Salsa fresh lump crab, lightly breaded and sauteed, served with avocado corn salsa, jalapeno tartar and jicama slaw   12.00
Rock Shrimp Chalupitas crispy corn tortillas filled with shrimp and vegetables with guacamole, sour cream and black bean dipping sauce   12.00
Avocado Fries with roasted tomato bbq salsa   10.00

Sopas

Roasted Corn Chowder with baked parmesan tortilla strips   7.00
Black Bean a traditional hearty soup topped with sour cream and corn tortilla ribbons   6.00

Sandwiches

All Served With Steak Fries

Sliced Steak grilled to order with roasted garlic mayo   14.00
Grilled Chicken served with lettuce, tomato, red onion and chipotle mayo   12.00
Barbecued Pork slow roasted pulled pork simmered in our ancho molasses bbq sauce   12.00
Mexican Torta avocado, queso fresco, red onion, tomato, lettuce your choice: grilled steak or chicken   14.00
Grilled Vegetable And Goat Cheese Wrap whole wheat tortilla with cilantro vinaigrette   12.00
Black Angus Cheese Burger with monterrey jack and cheddar   12.00

Platos Populares

Crispy Boneless Chicken boneless half chicken marinated in cilantro, lime and garlic served with chipotle mashed potatoes and sauteed string beans   17.00
Tex-Mex Fajitas presented on a sizzling skillet with pepper and onion served with the traditional accompaniments   17.00
your choice: grilled chicken or steak jumbo shrimp add   5.00
Tacos Al Carbon two soft flour tortillas rolled with pico de gallo and chili con queso served with mexican rice and beans, your choice: grilled chicken, steak or vegetable   16.00
Ensenada Style Fish Tacos grilled to perfection, folded in fresh corn tortillas with salsa quemada verde, mexican rice and beans   16.00
Ensenada Style Fish Tacos Or Grilled Shrimp Tacos grilled to perfection, folded in fresh corn tortillas with salsa quemada verde, mexican, rice and beans   20.00
Brocheta De Camaron Y Carne skewers of jumbo shrimp and filet mignon with pepper, onion, zucchini, mushroom and tomato served with steak fries   20.00
Grilled Atlantic Salmon vegetable brown rice, crispy spinach leaves, poblano mantequilla   20.00
Red Snapper Veracruz topped with our garlic, onion, caper, olive and fresh tomato sauce served with mexican rice and sauteed broccoli   22.00
Fiesta Vegetal balsamic marinated zucchini yellow squash, carrot, asparagus, mushroom, tomato, broccoli, pepper and string beans served with jalapeno corn bread and vegetable brown rice   16.00
Fajita Vegetariana our classic tex-mex fajita with tofu, assorted seasonal vegetables and whole whet tortillas   17.00

 

Dinner

Sopas $7

Roasted Corn Chowder with baked parmesan tortilla strips   
Black Bean Soup a traditional hearty soup topped with sour cream and corn tortillas ribbons   
Sweet Potato with chipotle sour cream and honey roasted pumpkin seeds   

Antojitos

Guacamole ripened haas avocados, tomatoes, onions, cilantro, jalapenos and fresh lime juice, prepared to order   11.00
Sweet Potato Tamal With Barbecued Pork fresh corn and sweet potato tamal with roasted pulled pork in our ancho molasses barbeque sauce   11.00
Blue Crab Cakes With Roasted Corn Salsa fresh lump crab seasoned and lightly breaded and sauteed served with roasted corn salsa and jalapeno tartar sauce and jicama slaw   12.00
Coconut Shrimp butterflied jumbo shrimp in beer batter and shredded coconut with honey chipotle dipping sauce   12.00
Crispy Calamari with spicy marinara sauce   11.00
Chicken Taquitos flautas with chicken ranchera and monterey jack cooked golden. served with guacamole, sour cream and pico de gallo.   10.00
Iguana Nachos your choice of chicken ranchera or chili beef with corn tortilla chips, chili con queso, jalapenos, pico de gallo, guacamole, and sour cream.   10.00
Quesadilla Mexicana with sautéed shrimp, shiitake mushrooms, cilantro, poblano peppers and monterey jack.   13.00
Quesadillas with grilled steak or chicken, roasted corn and monterey jack topped with avocado corn salsa.   11.00
Grilled Vegetables And Goat Cheese Quesadilla balsamic marinated zucchini, bell peppers, chayote and asparagus, goat cheese, monterey jack and cilantro pesto, topped with grape tomato salsa   11.00
Lump Crab Quesadilla lump crab, jack and oaxaca cheeses with sherried black bean sauce and ginger lime cream   13.00
Pastel Of Shrimp, Roasted Corn And Avocado layers of avocado, roasted corn grilled shrimp and grape tomato with roasted red pepper dressing and balsamic glaze   12.00
Rock Shrimp Chalupitas crispy corn tortillas filled with shrimp and vegetables with guacamole sour cream and black bean dipping sauce   12.00
Avocado Fries with roasted tomato bbq salsa   10.00

Ensaladas

Avocado Rellano filled with grilled shrimp, poblano, tomatoes, cucumber, red onion, sweet corn   12.00
Queso Fresco with mozzarella, tomato, arugula   10.00
House Salad field greens, jicama, dried cranberries, orange sections and pine nuts in ginger citrus dressing.   7.00
goat cheese add   3.00
Caesar with baked cotija croutons   8.00
Crab And Avocado mango, tomatoes, jalapeño, cilantro, filed greens, honey cumin lime dressing   12.00

Platos Principales

Crispy Boneless Chicken boneless half chicken marinated in cilantro, lime and garlic served with chipotle mashed potatoes and sautéed string beans.   22.00
Tex-Mex Shrimp Scampi jumbo shrimp sautéed with garlic, jalapeno, tomato, white wine, lime juice and cilantro served with mixed vegetable rice.   26.00
Red Snapper Veracruz topped with our garlic, onion, caper, olive and tomato sauce served with mexican rice and sautéed broccoli.   25.00
Grilled Atlantic Salmon wild brown vegetable rice, orange and pink grapefruit salsa.   24.00
Achiote Marinated Grilled Ahi Tuna sweet potato and yucca string fries, grilled asparagus with apricot and jalapeno chutney.   27.00
"Dos Equis" Battered Jumbo Shrimp with steak fries, roasted corn and jalapeno tartar sauce   26.00
Grilled Pork Tenderloin gingered plantain mash, glazed carrots and cinnamon applesauce served with ancho molasses and bbq sauce.   22.00
Spice Rubbed Prime Dry Aged N.Y. Shell Steak with cilantro mashed potatoes, grilled red onions and zucchini   27.00
Grilled Filet Mignon chipotle corn mashers, vegetable medley and mushroom sauce.   29.00
Brochetas De Camaron Y Carne skewers of jumbo shrimp and filet mignon with peppers, onions, zucchini, mushrooms and tomatoes served over mexican rice.   25.00
Fiesta Vegetal balsamic marinated grilled zucchini, yellow squash, eggplant, bell peppers and onion served with jalapeno corn bread and vegetable brown rice.   19.00
Fajita Vegetariana our classic tex-mex fajita with tofu, assorted seasonal vegetables and whole wheat tortillas.   19.00
Tex Mex Fajitas presented on a sizzling skillet with peppers and onions, served with the traditional accompaniments.   19.00
your choice: grilled chicken or steak jumbo shrimp fajitas add   7.00
Stacked Enchiladas layered with monterey jack cheese and chipotle chile sauce, served with mexican rice and beans. your choice of chicken ranchera, steak or vegetables,   19.00
Shrimp Enchilada sautéed shrimp and roasted corn served with a smoked tomatillo chipotle sauce, topped with lump crab.   24.00
Tacos Al Carbon two soft flour tortillas rolled with pico de gallo and chile con queso served with mexican rice and beans. your choice of grilled chicken, steak or vegetables.   19.00
Ensenada Style Fish Tacos    19.00
Grilled Shrimp Tacos grilled to perfection, folded in fresh corn tortillas with salsa quemada verde, mexican rice and beans   24.00
Burritos two soft flour tortillas folded with mexican rice, beans and monterrey jack your choice: chicken ranchera or chili beef   19.00

Family Style Sides $6

Mixed Vegetable Brown Rice    
Grilled Vegetables    
Black Beans with tomato & cilantro   
Frijoles De La Olla black bean   
Sauteed Spinach    
Chipotle Mashed Potatoes    
Gingered Plantain Mash    

 

Champagne Brunch $10.95

With Bloody Mary, Mimosa, Champagne, Screwdriver Or Greyhound $12.95

Chilaquiles eggs scrambled with softened tortillas, tomatoes, onions, chili beef or chicken ranchera, topped with melted cheese with home fires   
Fluffy Omelet with monterey jack, diced tomatoes and bacon with home fries   
Breakfast Burrito scrambled eggs, chorizo or bacon, monterey jack, rice and beans, folded in a flour tortilla   
Huevos Rancheros two eggs any style plated with tortilla beans and ranchero sauce   
Cinnamon French Toast with orange pecan butter and maple syrup   
Silver Dollar Pancakes with orange pecan butter and maple syrup   

Drinks

Iguana’s 25 Flavors Margaritas & Mojitos

1. Coconut    
2. Strawberry    
3. Mango    
4. Spicy Diablo    
5. Blueberry    
6. Vanilla    
7. Banana    
8. Guava    
9. Cinnamon    
10. Passion Fruit    
11. Peach    
12. Grapefruit    
13. Butterscotch    
14. Orange    
15. Cappuccino    
16. Kiwi    
17. Walnut    
18. Watermelon    
19. Green Apple    
20. Raspberry    
21. Cherry    
22. Papaya    
23. Chocolate    
24. Melon    
25. Pineapple    

Executive Express Lunch $14.95

For Takeout & Delivery Only. Available From Open-4pm.

Appetizer

Cup Of Black Bean Soup    
Chicken Taquitos    
Caesar Salad    

Entrée

Tortilla Crusted Catfish    
Two Chili Beef Burritos    
Chicken Ranchera Enchilada    
Vegetable Enchilada    
Two Chicken Ranchera Burritos    
1 Chicken Ranchera & 1 Chili Beef Burrito    
Steak Enchilada    

Extras $2

With Sour Cream    
With Guacamole    
With Salsa    
With Pico De Gallo    
Extra Sour Cream    
Extra Guacamole    
Extra Salsa    
Extra Pico De Gallo    

 

Takeout & Delivery Lunch

Ensaladas

Crab And Avocado Salad jumbo lump crab, avocado, mango, tomato, jalapeno and cilantro. served in a flour tortilla basket over baby greens. recommended with honey cumin lime dressing   14.00
Avocado Relleno Salad haas avocado filled with grilled shrimp, poblano peppers, tomatoes, cucumber, red onions and corn served on a bed of fresh greens. recommended with cilantro dressing   14.00
Caesar Salad crisp hearts of romaine tossed in a classic caesar dressing with baked cotija tortilla croutons   8.00
Queso Fresco, Mozz, Tomato & Arugula Salad with fresh cilantro. recommended with balsamic vinaigrette   10.00
Grilled Chicken Salad field greens, mango, papaya, sesame seeds and black beans over a crispy corn tostada. recommended with our citrus vinaigrette   12.00
Taco Salad whole wheat tortilla bowl filled with fresh greens, tomatoes, guacamole, sour cream, pico de gallo, monterey jack cheese and beans. recommended with cilantro vinaigrette dressing   13.00
House Salad baby greens, jicama, orange sections and pinenuts. recommended with ginger grapefruit dressing   7.00

Antojitos

Guacamole haas avocados, tomato, onion, cilantro, jalapeno, and fresh lime juice prepared to order.   11.00
Quesadillas grilled steak or chicken with roasted corn and monterey jack cheese topped with avocado corn salsa.   11.00
Grilled Vegetables & Goat Cheese Quesadilla balsamic marinated zucchini, bell peppers, red onion, chayote, asparagus, goat cheese, monterey jack and cilantro pesto topped with grape tomato salsa.   11.00
Chicken Taquitos flautas with chicken ranchera and monterey jack, cooked golden with guacamole and pico de gallo.   10.00
Blue Crab Cakes with roasted corn salsa. fresh lump crab lightly breaded and sautéed served with roasted corn salsa, jalapeno tartar sauce and jicama slaw.   12.00
Avocado Fries with roasted tomato bbq salsa.   10.00
Iguana Nachos corn tortilla chips, chili con queso, pico de gallo and sour cream.   10.00
Quesadilla Mexicana with sautéed shrimp, shitake mushrooms, cilantro, poblano peppers and monterrey jack.   13.00
Coconut Shrimp butterflied jumbo shrimp in beer batter and shredded coconut with honey chipotle dipping sauce.   12.00
Crispy Calamari with spicy marinara sauce.   11.00
Rock Shrimp Chalupitas crispy corn tortillas filled with shrimp and vegetables with guacamole, sour cream and black bean dipping sauce.   12.00

Sandwiches

All Served With Sweet Potato And Yucca String Fries.

Sliced Steak Sandwich grilled to order with roasted garlic mayo   14.00
Barbecued Pork Sandwich slow-roasted pulled pork simmered in our ancho molasses barbeque sauce   12.00
Grilled Vegetable & Goat Cheese Wrap whole wheat tortilla with cilantro vinaigrette   12.00
Grilled Chicken Sandwich served with lettuce, tomato, red onion, and chipotle mayonnaise   12.00
Mexican Torta Sandwich shredded chicken or grilled steak, avocado, queso fresco, red onions, tomato and lettuce   14.00
Black Angus Cheese Burger with monterey jack and cheddar   12.00

Platos Populares

Crispy Boneless Chicken boneless half chicken marinated in cilantro, lime and garlic. served with chipotle mashed potatoes and sautéed string beans   17.00
Tacos Al Carbon two soft flour tortillas rolled with pico de gallo and chile con queso served with mexican rice and beans. with your choice of grilled chicken, steak, or vegetables   16.00
Grilled Shrimp Tacos grilled to perfection, folded in fresh corn tortillas with salsa quemada verde, mexican rice and beans   20.00
Grilled Atlantic Salmon wild brown vegetable rice with orange and pink grapefruit salsa   20.00
Fiesta Vegetal balsamic marinated zucchini, yellow squash, carrots, asparagus, mushrooms, tomato, broccoli, pepper and string beans. served with jalapeno corn bread and vegetable brown rice   16.00
Tex-Mex Fajitas presented on a sizzling skillet with peppers and onions served with the traditional accompaniments (guacamole, sour cream, pico de gallo, rice and beans)   17.00
Ensenada Style Fish Tacos grilled fish of the day folded in fresh corn tortillas with salsa quemada verde, mexican rice and beans   16.00
Brocheta De Camarone Y Carne skewers of shrimp and filet mignon with peppers, onions, mushrooms, tomatoes and mexican rice   20.00
Red Snapper Veracruz topped with our garlic, onion, caper, olive and fresh tomato sauce served with mexican rice and sautéed broccoli   22.00
Fajita Vegetariana our classic tex-mex fajita with tofu, assorted seasonal vegetables and whole wheat tortillas   16.00

 

Takeout & Delivery Dinner

Available From 4pm-Close.

Ensaladas

Avocado Releno Salad filled with grilled shrimp, poblano, tomatoes, cucumber, red onion, sweet corm.   12.00
Queso Fresco Salad with mozzarella, tomato and arugula, fresh cilantro. recommended with balsamic vinaigrette.   10.00
House Salad field greens, jicama, dried cranberries, orange sections and pine nuts. recommended with ginger citrus dressing.   7.00
Crab & Avocado Salad mango, tomatoes, jalapeno, cilantro, field greens, honey cumin lime dressing.   14.00
Caesar Salad crisp hearts of romaine tossed in a classic caesar dressing with baked cotija tortilla croutons.   8.00

Antojitos

Guacamole ripened haas avocados, tomatoes, onions, cilantro, jalapenos and fresh lime juice, prepared to order.   11.00
Coconut Shrimp butterflied jumbo shrimp in beer batter and shredded coconut with honey chipotle dipping sauce.   12.00
Chicken Taquitos flautas with chicken ranchera and monterey jack cooked golden. served with guacamole, sour cream and pico de gallo.   10.00
Quesadilla Mexicana with sautéed shrimp, shiitake mushrooms, cilantro, poblano peppers and monterey jack.   13.00
Grilled Vegetable & Goat Cheese Quesadilla balsamic marinated zucchini, bell peppers, chayote, asparagus, goat cheese, monterey jack and cilantro pesto, topped with grape tomato salsa.   11.00
Pastel Of Shrimp, Roasted Corn & Avocado layers of avocado, roasted corn, grilled shrimp and grape tomatoes with roasted red pepper dressing and balsamic glaze.   12.00
Avocado Fries with roasted tomato bbq salsa.   10.00
Blue Crab Cakes with roasted corn salsa. fresh lump crab seasoned, lightly breaded and sautéed served with roasted corn salsa, jalapeno tartar sauce and jicama slaw.   12.00
Crispy Calamari with spicy marinara sauce.   11.00
Iguana Nachos your choice of chicken ranchera or chili beef with corn tortilla chips, chili con queso, jalapenos, pico de gallo, guacamole, and sour cream.   10.00
Quesadillas with grilled steak or chicken, roasted corn and monterey jack topped with avocado corn salsa.   11.00
Lump Crab Quesadilla lump crab and monterey jack with sherried black bean sauce and ginger lime cream.   13.00
Rock Shrimp Chalupitas crispy corn tortillas filled with shrimp and vegetables with guacamole, sour cream and black bean dipping sauce.   12.00

Platos Principales

Crispy Boneless Chicken boneless half chicken marinated in cilantro, lime and garlic served with chipotle mashed potatoes and sautéed string beans.   22.00
Red Snapper Veracruz topped with our garlic, onion, caper, olive and tomato sauce served with mexican rice and sautéed broccoli.   25.00
Achiote Marinated Grilled Ahi Tuna sweet potato and yucca string fries, grilled asparagus with apricot and jalapeno chutney.   27.00
Spice Rubbed Prime Dry Aged N.Y. Shell Steak with cilantro mashed potatoes, grilled zucchini and grilled red onions.   28.00
Brochetas De Camarone Y Carne skewers of jumbo shrimp and filet mignon with peppers, onions, zucchini, mushrooms and tomatoes served over mexican rice.   26.00
Fajita Vegetariana our classic tex-mex fajita with tofu, assorted seasonal vegetables and whole wheat tortillas.   20.00
Stacked Enchiladas your choice of chicken ranchera, steak or vegetables, layered with monterey jack cheese and chipotle chile sauce, served with mexican rice and beans.   20.00
Tacos Al Carbon two soft flour tortillas rolled with pico de gallo and chile con queso served with mexican rice and beans. your choice of grilled chicken, steak or vegetables.   20.00
Grilled Shrimp Tacos grilled to perfection, folded in fresh corn tortillas with salsa quemada verde, mexican rice and beans.   24.00
Tex Mex Shrimp Scampi six jumbo shrimp sautéed with garlic, jalapeno, tomato, white wine, lime juice and cilantro served with mixed vegetable rice.   26.00
Grilled Atlantic Salmon wild brown vegetable rice, orange and pink grapefruit salsa.   24.00
Grilled Pork Tenderloin gingered plantain mash, glazed carrots and cinnamon applesauce served with ancho molasses and barbeque sauce.   22.00
Grilled Filet Mignon chipotle corn mashers, vegetable medley and mushroom sauce.   29.00
Fiesta Vegetal balsamic marinated grilled zucchini, yellow squash, eggplant, bell peppers and onion served with jalapeno corn bread and vegetable brown rice.   20.00
Tex-Mex Fajitas presented on a sizzling skillet with pepper and onion, served with the traditional accompaniments.   21.00
Shrimp Enchilada sautéed shrimp and roasted corn served with a smoked tomatillo chipotle sauce, topped with lump crab.   24.00
Ensenada Style Fish Tacos grilled fish of the day folded in fresh corn tortillas with salsa quemada verde, mexican rice and beans.   20.00
Burritos two soft flour tortillas folded with mexican rice, beans and monterey jack cheese. your choice of chicken ranchera or chili beef.   20.00

Sopas

Roasted Corn Chowder with baked parmesan tortilla strips.   7.00
Black Bean Soup a traditional hearty soup topped with sour cream and corn tortilla ribbons.   6.00

Family Style Sides

Mixed Vegetable Brown Rice    6.00
Black Beans with tomato & cilantro   6.00
Sautéed Spinach    6.00
Side Order Of Chips & Salsa    5.00
Grilled Vegetables    6.00
Frijoles De La Olla black beans.   6.00
Chipotle Mashed Potatoes    6.00
Gingered Plantain Mash    6.00

Desserts $8

Coconut Flan caramelized mexican custard with toasted coconut.   
Molten Chocolate Cake served with warm, creamy milk chocolate sauce and vanilla ice cream.   
Sopa Pillas traditional mexican pastry served with honey and powdered sugar.   
Raspberry Mango Sorbet served with fresh berries.   
Kahlua Chocolate Mousse served with fresh raspberries.   
Fried Ice Cream house specialty vanilla bean ice cream in a crispy cinnamon shell topped with hot fudge and freshly whipped cream.   
Banana Pinata pastry taco filled with slice of banana, chocolate chips and walnuts, flash-fried with chocolate sauce and vanilla bean ice cream.   

Beverages

Poland Spring Water    3.00
Canned Soda pepsi, diet pepsi, sprite, gingerale   2.50

 

Iguana New York
240 W 54th St
Btwn 8th Ave & Broadway
(212) 765-5454
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